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- Ordering alcohol? We may ask for ID on delivery.
About Gazette - Battersea - Battersea
London’s most authentic French brasseries committed to fantastic seasonal food & weekly specials, you can also order brunch, wines and "ready to shake" cocktails. Sink into the spirit of GAZETTE while in the comfort of your own home. You Visit www.gazetteathome.co.uk for more details
Popular with other people
Bavette (200grs) with frites
£19.00Chateaubriand (250grs) with frites
£29.00Poulet Breton
£18.50Le Burger Gazette (200grs) with frites
£17.50La Ceasar
£13.00POTIRON
£16.00Gazette's Bloody Mary
£12.00Blanquette
£22.00MOULES-FRITES (Large)
£16.00Full French (until 3pm)
£14.50
Cocktails "Ready to Shake"
Easy cocktails "ready to shake" or pour in seconds, comes with simple instructions and ice. Our cocktails are all measured up and vaccum packed, mix with ice, pour, sip.....
Passion Fruit Martini
Fresh passion fruit, passoa liqueur, vodka, hint of vanilla, delivered with ice cubes for you to shake, and a touch of passion fruit flakes.£12.00Espresso Martini
Strong espresso shot, kahlua, vodka and a vanilla touch, delivered with ice cubes for you to shake.£13.00Mojito
Ready to sip Mojito with all the right ingredients; rum, brown sugar, fresh mint and soda.£12.00Negroni
Campari, red vermouth and gin served with jumbo ice cube and orange peel.£12.00
GAZETTE CLASSICS
GAZETTE's signature dishes, from the best tartare in London to delicious mussles & frog legs
Onion Soup
Onion soup with Emmental.£8.50MOULES-FRITES (Large)
Marinières mussels with frites£16.00Tartare (Large)
Hand cut beef tartare.£19.50
Terrines "Maison" & Charcuteries
All served with their own condiment.
Plateau Charcuterie
£9.50Country “Paté”
Country “paté”, onion & grenadine marmalade.£8.50
Starters
La Ceasar
Baby cos lettuce, chicken, anchovy dressing, croutons, parmesan and poached egg.£13.00PopularLa Ceasar without Chicken (V)
Baby cos lettuce, anchovy dressing, croutons, parmesan and poached egg.£9.50SAUMON & CRABE
Salmon & crab tartare, ginger & mandarin, mustard & sea weed mayo, straw potatoes£14.00PopularOctopus
Grilled Octopus & tender stem broccoli, red bean hummus, spicy tomatodressing£15.00Oysters (6)
Maldon oysters with red wine shallot vinegar & lemon - Delivered shucked -£19.20Crotting Chaud
“Crottin“ goat cheese tartine, grilled courgette, honey & mix leaves£10.00
Nibbles
Bread
Sourdough bread and Brittany salted butter.£3.50Garlic Bread
£5.50Olives
“Petits Lucques”.£5.00GF
Gluten free basket.£4.50
Meat
Our Beef is a breed of French Charolais and Black Angus, 100% grass fed, it is naturally reared in Surrey and aged for 28 days. Our Chicken is 100% cornfed.
Chateaubriand (250grs) with frites
Fillet cut& chipsOur Beef is a breed of French charolais and black angus, 100% grass fed, it is naturally reared in surrey, and aged for 28 days.£29.00PopularBavette (200grs) with frites
Skirt steak & frites (we recommend this served with our shallots sauce)Our Beef is a breed of French charolais and black angus, 100% grass fed, it is naturally reared in surrey, and aged for 28 days.£19.00PopularPoulet Breton
Chicken breast, roasted in its jus, mash potato.£18.50Le Burger Gazette (200grs) with frites
With espelette-mayo, brie, smokey bacon & red onion, frites£17.50Blanquette
Veal blanquette, button mushrooms, carrots & leeks risotto with Comté£22.00Boudin Noir (From Christian Para)
Roasted black pudding, caramelised apple & darphin potato, apple & cider sauce£19.00
Sauces & Tops
We make our own stocks, we make our own sauces, all from scratch.
