Poppadom Indian Kitchen - The Tavistock Hotel delivery from Bloomsbury

Starters

Poppadom Bowl
Poppodoms with mint & tamarind chutney. Vegan.
156 kcal
£4.00
Onion Bhajis
Crispy fritters made with finely chopped onions & aromatic spices. Vegan.
418 kcal
£6.00
Dahi Samosa Chat
Crushed Punjabi samosas with chili, tamarind chutney & yoghurt. Vegetarian.
249 kcal
£7.00
Poppadom Chicken Tikka
Chicken marinated in homemade masala yoghurt. Charred in our Tandoor
266 kcal
£8.00
Ajwaini Salmon Tikka
Salmon with carom seeds, spices & yoghurt Delicately charred
201 kcal
£9.00

Chicken Tikka Masala
A proud national curry dish of England: Tandoor chicken in tomato, cream & masala spices
586 kcal
£17.00
Dakshini Chicken Curry
Tender chicken in madras curry powder, onions, cinnamon, cream & topped with sunflower & watermelon seeds
801 kcal
£15.00
Chef Yogesh Recommends Red Ruby Butter Chicken
Pulled & chargrilled Tandoori chicken in tomato gravy, cardamom, fenugreek & cream
681 kcal
£18.00
Nimbu Chicken Korma
Infused in lemon, kaffir lime leaves & cream
1053 kcal
£16.00

Kashmiri Rogan Josh
Aromatic braised boneless lamb cooked in saffron, Kashmiri red chillies & Rattan Jot
560 kcal
£18.00

Periyar Fish Curry
Seabass in onions, tamarind, dry red chillies & dark spices
628 kcal
£18.00

(Vegetarian).

Paneer Makhanwala
Paneer in silky tomato makhani gravy, Kasoori Methi & cream. Vegetarian.
647 kcal
£14.00
Amritsari Choley
Punjabi style chickpeas, carom seeds, dark spices, green chillies & garlic tadka. Vegan.
854 kcal
£10.00
Aloo Gobi
Marinated new potatoes with cauliflower in Indian dark spices. Vegan.
546 kcal
£14.00
Tawa Mushroom Masala
Panfried mushrooms, peppers, onions, dark spices & green chillies. Vegan.
499 kcal
£11.00
Rajasthani Kofta Curry
Koftas made of paneer, mixed vegetables, potatoes & spices in roasted cumin & cream. Vegetarian.
638 kcal
£12.00

Daal Makhani
Slow-cooked black daal, rich in butter & ghee Finished with cream. Vegetarian.
732 kcal
£10.00
Yellow Daal Tadka
Mixed lentils with red chillies, curry leaves & ghee. Vegetarian.
706 kcal
£9.00

Made by hand, fresh from the tandoor

Naan
Traditional Indian bread drizzled with butter. Vegetarian.
336 kcal
£3.50
Garlic Naan
Traditional Indian bread topped with crushed garlic, fresh coriander & butter. Vegetarian.
344 kcal
£4.00
Cheese Naan
Traditional Indian bread filled with mozzarella & cheddar Drizzled in butter. Vegetarian.
440 kcal
£5.50
Peshwari Naan
Traditional Indian bread filled with mango pulp, nuts, raisins & grated coconut. Vegetarian.
678 kcal
£5.00
Roti
Thin, whole-wheat bread. Vegan.
396 kcal
£3.50

Safed Chawal
Steamed basmati rice. Vegan.
441 kcal
£5.50
Basmati Pulao Rice
Dum cooked by infusion with cinnamon, peppers, star anise, bay leaf & saffron. Vegan.
626 kcal
£6.50
Saag Aloo
Baby potatoes with spinach, spices & cream. Vegetarian.
313 kcal
£6.50
Raita
Cucumber in yoghurt, chilli, mint & roasted cumin powder. Vegetarian.
72 kcal
£2.50
Kachumber
Typical Indian tossed salad with black pepper, chat masala & chilli. Vegan.
50 kcal
£2.50

Hyderabadi Chicken Biryani
Tender chicken marinated in aromatic basmati rice, yoghurt, saffron, barista onions & dark spices
1302 kcal
£16.00
Awadhi Lamb Biryani
Lamb in cinnamon, star anise & barista onions Mixed with basmati rice
1340 kcal
£18.00
Mushroom Biryani
Mixed mushrooms in basmati rice, dark spices, yoghurt & barista onions. Vegetarian.
1215 kcal
£16.00

Gulab Jamun
Rose water dumplings soaked in sugar syrup. Vegetarian.
1384 kcal
£6.00
Gajar Halwa
Shredded carrots with saffron, cream, almonds & pistachios. Vegetarian.
463 kcal
£6.00