Organic Hot Drinks
LONG BLACK
£3.40LATTE
£4.10CAPPUCCINO
£4.10MOCHA
£4.30FLAT WHITE
£4.20MATCHA LATTE
£4.40CHAI LATTE
£4.40HOT CHOCOLATE
£4.20BREAKFAST TEA
£3.30EARL GREY TEA
£3.30GREEN TEA
£3.30JASMINE TEA
£3.30DECAF BREAKFAST TEA
£3.30CHAMOMILE TEA
£3.30LEMON & GINGER TEA
£3.30PEPPERMINT TEA
£3.15ROOIBOS TEA
£3.30
Organic Iced Drinks
ICED BLACK
£3.95ICED LATTE
£4.20ICED MOCHA
£4.60ICED CHAI LATTE
£4.70ICED CHOCOLATE
£4.20ICED MATCHA LATTE
£4.70
Organic Bread and Rolls
WALNUSS DATTEL (600gr)
A light bread made from wheat and rye grains with spelt sourdough and refined with roasted walnuts and dates. Stone-baked for a crisp crust, it's perfect for cheese boards or breakfast spreads.Wheat Flour Type 550, Rye Flour 1150, Yeast, Spelt Sourdough, Salt, Dates Chopped, Walnuts£6.90VeganMULTI-SEED KORNERKRUST (1kg)
Hearty wheat and rye bread with a crunchy crust, moist crumb, and lots of oilseeds. Baking directly on stone ensures a tasty, crispy surface.Wheat Flour, Flaxseed, Rye Flour, Rye Sourdough, Sunflower Seeds, Salt, Rye Malt, Yeast, Sesame£3.40VeganOLIVESTANGE
A crispy, vegan snack made from spelt dough and studded with olives. The perfect savoury snack when you're on the move.Wheat Flour Type 550, Rye Flour 1150, Yeast, Spelt Sourdough, Salt, Green Olives£3.40VeganFOCACCIA
Vegan focaccia made from an airy wheat dough with fresh olives and spices. Rounded off with sea salt and olive oil.Wheat Flour type 550, Tomatoes, Olive Oil, Salt, Spices, Yeast£1.75VeganBREZEL
Crispy pretzel with a tender crumb and coarse salt. Shaped by hand. Lovely on the go or an alternative salty breakfast.Golden Syrup, Wheat Flour Type 550, Butter, Yeast, Salt, Pretzel Salt£2.30VegetarianHAUSBROT (2.75kg)
Our signature house bread loaf is made from organic wheat and rye grains using our slow fermented spelt sourdough culture. Light and airy, with a crunchy crust. Perfect for everyday use.Wheat Flour Type 550, Rye Flour 1150, Yeast, Salt, Spelt Flour White, Rye Sourdough£4.85VeganFARMERS RYE (2kg)
Our Farmer's Rye is made from rustic rye and spelt flour, lightened by the addition of our in-house sourdough. Baked on stone and refined with a touch of fennel.Rye Flour 1150, Spelt Flour White, Ground Fennel, Salt, Rye Sourdough£6.15VeganLITTLE HAUSBROT (500gr)
Our signature house bread loaf, just slightly smaller. Made from organic wheat and rye grains and using our slow fermented spelt sourdough culture. Light and airy, with a crunchy crust.Wheat Flour Type 550, Rye Flour 1150, Yeast, Salt, Spelt Flour White, Rye Sourdough£5.40VeganROGGENBAUER (750gr)
A rustic farmer’s rye bread made with spelt, fermented with only our sourdough - no yeast. Baked on stone and refined with a hint of fennel, a traditional German bread.Rye Flour 1150, Spelt Flour White, Ground Fennel, Salt, Rye Sourdough£3.30VeganKARTOFFEL SPELT (600gr)
Soft, airy, and full of flavor – this spelt loaf combines the richness of potatoes with the sweetness of spelt. Its open crumb and crisp crust make it a cozy companion to warm soups.Potato Flakes, Spelt Flour White, Rye Flour 1150, Salt, Yeast, Rye Sourdough£6.60VeganOLIVE SOURDOUGH (600gr)
