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Orecchiette ai 5 Pomodori
£17.00Fettuccine ai Funghi Porcini e Tartufo Fresco
£24.00Coda di Rospo e Fagioli
£26.00Orecchiette ai 5 Pomodori (GF)
£18.00Pappardelle al Cinghiale
£22.00Agnello alla Scottadito e Radicchio Brasato
£27.00Spaghetto alla Chitarra alle Cozze
£22.00Orecchiette alla Bolognese
£17.00Mezza Mafaldina al Ragu di Ossobuco
£20.50
Starters
Puré Di Fave e Cicorie
Broad bean puree with wild chicory and pine nuts.£12.00VeganCarpaccio di Manzo
Beef Carpaccio served with a pumpkin puree and ricotta cheese. Topped with pea sprouts£14.50Gluten freeCanestrato con Prosciutto
Sheep/goat cheese served with Parma ham aged 30 months and cipolline Borettane (baby pickled onions)£14.00Gluten freeBurrata con Cavolo nero, Taralli e Peperone Crusco
Fresh and stretched-curd cheese with a soft and creamy texture served with Apulian taralli, cavolo nero and crusco peppers.£14.50VegetarianPanzerotti Salentini
Potatoes, pecorino cheese and mint croquettes.£11.00VegetarianCestino di pane misto
Basket of homemade bread and focaccia.£6.50VeganBruschetta con patè di Olive, Pomodorini e Basilico
Bruschetta served with Leccine olive patè, tomatoes and basil£10.50VeganPolpo in Umido
Stewed octopus with tomatoes, olives and capers.£16.00Gluten free
Sides
Verdure arrosto
Roasted vegetables£7.50VeganPatate Arrosto
Homemade roasted potatoes.£6.50VeganInsalata Mista
Mixed Salad.£6.50Vegan
Homemade Pasta & Mains
Orecchiette ai 5 Pomodori
Apulian fresh pasta with a special tomato sauce made with 5 different tomatoes topped with dry ricotta cheese.£17.00VegetarianFettuccine ai Funghi Porcini e Tartufo Fresco
Homemade fettucine pasta served with porcini mushrooms and fresh Italian truffle shavings.£24.00VegetarianSpaghetto alla Chitarra alle Cozze
Homemade spaghetti alla chitarra with mussels & lemon.£22.00Coda di Rospo e Fagioli
Monkfish served on a bed of stewed borlotti beans.£26.00Gluten freeAgnello alla Scottadito e Radicchio Brasato
Sealed lamb chops served with red wine braised radicchio, sauteed spinach and pickled aubergines.£27.00Gluten freeOrecchiette alla Bolognese
Signature Apulian fresh pasta with a beef and pork ragu. Served with parmesan cheese.£17.00Mezza Mafaldina al Ragu di Ossobuco
Homemade ribbon-like pasta with slow cooked veal ossobuco ragu (no tomato sauce). Served with parmesan cheese. .£20.50Pappardelle al Cinghiale
Homemade and hand cutted pappardelle with chunks of wild boar macerated in Apulian Negramaro wine.£22.00Dairy freeRavioli di Bechamel con Ragu di Manzo
Bechamel filled ravioli with Bolognese beef & pork ragu, served with parmesan cheese.£18.00Orecchiette alle Cime di Rapa
Signature Apulian fresh pasta made with toasted flour, served with turnip tops and croutons. Spicy & bitter.£18.00VeganTortelloni al Burro
Homemade tortelloni filled with guinea fowl, pheasant & goose. Served in a butter sauce with game jus.£22.00
Pizza
Margherita (V)
Fior di latte mozzarella, tomato sauce, basil, olive oil. Vegetarian.£12.00VegetarianDiavola
spicy salami, nduja, tomato sauce, mozzarella£15.50Regina Margherita (V)
Buffalo mozzarella, tomato sauce and basil. Made with our own flour, grown in Nardò, our hometown and stonemilled. From the field, to your plate.£17.50VegetarianSalsiccia & Cicoriella
Mozzarella, Italian sausage, wild chicory, Crusco peppers and chilli peppers£15.50Melanzana & Pancetta
Grilled aubergines, crispy bacon, mozzarella and ricotta cheese.£15.504 Formaggi & Patate Arrosto (V)
Gorgonzola, parmesan, mozzarella and scamorza cheeses, topped with roasted potatoes. Vegetarian.£15.50VegetarianOrtolana (V)
Tomato sauce, Mozzarella, Peppers, courgettes, aubergines & mushrooms. Vegetarian.£17.00VegetarianFagiolini & Patate (V)
Mozzarella, courgette cream, boiled potatoes and French beans. Vegetarian.£15.50VegetarianTerra Rossa
Mozzarella, tomato sauce, bresaola, Italian sausage, parmesan & rocket salad.£17.00Pizza al Capocollo
Mozzarella, ricotta cheese, capocollo (Apulian cured pork meat) and porcini mushrooms.£15.50Emiliana
Tomato sauce, mozz., Parma ham, parmesan & rocket£17.00Pizza al Tartufo (V)
Mozzarella & Caciocavallo cheese. Topped with Italian Truffle carpaccio.£18.00VegetarianCapricciosa
