Black Lotus Thai - Cranbrook Rd delivery from Barkingside

Delivered by Black Lotus Thai - Cranbrook Rd
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Buy 1, get 1 free

Add 2 of the same item to your basket for the price of one – T&Cs apply

Poh Pia Tord (Spring Rolls) (3pcs)
Deep-fried Spring Rolls filled with Vermicelli Noodles, Mixed Vegetables & served with a sweet Chilli Sauce.
£5.75
Buy 1, get 1 free
Tom Yum
A spicy Hot & Sour Soup flavoured with fresh Lime Leaves, Lemongrass, galangal, cherry tomatoes & Mushroom.
£5.95
Buy 1, get 1 free

Black Lotus Hors D’oeuvre (For two)
A selection of Satay Skewers, Chicken Wings, Thai Fish Cakes and spring rolls.
£14.45
Poh Pia Tord (Spring Rolls) (3pcs)
Deep-fried Spring Rolls filled with Vermicelli Noodles, Mixed Vegetables & served with a sweet Chilli Sauce.
£5.75
Buy 1, get 1 free
Spicy Chicken Wings
Crispy Fried Chicken Wings tossed in the wok with a sweet and spicy garlic chili sauce and Kafir lime leaves.
£5.95
Prawn Crackers
Served with sweet chilli sauce.
£3.25
Satay Skewers
Marinated and grilled served with a peanut sauce.
£5.95
Tord Mun (Fish cakes)
Spicy Thai cakes deep-fried and served with a sweet chilli sauce.
£6.95
Kai Bai Teoy (Chicken in Pandan)
Traditional Thai style tender pieces of Chicken marinated with soy sauce and fresh garlic wrapped in an aromatic Pandan Leaf.
£6.75
Kanom Jeeb (Dumplings) (5pcs)
Thai Dim Sum freshly made steamed Chicken and prawn Dumplings served with fried Garlic & light Soy Sauce infused with cinnamon and star anise
£6.95
Tempura Koong (Tempura Prawns) (3pcs)
Deep-fried King Prawns in Tempura Batter.
£6.95
Vegetable Tempura
£5.95
Pra Muek
Battered and deep fried squid stir fried with capsicum, Onion, Spring onions, coriander. Served with sweet chili sauce.
£7.95
Sweet Corn Cake
Sweet corn mixed with red chilli, garlic, lemon grass, shallot, lime leaves and deep fried.
£5.75
Vegetable Gyoza
filled with a blend of cabbage, onion, garlic, and chives and enclosed in thin pastry and deep fried.
£6.95

Tom Yum
A spicy Hot & Sour Soup flavoured with fresh Lime Leaves, Lemongrass, galangal, cherry tomatoes & Mushroom.
£5.95
Buy 1, get 1 free
Tom Kha
The unique flavor of Galangal is added to this sweet and Sour Soup enriched with Coconut Cream & Mushroom.
£5.95

Papaya Som Tum
A spicy and sour salad with papaya tossed with garlic, chilli, carrots, peanut, dried shrimp, pine beans and fresh lime juice. Spice Level 2.
£10.95
Yam Nua
An exotic spicy salad thinly sliced sirloin steak, fresh chillies, garlic, onions, mint, coriander, Carrot, spring onion, cucumber, lemon grass and fresh lime juice. Spice Level 1.
£14.95
Thai Prawn Salad
Lightly grilled tiger prawn with fresh chillies, garlic, onions, mint, coriander, Carrot, spring onion, cucumber, lemon grass and fresh lime juice. Spice Level 1.
£12.95

Kai Yang Som Tum
Marinated Grilled Chicken served with spicy Thai salad and spicy rice.
£14.95
Lamb Cutlet
Marinated in chilli paste, garlic, lemon grass, Krachai, Black pepper, kafir lime leaves and shallots served with thai spicy rice.
£16.95

Crispy Tamarind Duck
Deep fried crispy duck breast topped with sweet and sour tamarind sauce. Served with crispy shallots, dried chilli and pickled ginger.
£13.95
Kaeng Phed Ped Yang
Roast Duck cooked in Red Curry Paste with Coconut milk, aubergine, pine apple, Capsicum, Cherry Tomato and kaffir lime leaves.
£13.95

