The Passage Pantry - Angel delivery from Angel

Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.

Popular with other people

Moicha Matcha - Premium Ceremonial Matcha
£19.88
Moicha Matcha Traditional Matcha Whisk Gift Set
£45.95
Bath Soft Cheese (250G)
£13.23
Pump Street - Jamaica - Bachelor's Hall Estate 75%
£10.57

Sweets and Chocolates

Pump Street - Jamaica - Bachelor's Hall Estate 75%
Initially rich, a satisfying melt releases hints of sweet, juicy berries. Serendipitously for a Jamaican bar, it rounds into a distinctive honeyed rum finish. Bean to bar chocolate handmade in Suffolk, UK.
£10.57
Pump Street - Ecuador, Hacienda Limon 85%
Made from Heirloom Cacao Preservation accredited cocoa beans from Samuel von Rutte's Hacienda Limon farm on the Guantupi River in Ecuador. Overall a highly palatable high-percentage bar boasting a rich aroma and a rounded, nutty character.
£9.91
Pump Street - Sourdough and Sea Salt 66%
A unique combination of pump street two signature (and favourite) products: dark chocolate and sourdough. With sourdough crumbs from their bakery and a touch of Halen Môn sea salt, with Ecuadorian chocolate that offers a sophisticated blend of crunch and smooth, malty flavor. TASTING NOTES: Breadcrumbs, Rich Malt, Deep Cocoa Handmade from bean to bar in Suffolk, UK. 70g.
£9.91
Pump Street Croissant Bar 62%
Pump Street have taken croissants, handmade in their bakery, and captured their essence in a chocolate bar. First, have blend their butteriness into the base chocolate and then augment it with crisp, browned flakes of baked croissant. TASTING NOTES: Crisp Flakes, Crème Caramel, Cultured Butter Bean to bar chocolate handmade in Suffolk, UK. 70g.
£10.57
Pump Street - Rye Crumb, Milk and Sea Salt 60%
A perfect mix of their 100% rye loaf's crunchy crumb, a touch of Halen Môn sea salt and Ecuador 60% Dark Milk. This blend highlights the creamy richness of the milk chocolate, allowing the nutty and acidic notes of the rye grain to shine through. Handmade from bean to bar in Suffolk, UK. 70g.
£9.91
Pump Street Cookie Chip 60
Pump street cookie dough is baked to caramelised perfection, then nestled within their chocolate for an immersive cookie encounter. It's a modern take on a timeless delight, crafted to satisfy your cravings.
£10.57
Hu Chocolate Almond Butter and Crispy Quinoa 70% (60G)
Rich dark chocolate. And almond butter. Need we say more? Creamy almond butter with crispy quinoa throughout for a satisfying crunch.
£4.99
Hu Chocolate Cashew Butter and Pure Vanilla 70% (60G)
Cashew butter is the new peanut butter. Fact. A creamy cashew butter housed in dark chocolate, with real vanilla bean.
£4.99
HU Chocolate Hazelnut Butter Dark Chocolate 70% (60G)
Enjoy rich hazelnut butter, housed inside dark chocolate.
£4.99
Land - 85% Tanzania Dark Chocolate
The dark chocolate is made using Kokoa Kamili cacao beans from the Kilombero Valley. Origin: Tanzania Tasting Notes: Dried fruit, apricot and hazelnut
£7.91
Land - 72% El Salvador Dark Chocolate
Origin: hacienda la Carrera in Jiquilisco, usulutan in El Salvador - single origin. Its exceptional notes are felt - in length AND in strength - and they really pull you downwards, towards the ground with gorgeous earthy notes. The end result is the most delicious, chocolatey-chewey bar we've tasted to date.
£7.91
Land - 64% Thailand Dark Chocolate and Toasted Sesame and Salt
A very unique and progressive bar that juggles three elements: dark chocolate, sesame seeds and sea salt flakes. Its a real Khruangbin) ride of bouncy flavours and gorgeous chocolate notes. A resounding yum! Will follow after each bite. Origin: Chantaburi, Thailand Tasting Notes: Lemongrass, sesame, salt.
£7.91
Land -54% Guatemalan Milk Chocolate
Dark or milk chocolate? Why decide? high-percentage Guatemalan milk chocolate brings together the luxurious characteristics of dark and milk chocolate into one delicious bar. Perfect for people who don’t like decisions.
£7.91
Land - 54% Guatemalan Milk, Pistachio, Salt Chocolate
Special Edition - Only a few will be made so get it while you can. The Guatemalan milk and its caramel notes have always paired itself nicely with Pistachio and so were finally releasing it to the world for everyone to enjoy. Topped off with some Salt to add some added depth and flavour this bar doesn't hang around for long once opened.
£9.24
Melrose and Morgan Milk Chocolate Florentines 180 G
This milk chocolates florentines are a melrose and morgan classic, they are made with salted caramel, almonds and pistachios before being dipped in delicious milk chocolate.
£14.56
Melrose & Morgan Dark Chocolate Florentines
These dark chocolate florentines received a great taste award in 2014. Made with a classic combination of nuts in a chewy caramel, with sour cherries, all dipped in dark chocolate. (180G).
£14.56
Melrose and Morgan, Milk Chocolate Florentines Tin 250 G
This milk chocolate florentines are a melrose and morgan classic, they are made with salted caramel, almonds, and pistachios before being dipped in delicious milk chocolate.
£21.95
Melrose and Morgan Dark Chocolate Florentines Tin
These dark chocolate florentines received a great taste award in 2014. Our recipe is a modern classic combining nuts in a florentine caramel, with sour cherries, dipped in dark chocolate. (250G).
£21.95
Fatso Chocolate - Morn'n Glory 150G
Morn’n Glory is a 60% Columbian dark chocolate bar with a breakfast-inspired combination of cornflake, toast and orange marmalade.
£8.98
Fudge by Mella - Sea Salt and Caramel Fudge
A twist on a classic, this sea salt and caramel flavoured fudge comes in a sharing slab that's perfect for sharing with friends and family. The texture is a crumbly and buttery, making it incredibly moreish.
£10.11