We see this stone-baked loaf as the closest thing to a traditional wheat bread characterized by a crispy crust, open crumb, and aromatic flavor. Durum Wheat Semolina, Wheat Flour Type 550, Yeast, Salt, Olives.£6.80VeganSAFTKORN WHOLEGRAIN (750gr)
Whole-grain bread made from rye and spelt grains. Packed with nutritious oilseeds, our Saftkorn has a hearty, moist and flavourful interior.Rye Wholemeal Fine, Whole Spelt Flour, Salt, Rye Sourdough, Linseeds Brown, Oat Jumbo Coarse, Sesame Seeds, Sunflower Seeds, Pumpkin Seeds£3.70VeganWHOLEGRAIN DARK SOURDOUGH (750gr)
Wholemeal rye bread made from 100% coarsely ground rye grain. Enriched with fermented fine cocoa and sugar beet syrup, it has a rich, earthy sweetness.Golden Syrup, Rye Wholemeal Fine, Rye Sourdough, Cacao Powder de-oiled, Salt, Sunflower Seeds£3.40VeganSWISS SOURDOUGH (600gr)
£6.30VeganBAGUETTE
Our take on the French classic, with a crispy crust, open crumb and aromatic flavour. Baked directly on stone for that extra flavour an crunch. A classic addition to everyone’s dining table.Durum Wheat Semolina, Wheat Flour Type 550, Yeast, Salt, Polish£3.40VeganBREZEL BRÖTCHEN
Lovely on the go, this pretzel roll is crispy on the outside, soft on the inside and finished with the perfect amount of salt.Golden Syrup, Wheat Flour Type 550, Butter, Yeast, Salt, Pretzel Salt, Seesame Seeds£2.30VegetarianLE PETIT
Our rustic wheat roll with a big crunch. This roll has a strong crust and crispy, moist interior. Perfect on the go.Wheat Flour Type 550, Yeast, Salt£1.40VeganHAUS BRÖTCHEN
Our signature roll. Made with rye flour and with a 24-hour dough process, this roll has an incredibly crisp crust and an open, tender crumb.Durum Wheat Semolina, Wheat Flour Type 550, Rye Flour 1150, Yeast, Spelt Sourdough, Salt£1.20VeganKARTOFFEL SPELT BRÖTCHEN
Soft, airy potato roll which combines the richness of potatoes with the sweetness of spelt.Potato Flakes, Spelt Flour White, Rye Flour 1150, Salt, Yeast, Rye Sourdough£1.80VeganPOPPY BRÖTCHEN
Topped with gently toasted poppy seeds, this spelt roll has a soft crumb and a subtle, nutty crunch.Poppy Seeds, Durum Wheat Semolina, Wheat Flour Type 550, Rye Flour 1150, Yeast, Spelt Sourdough, Salt£1.45VeganSEEDED SOURDOUGH BRÖTCHEN
Hearty roll, packed with oilseeds and made with a superfine flour. Our natural sourdough gives it a soft, moist crumb and its distinctive aroma.Oat Jumbo Coarse, Sesame Seeds, Pumpkin Seeds, Linseeds Brown, Wheat Flour Type 550, Rye Flour 1150, Yeast, Spelt Sourdough, Salt£1.70VeganSESAME BRÖTCHEN
A soft spelt roll with a coating of nutty sesame seeds that are roasted on the surface during baking.Sesame, Wheat Flour Type 550, Rye Flour 1150, Yeast, Spelt Sourdough, Salt£1.40VeganWALNUSS BRÖTCHEN
A crispy roll, with a distinctive nutty aroma. Made with spelt sourdough and roasted walnuts, the long resting process allows for a rich, toasted flavour.Walnuts, Wheat Flour Type 550, Rye Flour 1150, Yeast, Spelt Sourdough, Salt£1.70VeganSOURDOUGH TOMATENSTANGE
