Restaurant He 禾 - Bloomsbury delivery from Bloomsbury

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About Restaurant He 禾 - Bloomsbury
The first restaurant in London specialises in the Huaiyang cuisine, one of the subordinates of China’s “Four Main Cuisines”.
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Fish Slices with Pickled Mustard-Green (Spicy) 小坛酸菜鱼
£23.50
Nanjing ‘Lion’s Heads’ Pork Meat Balls 红烧狮子头
£19.80
Signature Salt-Water Duck (1/4) 招牌盐水鸭
£18.80
Jiangnan Spicy Chicken (Spicy) 小米辣爱上小公鸡
£17.50
Jinglin Dried Tofu 金陵干丝
£22.50
Sweet and Sour Squirrel Fish 松鼠鱼
£29.80
House Special Black Pepper Oxtail 黑椒牛尾
£18.80
Green Peas Tofu Pork 毛豆香干肉丝
£18.50
Family Stewed Assorted Delicacies 全家福
£31.00
Pork Belly Stewed Meatballs皮肚烩肉丸
£23.50

Cold Dishes Starters 冷碟

Jin Ling Chilled Vegetarian Delights (V) 金陵什锦菜
Dried tofu strips with Chinese black fungus, carrots & celery mixed in sauce.
£8.50
Shuang Kou Luo Bo (V) 爽口萝卜
Refreshing pickled white radish in sugar and vinegar.
£6.50
Plum Tomatoes Salad (V) 梅汁西红柿
Marinated tomatoes slices in house plum jam salad.
£6.50
Shun Zhi Pao Jiao Chicken Feet (Spicy) 吮指泡椒凤爪
Chicken feet cooked with pickled peppers ending with sour & spicy taste.
£11.00
Jiang Nan Kou Shui Chicken (Spicy) 江南口水鸡
Steamed chicken with chilli sauce, hot & spicy.
£12.28
Ru Yi Chicken Roll (Spicy) 如意鸡卷
Steamed chicken twister in sweet & spicy sauce end up with sesame topping.
£8.50
Dried Cutting Pickled Beef (Spicy) 干切五香牛肉
Dried cutting pieces of braised beef shanks in soy sauce & sesame topping.
£8.50
Huai Yang Pao Choi (V) (Spicy) 淮扬泡菜
Chef style pickled Chinese cabbage in bits sweet & chilli.
£6.50
GUI HUA LOTUS RICE(v) 桂花糯米藕
凉菜，Steamed Lotus Root Stuffed with Glutinous Rice
£11.00

Main Dishes 主菜

Fish Slices with Pickled Mustard-Green (Spicy) 小坛酸菜鱼
Sliced fish in bits spicy oil with pickled cabbage broth, sesame ending.
£23.50
Sweet and Sour Squirrel Fish 松鼠鱼
One of our historical and signature dish created over 200 years ago and now is famed at home and abroad. Deep fried carved beautiful pineconeshaped whole sea bass with sweet & sour sauce.
£29.80
Fried Cuttlefish with Celery西芹墨鱼仔
Fried Cuttlefish and Celery
£21.00
Fish Fillet in Tomato Sauce茄汁鱼片
fish fillet with tomato sauce (Sweet and sour taste)
£21.00
Golden Crispy Garlic Prawns 金蒜脆皮虾
Steamed fresh whole tiger prawns covered with hot minced garlic topping.
£31.00
Fei Cui Shrimp Balls 翡翠虾球
Stir-fried prawn balls with jade-colour celery.
£21.00
He Tang Delight 荷塘小炒
Sautéed lotus, green peas and shrimps.
£21.00
Corn with Shrimp玉米虾仁
Ingredients: corn, green beans, shrimp（Salty, and fresh taste）
£21.00
Steamed sea bass 清蒸鲈鱼
£29.80

Duck Dishes

Signature Salt-Water Duck (1/4) 招牌盐水鸭
A 400-year old recipe complicated with more than 10 precise steps stewed salt-preserved duck. As a result it is a braised bird with layered depths, rich, delicious and very tender.
£18.80

Beef Dishes

Potatoes Beef Brisket 土豆牛腩
Braised beef brisket with potatoes in sauce.
£18.80
House Special Black Pepper Oxtail 黑椒牛尾
Special sautéed oxtail with onion & bell peppers mixed black pepper.
£18.80
Sour & Hot Hotpot Beef (Spicy) 酸汤肥牛
Features enoki mushrooms & sliced beef, thick vermicelli in sour & hot pepper soup.
£23.50

Pork Dishes

Nanjing ‘Lion’s Heads’ Pork Meat Balls 红烧狮子头
Stewed chef special made meatball with egg in brown sauce, freshness & not greasy.
£19.80
Sweet Vinegar Tangy Pork Ribs 糖醋小排
Fried spare ribs with sweet & sour sauce.
£18.80
Jiangnan Pork Belly 江南扣肉
Steamed sliced pork belly with seasonal vegetables in sauce.
£21.00
Honey Guanyin Tea Pork 观音蜜茶香肉
Grilled pork belly mixed fried Chinese iron buddha green tea in honey, tea helps gain floral tasing full of mouth.
£21.00
Twice-Cooked Pork Slice (Spicy) 回锅肉片
Huaiyang style sautéed double cooked pork slice with bell peppers & onions.
£18.50
Spicy Pork Trotter 香辣猪手
Fried pre-salted pork trotter, finishing with crisp and tender tasting.
£23.50
Muxu Pork木须肉
Sautéed Sliced Pork, Eggs，Flammulina velutipes, and Black Fungus
£16.00
YuXiang fried pork with potatoes鱼香土豆肉丝
Shredded potato, pork, and green pepper fried with Yu Xiang sauce
£16.00
Fried shredded pork with lettuce 莴笋炒肉丝
Sautéed Shredded Pork with Bamboo Shoots
£17.50