Sauces

All Dressed Up - Miso and Sesame Dressing
the "zingy" one 'zingy' Asian dressing that's proving to be a best seller! Perfect for marinating meats, or works brilliantly as a stir fry sauce.
£8.91
All Dressed Up - Tahini and Lime Dressing 250Ml
the "zesty" one 'zesty' Middle Eastern dressing that pimps up roasted veg and grains. Also great drizzled over falafel, chicken, salmon and slow cooked lamb.
£8.58
Chimilove Hot
Chimi hot - a great amount of heat that lingers there for a while but still packed full of flavour. You can still appreciate your dish while adding a great zing.
£7.91
Cool Chile Chipotle Salsa
A spicy tomato salsa made with chipotles in adobo and fresh coriander. Chipotle chillies give this salsa a rich, smoky flavour perfect for dipping.
£7.25
Cool Chile Tomatillo Salsa
A spicy salsa made with tangy tomatillos (a sour small green fruit) coriander and hot green chilli.
£7.25
La Tua Pasta Artisan Beef Shin Ragu
The inspiration for our handmade Beef Shin Ragu hails from the northern regions of Italy, Tuscany and Emilia Romagna. This corpulent sauce is slow cooked for over six hours in red wine reduction to gently extract the flavours of our rich 100% British Beef. The base Soffritto (carrots, onions and celery) provides the balance of sweetness and sharpness that gives this ragu the homey feeling that we all enjoy over a piping hot bowl of Tagliatelle or Pappardelle. 300g.
£7.32
La Tua Pasta Artisan Tomato Sauce
Artisan Tomato Sauce is made following a traditional and simple Italian recipe. Chefs slowly cook Tomato sauce with Fresh Basil, Onions and Garlic. A very simple recipe for a delicious result.. No preservatives, colourant or flavour enhancers. It pairs well with all our fresh plain pasta as well as a base for any other sauces you want to create. 300g.
£4.99
Lazy Scientist - Award-winning Mango Reaper Sweet Chilli Hot Sauce
Award-Winning Mango Reaper Sweet Chilli Hot Sauce, the perfect balance of sweet and heat. Made with succulent mango and sweet agave syrup, this sauce is sure to tantalise your taste buds. But don't let the sweetness fool you, the infamous Carolina Reaper packs a punch with a throat-warming sting that will leave you reaching for more. This versatile sauce is perfect as a dip for your favourite snacks or as a marinade for grilled meats.
£9.24
Lazy Scientist - Award-winning Primo Fermented Red Chilli Hot Sauce
Winner of a Silver Award for Hot Chilli Sauce in the Clifton Chilli Club National Chilli Awards 2024. Introducing the Primo Hot Sauce - the fiercest of them all! This spicy sauce features Carolina Reaper Chillies that take the heat to a whole new level. Made through a fermentation process, this wing sauce is rich in flavour and packs a punch.
£9.24
Lazy Scientist - Stockwell Sunshine Pineapple, Turmeric and Ginger Hot
Introducing the Stockwell Sunshine Pineapple, Turmeric & Ginger Hot Sauce - a must-have addition to your hot sauce collection. This sauce is bursting with fruity and fresh flavors of pineapple, with a hint of heat from yellow habaneros. The warmth of turmeric and ginger, along with aromatic spices, takes the taste to a whole new level of deliciousness.
£9.24
Med Cuisine - Organic Tahini Sauce
A sensationally wholesome roasted sesame paste using 100% organic sesame seeds.
£7.71
Nojo Sesame Sauce
The distinctive, nutty flavour and aroma of sesame brings a defining Asian taste to everyday cooking. Add to stir fries, salads, or a ripe avocado.
£6.58
Nojo Teriyaki Sauce
A traditional teriyaki made with a luxury togarashi spice mix twist. Perfect for adding a deliciously sweet yet piquant taste to noodles, stir-fries or bbq. 200Ml.
£6.58
Purely Pesto, Basil Pesto
The classic and the favourite! Strong in flavour, perfect with pasta, mash, rice, chicken, grilled vegetables.. The list goes on...! (Or just a spoonful on it's own!).
£5.92
Rempapa Penang Kaffir Lime and White Pepper
Penang is a cultural melting pot renowned for its diverse and creative hawker food. This rempapa is... Delicately spiced, with a citrusy freshness and warmth from Sarawak white pepper. 180G.
£8.65
Rempapa Peranakan Turmeric and Lemongrass
Peranakans, bom from the marriage of early Chinese settlers with local malays, combine the best of both cultures in the kitchen. This rempapa is... Vibrant and aromatic, with the fragrance of lemongrass.
£8.65
Saucerer - Wild Mushrooma and Truffle Oil Pesto
A tiny cauldron packed with five different wild mushrooms – chanterelle, porcini, trumpet, shiitake, and chestnut – all elevated by generous amounts of natural black truffle oil - this sauce is a sustainable sensation with hand-selected ingredients from across the world. (Vegan-friendly) 190g.
£7.32
Seggiano Tomato Passata
Passata di pomodoro is an authentic Italian pantry staple, traditionally bottled in high summer for use in the winter months. This passata is made with organically grown tomatoes from a farm in sunny southern Tuscany. This tomato puree is typically used as a foundation for a variety of sauces, sugos and soups. 690g.
£4.12
White Mausu Peanut Rayu
Peanuts, sesame, chilli: a perfect trifecta of taste. A dollop of this umami goodness gives life to stir-fries, it’s an egg’s best friend, and the backbone the avocado never knew it was missing. 240g.
£9.58
White Mausu Peanut Rayu Extra Hot 240G
Our Original got an extra hot face lift. Adding to our infused base of gochagaru ( Korean chilli flake) and a signature blend of chilli flake we've sourced some delicious chilli d'arbol thats given this some extra oomph. All mixed in with roasted peanuts, sesame and crunchy fried garlic.
£9.58
Yep Kitchen - Sichuan Chilli Crisp
Our multi-award winning chilli crisp doesn't discriminate. As good on pizza as it is on dumplings. Drizzle it, mix it, cook it, drink it if you want to. We won't judge.
£9.24

Oils

Honest Toil-olive Oil (500Ml)
Cold pressed extra virgin olive oil straight from the small groves around Kyparissia, Greece. - Unblended - Unfiltered - Small batch - Koroneiki olives
£17.22
Brindisa Arbequina Extra Virgin Olive Oil
Brindisa's arbequina extra virgin olive oil is selected and blended for us by aceites la maja in Navarra, northern Spain.
£29.19
Nunez De Prado Extra Virgin Olive Oil Il
The freshly crushed floral picudo, sweet hojiblanca and robust picual olives from the prado family's organic estates are cold-pressed. The result is an organic oil with tropical flavours of passion fruit and.
£34.58
Citizen of Soil EVOO from Spain 500ml
Variety: Hojiblanca and Arbequina. Polyphenols: 457 mg/kg. Origin: Pedrera, Sevilla, Andalucía, Spain. Process: Superior category extra virgin olive oil obtained directly from mechanical (never heat or chemical) means; 0.10% acidity (which is perfection!). The olives are milled within *an hour* of being picked in their mobile mill (🤩). This oil is filtered. Agriculture: 350 hectares, organically-farmed with some regenerative practices. Soil type: Limestone.
£31.85
Citizen of Soil EVOO from Greece 500ml
Variety: Koroneiki & Athinoelia. Polyphenols: 478 mg/kg. Origin: Sparta, Peloponnese, Greece. Process: Superior category extra virgin olive oil obtained directly from mechanical (never chemical) means; achieving 0.3% acidity. The olives are milled within 24 hours of being picked. This oil is filtered.
£25.70
The Gay Farmer Arbequina & Picual Organic Extra Virgin Olive Oil
Multi award winning extra virgin olive oil. The flavours in the mouth are similar to those in the aromas with some culinary herbs, green bananas and grapefruit pith. Pleasant levels of bitterness and pepper.
£25.20
Yiayia and Friends - Extra Virgin Olive Oil 500ml
Only the finest Greek extra virgin olive oil from Crete is good enough for yiayia and her friends. Cold pressed to preserve its unique nutritional features and exceptional flavor. In a convenient 500 ml bottle that you can keep on your kitchen counter or table for everyday use.
£40.50
Yiayia and Friends - Extra Virgin Olive Oil Infused with Lemon
Lemon extra virgin olive oil combines exceptional cold pressed olive oil with the all-natural zest of fresh lemons.
£28.60
Truffleguys - White Truffle Oil 200Ml
White Truffle Oil is quite frankly an angelic addition to any kitchen. The subtlety of the cold-pressed extra virgin olive oil, combined with the earthiness of white truffle is a match sent from the heavens. It’s one of our most trusted kitchen companions, taking home-cooked dining from good to great, one glug at a time. Extra strength for that intense burst of umami flavour, some say delicious, we say drool-worthy.
£26.53
Banhoek - Chilli Oil
Handmade in small batches using bird's eye chillies, cooked using induction heating to ensure consistent heat levels that other methods simply can't beat.
£12.64