Homemade tomato sauce, topped with garlic, rosemary and fresh herbs, on a baked to perfection Sourdough base.Extra Virgin Olive Oil, Italian Herbs, Wheat Flour Type 550, Spelt Sourdough, Salt, Tomatoes (Chopped), Garlic Puree.£4.50VeganKAESEDINGS
Cheesy, chewy and packed with flavour. This hand-twisted wheat snack is topped with melted cheese, pumpkin seeds and our savoury spice blend.Wheat Flour Type 550, Yeast, Salt, Cheddar Cheese, Bruschetta Seasoning, Pumpkin Seeds£3.40VegetarianSCHOKOSTANGE
The sweet answer to our Olivenstange. This crispy vegan snack is hand-twisted, and made from spelt flour and dark chocolate.Wheat Flour Type 550, Rye Flour 1150, Yeast, Spelt Sourdough, Salt, Chocolate£3.15VeganBrötchen Bundle - Half Dozen
Pick and enjoy six delicious Brötchen, freshly baked.£6.00Brötchen Bundle - Dozen
Pick and choose twelve of our organic brotchen. Freshly baked.£12.00Brezel Bundle - Half dozen
£11.50
Organic Pastries & Cakes
RAISIN KRINGEL
A hand-twisted fluffy bun, topped off with sweet juicy raisins.Sultanas, Wheat Flour Type 550, Whole Milk, Yeast, Eggs, Caster Sugar, Salt, Butter£3.20BANANA BROT
Moist vegan banana bread made from whole spelt flour. Made from fresh bananas daily.Fresh Bananas, Caster Sugar, Sunflower Oil, Baking Powder, Whole Spelt Flour£4.30KARDAMON KNOPF
A hand braided buttery twist, refined with the perfect amount of coarsely ground cardamom and sugar.Wheat Flour Type 550, Whole Milk, Yeast, Eggs, Caster Sugar, Salt, Butter, White Icing Sugar, Cardamom Sugar, Cardamom Finely Milled£4.20CROISSANT
A light and airy butter croissant, made from rolled yeast dough.Wheat Flour Type 550, Lamination Butter, Whole Milk, Caster Sugar, Butter, Yogurt, Salt, Yeast, Lemon Juice£3.60SCHOKOWECK
A fluffy, buttery brioche bun filled with melting dark chocolate.Wheat Flour Type 550, Whole Milk, Yeast, Eggs, Caster Sugar, Salt, Butter, Dark Chocolate£3.20BRIOCHE
Tender and light, our buttery brioche is made from an airy yeast dough. Perfect for a snack on the go.Wheat Flour Type 550, Whole Milk, Yeast, Eggs, Caster Sugar, Salt, Butter£2.80CHOCOLATINE
Flaky, buttery croissant with indulgent dark chocolate in the center. A true classic.Dark Chocolate, Lamination Butter, High Protein Flour, Whole Milk, Yogurt, Yeast, Salt, Caster Sugar£4.20BREZEL CROISSANT
A croissant hand twisted out of our delicious pretzel dough, salty and buttery.Wheat Flour Type 550, Lamination Butter, Whole Milk, Caster Sugar, Butter, Yogurt, Salt, Yeast, Lemon Juice, Sesame Seeds£4.10DOUBLE CHOCOLATE COOKIE
Warm and indulgent, our cookie is the perfect sweet treat for a snack on the go. Freckled with dark and white chocolate.Butter, Caster Sugar, Demera Sugar, Egg, Wheat Flour 550, Salt, Baking Powder, Dark Chocolate, White Chocolate£3.10FRANZBRÖTCHEN
