The Jones Family Kitchen - Belgravia delivery from Belgravia

Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
About The Jones Family Kitchen - Belgravia
This is a "family-owned" British restaurant in Shoreditch with high-quality cuts of steak, burgers sourced from upmarket butchers “The Ginger Pig”, and cooked on an original Josper grill. Fish from the wonderful Flying Fish in Cornwall. We were listed as the Top Steakhouse in London (2019) by Steak Society.
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Jones' Fillet Tartare
Seared & diced fillet steak with our own dressing. Truffle and beef dripping toast.
£12.50
Crispy Slow Cooked Pork Belly
served with pumpkin mash, black sesame
£14.50
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Jones' House Bacon Salad (GF)
Bacon, baby spinach, mushrooms, blue cheese.
£8.75

Jones' Fillet Tartare
Seared and diced fillet steak in our own dressing. Truffle and beef dripping toast. Double starter size
£25.00
Garden Plate (VG, GF)
Aubergine tartare, seasonal vegetables, Jerusalem artichokes, lentils, pumpkin seeds, taggiasche olives, balsamela.
£17.50
Jones' House Bacon Salad Main
Bacon, baby spinach, mushroom, blue cheese. Double starter size
£14.50

Our steaks are from grass fed English Longhorn cattle, dry aged for a minimum of 28 days by our North Yorkshire farmer and butcher, The Ginger Pig.

350g Ribeye
English Longhorn from the Ginger Pig Butcher. Grass fed 28 day dry aged.
£42.50
Fillet 225g
English Longhorn from the Ginger Pig Butcher. Grass fed 28 day dry aged.
£38.50
Sirloin 350g
English Longhorn from the Ginger Pig Butcher. Grass fed 28 day dry aged.
£38.00
Jones' Chuck Burger & Fries
A chuck burger patty topped with slow cooked oxtail, oxtail mayo, iceberg, tomato, sesame pickle. Comes with Fries - cheese in picture as representation. cheese & bacon are extras
£18.00
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Tamworth Spiced Pork Chop
Tamworth Pork Chop from the Ginger Pig served with a fennel & apple salad
£29.50
Rump 300g
English Longhorn from the Ginger Pig Butcher. Grass fed 55 day dry aged.
£29.50
Meatless Burger
Plant based burger, vegan brioche, sriracha mayo, tomato, iceberg lettuce, sesame pickle. Come with Fries
£15.50

Bearnaise
£2.50
Peppercorn
£2.50
Red Wine Jus
£2.50
Chimichurri
£2.50
Belper Knolle
Swiss hard cheese coated in black pepper, Himalayan pink salt and garlic.
£3.50
Surf and Turf garlic and rosemary
Top your steak with garlic and rosemary king prawns.
£12.00
Surf and Turf Piri Piri
top your steak with piri piri prawns
£12.00

Connubio Rosso Sicilliane
A blend of red Sicilian varieties that's textured, fruity and flavourful, with floral notes and flavours of raspberry and redcurrant
£31.25
Organic Pinot Noir
Elegant New Zealand Pinot Noir, the nose an enticing amalgam of ripe red berries, the mouth a burst of black plum, the whole finished with a fragrance of sweet spice
£69.75
Ancient Temps Blanc
Colombard & Sauvignon Blanc
£29.75