Kaeng Kiew Wahn
Traditional Thai green curry with fresh Thai herbs. Cooked with bamboo shoots, capsicum aubergene, fine beans, baby corn, courgette and sweet basil. Spice Level 1.
£9.95
Kaeng Massamun
Mild Curry with Potatoes, capsicum, onion, cashewnut & Coconut Cream topped with fried shallots.
£9.95
Kaeng Pa Jungle Curry
Traditional Hot & Spicy Curry with bambo shoot, aubergine, pine beans, mange tout, capsicum, mashroom, brockly, chinese cabbiage, baby corn, basil and thai herbs. (without coconut milk). Spice Level 3.
£9.95
Panang Creamy Red Curry
A rich creamy thai curry made from cocunut milk with capsicum, fine beans, mange tout and kafir lime leaves, salty and creamy. Spice Level 1.
£9.95
Gang Garee Thai
The curry which takes its colour from turmeric used to make the paste, with ginger, garlic, capsicum, potatoes, onion and shallots. Spice Level 1.
£9.95

Phad Thai
Thai noodle stir fry with a sweet-savory-sour sauce, bean sprouts, egg, peanuts, and garlic chives. Spice Level 1.
£10.95
Phad See Ew
Stir fried rice noodles with Soy and oyster sauce, chilli, garlic, broccoli, carrot, chinese cabbige and egg
£10.95
Phad Kee Mao
Also known as Drunken noodles. Thick spicy rice noodles with broccoli, capsicum, fine beans, mange tout, bambo shoot, onion, thai basil, soy sauce and oyster sauce. Spice Level 3.
£10.95
Khao Pad Khee Mao
Traditional spicy thai rice with capsicum, pine beans, mange tout, bambo shoot, onion, thai basil, soy sauce and oyster sauce. Spice Level 3.
£10.95
Tom Yum Noodles
Spicy tomYum soup with rice noodless with fresh herbs galangal, lemongrass, chilli, chinese cabbige, carrot, brockly and kafir lime leaves.
£10.95
Pineapple Fried Rice (Chicken & Prawn)
Jasmine rice stir fried with egg, prawn, chicken and pineapple.
£12.95

Does not include Rice or Noodles

Phad Kratiem Prig Thai
Stir- fried with Garlic, Courgette, Chinese cabbage, carrot, capsicum, baby corn.
£10.95
Phad Bai Kraprow
Stir-fried with Garlic, fresh chilli, bambo shoot, Onion, fine beans, mange tout, capsicum, Basil. Spice Level 2.
£10.95
Phad Nam Prig Pao
Stir fried with fresh chilli, fine beans, Capsicum, carrot, onion and sweet basil. Spice Level 2.
£10.95
Phad Med Mamuang Himmaparn
Stir-fried with dried chillies, Mushroom, capsicum, carrot, onion, pine apple, spring onions & cashew nuts. Spice Level 1.
£10.95
Ginger Stir fry
Stir-fried with Ginger, Carrot, Onion, carrot, Spring Onion. Spice Level 1.
£10.95
Broccoli Stir fry
Stir-fried with Broccoli, carrot, mushroom, onion
£10.95

Chuchee
Char-grilled king prawns or salmon stir fried with Carrot, Capsicum, brockly, Mange tout. Spice Level 1.
£16.95
Pla Sam Rod
Sea bass with onions capsicum, sweet, sour and salty taste-with tamarind topped with crispy fried basil served with side of Jasmine rice.
£16.95
Pla Padchai
Seabass fried lightly with flour fresh chilli, garlic, lime leaves, fine beans, onions, baby corm, krachai and young pepper corn topped with crispy fried basil. Served with a side of rice. Spice Level 2.
£16.95
Goong Phad Takai
Deep-fried King prawns served with a chilli, garlic, lemongrass, Onion, capsicum sauce topped with kaffir lime leaves.
£16.95

Nasi Goreng
Spicy stir-fried rice. Flavoured with sweet soy sauce (Kecap Manis), shrimp paste, onions, capsicum, carrot, Fresh Garlic and chili Served with an optional crispy fried egg. Spice Level 1.
£10.50
Mee Goreng
Thin yellow egg noodles stir fried with garlic, chilli paste, oinons, capsicum, carrot, spring onions. Spice Level 2.
£10.50
Singapore Fried Rice
Singapore variation of a classic Chinese fried rice with fresh ginger, garlic, spicy roasted red chilli paste, and a tinge of curry powder. Spice Level 2.
£10.50
Singapore Fried Noodles
Singapore variation of stir fried noodles with rice vermicelli, ginger, garlic spicy roasted red chilli paste and curry powder bean sprouts carrots onion and capsicum. Spice Level 2.
£10.50
Chow Mein
Chinese Stir fried with Egg Carrot, Capsicum, Onions, Beans sprout
£10.50