Chicken & Egg Dishes

Jiangnan Spicy Chicken (Spicy) 小米辣爱上小公鸡
Stir-fried baby rooster (with bones) with peppers & chilli.
£17.50
Sweet Sour Chicken Balls 香波咕噜鸡球
Fried chicken balls in sweet and sour pineapple sauce.
£17.50

Mixed Dishes

Pork Belly Stewed Meatballs皮肚烩肉丸
Braised Skin belly, meatballs, fungus and cabbage
£23.50
Family Stewed Assorted Delicacies 全家福
One of the features traditional popular dishes in nanjing, using a variety of materials: fish ball, pork skin belly, black fungus, Chinese cabbage, pork meatball, oyster mushroom, egg rolls & shredded chicken. 「鱼丸，皮肚，木耳，白菜，肉圆，平菇，蛋皮&鸡丝」
£31.00
Jinglin Dried Tofu 金陵干丝
Braised shredded chicken with ham, prawns, dried tofu and mixed vegetables.
£22.50
Green Peas Tofu Pork 毛豆香干肉丝
Stirred shredded pork & baked beancurd, green beans.
£18.50
Jia Chang Tofu家常豆腐
Tofu, shredded pork, fungus, green pepper mixed chutney
£18.50
Golden soup with fish balls金汤鱼丸
Fish Balls, Fungus, caixin in Golden Soup(Salty and fresh taste)
£23.50
Spicy Tofu麻辣豆腐
Tofu and minced meat mixed with spicy sauce
£18.50
SanXian BaiYe三鲜烩百叶
Braised Cabbage, fungus, shredded pork, straw mushroom，and dried tofu
£21.00

Vegetable Dishes

Pearl Black Fungus (V) 山药黑木耳
Fresh lighting cooked Chinese yam stick and black fungus with mixed vegetables.
£16.00
Di Sanxian(V) 江南地三鲜
Sauteed Potato、cucumber and eggplant
£14.80
Jiang Nan Chai Chow (V) 江南菜心
Stir-fried green leaves with garlic and pepper silk in sauce.
£16.00
Yu-Shiang Eggplant (Spicy) 鱼香茄子
Braised aubergine pieces (with/without pork mince (V)) in spicy garlic sauce.
£14.80
Green Pepper Potatoes (V) 青椒土豆丝
Sautéed shredded potatoes with green pepper.
£14.80
Stir-fried lotus root with green pepper(V) 青椒藕丝
Lotus root cut into shreds and fried with green pepper(Salty and fresh taste)
£16.00
Shanghai Qing Chai (V) 江南上海青
Stir-fried green leaves with garlic in sauce.
£16.00

Rice Dishes 主食

Qinhuai Ge Da Tang (V) 秦淮疙瘩汤
Hand made dough drop and assorted mixed vegetables soup.
£13.80
Jiangnan Braised Pork on Rice 江南卤肉饭
House recipe marinated pork belly in soy based sweat sauce, with steamed rice, lettuce side.
£13.80
Yangzhou Egg Fried Rice 扬州炒饭
A classic Chinese-style fried rice & eggs, ham, prawns, green beans & sweetcorn.
£13.80
Jasmine Rice 白饭
£3.80
Sour Cowpea Pork Fried Rice (Spicy) 金陵酸豇豆炒饭
Sautéed salted and sour pickled long beans fried rice, with pork, egg, lettuce.
£16.00
Beef Fried Rice 「禾」牛炒饭「HÉ」
Tenderness stir-fried rice with beef, egg & carrot, lettuce & crunchy cabbage.
£16.00
Egg Fried Rice 蛋炒饭
Our best seller. A great accompaniment to your favourite Chinese mains.
£5.00
Chow Mei Fun Recipe (V) 「禾」式炒米粉「HÉ」
Stir-fried rice noodles with egg & mixed vegetables.
£13.80

Desserts 甜点

Pearl Pillon 赤豆酒酿小元宵
Red bean glutinous rice ball in sweet wine lees.
£9.80
Golden Pumpkin Pie 南瓜饼
£8.50
Honey Ci Ba 甜蜜糍粑
Crispy Glutinous rice cakes filled with brown sugar & black sesame.
£8.50

Drink饮品

Zero Coca Cola零度可乐
330ml
£3.10
Soy Milk豆奶
300ml
£3.60
Sour Plum Juice酸梅汤
500ml
£3.30
Aloe Vera King Drink芦荟汁
500ml
£3.30
Jasmine Honey Tea茉莉清蜜茶
500ml
£3.50
Honey Pomelo Drink蜂蜜柚子茶
500ml
£3.50
Coca Cola可乐
330ml
£3.10