Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.About Sushi Garden (Battersea)
Japanese dining experience where tradition meets innovation. Every day, our chefs meticulously preparing dishes using only the freshest ingredients, sourced locally and internationally for the highest quality. Our menu showcases a fusion of traditional Japanese flavors and modern twists, ensuring there's something to delight every palate. From sizzling hot dishes bursting with savory umami to delicate and artfully crafted sushi rolls. Our goal is to make people smile.
Popular with other people
Salmon
£13.15California
£12.60Tuna
£14.00Chicken
£15.35Meltaway Delight Roll
£15.70Black Tuna
£14.00Tiger
£16.80Truffle Roll
£14.58Dragon Green
£15.10Mango Salsa Roll
£13.70
Starters
Miso Soup
Traditional Japanese soup, sesame, spring onion, tofu, and wakame.£4.35VeganTuna Tartare
Diced tuna, avocado, coriander, lotus chips, and spicy house dressing.£10.95Salmon Tartare
Diced salmon, chives, and ikura caviar served with truffle honey dressing.£10.70Pepper Squid
Crispy squid with spring onion, lime wedge, shichimi (Japanese 7 kind spicy). Served with spicy and yuzu mayo on the side.£8.75Chicken Yakitori
Chicken on skewer with yakitori sauce and kimchi.£10.95Agedashi Tofu
Crispy tofu, spring onion, shredded roasted seaweed, served with vegan dashi sauce.£6.00VeganSeaweed Salad
Marinated fresh seaweed, pickled cucumber, beetroot, sesame seeds, lotus chips and ponzu dressing.£6.55VeganKaarage Chicken
Selected pieces of chicken marinated in ginger, sake and garlic. coated in potato flour served golden crispy with a side of lemon wedge and spicy mayo£7.40Spicy Miso Soup
Served with Korean spicy kimchi, tofu, spring onion, sesame, and dry wakame.£4.35VeganTakoyaki
Ball-shaped Japanese appetiser made of wheat flour, fried in light batter filled with diced octopus.£6.00Kimchi
Traditional Korean fermented spicy cabbage.£5.45VeganSpicy Edamame
Steamed edamame beans with garlic and chilli sauce.£4.75VeganEdamame
Steamed edamame beans, served with sea salt.£4.25VeganHarumaki
Home made crispy Japanese filo pastry roll stuffed with edamame beans ,carrots, leeks, potato, fresh ginger and chilli and garlic sauce, served with sweet chilli sauce (spring roll style).£7.10VeganGohan
Japanese white steamed rice and sesame seeds.£3.25VeganSoft Shell Crab
A grade premium soft shell crab fried light battered tempura served with homemade yuzu sauce.£10.95
Gyoza Dumplings
Traditional Japanese dumplings, your choice of either steamed or fried served with spicy chilli bean sauce "Toban djan" on the side.
Chicken
£6.55PopularPrawns
£6.90Pork
£6.55Shumai
£7.10Vegetables
£6.00Vegan
Tataki
Tataki is a Japanese cooking style where fish is briefly seared on the outside, leaving the inside raw or lightly cooked.
Salmon Tataki
Seared salmon, red tobiko, scallions, and sweet soya mustard dressing.£12.05Yellowtail Tataki
Thin slice seared yellowtail, truffle, scallions, and ponzu and truffle oil.£13.15Tuna Tataki
Seared sliced tuna with kizami wasabi and ponzu sauce.£13.00
Tempura
Tempuras in light battered served with "Tentsuyu" sauce and yuzu mayo
Prawns Tempura
£10.70Soft Shell Crab Tempura
£10.95Mixed Vegetables Tempura
£8.20Vegan
Temaki (1 Piece)
Hand-rolled into a cone shape using nori (seaweed) sheets filled with sushi rice and various ingredients.
Maguro (Tuna) and Kimchi Temaki
Tuna and Kimchi.£6.30California Temaki
Hand picked Crabmeat, avocado, and cucumber.£6.90Prawn Tempura Temaki
Prawns tempura and veggies.£5.20Spicy Yellowtail Temaki
Contains fish, soy, and sesame. Yellowtail, scallion, and spicy sauce.£6.50Soft Shell Crab Temaki
Soft shell crab tempura and avocado.£7.65Sake (Salmon) Temaki
Salmon and cream cheese£6.00Spicy Scallops Temaki
Scallops, tobiko, scallions, and spicy sauce.£6.55Yasai (Seasonal Vegetables) Temaki
Contains sesame. Seasonal vegetables.£4.70Vegan
Sashimi (3 Pieces)
Premium grade quality slices of raw fish, served with pickled ginger, and wasabi on the side.
