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Duck Leg Confit - Sarladaises Patatoes
£20.00Bavette - Confit Shallots
£19.00STEAK BAGUETTE
£13.00CHEESE SELECTION
£13.00STEAK TARTAR - FRENCH FRIES OR SALAD
£21.00ROASTED CHICKEN SUPREME
£15.00LYONNAISE SALAD
£17.00COQUILLETTE - JAMBON - COMTE
£16.00COTE DE BOEUF TO SHARE
£85.00DUCK FOIE GRAS TERRINE
£16.00
Menu - Starters
CROQUE MONSIEUR
TOASTED HAM AND CHEESE - BECHAMEL SAUCE£9.00ROSETTE DE LYON - SAUCISSON
SAUCISSON - BREAD - GHERKINS£7.50DUCK FOIE GRAS TERRINE
CHUTNEY - TOASTED BREAD£16.00CHARCUTERIE SELECTION
SERANO HAM - COPPA - SAUCISSON - BREAD - GHERKINS£13.00
Menu - Mains
COTE DE BOEUF TO SHARE
WHOLE RIB EYE ON THE BONE - SERVED WITH FRENCH FRIES - SALAD - PEPPER SAUCE AND BEARNAISE SAUCE£85.00Bavette - Confit Shallots
Bavette cooked medium rare - butter confit shallots - red wine jus£19.00STEAK TARTAR - FRENCH FRIES OR SALAD
HAND CHOPPED ROW PRIME CUT OF BEEF - CONDIMENTS - WALNUT OIL - EGG YOLK - SERVED WITH FRENCH FRIES OR GREEN SALAD£21.00Duck Leg Confit - Sarladaises Patatoes
Slowly cooked duck leg - potatoes cooked in duck fat with garlic and parsley - red wine jus£20.00MUSSELS MARINIERES - FRENCH FRIES
Currently sold out£19.00EXTRA BEARNAISE SAUCE
HOME MADE£2.50STEAK BAGUETTE
STEAK BAGUETTE - SALAD - TOMATO - AIOLI MAYO - MELTED EMMENTAL CHEESE£13.00COQUILLETTE - JAMBON - COMTE
FRENCH MACARONIS - COOKED LIKE A RISOTTO - HAM - COMTE CHEESE - TRUFFLE OIL - TRUFFLE£16.00LYONNAISE SALAD
MIX LEAVES - CRISPY LARDONS - SHALLOTS - GARLIC CROUTONS - POACHED EGG£17.00ROASTED CHICKEN SUPREME
CLASSIC ROASTED CHICKEN SUPREME - SERVED IN ITS OWN JUS OR WITH VIN JAUNE AND MOREL MUSHROOMS SAUCE£15.005 Hours Ox Cheeks Bourguignon - Mash Potato
5 HOURS OX CHEEK BRAISED IN A RED WINE SAUCE - LARDONS - CARAMELISED ONIONS - MUSHROOMS - MASH POTATO£23.00MISTRAL BURGER - FRITES
HOME MADE BURGER - PEPPER RELISH - TOMATO - SALAD - CHEESE - RED ONION - AIOLI MAYO - SERVED WITH FRENCH FRIES£15.00CHICKEN BAGETTE
CHICKEN BAGUETTE - SALAD - TOMATO - AIOLI MAYO - MELTED EMMENTAL CHEESE£13.00EXTRA PEPPER SAUCE
HOME MADE£2.50EXTRA PEPPER AND BEARNAISE SAUCE
HOME MADE£4.00
Menu - Desserts
CARAMELISED TART TATIN
UPSIDE DOWN APPLE TART - VANILLA ICE CREAM£8.50CHEESE SELECTION
COMTE - CAMEMBERT - BLUE CHEESE - BREAD£13.00CREME BRULEE
CLASSIC VANILLA CREME BRULEE£8.00
Menu - Sides Dishes
FRENCH FRIES
£4.50SAUTES MUSHROOMS
SAUTES WITH GARLIC AND PARSLEY£5.00DAUPHINOIS POTATOES
£6.00CREAMY SPINACH
CREAM - GARLIC - PARSLEY£5.00FRENCH PEAS
LARDONS - CARAMELISED ONIONS£5.00GREEN SALAD
FRENCH DRESSING£3.50GREEN BEANS
GREEN BEANS - SHALLOTS£5.00
Breakfast
Full Mistral Breakfast
2 poached eggs - cumberland sausage - cripsy bacon - tomato - mushrooms - hash brown - toast£10.00Eggs Benedicte
Muffin - 2 poached eggs - Parisian ham - home made hollandaise sauce£11.00Eggs Atlantique
Muffins - 2 poached eggs - smoked salmon - home made hollandaise sauce£12.00Eggs Florentine
Muffins - 2 poached eggs - cooked spinach - home made hollandaise sauce£12.00Smoked Salmon and Scrambled Eggs
Toasted sourdough - smoked salmon - scrambled eggs£11.00Vegetarian Breakfast
2 poached eggs - tomato - avocado - mushrooms - halloumi cheese - 2 hash brown - toast£10.00Vegetarian 3 Eggs Omelette
Tomato and mushroom 3 eggs omelette£11.00Omelette
3 eggs omelette - salad£10.00