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Tajmahal kings cross - Bloomsbury

Indian·Curry·Chicken
3.20 miles away·Opens at 11:30·£20.00 minimum·£2.29 delivery
  • Going the extra mile

    This is an extended delivery order. Delivery times and fees may be higher.
  • About Tajmahal kings cross - Bloomsbury

    Discover the true taste of India with Tajmahal Indian Cuisine, where every dish is crafted with passion, tradition, and the finest ingredients. From aromatic curries and sizzling tandoori grills to comforting biryanis and freshly baked naan, our menu brings you the rich and vibrant flavours of authentic Indian cooking. Whether you’re craving something spicy, creamy, or perfectly balanced, our chefs prepare each meal with care—just like home. Treat yourself to food that’s full of flavour, beautifully cooked, and delivered fresh to your door. ✨ Taste the tradition. Feel the warmth. Experience the Tajmahal. Your next favourite Indian meal is only a tap away.
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  • 20% off entire menu

    For orders over £25. T&Cs apply

Popular with other people

  • Chicken Biryani

    £13.15
  • Butter Chicken

    £13.15
  • Chicken Tikka Masala

    £12.05
  • Hyderabadi Lamb Bhuna

    £14.25
  • Bhuna

    £12.05
  • Jalfrezi

    £12.05
  • Korma

    £12.05
  • Chicken Balti

    £13.15
  • Rogan Josh

    £12.05
  • Dhansak

    £12.05

Starter

  • Samosa (2pcs)

    Homemade spiced mincemeat or vegetable stuffed in a pastry and deep fried.
    £4.35
  • King Prawn Puree

    King prawn cooked in a medium spiced sauce and on thin bread.
    £7.65
    Popular
  • Tandoori King Prawn

    Spicy and tangy king prawn, marinated in garlic turmeric and lemon juice cooked with goan chilli.
    £7.65
  • Onion Bhaji (4pcs)

    Juliennes of potatoes and onions blended with crushed whole red chillies, tempered with curry leaves and mustard seeds.
    £4.35
  • Chicken Tikka

    Tender pieces of chicken marinated in our special sauce, then cooked in a clay oven.
    £5.45
  • Lamb Tikka

    Tender pieces of lamb marinated in our special sauce, then cooked in a clay oven.
    £5.45
  • Samosa Chaat

    Vegetable Punjabi samosa topped with chickpeas served in yoghurt, mint, sweet and tangy sauce.
    £7.65
  • Aloo Chana Chaat

    Mild spiced, tangy, sweet chaat made with boiled potatoes, chickpeas, onion, tomato, spices and various chutney.
    £6.55
  • Chilli Paneer St

    Slice pieces of cheese skewer marinade in ground aromatic spices.
    £5.45
  • Tajmahal Special Mix St

    A combination of chicken tikka, lamb tikka, seekh kebab and onion bhaji served in a sizzling dishes with salad.
    £8.75
  • Seekh Kebab

    Mince lamb kebab, lightly spiced, skewered and chargrilled in the tandoor.
    £5.45
  • Fish Tikka

    Boneless chunks of salmon chargrilled and flavoured with dried fenugreek.
    £6.55
  • Paneer Tikka

    Paneer cheese marinated in our special sauce, then cooked in a clay oven.
    £4.95

Biryani Dishes

All these dishes are fried with rice and are accompanied with a vegetable curry or raita on the side.

  • Chicken Biryani

    Stir fried rice cooked with chicken.
    £13.15
    Popular
  • Navratan Vegetable Biryani

    Stir fried rice with herbs and vegetable. Spicy Level 1.
    £12.05
  • Lamb Biryani

    Stir fried rice cooked with lamb.
    £13.15
    Popular
  • Tajmahal Special Biryani

    A combination of chicken, lamb and prawns. Spicy Level 1.
    £16.45
  • Tikka Biryani

    Spicy Level 1.
    £15.35
  • King Prawn Biryani

    King prawn lightly flavoured with spices and rice. Spicy Level 1.
    £18.65

Tandoori Specialties

  • Tandoori Chicken Sizzler

    Half a tender chicken on the bone marinated with yoghurt and spices and cooked in the tandoor. Spicy Level 1.
    £10.95
  • Tikka Sizzler

    Pieces of chicken or lamb marinated in our special sauce, then cooked in a clay oven.
    £12.05
  • Chicken Shashlik

    Chicken cooked with aromatic vegetables in a marinade of ground aromatic spices, capsicum red onions and tomatoes and chargrilled. Spicy Level 1.
    £13.15
  • Lamb Shashlik

    Lamb cooked with aromatic vegetables in a marinade of ground aromatic spices, capsicum red onions and tomatoes and chargrilled. Spicy Level 1.
    £13.15
  • Paneer Shashlik

    Slice pieces of cheese skewered with aromatic vegetables in a marinade of ground aromatic spices, capsicum, red onions, tomatoes and chargrilled. Spicy Level 1.
    £12.05
  • Fish Shashlik

    Salmon fish marinated and cooked in a clay oven with green peppers, tomatoes and onion.
    £17.55
  • Tandoori King Prawn Sizzler

    King prawn marinated in our special sauce, then cooked in a clay oven.
    £17.55
  • Tandoori Mix Grill

    Whole platter of tandoori delicacies served in a sizzler, comes with salad. Spicy Level 1.
    £20.85
    Halal
  • Garlic Lamb Chop Sizzler

    Lamb chops cooked in a clay oven then fried with fresh garlic and onions. Spicy Level 1.
    £16.45

Chef's House Special

  • Hyderabadi Lamb Bhuna

    Spring lamb cooked in a thick medium sauce with fresh ginger, green peppers. Spicy Level 2.
    £14.25
    Popular
  • Butter Chicken