Salmon
£6.30PopularSashimi Selection
16 pieces£36.25Tuna
£6.80Yellow Tail
£7.65Scallops
£7.10Ikura (Salmon Roe)
£10.10Sea Bass
£6.30Ebi (Prawns)
£4.10Octopus
£7.10Mackerel
£6.80Eel
£6.80
Hosomaki (6 Pieces)
One filling roll with nori on the outside
Salmon Hosomaki
£4.90Tuna Hosomaki
£6.00Spicy Yellowtail Hosomaki
£6.00Avocado Hosomaki
£4.60VeganEbi (Prawns) Hosomaki
£4.90Cucumber Hosomaki
£4.60VeganAsparagus Hosomaki
£4.60VeganMango Hosomaki
£4.70VeganTakwan (Pickled Daikon)
£4.60VeganKampyo (Dried Gourd Strips)
£4.60Tamago Hosomaki
£4.90
Uramaki (6 Pieces)
Salmon Avocado
Salmon and avocado.£6.80PopularPrawn Tempura
Prawn tempura, asparagus, spicy mayo and crispy crunchy tempura flakes.£8.20PopularSpicy Scallops
Scallops, scallions, tobiko, and chilli sauce.£7.90Eel Cucumber
Eel cucumber and unagi sauce.£9.41Cooked Salmon and Cucumber
Grilled salmon, cucumber, and teriyaki sauce.£7.15Cucumber Avocado
Cucumber and avocado.£6.30VeganYellowtail Avocado
Yellowtail avocado.£8.20Tamakampyo
Sweet Japanese omelette, cucumber, and avocado.£6.80Asparagus Tempura
Asparagus tempura and teriyaki sauce.£6.30
Gourmet Rolls (8 Pieces)
A gourmet roll is a luxurious twist on traditional sushi, meticulously crafted with premium ingredients.
Dragon Green
Prawn tempura, salmon, avocado, cream cheese, sesame seeds, and teriyaki sauce.£15.10Meltaway Delight Roll
Eel, prawn tempura, avocado, and tobiko on the outside with miso mayo sauce.£15.70Black Tuna
Spicy mayo, tuna, avocado, rare grilled black pepper tuna, and tempura crunch.£14.00Truffle Roll
Fresh handpicked crabmeat, asparagus, seared tuna on the top, truffle mayo and truffle bits.£14.58Tiger
Soft shell crab tempura, avocado, wrapped with seared salmon, sweet chilli sauce, and fried crispy scallions on top.£16.80Mango Salsa Roll
Salmon, mango, and cream cheese, on the top salmon, mango tobiko with sweet spicy sauce and unagi sauce.£13.70Scalloper Roll
Prawn tempura, asparagus, scallop, tobiko, and seared spicy mayo.£12.85Spicy Salmon
Salmon, orange tobiko, avocado, and spicy sushi garden sauce.£12.38California
Fresh handpicked crabmeat, cucumber, and avocado.£12.60Spicy Tuna
Tuna, wasabi masago, cucumber, and spicy sushi garden sauce.£13.70Yellowtail Jalapeño
Asparagus, cucumber, avocado, scallion, on the top yellowtail, and jalapeño chilli.£12.60Crunchy Salmon Avocado
Spicy mayo, salmon, avocado, seared salmon, and tobiko with tempura crunch.£13.50Fire Dragon
Cocked salmon, asparagus, cucumber, avocado, and orange tobiko on top, sweet and spicy sauce.£15.30Makigreen
Seasonal vegetables, soya paper and garden sauce. Suitable for vegans and suitable for vegetarians, signatures inside out rolls with unique flavours created from our chef.£10.95Vegan
Crunchy Rolls (8 Pieces)
Crunchy warm rolls fried in Japanese panko bread.
California
Deep-fried in panko filled with fresh handpicked crabmeat, avocado, and cucumber served with Japanese mayo and teriyaki sauce.£16.50PopularVegetable Crunchy Roll
Wakame seaweed, cucumber, avocado, fried in panko bread, teriyaki sauce, and chives.£14.25Vegan
Futomaki (5 Pieces)
Chicken Katsu Roll
Crispy salad, chicken katsu, cucumber, and avocado, with mayo and okonomiyaki sauce.£9.80King Prawn Tempura
Prawn tempura, avocado, cucumber, and creamy spicy mayo with crispy crunch on the top and unagi sauce.£9.85Futogreen
Kampyo, cucumber, avocado, and Japanese omelette.£8.70
Nigiri (1 Piece)
Premium grade slices of raw fish, over pressed sushi rice.
Salmon
£2.60Yellowtail
£3.60Tuna
£2.80Unagi (Eel)
£3.25Sea Bass
£2.50Ikura (Salmon Roe)
£3.25Scallops
£3.50Mackerel Nigiri
£2.60Tobiko (Flying Fish)
£2.40Inari (Sweet Tofu)
£2.40Tako (Octopus)
£3.50Ebi (Prawns)
£2.50Asparagus
£2.40VeganAvocado
£2.40Vegan
Poke Bowl
Diced raw fish of your choice, sushi rice, cucumber, avocado, edamame beans, seaweed, ginger, and radish lotus chips, served with poke sauce.
