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About Hafez Restaurant - Bayswater
A fusion of ancient Persian and modern Iranian cuisine served by one of London's first and finest authentic restaurants.
Popular with other people
Boneless Chicken
£17.90Kubideh (Ground Lamb)
£17.90Jujeh (Poussin)
£17.90Hafez Selection of Kababs (For Two People)
£47.90Barreh ('Best End' Lamb Chops)
£21.90Bakhteari (Chicken and Lamb)
£19.90Additional Skewer of Kubideh
£7.90Kashk E Bademjan (Served Warm)
£6.90Ash E Mash (Traditional Persian Soup)
£6.90Mirza Ghasemi (Served Warm)
£6.90
Starters
Hummus
With tahini, olive oil, lemon juice and garlic. V.£5.50Salad E Shirazi
Finely chopped cucumber, tomato and red onion. V.£5.90PopularMast O Khiar
Homemade yogurt with cucumber and mint. V.£5.90Freshly Baked Persian Bread
£2.00Kashk E Bademjan (Served Warm)
Aubergine with seasoned yogurt, sprinkled with crushed walnuts, chopped mint and kashk. V.£6.90Ash E Mash (Traditional Persian Soup)
A delicious rich thick soup made with coriander, parsley, spinach, lentils and mung beans. V.£6.90Salad-e Olivieh
Finely diced chicken blended with eggs, potatoes, gherkins, olive oil and mayonnaise.£5.90Baba Ghanoush
Aubergine dip with tahini, cumin and coriander. V.£5.90Hafez Salad
Tomatoes, beetroot, feta cheese and walnuts. V.£7.90Mirza Ghasemi (Served Warm)
Baked aubergine with tomatoes, garlic and eggs. V.£6.90PopularSabzi-Khordan
Mixed seasonal herbs, radishes, feta cheese, walnuts and spring onions.£6.50Mast O Mousir
Homemade yogurt and chopped wild shallots. V.£5.90Dolmeh (Stuffed Vine Leaves)
Stuffed vine leaves cooked in a sauce of pomegranate and aromatic herbs. V.£5.50Zeytun Hafez (Marinated Olives)
Olives with walnuts, pomegranate and herbs. V.£5.90Torshi (Persian Mixed Pickle)
Mixed vegetable pickle in herb vinegar. V.£5.90
Main Courses (Charcoal Grilled Speciality Kababs)
Served with a complementary choice of steamed saffron rice, fries, bread or mixed salad.
Boneless Chicken
Tender pieces of boneless breast of chicken marinated in garlic, lemon juice and saffron.£17.90PopularKubideh (Ground Lamb)
Two skewers of finely seasoned hand ground shoulder of lamb.£17.90PopularHafez Selection of Kababs (For Two People)
Selection of tender lamb chops, boneless breast of chicken and hand ground lamb.£47.90Chenjeh (Middle Neck Fillet)
Two skewers of sliced, tender, middle neck fillet of lamb marinated in olive oil and onion.£22.90Soltani (Loin Fillet and Ground Lamb)
One skewer of sliced lamb loin fillet and one of finely seasoned hand ground shoulder of lamb.£21.90Jujeh (Poussin)
Tender pieces of poussin, marinated in olive oil, lime juice, saffron and sliced onion.£17.90Barreh ('Best End' Lamb Chops)
One skewer of tender, succulent 'best end' lamb chops marinated in olive oil and onion.£21.90Additional Skewer of Kubideh
One skewer of finely seasoned hand ground shoulder of lamb.£7.90PopularBakhteari (Chicken and Lamb)
One skewer of tender chicken breast pieces and succulent pieces of tenderloin of lamb.£19.90Barg (Loin Fillet)
One skewer of thinly sliced lamb loin fillet.£19.90
Main Courses (Khoresht Persian Slow Cooked Dish)
Served with a complementary choice of steamed saffron rice, fries, bread or mixed salad.
Fesenjan (Chicken)
Succulent chicken pieces cooked in a rich, sweet and sour puree sauce of pomegranate and ground walnuts.£16.90Ghormeh Sabzi
Diced lamb with fresh parsley, coriander, chives and fenugreek with red kidney beans and sun dried lime.£15.90Gheimeh
Finely diced lamb with yellow split peas, tomatoes, sun dried lime and saffron.£15.90Bademjan
Diced lamb with sauteed baby aubergine, tomatoes, saffron, green pepper and onion.£15.90Bamieh
Diced lamb with okra, tomatoes, saffron, green pepper and onion.£15.90Gheimeh Bademjan
Finely diced lamb with baby aubergine, yellow split teas, tomatoes, lime and saffron.£16.90
Main Courses (Vegetarian Khoresht Persian Slow Cooked Dish)
Served with a complementary choice of steamed saffron rice, fries, bread or mixed salad.
Vegetarian Bamieh
Okra with tomatoes, saffron, green pepper and onion.£13.90Vegetarian Ghorme Sabzi
Fresh parsley, coriander, chives and fenugreek with red kidney beans and sun dried lime.£13.90Vegetarian Bademjan
Baby aubergines with tomatoes, saffron, green pepper and onion.£14.90
Fish Dishes
Served with a complementary choice of steamed saffron rice, fries, bread or mixed salad.
Grilled Salmon
Salmon fillet marinated in ginger, garlic, olive oil, lime and saffron.£19.90Pan Fried Sea Bass
Two fillets of grilled sea bass delicately seasoned with saffron and Persian spices.£19.90
Extra Dishes
Steamed Saffron Rice
V.£4.90Zereshk
A sweet and sour 'relish' of wild barberries, saffron, sliced pistachios and almonds. V.£5.50Potato Fries
V.£3.90
Persian Desserts
Saffron Ice Cream (Homemade)
With saffron, double cream and pistachios.£5.90Rosewater Sorbet (Homemade)
Traditional Persian iced dessert, with rosewater and rice vermicelli.£5.90Selection of Traditional Persian Sweets and Baklava
£4.90Sholeh Zard (Homemade)
Our version of the traditional Persian set rice dessert with saffron, almonds, rosewater and cardamom.£4.90
Speciality Drinks
Sharbat homemade non alcoholic drinks made from infusions of fruit, flower essences and herbs.
Doogh
Traditional homemade refreshing yogurt drink made with mint. 330ml£3.90Mint Sherbet (Sharbat E Sekanjebeen)
Traditional homemade cordial based drink made with fresh mint and cucumber. 330ml£3.90Rose Petal Sherbet (Sharbat Gol E Mohammadi)
Traditional homemade cordial based drink made with rosewater and rose petals. 330ml£3.90
Kingsdown Natural Mineral Water
Sparkling
£2.90Still
£2.90
Soft Drinks
Coke Zero (330ml can)
£2.90Coca Cola (330ml can)
£2.90Fanta (Can)
£2.907 Up (Can)
£2.90Kingdown's Sparkling Rhubarb
£3.50Kingdown's Sparkling Elderflower
£3.50Kingdown's Sparkling Cloudy Lemonade
£3.50