Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.20% off entire menu
For orders over £25. T&Cs apply
Popular with other people
Chicken Tikka Masala (D/N)
£16.74Paneer Tikka Lababdar (N/D) (V)
£15.54Mum's Chicken Curry
£16.74Dhansak Lamb
£16.74
Featured items
Handpicked items showcasing seasonal ingredients or special preparations.
Dhansak Lamb
A sweet and sour curry with lentils.£16.74Bhuna Chicken
A medium-spiced curry with tomatoes and herbs.£15.54Bhuna Lamb
A medium-spiced curry with tomatoes and herbs.£16.74Dhansak Chicken
A sweet and sour curry with lentils.£15.54Jalfrezi Vegetable
Cooked with peppers, onions, and green chillies.£14.34Jalfrezi Chicken
Cooked with peppers, onions, and green chillies.£15.54Dupiaza Chicken
A fragrant dish with onions and green peppers.£15.54Karahi Chicken
A medium-spiced curry with tomatoes and bell peppers.£15.54Karahi Lamb
A medium-spiced curry with tomatoes and bell peppers.£16.74Karahi King Prawn
A medium-spiced curry with tomatoes and bell peppers.£21.54Madras Chicken
A fiery hot curry.£15.54
Chef's Specials
Unique dishes crafted by our chefs, offering bold and exciting flavors.
Mum's Chicken Curry
A comforting home-style chicken curry, just like mum makes.£16.74Paneer Tikka Lababdar (N/D) (V)
Cottage cheese in a rich tomato and cream sauce with a touch of aromatic spices.£15.54Jimbu Chicken
Chicken breast cooked Nepalese-style with aromatic Himalayan spices (Jimbu).£16.74Himalayan Chicken (D)
Barbequed chicken in a creamy, spiced masala sauce, finished with green chilli, spring onions, and coriander.£16.74Lamb Bhutuwa
Tender lamb cooked with Nepalese herbs, smoked garlic, onions, tomatoes, and spring onions.£17.94Thimi Vegetable (D) (V)
Sauted asparagus, wild mushroom, and paneer cooked in a flavourful onion and tomato gravy.£15.54Lekali Green Vegetables (Vg)
A vibrant mix of green beans, asparagus, snow peas, and baby corn, tossed in Nepalese spices.£15.54Kukhura Lasuni Khursani (Hot)
A fiery dish of chicken cooked with garlic, green chillies, onions, and peppers.£16.74Chicken Choila
Marinated lamb, grilled in a tandoor and tossed with spring onions, chillies, mustard oil, and fenugreek seeds.£17.94Jhaneko Masu
Marinated chicken strips, grilled in a tandoor and tossed with spring onions, chillies, mustard oil, and fenugreek seeds.£17.94Masu Farsi
Nepalese-style tender lamb cooked with butternut squash.£16.74Chicken Chyau (D/N)
Grilled chicken cooked in a creamy tomato and cashew nut sauce with mushrooms and green peas.£16.74
Starters
Small plates to whet your appetite before the main course.
Trio Chicken Tikka (D)
A selection of classic chicken tikka, mint tikka, and murgh malai tikka.£8.34Beetroot BomBom (Vg)
Crispy beetroot dumplings with fennel-spiced tapioca, paired with homemade mango chutney.£8.34Onion & Kale Bhaji (Vg)
Golden-fried onion and kale fritters, served with tamarind chutney.£8.34Delhi Wali Chaat (D/G) (V)
A vibrant street-food medley of sweet potatoes, chickpeas, tangy sweet yoghurt, and tamarind chutney.£8.34Ginger Scallops (Mo)
Jumbo scallops served with pickled cauliflower and homemade ginger-mango sauce.£11.94Tellicherry Squid (Mo)
Fresh squid marinated in Nepalese herbs and spices, deep-fried to crispy perfection.£10.74Rava King Prawn (C)
Crispy, shallow-fried king prawns coated in semolina and house-blended spices.£14.34Seekh Kebab (D)
Minced lamb, seasoned with fresh herbs and spices, skewered and chargrilled.£9.54Kid Tawa Kebab
Shredded meat, spiced and pan-seared, served with green apple chutney.£8.34Smoky Lamb Chops (D)
Tender baby lamb chops (2 pcs) marinated in smoky spices, served with garlic yoghurt.£13.14Punjabi Samosa (G) (Vg)
Crispy pastry filled with spiced potatoes and garden peas, served with tamarind chutney.£8.34Vegan Chilli Momo (G/S) (Vg)
Nepalese dumplings filled with spiced vegetables, sauted with garlic, green chilli, peppers, onions, and soy sauce.£9.54Momo Chicken
Traditional Nepalese dumplings stuffed with seasoned chicken, served with homemade chutney.£10.54Momo Vegetable
Traditional Nepalese dumplings stuffed with seasoned vegetables, served with homemade chutney.£9.54Drunken Prawn (C/S/Su)
King prawns sauted with ginger, garlic, green chilli, peppers, onions, soy sauce, and a splash of brandy.£14.34Kasundi Dill Salmon (F/D)
Fresh ocean salmon (2 pcs) marinated in Nepalese spices, gently cooked in a clay oven.£13.14
From the Tandoor Grill
Char-grilled dishes with a smoky, flavorful twist.