A traditional German pastry, made with layers of refined, buttery dough, filled with the perfect amount of cinnamon and sugar, and baked till golden brown.Butter, Cinnamon Sugar, Lamination Butter, Organic High Protein Flour, Whole Milk, Caster Sugar, Yogurt, Yeast, Salt, Organic Flour Improver.£4.00BERRY PLUNDERSTACHE
Flaky, buttery pastry bursting with Vanilla Creme and fresh raspberry and blueberries. A delicious sweet treat for those on the go.Vanilla Creme, Blueberries, Raspberries, White Icing Sugar, Organic High Protein Flour, Whole Milk, Caster Sugar, Butter, Yogurt, Yeast, Salt, Organic Flour Improver.£5.00APPLE CRUMBLE
Flaky, buttery and sweet, this apple crumble cake is our take on the combination of a classic strudel, and the traditional apple crumbleSweet Dough, Apples, Butter, Caster Sugar, Vanilla Sugar, Wheat Flour, White Icing Sugar£5.10
Organic Schnecken
APPLE CINNAMON SCHNECKE
Apple and Cinnamon swirl with a light yeast dough, refined with buttermilk and rounded off with our in-house cinnamon butter blend.Wheat Flour Type 550, Potato Flakes, Yeast, Eggs, Butter, Caster Sugar, Salt, Cinnamon, Milk, Icing Sugar, Gala Apples£5.20CINNAMON SCHNECKE
Cinnamon swirl bun made from a light yeast dough refined with buttermilk and rounded off with our in-house cinnamon butter blend. Light and moist, baked in a sheet pan.Wheat Flour Type 550, Potato Flakes, Yeast, Eggs, Butter, Caster Sugar, Salt, Cinnamon, Milk, Icing Sugar£4.80CHOCOLATE SCHNECKE
Chocolate swirl bun made from a light yeast dough refined with buttermilk and topped with meltable dark chocolate. Light and moist, baked in a sheet pan.Wheat Flour Type 550, Potato Flakes, Yeast, Eggs, Butter, Caster Sugar, Salt, Dark Chocolate, Milk, Icing Sugar£5.00WALNUT MAPLE SCHNECKE
Walnut maple swirl bun made from light yeast dough refined with buttermilk and topped with walnuts steeped in maple syrup. Light and moist, baked in a sheet pan.Wheat Flour Type 550, Potato Flakes, Yeast, Eggs, Butter, Caster Sugar, Salt, Milk, Icing Sugar, Walnuts, Maple Syrup£5.40RASPBERRY WHITE CHOCO SCHNECKE
White chocolate raspberry swirl bun made from a light yeast dough refined with buttermilk, topped with smooth melting white chocolate and juicy raspberries. Light and moist, baked in a sheet pan.Wheat Flour Type 550, Potato Flakes, Yeast, Eggs, Butter, Caster Sugar, Salt, White Chocolate, Raspberries, Milk, Icing Sugar£5.20P. B. CHOCO BANANA SCHNECKE
Delicious Plant Based chocolate swirl bun made from a light yeast dough, topped with smooth melting vegan chocolate and banana. Light and moist, baked in a sheet pan.Vegan Schnecken Dough, Fresh Bananas, Dark Chocolate£5.20VeganP. B BLUEBERRY POPPY SEED SCHNECKE
Plant based blueberry swirl bun made from a light yeast dough, sprinkled with poppy seeds. Light and moist, baked in a sheet pan.Vegan Schnecken Dough, Blue Poppy Seeds, Caster Sugar, Wheat Flour 550, Fresh Blueberries£5.20Vegan
Organic Breakfast
BACON & EGG BRÖTCHEN
Organic, outdoor reared smoked bacon, farm fresh free range eggs, signature tomato jam and spinachEgg, Brioche Bun, Tomato Jam, Bacon (Smoked), Spinach£6.60MUSHROOM & EGG BRÖTCHEN