Mozzarella, tomato sauce, Cotto ham, mushrooms, artichokes & black olives£16.00
Desserts
Pasticciotto
Signature Salento pastry cake£6.50VegetarianCannolo Siciliano
Ricotta filled cannolo. Dessert signature of Sicily. ( vegetarian )£8.00VegetarianBaba al Rhum
Yest cake saturated in syrup made with rhum, served with custard cream£8.50
Soft Drinks
Acqua Panna 750ml
£4.90Acqua San Pellegrino 750ml
£4.90Coke 330ml
£4.50Diet Coke 330ml
£4.50Coke Zero 330ml
£4.50Ginger Beer 275ml
£4.50Apple Juice 250ml
£4.00Limonata Lurisia 275ml
£4.50Aranciata Rossa Lurisia 275ml
£4.50Aranciata Lurisia 275ml
£4.50Chinotto Lurisia 275ml
£4.50Cedrata Polara 275ml
£4.50
GF Starters
Gluten Free
Puré di Fave & Cicorie (GF)
Broad bean puree with wild chicory and pine nuts.£12.00Dairy freeCarpaccio di Manzo (GF)
Beef carpaccio served with a pumpkin puree and ricotta. Topped with pea sprouts£14.50Burrata con Cavolo Nero, Taralli e Peperone Crusco (GF)
Fresh and stretched-curd cheese with a soft and creamy texture served with cavolo nero, taralli pugliesi and crusco peppers.£14.50VegetarianCanestrato con Prosciutto (GF)
Sheep/goat cheese with Parma Ham aged 30 months and cipolline Borettane (baby pickled onions)£14.00Polpo in Umido (GF)
Stewed octopus with tomatoes, olives and capers.£16.00Gluten free
Gluten free Sides
Patate Arrosto (GF)
Roasted potatoes.£6.50VeganInsalata Mista (GF)
Mixed salad.£6.50VeganVerdure Arrosto (GF)
Roasted vegetables.£7.50Vegan
Gluten free Pasta and Mains
Orecchiette ai 5 Pomodori (GF)
Gluten free signature Apulian pasta served with a special tomato sauce made with five different tomatoes and topped with dry ricotta cheese£18.00VegetarianSpaghetti al Ragu di Manzo (GF)
Gluten Free Spaghetti with Bolognese beef & pork ragu.£19.00Gluten freeOrecchiette alle Cime di Rapa (GF)
Signature Apulian fresh pasta served with turnip tops and croutons. Spicy and bitter.£19.00VeganPaccheri al Cinghiale (GF)
Gluten free paccheri with chunks of wild boar macerated in Apulian negroamaro wine.£23.00Gluten freeSpaghetto alle Cozze (GF)
Gluten free Spaghetti with mussels.£20.00Gluten freeSpaghetti ai Funghi Porcini & Tartufo Fresco (GF)
Gluten free spaghetti with porcini mushrooms. Topped with fresh Italian truffle shavings.£25.00VegetarianAgnello alla Scottadito (GF)
Gf sealed lamb chops served with red wine braised radicchio, sauteed spinach and pickled aubergines.£27.00Gluten freeCoda di Rospo e Fagioli (GF)
Monkfish served on a bed of stewed borlotti beans.£26.00Gluten free
Gluten free Pizza
Artisan Gluten Free base.
GF Margherita (V)
Fior di latte mozzarella, tomato sauce, basil, olive oil.£13.50VegetarianGF Salsiccia & Cicoriella
Fior di latte mozzarella, Italian sausage, wild chicory, Crusco peppers and chilli peppers.£17.00Gluten freeGF Diavola
Mozzarella, tomato sauce, nduja, spicy salami.£17.00Gluten freeGF Melanzana & Pancetta
Mozzarella, grilled aubergines, crispy bacon and ricotta cheese£17.00Gluten freeGF 4 Formaggi con Patate Arrosto (V)
Mozzarella, gorgonzola, parmesan, scamorza cheese and roasted potatoes£17.00VegetarianGF Ortolana (V)
Tomatoes, Mozzarella, peppers, courgettes, aubergines and mushrooms.£18.00VegetarianGF Terra Rossa
Mozzarella, tomato sauce, bresaola, italian sausage, parmesan and rocket.£18.00Gluten freeGF Emiliana
Mozzarella, tomato sauce, Parma ham, parmesan and rocket.£17.00Gluten freeGF Pizza Tartufo (V)
Mozzarella, Caciocavallo cheese, truffle carpaccio.£19.50Gluten freeGF Capricciosa
Mozzarella, tomato sauce, cotto ham, mushrooms, artichokes and black olives£17.50Gluten freeGF Regina Margherita (V)
Buffalo mozzarella, tomato sauce and basil. Made with our own flour grown in Nardò, our hometown and stone milled.£18.00VegetarianGF Porcini & Speck
Tomato sauce, mozzarella, porcini mushrooms and speck (Italian cured lightly salted smoked ham).£18.00Gluten freeGF FAGIOLINI & PATATE
Mozzarella, courgette cream, boiled potatoes and green beans.£17.00Vegetarian
Beers
Peroni
Italian lager. 4.7%£7.00Igea Gluten Free
Italian artisan golden ale. Gluten Free£8.00Gluten freeFripa
Italian artisan Alcohol Free Session IPA 0&£7.00Nuda & Cruda
Italian artisan, pilsner style. 4.5%£8.00Tipa
Italian Artisan Session IPA. 4.8%£8.50Cider Angioletti
Italian Craft Cider. 5%£7.99