
About The Jones Family Kitchen - Belgravia
This is a "family-owned" British restaurant in Shoreditch with high-quality cuts of steak, burgers sourced from upmarket butchers “The Ginger Pig”, and cooked on an original Josper grill. Fish from the wonderful Flying Fish in Cornwall. We were listed as the Top Steakhouse in London (2019) by Steak Society.Free delivery
Spend £15 to get free delivery
Popular with other people
Sirloin 350g
£40.50Jones' Chuck Burger & Fries
£19.50Fillet 225g
£42.50350g Ribeye
£45.50Jones' Fillet Tartare
£25.00Rump 300g
£29.50Spicy Fried Squid
£10.75Treacled Venison Lion
£39.50Salt Baked Beetroot
£9.75Roasted Mushroom & Chestnut Salad
£9.75
Nibbles
Sourdough Bread
4 slices of sourdough served with herbs butter.£4.00Spicy Fried Squid
Cayenne pepper, cajun pepper, lime mayo. Gluten FreeGluten free£10.75House Olives
Orange, ginger, chilli. Vegan, Gluten Free.£3.50
Starters
Jones' Fillet Tartare
Seared & diced fillet steak with our own dressing.Truffle and beef dripping toast.£14.50Crab & Citrus Salad
Dijon, Lime dressing£15.50Salt Baked Beetroot
Feta, pickled onions, hazelnutsGluten free£9.75Roasted Mushroom & Chestnut Salad
Miso, potato, pickled onion, watercress£9.75Popular
Sea, Field, Land
Jones' Fillet Tartare
Seared and diced fillet steak in our own dressing.Truffle and beef dripping toast.Double starter size£25.00Salt Baked Beetroot
Feta, pickled onions, hazelnutsGluten free£14.50
Josper Charcoal Oven
Our steaks are from grass fed English Longhorn cattle, dry aged for a minimum of 28 days by our North Yorkshire farmer and butcher, The Ginger Pig.
Sirloin 350g
English Longhorn from the Ginger Pig Butcher. Grass fed 28 day dry aged.Please note that steaks are cooked over an open flame and there will be some charring which is normal.We do not offer cooking temperatures less than med rare and be aware that with waiting times for delivery drivers and delivery times steak will continue to to cook a little.£40.50Fillet 225g
English Longhorn from the Ginger Pig Butcher. Grass fed 28 day dry aged.Please note that steaks are cooked over an open flame and there will be some charring which is normal.We do not offer cooking temperatures less than med rare and be aware that with waiting times for delivery drivers and delivery times steak will continue to to cook a little.£42.50Popular350g Ribeye
English Longhorn from the Ginger Pig Butcher. Grass fed 28 day dry aged.Please note that steaks are cooked over an open flame and there will be some charring which is normal.We do not offer cooking temperatures less than med rare and be aware that with waiting times for delivery drivers and delivery times steak will continue to to cook a little.£45.50Jones' Chuck Burger & Fries
A chuck burger patty topped with slow cooked oxtail, oxtail mayo, iceberg, tomato, sesame pickle.Comes with Fries - cheese in picture as representation. cheese & bacon are extras£19.50Treacled Venison Lion
Brown butter mash, kale, girollesGluten free£39.50Rump 300g
English Longhorn from the Ginger Pig Butcher. Grass fed 55 day dry aged.Please note that steaks are cooked over an open flame and there will be some charring which is normal.We do not offer cooking temperatures less than med rare and be aware that with waiting times for delivery drivers and delivery times steak will continue to to cook a little.£29.50Meatless Burger
Plant based burger, vegan brioche, sriracha mayo, tomato,iceberg lettuce, sesame pickle. Come with Fries£16.50
Potato Sides
Fries
Vegan.£5.25Sweet Potato Mash
Creamy, naturally sweet potato mash whipped smooth with butter and seasoning.Vegan£7.50Triple Cooked Chips
Vegan.£5.75PopularTruffle Fries
Fried tossed with truffle paste & parmesan£6.25Bearnaise Dauphinoise Potatoes
Layers of thinly sliced potatoes baked in a rich and creamy sauce.4.2(10)£7.50
Sides
Truffle Macaroni Cheese
Cheesy macaroni elevated with the decadent aroma of truffle.4.5(12)£7.75PopularCreamed Spinach
Gluten Free£7.50Rocket and Parmesan
Balsamic. Gluten Free.£5.50Charred Green Beans
Chilli & dukka£7.50Popular
Sauces
Bearnaise
A classic, creamy sauce with a tangy hint of tarragon.£3.00Peppercorn
A fiery, creamy sauce with a bold punch of cracked black pepper.£3.00Red Wine Jus
A rich, glossy sauce with a deep and savory flavour.£3.00Chimichurri
A vibrant, herbaceous sauce with a zesty garlic kick.£3.00Belper Knolle
Swiss hard cheese coated in black pepper, Himalayan pink salt and garlic.£3.50Surf and Turf garlic and rosemary
Top your steak with garlic and rosemary king prawns.£13.50Surf and Turf Piri Piri
top your steak with piri piri prawns£13.50
Soft Drinks
Coke Zero Classic 330ml bottle
The classic cola taste with zero sugar.£3.50Coca Cola Classic 330ml bottle
A crisp, bubbly classic to complement your meal.£3.50