Salmon
Salmon, cucumber, avocado, seaweed, and edamame beans.£13.15Tuna
Tuna, cucumber, avocado, seaweed, and edamame beans.£14.00Mixed Fish
Salmon, tuna, seabass, cucumber, avocado, seaweed, and edamame beans.£15.35Yasai (Seasonal Vegetables)
Cucumber, avocado, seaweed, edamame beans, and mango.£10.20Vegan
Sharing Platter
Traditional (36 Pieces)
2 pieces salmon, 2 pieces tuna, 2 pieces sea bass, 2 pieces yellowtail, 2 pieces octopus, 2 pieces mackerel, 2 ebi prawn (sashimi), 6 pieces salmon maki, 6 pieces tuna maki (rolls), 1 piece salmon, 1 piece tuna, 1 pieces sea bass,1 piece yellowtail, 1 piece prawn, 1 piece octopus, 1 piece mackerel, 1 piece ikura, 1 piece scallop, and 1 piece avocado.£62.65Fusion Gourment
40 pieces. 8 pieces spicy tuna, 8 pieces spicy salmon, 8 pieces California, 8 pieces maki green, and 8 pieces dragon green.£60.45Delux Set
2 pieces salmon, 2 pieces yellowtail, 2 pieces tuna (sashimi), 2 pieces salmon, 2 pieces tuna, 2 pieces yellowtail (nigiri), 6 pieces salmon, and avocado roll.£24.60Sashimi Selection
16 pieces. Tuna, sea bass, salmon, yellowtail, mackerel, octopus, ebi prawn, and scallop.£36.25Garden Green (36 Pieces)
6 pieces cucumber, 6 pieces avocado, 6 pieces takuwan, 8 pieces maki green, 6 pieces asparagus tempura (rolls), 1 piece inari, 1 piece avocado, 1 piece asparagus, and 1 piece goma wakame.£35.15
Katsu Curry
Deep fried in golden panko bread crumbs, served with rice and Japanese katsu curry sauce.
Chicken Thigh (Free Range)
Fried chicken cutlets served with a rich curry sauce and rice.£13.50Finest Pork Loin Chop
Fried pork cutlets served with a rich curry sauce and rice.£13.15Nobashi King Prawns
Ebi fried prawn served with a rich curry sauce and rice.£13.00Yasai (Organic Sweet Potato)
Vegetable koroke served with a rich curry sauce and rice.£11.50VeganTofu Katsu Curry
£13.15Vegan
Grilled
A sweet and tangy sticky sauce, authentic teriyaki delivers a big hit of salty umami from its simple base of soy sauce and mirin, a low-alcohol, sweeter version of sake, a traditional Japanese rice wine.
Salmon Teriyaki
Grilled salmon served with a rich teriyaki sauce and mixed veg.£13.15Chicken Teriyaki
Grilled chicken served with a rich teriyaki sauce and mixed veg.£12.05Crispy Tofu
Tofu with teriyaki sauce and pickles.£10.95Vegan
Ramen
Japanese dish consisting of a clear broth containing thin white noodles and veggies.
Tonkotsu (Pork)
Slice pork, beansprouts, edamame beans, spring onion, and ginger pickle.£15.65Chicken
Chicken, beansprouts, edamame beans, spring onion, and ginger pickle.£15.35Yasai
Beansprouts, edamame beans, spring onion, and ginger pickle.£13.45VeganKing Prawns Ramen
Prawn, beansprouts, edamame beans, spring onion, and ginger pickle.£15.35
Extras
Homemade sauces.
Ginger
£1.10VeganWasabi
£1.10VeganYuzu Mayo
£1.10VeganRamen Egg Soya Marinated
£1.40Spicy Mayo
£1.10VeganSpicy Chilli Bean Sauce
£1.10VeganTeriyaki
£1.10VeganKatsu Curry
£1.90Poke Bowl Dressing
£1.10VeganExtra Rice
£3.25Vegan
Desserts
Yuzu Cake
Our chefs best selling dessert produced on a daily basis. Cheesecake style, topped with yuzu cream on a crispy biscuit base, finished with a delicious refreshing yuzu gel.£6.85
Kids Menu
Chicken Katsu
Breadcrumbed fried chicken served with rice, curry sauce on the side£6.25Hosomaki Gourmet Rolls (6pcs)
One filling roll with nori on the outside, choice of salmon/avocado/cucumber/prawn (ebi)£4.90Panko Salmon Fish Fingers
Crispy breadcrumbed salmon fish fingers, Served with edamame beans£6.75Chicken Yakitori
Traditional Japanese chicken skewers, served with rice£5.90