    Chicken cooked in a rich creamy sauce with butter and fresh cream.
    £13.15
  • Chicken Tikka Masala

    Breast pieces of chicken barbecued in the clay oven and served in a special creamy masala sauce.
    £12.05
  • Lamb Shashlik Masala

    Mild dish boneless pieces of lamb, lightly spice, then barbecued with peppers, onions and tomatoes, cooked in old school masala sauce and contains nuts.
    £15.35
  • Dal Makhani

    Spiced lentils cooked fairly hot. Spicy Level 1.
    £9.85
  • Staff Lamb Curry on the Bone

    Traditional Bangladeshi dish, cooked with inhouse special sauce. Spicy Level 1.
    £15.35
  • Pasanda

    Tender pieces of lamb or chicken cooked in a specially prepared cream and nuts sauce.
    £14.25
  • Garlic Chilli Chicken

    Fresh chillies, red and green peppers, fried garlic on top, cooked in medium sauce. Spicy Level 2.
    £14.25
  • Green Chicken Bahar

    Cooked with inhouse special sauce. Spicy Level 1.
    £14.25
  • Naga Chicken

    Stir fried chicken with green chillies, shallots, lemongrass and fenugreek. Spicy Level 3.
    £15.35
  • Chicken Shashlik Masala

    Mild dish boneless pieces of chicken, lightly spice, then barbecued with peppers, onions and tomatoes, cooked in old school masala sauce and contains nuts.
    £15.35
  • Paneer Shashlik Masala

    Slice pieces of cheese skewered with aromatic vegetables in a marinade of ground aromatic spices, capsicum, red onions and tomatoes and chargrilled.
    £13.15
  • Goan Fish Curry

    Fish fillets with fresh ginger and garlic and red chills cooked in coconut milk. Spicy Level 1.
    £14.25
  • Tamarind King Prawn

    Cooked in mouth watering tamarind sauce.
    £16.45

Indian Traditional Dishes

All chicken is taken from the breast and is off the bone.

  • Bhuna

    Cooked with browned onions in a medium thick texture sauce. Spicy Level 2.
    £12.05
  • Korma

    Cooked in a specially prepared creamy sauce.
    £12.05
  • Jalfrezi

    Chicken cooked with fresh chillies and spring onions in a hot sauce. Spicy Level 2.
    £12.05
  • Curry

    Cooked in a mild spicy sauce. Spicy Level 1.
    £10.95
  • Dhansak

    Cooked in a fairly hot sweet and sour lentil sauce. Spicy Level 2.
    £12.05
  • Rogan Josh

    Cooked with glazed tomatoes and fresh coriander. Spicy Level 2.
    £12.05
  • Madraj

    Fairly hot, strongly spiced with plenty of sauce. Spicy Level 2.
    £10.95
  • Vindaloo

    Very hot, strangle with potatoes. Spicy Level 3.
    £10.95
  • Dopiaza

    Very hot, strangle with potatoes. Spicy Level 2.
    £12.05
  • Pathia

    Spicy curry sauce with lemon juice and sweet based. Spicy Level 3.
    £12.05
  • Saagwala

    Cooked with fresh spinach and garlic. Spicy Level 2.
    £12.05
  • Phall

    Cooked with extremely spice hot sauce. Spicy Level 4.
    £12.05

Balti Dishes

These dishes are all specially cooked in our own uniquely prepared balti sauce and are all medium spiced. Spicy Level 2.

  • Chicken Balti

    £13.15
  • Lamb Balti

    £13.15
  • Vegetable Balti

    £13.15
  • King Prawn Balti

    £16.45
  • Tikka Balti

    £14.25

Vegetable Dishes

  • Saag Aloo

    Potato and spinach with a touch of garlic. Spicy Level 1.
    £8.75
  • Tarka Dhal

    Mixed lentils with cumins and garlic.
    £8.75
  • Aloo Gobi

    Baby potatoes and cauliflower cooked with fresh fenugreek, mustard and poppy seeds. Spicy Level 1.
    £8.75
  • Malai Paneer

    Cream based rich and spicy gravy with almond and cashew nut paste.
    £8.75
  • Bombay Aloo

    Potato cooked with medium spices and cumin seeds. Spicy Level 1.
    £8.75
  • Mixed Vegetable Curry

    Mixed vegetables cooked in a medium sauce. Spicy Level 1.
    £8.75
  • Saag Paneer

    Spinach with homemade cheese with fresh cream. Spicy Level 1.
    £8.75
  • Matar Paneer

    Peas with homemade cheese with fresh cream. Spicy Level 1.
    £8.75
  • Mushroom Bhaji

    Spiced mushroom and fresh herbs. Spicy Level 1.
    £8.25
  • Bhindi Bhaji

    Spiced okra and fresh herbs.
    £8.25
  • Chole Masala

    Popular Asian dish made with green chillies, onion garlic, a blend of spices, chickpeas and tomatoes.
    £8.75
  • Brinjal Kasola

    Spiced cooked with aubergines and fresh herbs, onion and garlic.
    £8.75

Sundries

  • Naan

    £3.63
  • Rice

    £4.35
  • Tandoori Roti

    £3.85
  • Raita

    £3.63
  • Tandoori Paratha

    £5.45
  • Chapati

    £3.25
  • Papadam

    Indian crisps.
    £1.10
  • Chutney

    Per person.
    £0.99
  • Special Fried Rice

    £6.55
  • Chips

    £3.25

Soft Drinks

  • Coke

    £2.74
  • Diet Coke

    £2.74
  • Water Bottle

    £2.74

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