- We have recently improved many of our recipes, please check carefully the new ingredients and ALLERGENS. Whilst we take all reasonable precautions to prevent cross-contamination, we can’t guarantee that any of our products will be 100% free of allergens. All dishes may contain traces of the 14 major allergens. Whilst we make every effort to remove them during preparation, please be aware that your food may contain parts of bone, shell or pips. Adults need around 2,000 kcal a day. Allergen menu: bit.ly/pastaev
Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.About Pasta Evangelists - Fresh Artisan Pasta
Deliveroo Restaurant of the Year nominee. Pasta Evangelists prepare UK's freshest pasta, crafted daily by Italian artisans & served with the finest, most authentic sauces. Dishes arrive cooked and ready-to-eat. ''Mouth-wateringly delicious'' - Times critic Giles Coren.
Free items
Spend £10.00, add a free item – T&Cs apply. New customers only.
Acqua Panna still water
500ml£2.50Free with £10 spendSan Pellegrino sparkling water
500ml£2.50Free with £10 spendTomato and rosemary focaccia
great for sopping up leftover sauce£3.25VeganFree with £10 spend
Late Night Specials
Italians often eat pasta alla mezzanotte (‘midnight pasta’) as an afterparty tradition to fill the belly before bed & stave off hangovers. Whatever your reason for seeking something sumptuous this evening, these are our twilight feasting favourites…
Calzone mini
a little pizza, stuffed with mozzarella and tomatoes£5.25Genoese cheese pizza slice
£5.25
Starters
Nocellara olives
buttery olives from Sicily£3.25VeganCalzone mini
a little pizza, stuffed with mozzarella and tomatoes£5.25Genoese cheese pizza slice
£5.25Burrata alla pizzaiola
burrata, datterini tomato sauce, fresh basil pesto£6.75
Sides
Tomato and rosemary focaccia
great for sopping up leftover sauce£3.25Free with £10 spendCrostini dippers
with basil and tomato pesto dips£4.25Aubergine parmigiana
baked with mozzarella, Parmigiano-Reggiano£6.50Whole, oozing burrata
£5.95
Create Your Own
Why try one dish when you can try two?
Half & half 🍝🍝
try any 2 sauces for the price of 1£10.95PopularBaked half & half 🤤🤤
Currently sold out£13.95Filled half & half 🥟🥟
Currently sold out£11.95
Baked Pasta Dishes
Baked half & half 🤤🤤
Currently sold out£13.95Gnocchi alla Sorrentina
cherry tomato sauce, béchamel, mozzarella£11.95
Fresh Pesto (With Your Choice of Fresh Pasta!)
Sundried tomato, almond pesto
plant-based£8.95Vegan
Seafood Pasta Dishes
Crab & chilli soli
with your choice of sauce£12.50
Vegan
Tomato and rosemary focaccia
great for sopping up leftover sauce£3.25Free with £10 spendNocellara olives
buttery olives from Sicily£3.25VeganSundried tomato, almond pesto
plant-based£8.95VeganDark chocolate (460ml)
by our amici at Hackney Gelato£7.95VeganRaspberry sorbetto (460ml)
by our amici at Hackney Gelato£7.95Vegan
Desserts
Classic tiramisù
mascarpone, coffee, chocolate, savoiardi£5.50VegetarianCherry amarena, a cherry cheesecake
cherries, cream, biscuit base£6.50Lemon tart
custard, flaked almonds, pine nuts£4.95VegetarianTrentino-style apple tart
all butter shortcrust pastry£4.95Vegetarian
Gelato
Madagascan vanilla (100ml)
by our amici at Hackney Gelato£3.50VegetarianMadagascan vanilla (460ml)
by our amici at Hackney Gelato£7.95VegetarianDark chocolate (460ml)
by our amici at Hackney Gelato£7.95VeganSalted caramel (100ml)
by our amici at Hackney Gelato£3.50VegetarianSalted caramel (460ml)
by our amici at Hackney Gelato£7.95VegetarianBronte pistachio (100ml)
by our amici at Hackney Gelato£3.50Raspberry sorbetto (460ml)
by our amici at Hackney Gelato£7.95Vegan
Alcohol
Birra Moretti Zero
0% alcohol, 330ml£2.50
Drinks
Acqua Panna still water
500ml£2.50Free with £10 spendSan Pellegrino sparkling water
500ml£2.50Free with £10 spendSan Pellegrino blood orange
330ml£2.95San Pellegrino limonata
330ml£2.95San Pellegrino grapefruit
330ml£2.95San Pellegrino aranciata
330ml£2.95Diet Coke
330ml£2.95Coca-Cola Zero
330ml£2.95
Cookbook
Pasta Evangelists cookbook
80 of our favourite recipes and stories from Italy. By Pasta Evangelists co-founder Finn & head chef Roberta£20.00