Koya - City delivery from Bank - Order with Deliveroo

For full allergen information please visit our website: https://www.koya.co.uk/static/koya-allergens-menu-50be97d621bb5f22dfb666b79b97689b.pdf

Popular with other people

Freshly made hot udon in hot broth (dashi). Simple, warm and comforting.

Kitsune
Udon with dashi, fried and cooked sweet tofu and spring onion
£14.10
Niku
Currently sold out
£17.50
Popular
Buta-Kasu Miso
Udon with thinly sliced pork in a kasu-miso dashi and spring onion
£17.10
Saba
Udon and fish dashi with smoked mackerel, green leaves and spring onion
£16.20
Popular
Kake
Our homemade udon noodles with our signature dashi
£10.50
Tempura
Udon and fish dashi with a fluffy tempura prawn
£15.50

Fresh, in-house cold udon noodles.

Hiyashi Gomadare
Cold udon with sesame sauce and spring onion
£11.80
Hiyashi Saba
Cold udon with smoked mackerel, green leaves and shiso
£16.20
Hiyashi Lamb Cumin Miso
Cold udon with lamb and cumin miso. Comes with a cold sauce to pour over.
£17.20
Hiyashi Niku
Currently sold out
£17.50
Hiyashi Kitsune
Cold udon with fried and cooked sweet tofu and spring onion
£14.10
Hiyashi Udon
Cold udon with tendashi pouring sauce. Can be fish or vegan.
£10.50

Katsudon
Highly rated
· Breaded aged pork loin and egg on rice (with garnish and pickled ginger)
£17.10
Tendon
Two prawns and seasonal vegetable tempura on rice
£18.20
Curry Rice
Rice with seasonal vegetables and curry
£13.10
Vegan
Gyudon
Highly rated
· Currently sold out
£14.80

Kakuni
Braised pork belly with cider
£11.80
Popular
Atsu-Age
Fried and grilled tofu with leek and soy
£12.30
Vegan
Miso Soup
Miso soup with tofu
£5.20
Otsukemono
Homemade pickles
£5.90
Ten Mori
2 prawns and vegetable tempura (with garnish and dipping sauce)
£20.60
Yasai Kakiage Ten Mori
Seasonal vegetable tempura (with garnish and dipping sauce)
£14.30
Kaiso Sunomono
Refreshing cucumber, seaweed and ginger salad
£9.70
Vegan
Rice
Plain rice
£4.10
Umeboshi
3 pickled plums
£4.30
Wakame Soup
Vegan dashi with wakame seaweed and sesame
£5.20
Vegan

Prawn Tempura
Fluffy tempura prawn
£5.10
Popular
Tamago
Japanese poached egg, cooked in it's shell, just crack it directly onto your dish
£3.60
Natto
Fermented soy beans
£5.20
Vegan
Omiyage Chilli Oil Jar
Koya’s signature chilli oil, with crunchy cashews, zingy chilli and sansho peppercorns, is an every day all-rounder that goes well with various textures and flavours, but our favourite is pouring on our udon with a drizzle of soy sauce.
£6.50
Wakame
Wakame seaweed
£4.60
Vegan

Orbit - Nico Lager
Refreshing taste with notes of lemon, green apple, and bready maltiness. It has a 4.8% ABV.
£8.10
Asahi Zero
A crisp, refreshing, and dry lager with subtle hop and malt notes, designed to mimic the original Super Dry.
£4.80
Kernel - Table Beer
Low-alcohol (3% ABV) sessionable Pale Ale
£8.80
Choya Umeshu
Japanese liqueur made from ume plums, a sweet and sour, fruity liqueur
£13.60