Inihaw - Acton delivery from Bedford Park

Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
About Inihaw - Acton
Order your favourite dish at home from Inihaw Acton thanks to Deliveroo's home delivery.
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Popular with other people

Lechon Combo
£10.95
Sisig Combo
£10.95
Chicken Inasal Combo
Chicken inasal and your choice of rice. With the unique aroma of lemongrass, the savoury flavour is combined with slightly sweet and spicy seasoning. Chargrilled and comes with Inasal sauce.
£9.95
Chicken Adobo Combo
£10.95
Beef Kare Kare Combo
£10.95
Bicol Express Combo
£10.95
Beef Kaldereta Combo
£10.95
Pork BBQ Combo
Pork BBQ x 3 skewers and your choice of rice.
£10.95

Pork BBQ Skewers
Our best seller. Inihaw founders own recipe since the 1990s. Belly pork skewers marinated in soysauce,sugar,wine,oyster sauce,sesame oil with spices. Grilled per order.
£11.95
Popular
Crispy Pata
Filipino dish made from pork hock. Marinated then made really crispy while maintaining the sucullence of the inside meat. Another local favourite.
£12.95
Popular
Lechon Kawali
250 g. Crispy pork bellly. Succulent meat with really crispy skin served with our special homemade sauce.
£11.95
Popular
Inasal Quarter Leg Chicken (Boneless)
Famous street food in the Philippines. Char-grilled chicken leg marinated with lime soda, Filipino herbs and spices.
£5.95

Pork Sisig
Only in the Philippines recipe! Grilled pork meat taken mainly from The Cheek. Chopped then spice and cooked liver is added for that spicy rich and savoury taste. If you come to the shop it will be served on a sizzling plate.
£12.95
Adobo
Philippine national dish. Pork or Chicken cooked in soy sauce, vinegar with the savory aroma of garlic and bayleaf.
£11.95
Popular
Beef Kaldereta
Charlton locals favourite! Meat stew sautaed with garlic, tomato and chilli then the special liver pate is added to make the rich sauce.
£12.95
Beef Kare-Kare
Beef stew with peanut sauce and added aubergine, long beans and baby pakchoi. A classic Filipino Malay dish.
£12.95
Bicol Express
Spiciest dish in the Philippines. Sautaed pork with added lemon grass and fermented tiny shrimp. Cooked in coconut milk with loads of chili.
£12.95

Laing
250 ml. Filipino dish composed of taro leaves, coconut milk and dried chilli. (In 8 oz container).
£7.95
Ginataang Kalabasa (Butternut Squash in coconut milk)
Squash in coconut milk - a filipino vegetable stew made from calabaza (squash) in coconut milk, salted tiny shrimps, runner beans and spices.
£10.95