Conserves

Jose Gourmet - Mackerel Pate
A pâté made from a blue fish (thus are called in the Mediterranean area the edible saltwater or freshwater fish with a fat percentage over 2.5%) has properties that go well beyond the pleasure of the palate, as it provides an added source of nutrients. Some days, time just stops so you can savour every single second! 75g.
£5.92
Cornish Charcuterie - Chicken Liver Pate with Port 125G
Cornish Charcuterie chicken liver pâté with port is a smooth and buttery addition to our pâté range. Made with the finest chicken livers and a generous glug of tawny port.
£8.38
Cornish Charcuterie - Duck Rillette with Black Cherry 125G
Duck Rillette with Black Cherries a twist on a favourite. Rich, decadent duck is enhanced with the slight sweetness of black cherries steep in cherry Marnier.
£8.65
Cornish Charcuterie - Pork Rillette 125G
Cornish Charcuterie's award-winning traditional pork rillette is made from pork, poached in duck fat, lightly seasoned and shredded.
£7.98
El Navarrico - Artichoke Hearts 660G
Grown in the upper reaches of the fertile valley of the River Ebro in Navarre whose conditions are ideal for the cultivation of artichokes. They are partially cooked, before the leaves are removed and the hearts are trimmed by hand. Cooked to Brindisa's specifications they have a delicious slightly nutty, waxy flavour.
£18.55
El Navarrico - Hand Peeled Peaches 950g
Miraflores peaches peeled by hand, gently cooked then cut in halves and preserved in a light sweet syrup, 8 pieces per jar. Natural peach flavour with light and delicate syrup. For baking in cakes and tarts, to accompany delicious cheese, as an ingredient for the finest trifles, jellies and mousses or simply with yoghurt or cream.
£19.29
El Navarrico - Large Butter Beans 'Judiones
These butter beans, or judiones, are carefully cooked to retain their shape and texture. The judion beans are soft, buttery and creamy and can be turned into a smooth puree, used in salads or added late to a slow cooked meat dish.
£8.65
El Navarrico - Large Chickpeas
These large, "Castellano" chickpeas are processed in Navarra before being put into jars. Cooked beautifully so that they retain some bite, whilst being tender and moist, they are remarkably versatile and ideal for casseroles, in salads or to make hummus. An excellent product if you want to make real fast food.
£6.25
Jose Gourmet - Fried Mussels in Marinade 110G
£11.90
Jose Gourmet - Sardine Pate
Made from Atlantic and Mediterranean sardines, this pâté is all about bringing happiness to your crackers. Diced onion and garlic, grated carrots, shredded cottage cheese, sardine pâté and chopped parsley all come together in a soft, joyous aromatic blend. Some days it’s worth searching for the happiness that’s already there! 75g.
£5.25
Jose Gourmet - Sardines in Extra Virgin Olive Oil
Word has it that the best sardines come from neighbouring waters. From the Atlantic and Mediterranean fresh sardines with a silver shine. Add quality olive oil to wine and dine! Olive oil has always been one of the desired partners in Portuguese cuisine, and only excellent ingredients can aspire to have memorable encounters with such a refined olive oil. The sardines swam along the Atlantic coast, up and down, laughing and stretching, shaking and bending! 120g.
£7.65
Jose Gourmet - Spiced Calamari in Ragout Sauce
Squid originating in the atlantic and pacific oceans, spiced with pepper, clove and laurel. This one is a real treat!
£11.90
Jose Gourmet - Stuffed Squid in Ink
These tender stuffed baby squid have been drizzled with squid ink and are delicious warmed up gently, served with some bread to mop up the sauce. A cold beer wouldn't be a bad idea either! From Lisbon, Portugal, handmade using traditional recipes, Jose Gourmet is all about carefully selected ingredients to match the carefully crafted packaging.
£13.97
Jose Gourmet - Trout Pate 75G
Rainbow trout are known for their smooth and meaty flavor. When smoked by hand and combined with high quality olive oil and delightfully drinkable port wine, these treasures take on a whole new depth. This pate is smooth and packed with flavor. Perfect for a cheese board, a picnic, or any other setting shared with good friends and the setting sun
£6.58
Jose Gourmet - Tuna Pate
This tuna is fished from the Atlantic and Pacific Oceans, without ever losing its properties and initial freshness. Delicious pâté can be savoured a natural or in combination with other foods in a variety of different dishes. Some days your appetite meets your gastronomical curiosity! 75g.
£5.25
Maison Marc Cornichon Extra-fins
French Cornichon, cultivated, hand-picked and packaged by Maison Marc in Burgundy.No herbicide. No insecticide. No preservative.210g.
£13.70
Maison Mare - Cornichons Fins
The French Cornichon, cultivated, hand-picked and packaged by Maison Marc in Burgundy.No herbicide. No insecticide. No preservative. 210g.
£10.77
Oliveology - Amfissa Green Olives
These Amfissa olives are grown on Atrapos Farm, an organic and biodynamic farm in central Greece. They are hand picked when still unripe and singled out with great care. They are fermented in brine, rinsed in fresh water, pickled with herbs, and then packaged. They have a firm green flesh; fresh, bright taste; and are rich in antioxidants. 150g.
£7.91
Oliveology- Kalamata Olives Plain
These are our award-winning, classic Kalamata olives. Grown on our own organic farm, they have a full, rich flavour and a generous fleshy texture.
£6.52
Ortiz - Anchovy Fillets in Olive Oil 47.5G
Ortiz is a brand that prides itself on creating the tastiest and healthiest fish source possible. Their Anchovy fillets in olive oil are bought daily from auctions in the north of Spain, where the company is located. They are then soaked in salt for 6-12 months, allowing the rich, anchovy flavour to stew and boost even more before they are washed, prepared and canned in olive oil.
£7.91
Ortiz - Bonito Del Norte in Olive Oil 112G
Ortiz bonito tuna (thunnus alalunga) is a smallish tuna generally weighing less than 20kg. All of the fish that Ortiz buy is caught on rod and line in the bay of Biscay and then processed by hand.
£6.58
Ortiz - Bonito Del Norte in Olive Oil 250G
Elegant fish flavour. Small tuna named "Bonito del norte". Silky textured, hand trimmed & packed. Ortiz white (Bonito del Norte) tuna, Thunnus alalunga, is a smallish tuna generally weighing less than 20kg. All of the fish that Ortiz buy is caught on rod and line in the Bay of Biscay and then processed by hand. The flesh is a pale colour and has a delicate flavour that is at its best when eaten simply, in a salad for example.
£14.36
Ortiz - Salted Anchovy Fillets in Olive Oil (Jar)
Ortiz buy their Cantabrian anchovies daily from auctions along the north coast of Spain and process them the same day. They are put into salt for a period of 6-12 months depending on the size of the fish. When ready, they are gently washed, to remove excess salt, and the fish are trimmed and filleted by hand. 95g.
£15.89
Perello - Gordal Pitted Spicy Olives 150G
Spain grows more than twice as many olives as the next largest global producer and processes them into olive oil and table olives. There are a huge number of olive varieties amongst which the most popular table varieties include Manzanilla, Verdial and Picual.These Gordal olives are green, crisp and fleshy with a touch of heat from the guindilla chillies in the marinade. Great Taste Award Winner 2020. 150g.
£5.25
Perello - Gordal Pitted Spicy Olives 600G
These Gordal olives are green, crisp and fleshy with a touch of heat from the guindilla chillies in the marinade. Spain grows more than twice as many olives as the next largest global producer and processes them into olive oil and table olives. There are a huge number of olive varieties amongst which the most popular table varieties include Manzanilla, Verdial and Picual. 600g.
£15.89
Perelló - Manzanilla Pitted Spicy Olives 150G
These manzanilla olives are green, with a firm and meaty texture and are slightly spicy with a lightly bitter, briny flavour. Marinaded with guindilla chillies to add spiciness. Manzanilla are the most popular olive in Spain. Serving suggestion: The perfect snack eaten on their own or they can also be added to salads, cocktails and dressings. 150g.
£4.85
Seggiano - Strianese San Marzano Tomatoes 400G
The Strianese production was started in 1987, by the Rega family, who have been preserving tomatoes for over fifty years. Certified provenance Italian peeled tomatoes. Guaranteed San Marzano variety. The best peeled tomatoes for making sauces. Certified provenance Italian peeled tomatoes. Guaranteed San Marzano variety. The best peeled tomatoes for making sauces. 400g.
£3.79

Cheeses

Bath Soft Cheese (250G)
A mild and creamy, brie-style cheese made to an original 19th century recipe from the milk of the farm's own herd, by Graham Padfield at Kelston, Bath.
£13.23
Greek Feta (200G)
This unique cheese is made by artisan producer Christakis Dairy in Edessa, North Greece. A multi award winner, The Greek Deli Feta Cheese (PDO) is smooth, crumbly and moist without being too salty.
£4.92
Cotswold Brie 240G
A soft and buttery cheese made with organic milk from the farm’s own herd of 250 Friesian cows.
£7.91
Manchego 1605 Dop 11 Months (200G)
Complex, savoury. Hints of caramel, malted cereal. Masterful Manchego. As good as it gets. This 11-month minimum matured Manchego has aromas of leather and lanolin. The paste is dense and, on occasion, crystalline. It has a complex savoury flavour with hints of caramel and spices and a long, intense finish.
£18.55
Mozzarela Di Bufala
Soft, silky and creamy. When a cheese is eaten as freshly and as simply as mozzarella, it has to be perfect. Our mozzarella is made from 100% buffalo milk to provide a silky, soft texture and a delicate creaminess.
£4.66
Parmigiano Reggiano
Complex and fruity. Unpasteurised Parmigiano Reggiano, matured until it is 30 months old for an extra flavour dimension. The cheeses are chiselled in the maturing rooms, and immediately packed to preserve their taste and texture.
£17.22
The Fine Cheese Farm House Cheddar
A sweet and tangy cheddar cheese with a particularly creamy texture and an occasional crystal caused by long maturing 200g.
£7.78
The Fine Cheese Goat Cheddar
A mellow and nutty tasting Cheddar, hand-made from goats’ milk in Dorset, and matured for around six months. Less powerful in flavour than our English Farmhouse Cheddar, the goats’ milk creates a more delicate, subtle sweetness. 200g.
£8.65
The Fine Cheese Oak-smoked Cheddar
This authentic, PDO, West Country Farmhouse Cheddar is made in Dorset, using the traditional method of stacking the curds by hand. Once it has been matured until it has reached the desired creamy consistency and tangy bite, the cheese is then sent to a local smokehouse to be gently smoked over oak chippings, until it has taken on its characteristic delicately smoky aromas and flavour. The smoke is delicately judged, to allow the mature, farmhouse character of the Cheddar to shine through.
£7.78
Valdeon Picos Blue, Blue Cheese (100G)
Tangy with creamy, buttery texture. Mountain blue cheese wrapped in maple leaves. A lot going on. The Valdeón Picos Blue is a pasteurised blue cheese made from a blend of approximately 90% cows' and 10% goats' milk, and animal rennet. The Picos Blue is a semi soft blue cheese created in the Picos de Europa mountains of northern Spain.
£5.12