Roast portobello mushroom, farm fresh free range eggs, signature tomato jam and spinachEggs, Brioche Bun, Portobello Mushrooms, Tomato Jam, Spinach£6.30VegetarianHAM & CHEESE STULLENTOASTIE
£6.40MUSHROOM & CHEESE STULLETOASTIE
£6.10VegetarianCHEERY TOMATO & CHEESE CROISSANT
Organic pesto, fresh tomatoes and melted cheese inside one of our flaky, fluffy croissants.Cherry Tomatoes Mixed, Grated Cheddar, St Giles Cheese, Organic Green Pesto, Croissant, Extra Virgin Olive Oil£5.50VegetarianCURRYWURST SAUSAGE ROLL
Currently sold out£5.50SPINACH & FETA ROLL
Currently sold out£4.70VegetarianPLAIN PORRIDGE
£4.40VeganCRUNCHY GRANOLA PORRIDGE
House made crunchy Granola alongside Blueberries and Banana with maple syrup.£5.50COOKIE & BANANA PORRIDGE
Salted White and Dark Chocolate Cookie paired with Banana and Maple Syrup. A kinder's surprise.£5.50APPLE CRUMBLE PORRIDGE
£5.50BERRY CRUNCH PORRIDGE
Vanilla Stewed Berries, White Chocolate Maple Roasted Walnuts£5.50
Organic Lunch
CHEESE EGG & TOMATO KARTOFFEL BRÖTCHEN
Currently sold out£4.40VegetarianOLIVESTANGE
A crispy, vegan snack made from spelt dough and studded with olives. The perfect savoury snack when you're on the move.Wheat Flour Type 550, Rye Flour 1150, Yeast, Spelt Sourdough, Salt, Green Olives£3.40VeganCRISPY CHICKEN SCHNITZEL TASCHE
Currently sold out£10.50HUMMUS PICKLED CARROT STULLE
Currently sold out£5.50VeganBACON & EGG BRÖTCHEN
Organic, outdoor reared smoked bacon, farm fresh free range eggs, signature tomato jam and spinachEgg, Brioche Bun, Tomato Jam, Bacon (Smoked), Spinach£6.60MUSHROOM & EGG BRÖTCHEN
Roast portobello mushroom, farm fresh free range eggs, signature tomato jam and spinachEggs, Brioche Bun, Portobello Mushrooms, Tomato Jam, Spinach£6.30VegetarianHAM & CHEESE STULLENTOASTIE
£6.40MUSHROOM & CHEESE STULLETOASTIE
£6.10VegetarianCHEERY TOMATO & CHEESE CROISSANT
Organic pesto, fresh tomatoes and melted cheese inside one of our flaky, fluffy croissants.Cherry Tomatoes Mixed, Grated Cheddar, St Giles Cheese, Organic Green Pesto, Croissant, Extra Virgin Olive Oil£5.50VegetarianCURRYWURST SAUSAGE ROLL
Currently sold out£5.50SPINACH & FETA ROLL
Currently sold out£4.70VegetarianSOURDOUGH TOMATENSTANGE
Homemade tomato sauce, topped with garlic, rosemary and fresh herbs, on a baked to perfection Sourdough base.Extra Virgin Olive Oil, Italian Herbs, Wheat Flour Type 550, Spelt Sourdough, Salt, Tomatoes (Chopped), Garlic Puree.£4.50VeganKAESEDINGS
Cheesy, chewy and packed with flavour. This hand-twisted wheat snack is topped with melted cheese, pumpkin seeds and our savoury spice blend.Wheat Flour Type 550, Yeast, Salt, Cheddar Cheese, Bruschetta Seasoning, Pumpkin Seeds£3.40Vegetarian
Organic Drinks & Juices
BLOOD ORANGE LEMONAID
£4.30PASSION FRUIT LEMONAID
£4.30LIME LEMONAID
£4.30CHARITEA BLACK
£4.30CHARITEA GREEN
£4.30CHARITEA RED
£4.30STILL WATER
£2.80SPARKLING WATER
£2.80C VISION 250ml
£5.00ORANGE JUICE 250ml
£5.00VITAL GREENS 250ml
£5.00APPLE JUICE 250ml
£5.00IMMUNITY 60ml
£3.60
