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About Olivomare - Belgravia
Olivomare offers a seafood based menu; from oysters, to chargrilled fresh lobster, or sea-urchin spaghetti to a steamed whole fresh fish; uncomplicated and timeless!
Popular with other people
Spaghetti with Bottarga
£25.00Fish and Shellfish Stew
£30.00Baby Octopus Stew
£18.00Bavettine With Artichokes
£20.50Trofie With Clams & Bottarga
£25.00Black Ink Tagliatelle With Cuttlefish Ragu
£20.50Spaghetti With Lobster
£32.50Burrata, Bottarga & Tomatoes
£18.00Cured Tuna Bresaola
£17.50Ravioli With Ricotta & Swiss Chard
£19.50
Starters
Baby Octopus Stew
Sardinian style baby octopus stew in a rich, spicy tomato sauce£18.00Chickpea, Cuttlefish & Mussel Soup
with a touch of chilli£15.00Burrata, Bottarga & Tomatoes
creamy Burrata cheese with cherry tomatoes, basil and grey mullet roe (bottarga) shavings.£18.00Octopus Salad
cooked octopus with garlic and sweet vinegar dressing on a bed of rocket.£16.50Crab Salad
White crab meat on a bed of shredded radicchio and celery with a spicy dressing.£22.00Cured Tuna Bresaola
With green beans and sun-dried tomatoes.£17.50Artichoke & Red Endive Salad
raw, Sardinian artichokes with red endive, Parmesan shavings and a sweet vinegar & truffle oil dressing *vegetarian*£17.50Sardinian Pane Guttiau Crispbread
Traditional Sardinian flatbread very similar to pane carasau, but guttiau is even thinner & with added extra virgin olive oil. Originally made for shepherds who took it with them to the pastures because it keeps very well – if kept dry, it stays edible for a whole year! Thin & very crispy and in handy, easy to store, rectangular slices. 400g£9.50Steamed Clams
steamed in their natural juices with garlic and parsley.£16.50Anchovy & Courgette Salad
marinated anchovies with chargrilled Sardinian courgettes, rocket & cherry tomatoes with a sweet vinegar dressing£16.00Steamed Mussels
steamed in their natural juices with garlic and parsley.£16.50
Pasta and Risotto
Spaghetti with Bottarga
spaghetti sauteed with Sardinian grey mullet roe & butter£25.00Trofie With Clams & Bottarga
short twisted pasta sautéed with fresh clams, Bottarga (grey mullet roe) and a touch of chilli£25.00PopularPenne all'Arrabbiata
pasta with spicy homemade tomato sauce *vegan/vegetarian*£16.00Spaghetti With Tomato Sauce
pasta with homemade tomato sauce *vegan/vegetarian*£15.50Spaghetti With Lobster
sautéed with fresh cherry tomatoes, garlic and chilli£32.50Bavettine With Artichokes
flat spaghetti sautéed with Sardinian artichokes, white wine, garlic and a touch of chilli *Vegetarian/Vegan*£20.50PopularBlack Ink Tagliatelle With Cuttlefish Ragu
homemade black ink tagliatelle sautéed with cuttlefish, garlic and a touch of chilli.£20.50Ravioli With Ricotta & Swiss Chard
fresh saffron ravioli filled with fresh ricotta & Swiss chard sautéed with homemade tomato sauce *vegetarian*£19.50Penne With Tomato Sauce
pasta with homemade tomato sauce *vegan/vegetarian*£15.50Sardinian Fregola With Artichokes & Prawns
Sardinain Fregola (giant couscous) sauteed with Sardinian artichokes, prawns & garlic£26.00PopularSeafood Risotto
mixed fish & shellfish risotto with garlic, chilli and a touch of tomato sauce (please allow approx 20 minutes for this dish to prepared)£25.50
Mains
Fish and Shellfish Stew
traditional Sardinian fish & shellfish stew with garlic and a touch of chilli£30.00Whole Steamed Sea Bream
£29.50Chargrilled Yellowfin Tuna
with a rocket and cherry tomato Salad£30.00Chargrilled Monkfish and Courgettes
with a lemon and basil Sauce£31.50Baked Sea Bass
Sautéed with vernaccia wine and black olives.£31.00Whole Sea Bream Crusted in Salt and Chargrilled
£29.50Chargrilled King Prawns
chargrilled King Prawns sprinkled with breadcrumbs, garlic & parsley (3 in a Portion)£31.00Chargrilled Whole Fresh Lobster
with parsley, garlic, lemon and oil£52.00Fritto Misto
deep-fried mixed fish, shellfish & samphire£31.00Cod With Lentils
pan roasted cod fillet with lentils and a parsley and gherkin sauce£27.50
Extras
