Cinder - Belsize Park delivery from Belsize Park

About Cinder - Belsize Park
At Cinder we are passionate about cooking with fire. All of our dishes have been cooked on open flame at some point in the cooking process. Our kitchen is small so there is a chance of cross-contamination between allergens in our dishes. We are not able to guarantee the lack of allergens in our food. Please contact the restaurant directly should you have any questions.
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Grilled chicken thigh, Caesar mayo, baby gem, pickled red onion
Grilled chicken thigh served in our home made bread served with Caesar mayo, baby gem, picked red onion and served with our triple cooked potatoes.
£16.00
Popular
Slow cooked beef brisket, baby gem, cucumber pickles, paprika aioli
Slow cooked beef brisket served in our home made bread with baby gem, cucumber pickles and paprika aioli with a side of triple cooked potatoes on the side.
£16.00
Popular

Great as a snack, starter or to go along side one of our large plates.

Baby gem Caesar, pickled red onions, sourdough croutons
Grilled baby gem lettuce served with picked red onions, toasted sourdough croutons and a Caesar dressing. Perfect paired with our chicken thighs.
£11.00
Popular
Heritage baby tomato, aubergine tahini, mint
Sliced baby heritage tomatoes served with aubergine tahini, crispy quinoa and fresh herbs.
£11.00
Vegan
Hispi cabbage, chilli, red onion, pine nuts
Shredded grilled hispi cabbage served with chilli, pine nuts, onion and jalapeno dressing. A classic dish here at Cinder.
£9.00
Vegan
Seabass ceviche, cucumber, jalapeno, coriander
Diced seabass slightly cured in lemon juice is served with a fresh tiger sauce, jalapenos, pickled cucumber and crispy quinoa. Light and refreshing.
£19.00
Gluten free
Grilled bread, confit garlic tahini, burnt tomato salsa
Our grilled bread is made fresh every day and is served with confit garlic tahini and burnt tomato salsa.
£7.00
Vegetarian
Domat grilled olives
£6.00
Vegan

Chicken thighs, chilli & garlic marinade, chimichurri
Our chicken thighs are marinated in chilli, garlic and confit lemon before being charcoal grilled and served with chimichurri on the side. Served off the bone.
£22.00
Popular
Cedar plank salmon, pickled cucumber & shallots
Our salmon is cooked in our charcoal oven on a plank of cedar wood so gently smoked the fish while cooking. Served simply with a cucumber and shallot pickle.
£28.00
Gluten free
Lamb loin chops, yoghurt, maple, sage
Our lamb chops are marinated in yogurt, maple and sage before being cooked pink on our charcoal grill.
£35.00
Gluten free
Seabream, citrus, fennel, radish & fresh herbs
Fillet of seabream served with a fennel, radish and herb salad and a citrus dressing.
£25.00
Dairy free
Grilled aubergine, mint yoghurt, freekeh, zhoug, tahini, pine nuts
Grilled aubergine marinaded in zhoug paste, served with freekeh, pine nuts, tahini and pomegranate seeds.
£18.00
Vegetarian
Ribeye Steak, Bone Marrow Bordelaise
Served with a smoked bone marrow bordelaise sauce
£48.00
Gluten free

Triple cooked new potatoes, black lime salt
Our most popular side! Triple cooked potatoes served with a black lime salt.
£6.00
Popular
Green beans, confit shallot vinaigrette
£8.00
Paprika aioli
£3.00
Vegetarian
Cucumber and shallot pickle
£3.00
Vegan
Confit garlic tahini
£3.00
Vegan
Caesar aioli
£3.00
Pickled red onions
£3.00
Vegan
Chimichurri
£3.00
Vegan
Burnt tomato salsa
£3.00
Vegan
Fermented Chilli sauce
£3.00
Bone Marrow Bordelaise
£2.00
Vegan

Chocolate mousse, cake crumbles, almond praline, crème fraiche
Rich chocolate mousse with chocolate cake crumbles, almond praline and a crème fraiche drizzle. Big enough for 2 to share!
£11.00
Vegetarian

Chilled beers

Vedett IPA 5.5%
330ml glass bottle
£6.00
Lucky Saint Alcohol Free Superior Unfiltered Lager 0.5%
330ml glass bottle
£6.00