Grill Platter (D/C)
A mix of chicken tikka, coriander and lime tikka, malai tikka, lamb chop, and king prawn.£22.74Lime and Coriander Tikka (D)
Chicken breast marinated with lime, coriander, garlic, and ginger, grilled to perfection.£15.54Chicken Tikka
Boneless pieces of marinated chicken, grilled in a tandoori clay oven.£15.54Lamb Tikka
Boneless pieces of marinated lamb, grilled in a tandoori clay oven.£16.74Achari Paneer Tikka (D)
Cottage cheese marinated in tangy pickle spices and yoghurt, skewered and grilled in a clay oven for a smoky, flavourful finish.£14.34Lamb Seekh Kebab (D)
Spiced minced lamb skewers, grilled in a tandoor.£16.74Tandoori Salmon (D/F)
Salmon fillet marinated with Indian spices, carom seeds, and dill, cooked in a clay oven.£20.34Tandoori King Prawn (D/C)
King prawns marinated in Nepalese spices, grilled in a clay oven.£21.54Malai Tikka (D)
Chicken marinated with ginger, garlic, cream, and soft cheese, grilled in the tandoor.£15.54
Curries & Main Dishes
Hearty curries with rich sauces, served with your choice of protein or vegetables.
Kadai Paneer (D) (V)
Cottage cheese cooked with roasted garlic, mixed peppers, and onions in a fragrant tomato-based sauce.£14.34Dal Makhani (D) (V)
Slow-cooked black lentils infused with butter, cream, and aromatic spices for a rich and creamy finish.£14.34Chicken Tikka Masala (D/N)
A creamy tomato and fenugreek masala with barbequed chicken.£16.74Monkfish Meen Moilee (D/F)
A rich South Indian coconut curry with monkfish, green chillies, and tomatoes.£22.74Kerala Chicken Curry (D)
A fragrant curry with black pepper and South Indian coconut masala.£16.74Codfish Curry (F/M)
Marinated cod fillet cooked in a rich coconut cream sauce, infused with aromatic spices and finished with a tempering of cumin, mustard seeds, and curry leaves.£20.34Chicken Korma (D/N)
A rich, velvety cashew nut and cardamom korma sauce.£16.74House Special Lamb Shank
Slow-cooked baby lamb shank infused with rich spices and a flavourful broth.£22.74Kashmiri Lamb Rogan Josh
Tender lamb cooked with black cardamom and rattan jot, a Kashmiri spice blend.£17.94Shalgam Gosht
Boneless lamb slow-cooked with turnip in a traditional Nepalese style.£17.94King Prawn Shahi (D/N)
Chargrilled king prawns cooked in a mildly spiced tomato-based creamy sauce.£21.54Salmon Curry (D/F/M)
Barbequed marinated fresh salmon fillet simmered in a flavourful mustard-infused sauce with aromatic curry leaves and a hint of chilli.£21.54Mixed Vegetable Curry (Vg)
A medley of seasonal fresh vegetables, including mushrooms, aubergines, potatoes, cauliflower, baby corn, and green beans, cooked in a spiced curry sauce and finished with coriander.£15.54Pumpkin Curry (Vg)
Tender pumpkin slow-cooked in a fragrant Nepalese-style sauce, infused with aromatic spices for a rich and comforting dish.£14.34
Biryani
Aromatic rice dishes layered with your choice of meat or vegetables.
Vegetable Biryani
Aromatic rice slow-cooked with saffron, spices, and caramelised onions, served with raita.£16.74Lamb Biryani
Aromatic rice slow-cooked with saffron, spices, and caramelised onions, served with raita.£19.14Chicken Biryani
Aromatic rice slow-cooked with saffron, spices, and caramelised onions, served with raita.£17.94
Rice & Breads
Side staples to complement your main course.
Multi-Grain Tandoori Roti (G) (Vg)
Healthy whole-grain roti baked in a tandoor.£4.74Garlic and Onion Naan (D/G) (V)
Naan infused with garlic and onion for extra flavor.£5.10Plain Naan (D/G) (V)
Traditional soft and fluffy tandoori bread.£4.74Coconut Rice (Vg)
Basmati rice infused with coconut and light spices.£5.94Cheese Chilli Naan (D/G) (V)
Spicy naan stuffed with cheese and fresh chilies.£5.10Pulao Rice
Fragrant basmati rice cooked with mild spices.£4.74Steamed Rice
Simple, fluffy, and perfectly steamed basmati rice.£3.90Mushroom Rice (Vg)
Basmati rice sauted with mushrooms and aromatic spices.£5.40Egg Fried Rice (E)
Stir-fried rice with eggs, herbs, and mild spices.£5.94Keema Naan (D/G) (V)
Stuffed with spiced minced lamb for a rich taste.£5.94Peshwari Naan (D/G) (V)
Sweet naan filled with nuts, raisins, and coconut.£5.94
Side Dishes
Complementary dishes to enhance your meal.
Tarka Dal (Vg)
Yellow lentils slow-cooked and tempered with garlic, cumin, and whole red chillies for a comforting, rustic dish.£8.34Aloo Gobi (Vg)
A classic North Indian dish of cauliflower florets and tender potatoes, cooked with aromatic spices.£8.34Saag with Aloo/Paneer (D) (V)
Garlicky, spiced spinach served with your choice of paneer or potatoes.£8.34Green Bean Foogath (Vg)
Fresh green beans stir-fried with mustard seeds, curry leaves, and sweet coconut.£8.34Chana Masala (Vg)
Amritsari-style chickpeas cooked with warm spices in a tangy tomato-based sauce.£8.34Amilo Piro Brinjal (Vg)
Aubergine cooked with tamarind, tomatoes, onions, and Nepalese spices, delivering a tangy and spicy kick.£8.34Bombay Aloo (Vg)
Baby potatoes sauted with curry leaves, tomatoes, and onion masala for a bold, flavourful side.£8.34Mushroom Bhaji (Vg)
Sauted button mushrooms cooked with onions, diced bell peppers, tomatoes, and a blend of Nepalese spices for a rich and aromatic flavour.£8.34
