Going the extra mile
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About The Georgian
This little family-owned celebrates the rarely seen cuisine of Georgia, with dishes like the delightful Khachapuri – warm bread stuffed with ricotta and mozzarella. In 2016 they were rated as one of London's top 10 spots for Georgian food on The Londonist.
Popular with other people
Khinkali(ხინკალი)
£16.95Acharuli khachapuri (აჭარული ხაჭაპური)
£18.95Khachapuri( ხაჭაპური)
£16.96Mtsvadi(ღორის მწვადი)
£15.95Megruli Khachapuri( მეგრული ხაჭაპური)
£18.95Qatmis mtsvadi(ქათმის მწვადი)
£13.95Tolma (ტოლმა)
£14.95Kharcho Soup(სუპი ხარჩო)
£14.95Ostri
£13.95
Light Meals
Pelmenis
Dumplings filled with seasoned beef & pork s/w yoghurt and fresh mint.£12.95Blinis with Seasoned Beef & Matsoni(ხორციანი ბლინები)
Soft, delicate pancakes—known as Blinebi—are gently rolled around a savory filling of seasoned ground beef, creating a comforting dish full of rich, satisfying flavor. The beef is perfectly spiced and cooked until tender, making each bite warm and flavorful.£10.95Popular
Soup
Kharcho Soup(სუპი ხარჩო)
Homemade Georgian traditional beef soup with rice and Georgian herbs.£14.95Georgian Borsch(ბორში)
Homemade Georgian traditional cabbage and beetroot soup, garnished with herbs and yoghurt.£8.50Chikhirtma(ჩიხირთმა)
Homemade chicken and coriander soup.£7.50Tatariakli(თათარიახლი)
Tender beef slow-cooked in a rich, aromatic blend of Georgian herbs and spices, creating deep, bold flavors. Served with warm, freshly baked Georgian bread—perfect for savoring every last drop of the hearty sauce.£9.95PopularUkrainian Borsch
Traditional soup with smoked sausage, bacon & olives.£13.95Gogra(გოგრის სუპი)
Georgian home made organic pumpkin and rice soup£7.95Vegan
Starters
Badrijani ( ნიგვზიანი ბადრიჯანი)
Aubergine stuffed with walnut pate.£7.20VeganGeorgian Salad(კიტრი და პამიდორის სალათი)
Fresh cucumber, tomatoes & herbs.£6.50VeganIspanakhi pkhali(ისპანახის ფხალი)
Spinach and walnuts pate with Georgian herbs and pomegranate£6.50VeganKotrana( კოტრანა)
Tender cabbage leaves cradle a rich walnut pâté, enhanced by fragrant Georgian herbs. Sweet-tart pomegranate bursts add freshness, creating a perfect balance of earthy, nutty, and vibrant flavors£5.50VeganGeorgian Mixed Mezze (6)
Random selection of four healthy starters s/w Khachapuri (Traditional Georgian cheese bread).£40.95Tsiteli pkhali( ჭარხლის ფხალი)
Beetroot and Walnut pate with Georgian herbs garlic onions and pomegranate£6.50Vegan
Hot Starters
Acharuli khachapuri (აჭარული ხაჭაპური)
Baked bread fills with cheese topped with egg and butter£18.95PopularKhachapuri( ხაჭაპური)
A Georgian favourite! Delicious cheese bread filled with ricotta & mozzarella.£16.96Megruli Khachapuri( მეგრული ხაჭაპური)
Flat bread stuffed & topped with Georgian cheese.£18.95Lobiani
Traditional Georgian flat Bread staffed Reese red beans£10.95Vegetarian
Mains
Khinkali(ხინკალი)
Traditional Georgian dumplings with juicy meat filling with beef & pork. portion 5 pieces£16.95PopularQatmis mtsvadi(ქათმის მწვადი)
This is our special marinated chicken — pan-fried to perfection, golden on the outside and incredibly juicy on the inside. Full of flavor, tender, and cooked with care, it’s a dish that brings comfort and taste in every bite.£13.95Tolma (ტოლმა)
A timeless favorite! Minced beef, perfectly seasoned, is delicately wrapped in tender cabbage leaves and simmered in a rich, savory tomato sauce. Inside, you’ll find a delightful surprise of sweet dry plums and fresh herbs that bring a burst of flavor with every bite. A dish that’s as comforting as it is flavorful—come and try it today!⸻£14.95PopularMtsvadi(ღორის მწვადი)
Pan fried marinated pork£15.95Chkmeruli(შქმერული)
Roasted chicken in traditional creamy garlic & coriander sauce with herbs and pomegranates£12.50HalalQotnis Lobio(ლობიო)
Georgian traditional hot po of red beans with Georgian herbs and spices. Served with gherkins and rye bread.£10.50Large Ajabsandali
Hot pot of aubergine, red peppers, onion, Georgian herbs topped with mozzarella.£11.50Ostri
Slowly cooked beef stew in rich tomato and spicy sauce.£13.95HalalLamb chops
Marinated lamb chops,mashed potato,roasted vegetables£24.95HalalChaqapuli Lamb (ჩაქაფული)
Chakapuli is a traditional Georgian lamb stew that celebrates the vibrant flavors of spring. Tender cuts of lamb are slowly simmered to perfection in a fragrant, herb-forward broth made with dry white wine, fresh tarragon, and green plums or their juice for a subtle tang. The dish is deeply aromatic, with generous amounts of garlic, herbs, and early spring greens blending into a rich, savory sauce.£20.95
Sides
Kartoshka
Pan fried new potatoes with dill£5.50Ajika
Homemade chilli sauce with herbs.£3.95Piure
Mash potato.£4.95Mjave( მჟავე)
Georgian Marinated gerkins£8.95Brinji
Steamed rice.£4.80
Drink
Georgian Pear lemonade
Zandukeli Georgian pear lemonade 0,5L£5.95
Wine
Georgian wine
Tvishi
White semi-sweet wine 0,75L£36.95Mukuzani
Rose dry wine£49.95Kindzmarauli
Red semi-sweet wine£43.95Rkatsiteli Qvevri
Whit dry wine£36.00Saperavi
Red dry wine£38.95
Cake
Home made cakes
Pelamushi
Georgian traditional grapes, pudding£6.95Honey cake
Georgian Traditional honey cake£9.95Cherry cheesecake
£8.50