Charcuterie

Cobble Lane Cured Guanciale (150-200G)
£7.98
Brindisa Bellota 75% Iberico Ham Slices
Brindisa bellota ham is made from pigs of 75% iberico breed that have fattened up on acorns on the dehesa of Extremadura for 10-12 weeks at the end of their lives. The hams are then expertly cured in Guijuelo, Salamanca for between 30 and 36 months The ham has a sweet and nutty aroma with an excellent balance between the savoury and nutty elements and a long, complex finish. The ham in this pack has been hand-carved by a master carver. 50g.
£19.29
Brindisa Iberico Bellota Salchichon (100G)
This sliced salchichon is made from the meat of iberico pigs that spent 10-12 weeks fattening on acorns on the dehesa of Extremadura. This salchichon (equivalent to an Italian salami) is simply seasoned with salt and black pepper, allowing the rich flavours of the acorn fed pork to come clearly through. This product has been awarded with 1 star in the Great Taste Awards 2016.
£9.91
Brindisa Spicy Cooking Chorizo, 6 Pieces
These cooking chorizos have been one of Brindisa's most popular products for more than 20 years: exceptionally versatile, they can be grilled, fried, poached or casseroled with equally good results. The flavour is pleasingly meaty, the texture is firm. 350g aprox.
£6.58
Charcutier Traiteur - Pate en Croute
Making a pate en croute is a long, technical , often fraught but extremely rewarding process. It takes 4 days to make starting with a deep rich consommé jelly, then preparing pork belly, pork fillet, chicken legs, duck breast, roasted chicken skin, pistachios and the pastry. A real labour of love. This croute is made with a classic pork & duck farce, with layers of boudin noir, mousse de canard, brined chicken, home smoked belly, hazel nuts & prunes.
£10.57
Cobble Lane Cured Coppa
Coppa is made real slow! Giving it as much time in their chamber as possible, up to 5 months to mature. This gentle aging process allows it to develop slowly, avoiding overdrying and to generate a rich fruity flavour, and soft marbled texture. Use retired breeding sows in our production, this give a far superior meat for charcuterie and is highlighted perfectly with the collars being not only twice the size as a standard collar but also having twice the marbling as a standard pig. Sows can be...
£7.18
Cobble Lane Cured Cured Meat Platter
Try three of Islington-based Cobble Lane Cured's most popular sellers on a single plate, with their incredible British Charcuterie Platter. You'll receive a 100g or 150g combination of: Fennel & Garlic Salami - a fragrant blend of British pork, garlic & fennel Coppa - sumptuous British pork collar, black pepper and juniper Bresaola - British beef silverside, spiced with rosemary, thyme and black pepper
£14.50
Cobble Lane Cured Fennel and Garlic Salami
Sliced Fennel and Garlic Salami, take on the classic Italian Finocchiona, typical of the Tuscany region. Made from British pork, it has a fresh and clean fennel fragrance rounded out with a little red wine and garlic. Hung for at least 6 weeks for a moist subtle texture. This is a best selling salami. Ingredients - British Pork, Fennel Seed, Garlic, White Pepper, Black Pepper, Rosemary, Cloves, Cinnamon, Red Wine, Salt, Dextrose, E250, E252 Contains no allergens, gluten or sulphites. 60g.
£6.58
Cobble Lane Cured Salt and Pepper Salami
A simple salami with salt and tellicherry black pepper as well a little garlic, giving a great balanced flavour letting the quality of the meat shine. Our take on a napoli style italian salami.
£6.58
Coren Selecta Sliced Ham Shoulder (Paleta) (80G)
The ham is cured in the traditional way but the pigs feed on chestnuts, giving the ham a slightly sweeter flavor. Paleta is from the front leg or shoulder of the animal, whereas Jamon is from the larger hind leg.
£8.65

Pasta

Seggiano Organic Tagliatelle Pasta
Seggiano pasta is made using premium, high density, 100% Tuscan organic durum wheat, cultivated in the untouched Orcia Valley of southern Tuscany. It's slow-dried at a low temperature for fantastic firm consistency and excellent flavour. Tagliatelle pasta is bronze drawn, giving it a more porous, matte texture that binds flawlessly to sauces. The typical flat tagliatelle ribbon cut is the most popular pasta, often prepared with meat ragù. 375g.
£6.32
La Tua Pasta Aubergine Parmigiana Tortelloni
Artisan Tortelloni are hand folded one by one to incorporate more filling. The pasta has a very high Free Range egg percentage (30%) and we use a special blend of 00 and Durum Wheat flour so that the pasta holds the cooking very well. This filling is made following a recipe claimed from both the Southern regions of Campania and Sicily. It is made by slowing roasting Aubergine in the oven with some garlic and Tomato sauce. It is then mixed with Italian Fresh Mozzarella. A delicious filling tha...
£9.71
La Tua Pasta Egg Pasta Tagliatelle
Tagliatelle is a traditional type of pasta from the Emilia-Romagna and Marche regions of Italy. It is made using premium quality Italian durum wheat and 00 flour and has a high free-range egg content (30%), which gives it a light and silky texture. From fridge to fork in just a matter of minutes.
£4.92
La Tua Pasta Ravioli Spinach and Ricotta (250G)
Spinach & Ricotta Ravioli is the most traditional and well-known Italian variety of ravioli. The delicious and creamy filling is made from scratch in our London kitchens by cooking whole spinach leaves with a bit of garlic and then adding fresh ricotta cheese and Italian grated cheese. This filling is a firm favourite which is only reflected by the quantity of awards it’s acquired.
£7.32
La Tua Pasta Tortelloni Burrata and Black Truffle (250G)
Artisan Tortelloni are hand-folded one by one to incorporate more filling. The pasta has a very high Free Range egg percentage (30%) and use a special blend of 00 and Durum Wheat flour so that the pasta holds the cooking very well. This filling is made with a combination of Burrata cheese and truffle. We use creamy Italian Burrata Cheese. Then add tasty Summer Black Truffles from the Umbria region in Italy. Try them with some Mushrooms or just with olive oil and Parmesan Cheese, a triumph! Su...
£10.57
Pastificio Carleschi - Einkorn (400G)
Einkorn has been cherished by villagers through the ages for its rich flavor, digestibility, and high nutrition. It contains more antioxidants, protein, and minerals than modern wheat. It is higher in protein than quinoa. In fact, einkorn is higher in protein than any other small grain. Einkorn’s wildlike ability to translocate nutrients into the seed translates into an average of 30% higher protein; 15% less starch; 200% higher lutein; 50% greater manganese, riboflavin, and zinc.
£5.25
Pastificio Carleschi Wholegrain Emmer Rigatoni (400G)
Emmer wheat as an ancient wheat is rich in fiber, protein, minerals, carotenoids, antioxidant compounds, and vitamins, emmer is a complete protein source when combined with legumes, making emmer pasta ideal for vegetarians or for anyone simply wanting a plant-based high-quality protein source.
£5.59
Seggiano Organic Gluten Free Tagliatelle Pasta (250G)
Gourmet certified gluten-free pasta, slow dried and made using just mountain spring water and premium Italian rice and corn. Tastes just like quality wheat pasta Easily digestible - suitable for coeliacs & wheat sensitive Real artisan pasta - slow dried at low temperatures No binding agents or emulsifiers Organic, vegan & GMO-free 100% Italian ingredients with full traceability
£5.99
Seggiano Organic Paccheri Pasta (375G)
Made from a certified organic Tuscan wheat, the pasta is slow dried and formed using bronze moulds. From wheat fully traceable to the farm where it was grown Organic premium 100% Tuscan durum wheat for best flavour. Bronze drawn for bonding perfectly with sauces. Slow low temperature drying for excellent consistency.
£6.18
Seggiano Organic Penne Rigate Pasta (500G)
Made from a certified organic Tuscan wheat, the pasta is slow dried and formed using bronze moulds. From wheat fully traceable to the farm where it was grown Organic premium 100% Tuscan durum wheat for best flavour Bronze drawn for bonding perfectly with sauces Slow low temperature drying for excellent consistency
£5.92

