Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.About Panas Gurkha - Blackheath
FEATURES IN BBC, ITV, Good Morning Britain, HEART FM, BBC LONDON RADIO, EVENING STANDARD etc Hailed by The Sunday Telegraph as 'the best Nepalese in London', Panas Gurkha's menu features dishes from all over Nepal and India. Try their fresh and contemporary Nepalese specialties like lamb momos and jhaneko masu.
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CHICKEN TIKKA MASALA
£15.95Mum's Chicken Curry
£16.85Paneer Tikka lababdar (d)
£15.95Chicken Korma
£15.95LAMB ROGON JOSH
£16.95Chicken Biryani
£16.85Lamb Bhutuwa
£16.85Mixed Vegetable Biryani
£15.55Panas Grill Platter
£19.95DAL MAKHANI
£15.95
Street Food Starters
Onion Bhaji
Golden-fried onion and kale fritters, served with tamarind chutney.£7.95VeganSmoky Lamb Chops
Tender baby lamb chops marinated in smoky spices, served with garlic yoghurt.£11.95Nepali Chilli Mo:Mo (5 pieces)
Crisp Nepalese dumplings filled with spiced vegetables, and sauteed with garlic, green chilli, peppers, onions, and soy sauce.£8.95VeganChicken Momo
Traditional Nepalese dumplings stuffed with seasoned chicken, served with homemade chutney.£8.95Dairy freeVegetable Momo
Traditional Nepalese dumplings stuffed with vegetables, served with homemade chutney.£8.95VeganDelhi Wali Chat
A vibrant street-food medley of sweet potatoes, chickpeas, tangy sweet yoghurt, and tamarind chutney.£7.94VegetarianTrio Chicken Tikka
A selection of classic chicken tikka, mint tikka, and murgh malai tikka.£7.95Samosa
Crispy pastry filled with spiced potatoes and garden peas, served with tamarind chutney.£7.95VeganRava King Prawn
Crispy, shallow-fried king prawns coated in semolina and house-blended spices.£12.95Kasundi Dill Salmon
Fresh ocean salmon marinated in Nepalese spices, gently cooked in a clay oven.£11.95
The Clay Oven
These dishes are marinated to give a distinctive taste and barbecued in a tandoori oven.
Panas Grill Platter
A mix of chicken tikka, coriander and lime tikka, malai tikka, lamb chop, and king prawn.£19.95Chicken Tikka Special
Boneless pieces of marinated chicken, grilled in a tandoori clay oven.£13.95Coriander and Lime Chicken Tikka
Breast pieces of chicken marinated in garlic, ginger and mintwith chef special spices and cooked in clay oven£13.95Lamb Seekh Kebab
Spiced minced lamb skewers, grilled in a tandoor.£14.95Achari Paneer Tikka
Cottage cheese marinated in tangy pickle spices and yoghurt, skewered and grilled in a clay oven for a smoky, flavourful finish.£12.95VegetarianTandoori Salmon
Salmon fillet marinated with Indian spices, carom seeds, and dill, cooked in a clay oven.£17.95Malia tikka
Chicken marinated with ginger, garlic, cream, and soft cheese, grilled in the tandoor.£13.95
NON- VEG MAIN COURSE
CHICKEN TIKKA MASALA
Marinated chicken tikka cooked in tomato gravy with cashew nut,almond and cream.£15.95PopularMum's Chicken Curry
Homestyle curry inspired from Mum's recipe. Medium Hot.£16.85Himalayan Chicken
Barbequed chicken in a creamy, spiced masala sauce, finished with green chilli, spring onions, and coriander.£15.95Chicken Korma
Cooked with coconut and almond, cashew nut in a mild creamy sauce.£15.95LAMB ROGON JOSH
Diced lamb cooked with black cardamom, rattan jot£16.95Kerela Chicken Curry
Black pepper, South Indian coconut masala.£15.55Lamb Bhutuwa
Pieces of tender lanb cooked in tomato, onion, bell peppers with garlic and spring onion.£16.85PopularLasuni Kukhura khursani
Chicken cooked with exotic spices, garlic, chillies, tomatoes, onion and mixed peppers.£16.95Masu Farsi
Nepalese-style tender lamb cooked with butternut squash.£16.85
Hyberdadi Biryani Dishes
Classical mogul style layers of chicken or vegetable and aromatic rice, steamed in steel pot served with raita.
Lamb Biryani
Aromatic rice slow-cooked with saffron, spices, and caramelised onions, served with raita.£17.95Chicken Biryani
£16.85Mixed Vegetable Biryani
Vegetarian.£15.55
Panas Vegetarian Main Dish
Paneer Tikka lababdar (d)
Home-made cottage cheese cooked in rich tomato gravy, cream and cheddar cheese£15.95PopularKarahi Paneer
Home-made cottage cheese cooked with onions, tomatoes and green peppers in a special Nepalese medium spiced sauce.£15.95Mixed Vegetable Curry
A medley of seasonal fresh vegetables, including mushrooms, aubergines, potatoes, cauliflower, baby corn, and green beans, cooked in a spiced curry sauce and finished with coriander.£15.95VeganPumpkin Curry
Tender pumpkin slow-cooked in a fragrant infused with Nepalese style sauce, infused with aromatic spices for a rich and comforting dish.£15.95VeganLekali Green Vegetables
A vibrant mix of green beans, asparagus, snow peas, and baby corn, tossed in Nepalese spices.£15.95VeganDAL MAKHANI
Slow cooked black lentils, cooked overnight on the tandoor thencooked for 8 hours with butter and tomato sauce. Chef then gives it atadka of dry roasted spices and cream.£15.95
Rice & bread
Garlic onion naan (d) (e) (g)
£5.95PopularPilau Basmati Rice
£5.95PopularPeshwari Naan
Very popular sweet naan with coconut, almond, sultanas and mango pulp. Some Dish Contains Nuts.£5.95VegetarianPlain Naan
£4.95VegetarianSteam Rice
£4.95Cheese Chilli Naan
£5.95VegetarianKeema Naan
£6.25
Condiments
Papadum
£1.50VegetarianMango chutney
£1.50Mint chutney
Mint coriander and yoghurt.£1.50
Vegetable Side Dish
Saag Aloo
Garlicky, spiced spinach served with potatoes.£10.95VegetarianSag Paneer (d)
Fresh spinach cooked with cottage cheese.£10.95VegetarianChana Masala
Chickpeas Cooked in tomato onion gravy flavoured withcarrom seeds and garlic.£10.95VeganTarka Dal
Four mixture of yellow lentil with cumin seed, garlic, ginger,tomato and curry leaves.£10.95VeganAmilo Piro Brinjal
Aubergine cooked with tamarind, tomatoes, onions, and Nepalese spices, delivering a tangy and spicy kick.£10.95VeganMushroom Bhaji
Sautéed button mushrooms cooked with onions, diced bell peppers, tomatoes, and a blend of Nepalese spices for a rich and aromatic flavour.£10.95VeganBombay Aloo
Potatoes cooked in a medium spicy sauce.£10.95Vegan