Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
Meal Deals
Combo offers for a great meal at a great value.
GBC Combo (Hyderabadi Chicken Biryani, Tadka Dal and naan)
Contains Hyderabadi Chicken Biryani, Tadka Dal and naan£33.65GBC Combo (Butter Chicken, Hyderabadi Chicken Biryani, Naan)
Contains Butter Chicken, Hyderabadi Chicken Biryani and Naan£39.65
Appetisers
Small, flavorful bites to kick off your meal.
Pakora (V) (Appetisers)
Spring vegetables with aromatic herbs, spices, and gram flour.£8.95Tandoori Ocean Tiger Prawns (Appetisers)
Marinated with sun-dried tomato and ginger.£13.95Tandoori Masala Duck (Appetisers)
Melt in mouth duck breast pieces tossed in chilli masala spices.£13.95Tandoori Lamb Chops (Appetisers)
Tender lamb chops with ginger, lime, and Indian spices.£13.95Tandoori Chicken (Appetisers)
Chicken on the bone marinated in spices and grilled in a tandoor.£9.95Tandoori Broccoli (V) (Appetisers)
Served with mango and ginger yoghurt.£11.95Salmon Tikka (Appetisers)
Fresh salmon fillets marinated with dill, fennel, ginger, and honey.£13.95Roasted Paprika Chicken Tikka (Appetisers)
Chicken pieces marinated with fresh paprika.£10.95Punjabi Chicken Lollipops (Appetisers)
With chilli, lime, tamarind, and cinnamon.£10.95Pistachio Chicken Tikka (Appetisers)
New. Pistachio-encrusted chicken breast tikka with yogurt pista paste.£10.95Methi Fish Tikka (Appetisers)
Monkfish cooked with butter, lemon juice, chilli, ginger, yoghurt, and curry powder.£13.95Lamb Seekh Kebab (Appetisers)
Minced meat, ginger, mixed herbs, and spices, grilled on a skewer.£10.95Hot Butter Devilled Shrimps (Appetisers)
Chef's own special recipe.£13.95Calamari (Appetisers)
Marinated with passion fruit & sweet chilli sauce. Served with salad.£13.95Black Pepper Chicken Tikka (Appetisers)
Served with peanut sauce.£10.95Barra Kebab (Appetisers)
Diced lamb marinated with masala spice & pineapple.£12.95Samosa (Appetisers)
Chicken, lamb or vegetables.£9.95Chilli Paneer (V) (Appetisers)
Spicy homemade paneer in sweet & sour sauce, fresh tomatoes.£9.95Chilli Chicken (Appetisers)
Diced chicken with green chilli sauce, mixed peppers, and dill leaves.£10.95
From the Tandoor Grill
Char-grilled dishes with a smoky, flavorful twist.
Chicken (Tandoori)
Chicken on the bone, grilled in tandoori spices.£14.95Ocean Tiger Prawns (Tandoori)
Marinated with sun-dried tomato and ginger.£25.95Masala Duck (Tandoori)
Melt in mouth duck breast pieces tossed in chilli masala spices.£23.95Salmon Tikka (Tandoori)
Salmon fillets marinated with dill, fennel, ginger, and honey.£23.95Roasted Paprika Chicken Tikka (Tandoori)
Chicken pieces marinated with fresh paprika.£17.95Pistachio Chicken Tikka (Tandoori)
New. Pistachio-encrusted chicken breast tikka.£17.95Methi Fish Tikka (Tandoori)
Monkfish cooked with butter, lemon juice, chilli, ginger, yoghurt, and curry powder.£25.95Black Pepper Chicken Tikka (Tandoori)
Tossed in cream & pepper marinade, served with peanut sauce.£16.95Barra Kebab (Tandoori)
Diced lamb marinated with masala spice & pineapple.£22.95Lamb Chops (Tandoori)
Tender lamb chops with ginger, lime, and spices.£26.95Chicken Shashlick (Tandoori)
Diced chicken with peppers, onions, and tomatoes.£17.95Paneer Shashlick (V) (Tandoori)
Organic paneer with peppers and onions.£15.95
Curries & Main Dishes
Hearty curries with rich sauces, served with your choice of protein or vegetables.