Biscuits and Crackers

Coffee Dunkers - Chocolate Rocks Biscuits
Made for Coffee Lovers that love to dunk. These seriously delicious Chocolate Rocks COFFEE DUNKERS not only look fabulous but are delicious too and perfect to enjoy with an espresso, cappuccino, latte, americano, flat white, black, white, doppio, mocha or any other coffee you may enjoy. Small batch made exclusively for us using only the finest ingredients in the UK. 10 Moments in every box to be enjoyed and shared.
£5.99
The Fine Cheese - Fig, Honey and Extra Virgin Olive Oil Crackers
A crunchy cracker. Intentionally subtle, so as to never overwhelm the cheese.
£4.66
Coffee Dunkers - Sicilian Lemon Biscuits
Made for coffee lovers that love to dunk.
£5.99
Melrose and Morgan - Vanilla Shortbread
Melrose and morgan's vanilla shortbread made as you would at home with 5 simple ingredients. A delicious, buttery treat perfect to dunk in your tea.
£7.91
Seggiano Black Rice Grissini
Grissini breadsticks are the classic appetiser from Piemonte, in northern Italy, where the recipe was invented three centuries ago. Artisan breadsticks as nature intended a source of fibre. Handmade, vegan, made with organic extra virgin oil. Simple, authentic ingredients hand rolled and fast baked. - artisan breadsticks as nature intended - a source of fibre - handmade - vegan - made with organic extra virgin oil - simple, authentic ingredients hand rolled and fast baked 150g.
£6.58
Seggiano Chocolate and Orange Cantuccini
Tuscan cantuccini biscuits with a difference - these are handmade in small batches with candied orange peel and pieces of dark chocolate. This unique recipe delivers delicious chocolate and orange flavours with each bite. Each biscotto is handmade in Tuscany with organic butter and eggs. Perfect for enjoying with your morning coffee or as a mid-afternoon pick-me-up with tea. 200g.
£7.91
Seggiano Classic Handmade Flatbreads
Seggiano Classic super thin, crispy flatbreads are a delicious and light antipasto snack for serving with cheeses, soups, dips and vegetables. Our artisan Italian Lingue are crackers as nature intended. The dough contains the simplest authentic ingredients, rolled out by hand, then baked to a crispy, golden flatbread. Perfect for antipasto snacking and essential for any cheese board. - Super thin crispy cracker from Piemonte - Vegan - Made with extra virgin olive oil - Simple, authentic ingre...
£6.78
Seggiano Parmesan Handmade Flatbreads
Seggiano Classic super thin, crispy flatbreads are a delicious and light antipasto snack for serving with cheeses, soups, dips and vegetables. Our artisan Italian Lingue are crackers as nature intended. The dough contains the simplest authentic ingredients, rolled out by hand, then baked to a crispy, golden flatbread. Perfect for antipasto snacking and essential for any cheese board. - Super thin crispy cracker from Piemonte - Made with extra virgin olive oil - Simple, authentic ingredients -...
£6.78
Seggiano Rosemary Handmade Flatbreads
Seggiano Classic super thin, crispy flatbreads are a delicious and light antipasto snack for serving with cheeses, soups, dips and vegetables. Our artisan Italian Lingue are crackers as nature intended. The dough contains the simplest authentic ingredients, rolled out by hand, then baked to a crispy, golden flatbread. Perfect for antipasto snacking and essential for any cheese board. - Vegan - Made with extra virgin olive oil - Simple, authentic ingredients - Handmade - Palm oil free 120g.
£6.78
Seggiano Wholegrain Grissini
Grissini breadsticks are a perfectly crispy, classic appetiser from Piemonte, Italy. Seggiano crunchy wholegrain breadsticks are handmade by a family bakery, which has specialised in making artisan grissini since 1945. The dough is made using simple, authentic ingredients, hand rolled into their long, characteristic shape and then fast baked. A classic recipe using locally milled wholegrain flour and quality Italian extra virgin olive oil. - Artisan breadsticks as nature intended - A source o...
£6.58
The Fine Cheese - Chilli and Extra Virgin Olive Oil Crackers
A crunchy cracker intentionally subtle, so as to never overwhelm the cheese.
£5.05
The Fine Cheese - Lemon, Sea Salt and Extra Virgin Olive Oil Crackers
A crunchy cracker intentionally subtle, so as to never overwhelm the cheese.
£5.05
The Fine Cheese Basil and Extra Virgin Olive Oil Crackers
A crunchy cracker for any mild cheese.
£5.05
The Fine Cheese Extra Virgin Olive Oil and Sea Salt Crackers
A crunchy crackers intentionally subtle, so as to never overwhelm the cheese.
£5.05
The Fine Cheese Gf Extra Virgin Olive Oil and Sea Salt Crackers
A gluten-free crunchy cracker intentionally subtle, so as to never overwhelm the cheese.
£5.59
Toast for Cheese - Cherries, Almonds and Linseeds
Thin, light and crisp toast (baked twice like biscotti) and uniquely studded with fruits, nuts and seeds! For rich blue cheeses such as fourme d'ambert, stilton and Gorgonzola dolce.
£6.45
Toast for Cheese - Dates, Hazelnuts and Pumpkin Seeds
Thin, light and crisp toast (baked twice like biscotti) and uniquely studded with fruits, nuts and seeds, for lush creamy cheeses.
£6.45

Snacking

Torres Black Truffle Potato Crisps
Real black summer truffle flavoured potato crisps from patatas torres. Very aromatic intense aroma with sweet and fruity notes that will convert this snack into a real treat for the senses.
£5.92
Torres Ibérico Ham Potato Crisps
Light crunchy texture and richly savoury jamón ibérico flavour. Gluten free. These artisan made crisps are very special, with a light translucent texture, and flavours that are as aromatic as they are flavoursome. The hand crafted process allows tight control of quality and scrutiny of raw materials. The production process starts with careful selection of the finest potatoes from suppliers who have been working with the company for over 35 years.
£5.92
Torres Cured Cheese Crisps (150G)
Luxurious crunchy potato crisps with the unique flavour of mature Spanish sheep's milk cheese. The perfect savoury snack with a intense cured cheese flavour. These crisps are excellent with a cold beer or a glass of wine. Gluten free.
£5.92
Torres Extra Virgin Olive Oil Crisps (150G)
Even for the most demanding palates, these 100% extra virgin olive oil potato chips won’t leave them wanting. their flavour and crunch, combined with just the right amount of salt make them an irresistible snack.
£5.92
Blanco Nino Ancient Grain
Amaranth and blue corn are two ancient grains so tasty and nutritious that they have been staples of the Aztec diet for thousands of years. Together, these grains have a unique, subtly sweet and earthy flavour. Proud to be able to work with farmers in Milpa Alta (meaning high corn field) which overlooks Lake Texcoco. This basin is home of the ancient Aztec capital city of Tenochtitlan, known today as Mexico City. 170g.
£5.05
Blanco Nino Lightly Salted Tortilla Chips (170G)
The very first flavour of tortilla chip might be simple but it still packs a crunch. Perfect on its own or paired with guacamole or as nachos.
£4.92
Blanco Nino Chilli and Lime Tortilla Chips (170G)
White corn tortilla chips with Ancho Chilli and Zesty Lime. We use the ancient Aztec cooking method known as nixtamalisation to produce corn tortilla chips. Each batch takes three days to make, producing a truly authentic texture and flavour. We’re proud to partner with small heritage producers in Mexico for our key flavours. For these chips, Ancho Chilli is sourced from a heritage farmer in Puebla, which is nicely complemented with zesty lime juice.
£4.92
Andres Gavino - Traditional Olive Oil Biscuits
The olive oil torta, a flat, unleavened biscuit, was first invented several hundred years ago to provide an easily portable snack for stagecoach passengers passing through the city of Seville.
£5.25
Perello Cocktail Snack Mix 115G
Outstanding mix of high-quality, additive-free, deep fried and salted marcona almonds, cashews, peanuts, maize kernels and roasted reus hazelnuts.
£4.39
Perello - Spicy Broad Beans 100G
A traditional Spanish bar snack, habas are broad beans that have been gently fried in small batches, and spiced with smoked hot paprika. Savoury, with a touch of heat and smokiness, these satisfying snacks are filled with plant food protein and nutrients.
£3.79
Andres Gavino Olive Oil Biscuits with Almonds 200G
The olive oil torta, a flat, unleavened biscuit, was first invented several hundred years ago to provide an easily portable snack for stagecoach passengers passing through the city of Seville.
£6.32