Grated Parmesan Cheese
£2.00
Sides
Wilted Spinach
£6.50New Potatoes
£5.50Sautéed Chilli Broccoli
pan fried raw broccoli with garlic & a touch of chilli£6.50Cherry Tomato & Basil Salad
£8.50Green beans
£7.00Deep Fried Courgettes
£6.50PopularDeep-fried courgettes
£6.50Green Salad
£6.00Rocket Salad
£7.50Homemade Chips
£5.50
Desserts
Tiramisu
sponge fingers soaked in coffee with Mascarpone cream & cocoa *vegetarian*£12.00Selection of Sardinian Sheep and Goats Cheese with Toasted Bread, Quince Jam and Grapes
*vegetarian*£15.00Sebada
Sardinian deep fried pastry fritter filled with cheese and drizzled with honey£11.50Date & Almond Tart
£11.50Panettone Bread & Butter Pudding
layered slices of Panettone with candied fruit and vanilla cream *vegetarian*£11.00Poached Pears
with Mascarpone cream and crushed Amaretti biscuits£10.50
Red Wines
House Red-Cannonau 750ml
A great introduction to one of Sardinia’s most compelling indigenous Cannonau grapes and one of one of the most sought after wines from the region. Full bodied, fruity, ripe and complex. A great value wine!£21.00House Reserve 750ml
A full bodied Sardinian red produced from the Sardinian Nieddera grape. Elegant, deep, smooth and sweetly spiced by the oak- a wine which ages well and great value for the quality!£38.00
White Wines
House White - Vermentino Di Sardegna 750ml
The signature white wine of Sardinia produced from the most renowned grape variety in Sardiniathe Vermentino grape. Dry, fruity and crisp with a bit of body to it, an extremely good value wine given the quality!£18.50
Rosé
Rose 'Rosato' Sella & Mosca 750ml
Sella & Mosca's Alghero Rosato rosé is a fresh & very drinkable wine produced from a blend of Sangiovese combined with one of the most famous native vines of the region. A delicious, light, dry, fruity & fragrant rosé blush, ideal for most occasions!£19.00
Sparkling Wine
Prosecco Valdobbiadene 750ml
Italian sparkling wine. Intense, delicate nose with floral hints. Clean, light and crisp on the palate with a never ending aftertaste!£22.50Franciacorta Brut 750ml
Exclusive to Olivo restaurants, an Italian fizz causing quite a stir made from 100% Chardonnay grapes in the same method as champagne, fuller, dryer than Prosecco. Italy’s next big thing and an extremely good value brut!£36.00Franciacorta Rosé 750ml
Exclusive to Olivo restaurants, an Italian fizz causing quite a stir made from 100% Chardonnay and Pinot Nero grapes in the same method as champagne, fuller, dryer than Prosecco. Italy’s next big thing and an extremely good sparking Rosé!£39.50
Beer
Ichnusa Classica 330ml
The most popular Sardinian beer! With its pale lager style Ichnusa is a real triumph of harmony!£5.50Moretti Zero- Alcohol Free Italian Lager 330ml
£5.20
Soft Drinks
San Giorgio Mineral Water (Still) 750ml
Sardinian natural mineral water£6.00San Giorgio Mineral Water Sparkling 750ml
Sardinian sparkling mineral water£6.00Coke 330ml
£4.00Diet Coke 330ml
£4.00
Ice Creams, Sorbets & Frozen Yoghurt Tubs
Made fresh in-house!
Blueberry Frozen Yoghurt
Greek natural yoghurt, bursting with the flavour of mouth-watering blueberries 475ml£9.50PopularSardinian Nougat Ice Cream
Made with mouth-watering Sardinian torrone nougat and sprinkled with almonds 475ml£9.50Vanilla Ice Cream
Classic creamy vanilla, made with Madagascan vanilla pods 475ml£9.50Mango Sorbet
Irresistibly juicy, made with fresh Alphonso mangoes 475ml£9.50Lemon Sorbet
Sorrento lemons are the key to making this sorbet simply exquisite! 475ml£9.50Strawberry Sorbet
Refreshing and perfectly sweet, made with juicy, fresh strawberries!.£9.50Amarena Croccante Ice Cream
Wild Amarena cherries in syrup with dark chocolate strands and a hazelut crunch 475ml£9.50Chocolate Sorbet
Intense and velvety dark chocolate sorbet - the ultimate indulgence! 100% Dairy free 475ml£9.50Dairy freeHazelnut Ice Cream
Luxuriously silky and scrumptious, made with high quality Piedmontese hazelnuts 475ml£9.50Pistachio Ice Cream
An elegant and timeless favourite, made with the finest Sicilian pistachios 475ml£9.50