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CHICKEN TIKKA MASALA
£15.95Mum's Chicken Curry
£16.85Chicken Korma
£15.95Paneer Tikka lababdar (d)
£15.95Chicken Biryani
£16.85LAMB ROGON JOSH
£16.95Lamb Bhutuwa
£16.85Panas Grill Platter
£19.95DAL MAKHANI
£15.95Mixed Vegetable Biryani
£15.55
Street Food Starters
Onion Bhaji
Golden-fried onion and kale fritters, served with tamarind chutney.£7.95VeganSmoky Lamb Chops
Tender baby lamb chops marinated in smoky spices, served with garlic yoghurt.£11.95Nepali Chilli Mo:Mo (5 pieces)
Crisp Nepalese dumplings filled with spiced vegetables, and sauteed with garlic, green chilli, peppers, onions, and soy sauce.£8.95VeganChicken Momo
Traditional Nepalese dumplings stuffed with seasoned chicken, served with homemade chutney.£8.95Dairy freeVegetable Momo
Traditional Nepalese dumplings stuffed with vegetables, served with homemade chutney.£8.95VeganKasundi Dill Salmon
Fresh ocean salmon marinated in Nepalese spices, gently cooked in a clay oven.£11.95Rava King Prawn
Crispy, shallow-fried king prawns coated in semolina and house-blended spices.£12.95Trio Chicken Tikka
A selection of classic chicken tikka, mint tikka, and murgh malai tikka.£7.95Delhi Wali Chat
A vibrant street-food medley of sweet potatoes, chickpeas, tangy sweet yoghurt, and tamarind chutney.£7.94VegetarianSamosa
Crispy pastry filled with spiced potatoes and garden peas, served with tamarind chutney.£7.95Vegan
The Clay Oven
These dishes are marinated to give a distinctive taste and barbecued in a tandoori oven.
Panas Grill Platter
A mix of chicken tikka, coriander and lime tikka, malai tikka, lamb chop, and king prawn.£19.95Chicken Tikka Special
Boneless pieces of marinated chicken, grilled in a tandoori clay oven.£13.95Coriander and Lime Chicken Tikka
Breast pieces of chicken marinated in garlic, ginger and mintwith chef special spices and cooked in clay oven£13.95Lamb Seekh Kebab
Spiced minced lamb skewers, grilled in a tandoor.£14.95Achari Paneer Tikka
Cottage cheese marinated in tangy pickle spices and yoghurt, skewered and grilled in a clay oven for a smoky, flavourful finish.£12.95VegetarianTandoori Salmon
Salmon fillet marinated with Indian spices, carom seeds, and dill, cooked in a clay oven.£17.95Malia tikka
Chicken marinated with ginger, garlic, cream, and soft cheese, grilled in the tandoor.£13.95
NON- VEG MAIN COURSE
CHICKEN TIKKA MASALA
Marinated chicken tikka cooked in tomato gravy with cashew nut,almond and cream.£15.95Mum's Chicken Curry
Homestyle curry inspired from Mum's recipe. Medium Hot.£16.85Himalayan Chicken
Barbequed chicken in a creamy, spiced masala sauce, finished with green chilli, spring onions, and coriander.£15.95Chicken Korma
Cooked with coconut and almond, cashew nut in a mild creamy sauce.£15.95LAMB ROGON JOSH
Diced lamb cooked with black cardamom, rattan jot£16.95Masu Farsi
Nepalese-style tender lamb cooked with butternut squash.£16.85Lamb Bhutuwa
Pieces of tender lanb cooked in tomato, onion, bell peppers with garlic and spring onion.£16.85Kerela Chicken Curry
Black pepper, South Indian coconut masala.£15.55Lasuni Kukhura khursani
Chicken cooked with exotic spices, garlic, chillies, tomatoes, onion and mixed peppers.£16.95
Hyberdadi Biryani Dishes
Classical mogul style layers of chicken or vegetable and aromatic rice, steamed in steel pot served with raita.
Lamb Biryani
Aromatic rice slow-cooked with saffron, spices, and caramelised onions, served with raita.£17.95Chicken Biryani
£16.85Mixed Vegetable Biryani
Vegetarian.£15.55
Panas Vegetarian Main Dish
Paneer Tikka lababdar (d)
Home-made cottage cheese cooked in rich tomato gravy, cream and cheddar cheese£15.95Pumpkin Curry
Tender pumpkin slow-cooked in a fragrant infused with Nepalese style sauce, infused with aromatic spices for a rich and comforting dish.£15.95VeganKarahi Paneer
Home-made cottage cheese cooked with onions, tomatoes and green peppers in a special Nepalese medium spiced sauce.£15.95Mixed Vegetable Curry
A medley of seasonal fresh vegetables, including mushrooms, aubergines, potatoes, cauliflower, baby corn, and green beans, cooked in a spiced curry sauce and finished with coriander.£15.95VeganLekali Green Vegetables
A vibrant mix of green beans, asparagus, snow peas, and baby corn, tossed in Nepalese spices.£15.95VeganDAL MAKHANI
Slow cooked black lentils, cooked overnight on the tandoor thencooked for 8 hours with butter and tomato sauce. Chef then gives it atadka of dry roasted spices and cream.£15.95
Rice & bread
Garlic onion naan (d) (e) (g)
£5.95VegetarianPilau Basmati Rice
£5.95Cheese Chilli Naan
£5.95VegetarianPlain Naan
£4.95VegetarianPeshwari Naan
Very popular sweet naan with coconut, almond, sultanas and mango pulp. Some Dish Contains Nuts.£5.95VegetarianKeema Naan
£6.25Steam Rice
£4.95
Condiments
Papadum
£1.50VegetarianMango chutney
£1.50Mint chutney
Mint coriander and yoghurt.£1.50