Preserves

Single Variety - Jalapeño Jam
Jalapeños with apple cider vinegar combined to create this spicy sweet delight. Jalapeño jam is hot, but not too hot! Excellent in a burger or perfect with a cheeseboard.
£7.65
England Preserves - London Marmalade
100% Seville oranges that give a huge amount of flavour intensity. Bitter, chunky pieces in a soft sweet and sour jelly. Spread onto warm wholemeal toast along side a good cup of tea is the homeliest breakfast.
£7.32
Rosebud Preserves - Sweet Cucumber Pickle
The traditional 'bread and butter pickle'. Simple, fresh, piquant and crisp. A treat with smoked salmon and cured meats. 198G.
£7.32
England Preserves - Bermondsey Bramble Jam
Blackberry make a jam of subtle delicacy. The romance of the wild uncultivated plants that grow up and down the country and are harvested by the nation on many an afternoon stroll.
£7.32
England Preserves - Cherry Amour Jam
Wonderfully deep, well rounded, aromatic flavours with a hint of almond. These cherries are sourced from a historic orchard in essex. This jam can be baked into stunning bakewell tarts or stirred into your.
£7.32
England Preserves - Darling Damson Jam
Damsons evoke the English countryside perhaps more than any other fruit. This fruity jam has reduced sugar but it does not impact on the flavour.
£7.32
England Preserves - Gooseberry and Elderflower Jam
The sourness of gooseberries is balanced by the fragrant sweetness of elderflower in this fab low-sugar and high-fruit content preserve.
£7.32
England Preserves - Piccalilli
Crunchy fresh vegetables in a piquant mustard sauce. A marriage made in heaven to accompany a pork pie. The use of English cider vinegar from aspalls give our piccalilli a sharp clarity that is unusual.
£7.32
Rosebud Preserves - Ampleforth Beer Fruit Chutney
Deep, dark and thick with plump dried fruits, allspice and the unique ampleforth abbey beer. Enjoy with wensleydale and farmhouse cheddar.
£7.32
Rosebud Preserves - Cherry and Amaretto Jam
A luscious blend of sweet and sour cherries, enriched with the bitter/sweet notes of almond liqueur, makes rosebud preserves cherry and amaretto jam a very special flavour combination.
£7.32
Rosebud Preserves - Damson Fruit Cheese
A sweet/sharp and vibrant fruit preserve, naturally set with unrefined cane sugar. Pair with brie, camembert and blue cheese. 113G.
£7.32
Rosebud Preserves - Fig Chutney
A rich and piquant mix of juicy figs, molassed sugar, warm cinnamon and sweet fresh orange. Perfect with cold roast ham and farmhouse cheddar. 198G.
£7.32
Rosebud Preserves - Midsummer Jam
A traditional and lovely combination of the delightful soft fruits from an English summer. Rosebud preserves midsummer jam brings together sweet and sharp flavours to create the most distinguished of.
£7.32
Rosebud Preserves - Old Yorkshire Chutney 198G
A traditional British store cupboard essential. Freshly prepared with autumn fruits. Perfect with wensleydale and farmhouse cheddar. 198G.
£7.32
Rosebud Preserves - Pear, Orange and Ginger Chutney
Bright and vibrant with fresh conference pears, plump sultanas, sweet citrus and warm stem ginger. Enjoy with cold roast pork & wensleydale cheese. 198G.
£7.32
Rosebud Preserves - Spiced Plum Chutney
Deep, dark and richly spiced with cloves, ginger, allspice and molassed sugar. Serve with cold chicken and mature cheddar. 198G.
£7.32
Rosebud Preserves - Traditional Piccalilli
Carefully prepared to capture the true qualities of this distinctive English garden pickle. Perfect with camembert and cold roast ham. 198G.
£7.32
Single Variety - Fireflame Chilli Jam
Fireflame chillies are used for this delicious sweet chilli jam. Great with everything! We love it as a marinade for prawns or chicken.
£7.65
Single Variety - Lemon Drop Chilli Jam
This is a very hot chilli jam! Lemon Drop Chillies are very hot chillies that have a unique lemony flavour. They are used in this jam for a citrusy hot flavour. Great with chicken or in a cheese toastie. Great Taste Two Star Award Winner 2018. 225g.
£8.65
Single Variety - Passionfruit Preserve
Bring the taste of summer to your plate! Our Passionfruit Preserve is super fruity with a sharp tang. We leave the seeds in too for a bit of crunch. Use it as a compote- it's absolutely fabulous with yoghurt or porridge. Yum! 225g.
£7.98
Single Variety - Seville Orange Marmalade (225G)
The very best Seville Oranges, cut to a thin shred. This marmalade has a fresh bittersweet orange flavour which will leave you wanting more! This jar contains 225g.
£7.25
The Tomato Stall Oak Smoked Tomatoes (230G)
Slowly roast our Isle of Wight tomatoes to intensify their flavour, followed by cold smoking, and finished with a little Anglesey sea salt. We use all of the tomatoes we grow, including those that are not pretty enough to pack or just too ripe and juicy to make the journey to you. We have created a range of products to let the flavour of our tomatoes shine. Handmade in small batches, just a stone's throw away from the glasshouse, using minimal ingredients and processing, with no additives or pr
£7.32

Olives

Silver and Green - Nocellara Del Belice Olives 350G
£6.25
Silver and Green - Herb Olives 185G
Mixed pitted black and green olives in a hand prepared oil marinade flavoured with Provencal herbs
£6.25
Silver and Green - Pitted Kalamata Olives 220G
£6.58
Silver and Green - Rosemary Garlic Olives 220G
Rosemary Garlic mixed whole olives. These whole Halkidiki & Kalamata olives are marinated in sunflower oil with fresh rosemary and garlic. One of our most popular olives; perfect as an aperitif or on a cheeseboard or charcuterie platter.
£6.58

Coffee

Allpress A.R.T. Espresso 250G
Big, bold and chocolatey Great flavour sits on a knife edge. The precision of Air Roasting allows us to take our coffee to the very edge of flavour development, while keeping the roast clean and sweet. This is as big and chocolatey as it gets
£13.23
Allpress Espresso 250G
Sweet, balanced and complex. Refining this blend since day one and it's everything. Sweet, balanced and complex. It's the flavour Michael allpress built a business on and it's still the signature coffee.
£13.23
Hermanos Coffee - El Faro 250G
Flavour Notes: Malt mandarin orange, almonds, milk chocolate. Experience a silky, syrupy coffee with a delightful surprise of sweet roasted almonds. This classic Colombian brew brings out flavours of malt, mandarin, almonds, and milk chocolate. Perfect for your everyday morning brew.
£17.96
Hermanos Coffee - El Fresno
Flavour Notes: Dark Chocolate, Pistachio, Orange Marmalade, Salted Caramel One of all time favourites, a perfect morning coffee from Monday to Sunday! El Fresno is a crowd-pleasing coffee, showcasing rich and smooth textures along with intense tasting notes of dark chocolate, pistachio, and salted caramel. A great option for those who love Kurumukis, this coffee offers a similar cupping profile, but with even more depth and varied flavours.
£19.88

Dairy

Biokef-Organic Blueberry Kefir
Jersey cows’ milk at its best. British Kefir is natural and nutritious with health benefits for the whole family
£5.25
Biokef - Organic Honey and Cinnamon Kefir
Jersey cows’ milk at its best. British Kefir is natural and nutritious with health benefits for the whole family.
£5.25
Biokef - Organic Original Kefir
Jersey cows’ milk at its best. British Kefir is natural and nutritious with health benefits for the whole family
£4.79
Bungay Butter
Raw milk pioneer, Jonny Crickmore, is not only a fine maker of the esteemed cheese, Baron Bigod, but he also bottles raw drinking milk on his farm and makes fine, farmhouse butter. Jonny takes the raw, still warm cream, from his Montbeliarde cows, and adds lactic cultures to developed rich and complex flavours, before churning and paddling to create rich, sunshine yellow pats of delicious butter.
£10.57