Tiger Prawn Asari (Mains)
Grilled large black tiger prawns with mango, cashew nuts, chilli and garlic.£25.95Special Paneer Masala (V) (Mains)
Indian cottage cheese with mixed peppers and ginger tomato sauce.£15.95Special Chicken Masala (Mains)
Tandoori chicken thigh in ginger tomato sauce.£15.95Sikendari Badi Lamb (Mains)
Exotic indian dish,marinated in herbs and spices, roasted in the oven with chickpeas and masala sauce.£18.95Sabzi Karahi (V) (Mains)
Medium Spiced curry with fresh onions green pepper, ginger, garlic and coriander.£14.95Butter Chicken (Mains)
Tandoori chicken simmered in a mild buttery sauce with tomatoes and cashew nuts.£15.95Sabzi Jalfrezi (V) (Mains)
Spicy vegetables cooked with green chillies, green pepper, tomato, and onions.£14.95Lababdar Fish Curry (Mains)
Diced tilapia with rice tomato and creamy sauce.£19.95Rajasthan Lamb Curry (Mains)
Spicy tender lamb curry served kashmiri chilli sauce.£16.95Paneer Tikka Masala (V) (Mains)
Tandoori-baked paneer cooked with onions, ground almonds, coconut, and a hint of cream.£15.95Paneer Makhani (V) (Mains)
Creamy paneer dish prepared with butter, tomatoes, cashews and cream.£15.95Nizami Gosth (Mains)
Lamb braised in 25 roasted spices.£16.95Murghi Mosalla (Mains)
Diced Chicken with minced lamb, almonds, fresh coriander, herbs and spices.£16.95Methi Murgh (Mains)
Diced chicken breast simmered in turmeric, fenugreek, leaves and indian spices. Served in a rich and velvety Sauce.£16.95Malai Prawn (Mains)
Tiger prawns soaked in a rich and creamy sauce.£18.95Malabar Fish Curry (Mains)
Monkfish in a traditional goan style sauce with coconut and curry leaves..£19.95Lamb Chattinad (Mains)
Marinated in freshly ground coriander pepper, curry leaves, coconut cream and red chilli.£17.95Adda Jhinga (Mains)
Medium spiced king prawn curry cooked with garlic, aubergine and spice merchant herb blend.£18.95Keema Mutter (Mains)
Minced lamb and peas cooked in medium spices.£15.95Jhinga Curry (Mains)
Creamy King prawn curry mixed with mustard, coriander and cumin seeds.£17.95Hyderabadi Lamb Chop Curry (Mains)
A tender chop curry inspired by the royal kitchen of nizam.£22.95Goan Green Chicken Curry (Mains)
Chicken in mint, coriander, celery, and creamy sauce.£15.95Chicken Tikka Masala (Mains)
Mild curry with tomato, almond, coconut, fresh cream, and fenugreek.£14.95Chicken Razzala (Mains)
Medium spiced chicken thigh curry seasoned with homemade garam masala.£16.95Bengali Chicken Curry (Mains)
Cooked with extra hot Bengali chilli paste made from an exotic fruit blend.£15.95
Biryani
Aromatic rice dishes layered with your choice of meat or vegetables.
Hyderabadi Chicken Biryani
Basmati rice with special blend of spices and herbs with chicken£19.95Hyderabadi Lamb Biryani
Basmati rice with special blend of spices and herbs with lamb.£19.95Hyderabadi Vegetable Biryani
A vegetarian symphony, fragrant rice with a medley of vegetables, paying homage to Hyderabadi culinary traditions.£19.95
Rice & Breads
Side staples to complement your main course.
Special Egg Fried Rice (V)
Fragrant rice infused with fresh lemon and mild spices.£6.25Mushroom Rice (V)
Basmati rice cooked with mushrooms.£6.25Multigrain Tandoori Roti (V)
Healthy whole-wheat roti cooked in a tandoor.£3.25Lemon Rice (V)
Soft naan stuffed with spiced minced lamb.£5.95Keema Naan
Basmati rice stir-fried with eggs.£4.95Chilli Naan (V)
Naan bread infused with fresh green chillies for a spicy kick.£4.95Basmati Boiled Rice (V)
Simple grains, steamed perfectionBasmati Boiled Rice, a versatile accompaniment that enhances the flavors of any dish.£4.50Peshawari Naan
Nutty sweetnessa Peshawari Naan, a golden indulgence that transports the palate to the flavors of Peshawar.£4.95Pilau Rice (V)
Fragrant rice, a garden of peasPulao Rice, a flavorful melody that enhances the dining experience with aromatic sophistication.£5.25Plain Naan (V)
Fluffy bread with fine atta.£3.75Garlic Naan (V)
Aromatic allure an irresistible Garlic Naan, where the comforting warmth of naan meets the bold flavors of garlic.£4.95
Side Dishes
Complementary dishes to enhance your meal.
Chana Masala (V)
Chickpeas cooked with masala sauce.£9.95Aloo Gobhi (V)
Spiced potato and cauliflower.£9.95Dal Makhani (V)
Black lentil, red kidney beans, butter, and cream.£9.95Onion Bhajee (V)
Crispy fried onions with spices.£9.95Mutter Paneer (V)
Tender pieces of lamb braised in 25 roasted spices£9.95Mushroom Bhajee (V)
Sauted mushrooms.£9.95Sag Paneer (V)
Spinach with organic Indian cheese.£9.95Tadka Dal (V)
Roasted garlic lentils with chef's recipe.£9.95Bombay Aloo (V)
Potatoes in traditional spices.£9.95