Peppercorn Sauce
£3.50Bearnaise “Maison”
£3.50Shallots and Jus
£3.50Melted Roquefort Slice
£5.00
Fish
Calamari Risotto
Calamari risotto “á la provençale” with garlic and tomato.£18.50Dorade
Fillet of sea bream, caramelised aubergines, tahini cream & pomegranate£26.00
Veggie Mains
POTIRON
Roasted Delica pumpkin, buttered green cabbage, cranberrie & walnut cream ●£16.00Tomato Tart
Tomato and mustard tart with basil dressing.£16.00
Sides & Potatoes
Baby Spinach & Garlic
£4.00Green Beans
£4.00Gratin Dauphinois to share
£9.50Gazette Home Made Frites
£4.00Buttered Mash Potato
£4.00Mixed Salad
£4.00Green Lettuce Salad
£3.00
Desserts & Cheese
Thin Apple Tart
Thin apple tart cooked upside down, vanilla ice cream.£9.50Crêpes with Nutella
£5.50Crêpes with Lemon and Sugar
£5.50T-Breizh
Pears with salted butter caramel, “fromage frais”, sablè and Chantilly cream.£7.00Large Madeleine
Large Madeleine "cooked now" with chocolate sauce or honey.£2.00French Cheese
4 pieces. Cheeses from the Terroirs of France and condiments.£12.00
Breakfast & Brunch AVAILABLE UNTIL 3PM
Croque - Madame (until 3pm)
Toasty with ham and creamy cheese, fried egg on top.£10.80Omelette (until 3pm)
Omelette & baby leaves£10.00Champignon Breakfast (until 3pm)
Poached eggs, creamy mushrooms, pumpkin seed & fried onions, grilled tartines£9.50Full French (until 3pm)
Ham & cheese omelette, grilled bacon, toasted brie baguette, sautéed potato with tomato & mushroom£14.50Baguette, “Homemade” Jam, Salted Butter
£3.50Croque - Monsieur (until 3pm)
Toasty with ham and creamy cheese£9.80Pain au Chocolat
£2.50Naughty Benedicte (until 3pm)
Poached eggs, smoky bacon, mustard hollandaise, grilled tartines£12.00Royale Salmon (until 3pm)
Poached eggs, smoked salmon, Hollandaise with Espelette pepper, grilled tartines£13.00Croissant
£2.50
Drinks
Gazette's Bloody Mary
Vodka, Horseradish, spices and condiments.£12.00Fresh Lemonade Classic
Classic lemonade.£4.50Coke
£3.50Freshly Squeezed Orange Juice
£5.00Freshly Squeezed Apple Juice
£5.00Freshly Squeezed Carrot Juice
£5.00Diet Coke
£3.50Sprite
£3.50TȖt-TȖt lemo - Passion fruit & mango, vanilla, lime & sparkling water
£5.50Fresh Lemonade Appleflower
£5.00Vavavoom
Passion fruit, guava, papaya, peach, pineapple, aloe vera.£5.50Life Extension
Spinach, avocado, apple, spirulina, basil & lime.£5.50Tickly Tongue
Acai, strawberry, blueberry, mango.£5.50Next Morning
Apple, mint, ginger£5.50Mon Berry d’amour - Blackberry, Blackcurrant, Blueberry & Banana
£5.50
Sparkling Wine
Crémant de Loire, Domaine de La Treille
£39.00Champagne Janisson-Baradon, Brut, Epernay
£62.00
White Wine
Picpoul de Pinet, La Grange Des Rocs, Pays d'Oc
£28.00Domaine Coulombaud, Provence
£30.00Sauvignon Blanc, Cuvée de l’Etang, Domaine Loizeau Clain
£28.50Petit Chablis, Tremblay
£44.00Montagny (Chardonnay), Buissonier
£37.00
Red Wine
Gazette Domaine Coulombaud, Provence
£37.00Malbec, Cahors, Héritage, Domaine Cèdre
£32.00Château Haut-Bicou
£32.00Côteaux Bourguignon, Domaine Buissonier (Pinot Noir/gamay)
£33.00
Beer Bottles & cans
Vedett 5.2°
33cl.£6.20London Steam Lager 4.5°
33cl.£6.00Orval 6.2°
33cl.£8.00Paulaner Weiss 5.5°
33cl.£6.80
Chef's Specials
Pintade
Roasted Guinea fowl with grapes & red cabbage compote£19.00PopularGrenouille
Pan fried frogs legs, garlic purée, parsley coulis & garlic crisp£16.00