Fresh Food

Purely Pesto - Smoked Taramasalata
A super light taramasalata, in both appearance and taste. Made using Pinney’s of Orford cods’ roe and our home-made bread. It has the perfect balance of roe and lemon, creating a delicate taste. Great on some toasted wholemeal bread! Allergens: Fish and Wheatflour. Not suitable for Coeliacs. Not suitable for Vegetarians. 170g.
£5.99
Purely Pesto Hummus - Chickpea and Lemon
The chickpeas are complimented perfectly with the sharpness of the fresh lemon. A must for the zesty tastebuds out there. Great with warm pitta bread! Allergens: Sesame. Suitable for Coeliacs. Suitable for Vegetarians. 170g.
£5.25
Brindisa - Gazpacho Tomato IL
Gazpacho is probably the most familiar and iconic Andalucian recipe. Using ripe, flavoursome tomatoes along with cucumber, onion, peppers, olive oil and sherry vinegar, the soup is fresh and vibrant with a depth of flavour and a refreshing, balanced acidity which makes it perfect for a hot summer's day. Suitable for home freezing. 1L.
£7.91
Shedletskys - Bread and Butter Pickle
They have the perfect balance between sweet and tangy. Supposedly they got their name because during the Great Depression, they were a cheap staple in households. So people used them in sandwiches of bread and butter because that's all they could afford. These pickles are good with everything, summer BBQs, sandwiches, cheese,.
£7.32
Shedletskys - Curtido
Curtido is a fermented cabbage dish from El Salvador. Think of it as a Central American sauerkraut. We take crisp white cabbage and ferment it for at least 18 days in a spicy brine packed full of lime and fresh chillies. We add Mexican oregano for a distinctive and addictive taste.
£9.98
Shedletskys - Red Kimchi
We love kimchi. It’s a natural superfood, packed with gut- friendly lacto bacteria. Plus it tastes great! Kimchi is fermented for at least 14 days before jarring it for maximum funkiness and tartness. Shedletskys kimchi is always unpasteurised and additive free to preserve the great taste and health benefits. Enjoy yours as a side dish or experiment with it in your cooking. STORAGE: Keep your Shedletsky’s kimchi in the fridge. It will last up to 6 months. Over this time, your kimchi will cont...
£9.98
Spring Bone Broth - Beef Tea
Beef Tea - A rich, complex and peppery beef bone broth crafted with +28 dry aged shin meat and rib bones sourced from cattle reared outdoors, and grass fed for life in the British Isles. The flavour is further deepened with caramelised onion, portobello mushrooms, red wine vinegar, tarragon and chervil. Rejuvenate and aid your body from the inside out with this nutritionally dense daily intake, consumed as a hot drink alternative or used in cooking, bone broth will help you meet the demands o...
£13.23
Spring Bone Broth - Chicken
Blonde Chicken – Flat leaf parsley and thyme infused roast chicken flavour bone broth with apple cider vinegar. Rejuvenate and aid your body from the inside out with this nutritionally dense daily intake, consumed as a hot drink alternative or used in cooking, bone broth will help you meet the demands of modern life. Ingredients Blonde Chicken: Chicken (~42.5%) meat and bones, carrot, onion, button mushrooms, leek, garlic, thyme, parsley, black peppercorns, bay leaf, apple cider vinegar, wate...
£12.64

Honeys

Beehype - Salted Honey
Raw wildflower honey with salt.This <strong>award-winning treat is made with just 2 ingredients - Heavenly wildflower honey and the finest Alpine rock salt.Salt and honey work together really well and create an exquisite extra layer of flavour to your meals. Stir gently and drizzle on ice cream, pancakes, overnight oats, peanut butter toast, crackers, and more.230g.
£9.98
Beehype - Lavish Lavender Honey
100% pure raw lavender honeyUnlike other products made of plain honey with an unknown source and infused with essential oil, This Lavish Lavender honey is made by bees from real lavender blossoms strongLavish Lavender is a 100% pure, raw, and natural honey from lush lavender fields. Cold extracted, unfiltered, and unblended to preserve the natural enzymes, vitamins, minerals, and antioxidants inside 2850g.
£9.98
Black Bee Honey - British Autumn 227G
British Autumn Honey is made by bees taken onto the moors in August when the Ling Heather is in bloom. Sourced from apiaries in North Yorkshire and Scotland.
£11.31
Black Bee Honey London Honey 227G
Provenance Produced by very own fair hands from their beloved bees at the East London apiary. Flavour Profile / Tasting Notes The huge variety of plants and trees in the city's parks and gardens gives this honey a mind blowing complexity of flavours with undertones of citrus and elegant elderflower.
£13.97
Piggy's - Hot Honey 350G
This is 100% pure blossom honey-infused scotch bonnet chillies. The new perfect condiment for drizzling on freshly baked pizza, crispy fried chicken, smoked BBQ and grilled cheese. Versatile and delicious on almost anything. 350g.
£11.31
Pure Maple - Dark Robust Pure Maple Syrup
This Grade A, Dark Colour and Robust Taste – strong, deep maple flavoured syrup is a firm favourite with both our customers and the Pure Maple team alike. It is Vegan friendly and Gluten free.
£15.30
Wilderbee Gochujan Hot Honey
Korean style Gochujang Hot Honey. The first of it’s kind, adding a sweet umami kick to your food. Produced with an ethically farmed, bee-friendly, wildflower honey, and infused with a fruity, fiery blend of sustainably grown fresh scotch bonnet chillies - combined with a traditional fermented Korean Gochujang for a sweet, spicy, umami kick that you’ll want to drizzle on your wings, BBQ, fried chicken, tacos, pizza, cheese.. EVERYTHING!
£13.23
Wilderbee - Original Hot Honey
Produced with an ethically farmed, bee-friendly, wildflower honey, and infused with a fruity, fiery blend of sustainably grown fresh scotch bonnet chillies for a unique sweet and spicy condiment that has the.
£13.23
Wilderbee Sriracha Hot Honey
The first of it's kind, for a sweet, savoury and spicy thai style kick that you'll want to drizzle on everything!
£13.23

Non-Alcoholic Drinks

"Non 1" Salted Raspberry and Chamomile 0.0%
Non-alcoholic, wine alternative - sparkling. The Non 1 flavour profile is made out of Tasmanian raspberries, which undergoes a 48-hour cold steep of freeze-dried to concentrate their flavour. Chamomile adds structure and a creamy finish to the beverage, while raspberry skins contribute mild tannin. Murray River salt enhances salinity and a moorish sensation. The drink is also slightly carbonated, marking it a perfect alternative for a non-boozy rose on a hot summer day.
£26.60
"NON 5" Lemon Marmalade & Hibiscus 0.0%
Non-alcoholic, wine alternative - sparkling. The NON 5’s flavour profile is made out of Lemon Marmalade that has been infused with Hibiscus tea, and fresh flavour components such as peppermint and lemongrass to give a refreshing palate. Additionally, the drink has also been infused with Hops and Liquorice root to add a slight bitterness and tannic structure to the drink. Lastly, carbonation was added before bottling giving the drink a refreshing effervescence.
£26.60
Botivo
A deeply refreshing bittersweet aperitivo bursting with herbal and citrus notes. Hand blended in small batches on Lannock Farm, Botivo takes over 1 year to make from start to finish. All natural and made using no flavourings, essences or preservatives. Sip over ice with soda or sparkling water and a juicy wedge of orange. Also delicious with tonic or other bubbles. 500ml.
£38.57
"NON 3" Toasted Cinnamon and Yuzu 0.0%
The NON 3’s flavour profile is made out of oranges that were dehydrated for 48 hours concentrates their flavour, creating a caramelized and candied taste. A 5-hour infusion of pith adds bitterness, while orange skin gives a waxy mouthfeel. Yuzu adds a sharp, sour note. Cinnamon and orange skins provide tannin and spice. This is NON’s alternative to a still white wine. Extremely refreshing and gastronomic, a perfect drink in to sip on in the garden or on the beach.
£26.60

Oats, Muesli and Granolas

Husk and Honey - Classic Oat and Nut Granola
The original and best-selling of the H&H granola range, this classic blend is made with clusters of toasted Scottish oats, rough-chopped roasted hazelnuts, brazil nuts and almonds. Chunks of date and sweet raisins are balanced with a hint of sea salt.
£9.58
Husk and Honey - Quinoa and Buckwheat Granola
A uniquely textured granola recipe made with roasted almonds, puffed grains & wildflower honey. Scottish oats and Suffolk-grown quinoa form the base of this granola, toasted in British rapeseed oil and a touch of wildflower honey. With a notably subtle flavour and unique texture, this granola lends well to both sweet and savoury dishes. 450g.
£9.58
Lakeland Mues - the Artman Classic
Named in honour of the genius who first introduced us to the toasted muesli revolution, we present: The Artman Classic, brimming with almonds, cranberries, pumpkin seeds, and raisins. Award-winning: Winner of "Outstanding" at the 2020 Great Taste awards (and winner of consecutive years previously) 500g.
£7.91
Lakeland Mues - the Total Nutter
A fruit-free muesli - low sugar, high protein, packed with signature honey-toasted hazelnuts, almonds and peanuts alongside our world-famous mues base-mix.
£7.91
Melrose and Morgan - Sour Cherry and Almond Granola
For a delicious, and nutritious start to your day, enjoy our award-winning sour cherry granola with whole almonds, sour cherries and oats toasted with honey, vanilla and cinnamon. Serve with yogurt or milk.
£9.11
Pimhill Organic Porridge Oats
To create this porridge oats the cat grain is cut into half before being rolled. This is the standard, very versatile type of oat. They make a smooth, quick cooking porridge.
£3.59

Pizza

Jhons of Dalston - Margherita Pizza
Margherita San Marzano tomato sauce, fior di latte mozzarella, grana padano DOP, basil leaves
£12.64
Jhons of Dalston - Mushroom Pizza
San Marzano tomato sauce, mozzarella, portobello mushrooms
£12.64
Jhons of Dalston - Pepperoni Pizza
San Marzano tomato sauce, mozzarella, spicy salsiccia sausage
£12.64

Soft Drinks

Momo Kombucha - Ginger Lemon
MOMO Kombucha is raw and unfiltered - brewed the old fashioned way, in small glass jars, so it's packed with probiotics and healthy organic acids.
£5.59
Momo Kombucha - Elderflower
MOMO Kombucha is raw and unfiltered - brewed the old fashioned way, in small glass jars, so it's packed with probiotics and healthy organic acids
£5.59
Momo Kombucha - Raspberry, Hibiscus
MOMO Kombucha is raw and unfiltered - brewed the old fashioned way, in small glass jars, so it's packed with probiotics and healthy organic acids.
£5.59
Lemonaid Ginger - Organic and Fairtrade
A fiery burst of ginger, a squeeze of lemon and a dash of raw cane sugar, lightly sparkling. Contains no artificial flavourings, sweeteners or other additives.
£3.59
Lemonaid Passion Fruit
Tangy passion fruit, sweet mango and a hint of lime, lightly sparkling. Contains no artificial flavourings, sweeteners or other additives. A passion project you'll never want to put down.
£3.59
Townsend Farm Falstaff Apple Juice (75Cl)
Falstaff apple juice features a bright, pale yellow cloudy colour. The aroma is fresh and invigorating, with a blend of green apple, citrus, and a hint of grassiness. The taste is bright and zesty, combining a sharp tartness with a subtle sweetness. Notes of green apple, lemon, and a slight herbaceous undertone provide complexity. The mouthfeel is light and refreshing, with a clean, crisp finish that invigorates the palate. Ideal for those who enjoy a tart and refreshing apple juice.
£6.38
Townsend Farm Jonagold Apple Juice 75Cl
Handpicked, single variety Greensleeves apple juice, freshly pressed and bottled on a family-run farm based near Ledbury, Herefordshire. A high quality, premium juice made from a cross between a James Grieve and Golden Delicious Light, honey-like flavour Made from freshly picked apples that never enter a cold storage chain 75cl.
£6.38

Soups

Zuppe Chana Dhal
A sophisticated blend of traditional Indian ingredients, warming and hearty, with a citrus twist. Only ever handmade using the finest ingredients.
£9.98
Zuppe Chicken and Country
A rustic combination of chicken and chunky root vegetables with butter beans and a hint of parsley and thyme. Only ever handmade using the finest ingredients.
£9.98
Zuppe Woodland Mushroom
A warming Woodland Mushroom Soup with lovage & nutmeg.
£9.98

Spreads

Harry's Nut Butter - Smooth Peanut (330G)
Pure Smooth Peanut butter with 97.5% peanuts Blas na hEireann Irish Food Awards Finalist 2021, and Great Taste Awards 2022 1 Star It's peanut butter, it can go on everything Totally vegan recipe for all to enjoy Palm Oil free and natural ingredients
£8.65
Harry's Nut Butter Extra Hot (330G)
Spicy peanut butter with 80% peanuts Blas na hEireann Irish Food Awards Finalist 2021 Try this spicy nut butter on a toastie, add it to a stir fry, or crunchy raw veg. And pile it high on hot buttered toast. Totally vegan recipe for all to enjoy Palm Oil free and natural ingredients
£9.58
Harry's Nut Butter Super Crunchy (330G)
Pure Crunchy Peanut butter with 97.5% peanuts Blas na hEireann Irish Food Awards Gold Winner 2022, and Great Taste Awards 2022 2 Star Pile it high on hot toast for best results, dollop spoonfuls on your porridge, smear it on a corn cake, or eat it straight off the spoon Totally vegan recipe for all to enjoy Palm Oil free and natural ingredients
£8.65

Tea

Moicha Matcha Traditional Matcha Whisk Gift Set
Award winning matcha accompanied with a bamboo whisk and holder to create a best seller gift set any matcha loving friend is sure to enjoy!
£45.95
Good and Proper - Jade Tips Green Tea Bags
Jade Tips, or Mao Jian, green tea bags have a clean, vegetal flavour and lingering almond sweetness. A deliciously refreshing, everyday green tea. Origin: Grown in the Bai Yun or 'White Cloud' mountains in Hunan, China, these dark, wiry leaves produce a bright, pale green liquor. Whole leaf tea bags are 100% compostable, the clear internal bag is made from Natureflex and both biodegradable and compostable, and the outer cardboard box is 100% recyclable. Each bag is filled with the best leaves...
£7.85
Moicha Matcha - Premium Ceremonial Matcha
Matcha sourced from uji features good foam, smooth taste, balanced umami. Perfect for matcha tea and latte. Green tea and berries tea blend.
£19.88
Good & Proper - Earl Grey Tea Bags
Earl grey tea bags strike the perfect balance between body and aroma, making it a deliciously fragrant cup for any time of day. Delicious with or without milk, or even with a slice of lemon.
£7.85
Good and Proper - English Breakfast Tea Bags
English Breakfast blend was designed for those tea drinkers needing a bit more punch in the morning. Taking its lead from the distinctive rich body of Kenyan black tea, and combining it with loyal breakfast favourites Assam tea and Ceylon tea, this whole leaf black tea brews a robust, golden cup - full in body and wonderful with a dash of milk. Origin: A blend of three favourites single-origin black teas Kangaita, Kirinyaga District, Kenya. Khongea Estate, Assam, India. Dimbula, Sri Lanka. Th...
£7.58
Good and Proper - Rooibos Tea Bags
Jade Tips, or Mao Jian, green tea bags have a clean, vegetal flavour and lingering almond sweetness. A deliciously refreshing, everyday green tea. Origin: Grown in the Bai Yun or 'White Cloud' mountains in Hunan, China, these dark, wiry leaves produce a bright, pale green liquor. Whole leaf tea bags are 100% compostable, the clear internal bag is made from Natureflex and both biodegradable and compostable, and the outer cardboard box is 100% recyclable. Each bag is filled with the best leaves...
£7.85
Teapsy - Disco
There's just so much in it we don't really know where to start. It's basically a disco ball of flavours! Apples, oranges, raspberries and green tea - It's as good as it sounds. The smell is almost refreshing and the green colour so energizing! Gotta try it with your disco glasses on. Contains naturally occuring caffeine.
£9.18
Teapsy Pink Rodeo
Funfair of flavours! Tastes like pink candyfloss, smells just magically. It's sweet, fruity and exciting. For the most adventurous and energetic people!
£9.18
Teapsy Spice Me Up
Incredibly aromatic with a nice, spicy punch. Perfectly balanced with a caffeine free Rooibos base. Goes super well with milk!
£9.18