Sasa Sushi - Angel delivery from Angel

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About Sasa Sushi - Angel
Established in 2007, pre Global recession. Mr Pham, the founder was head chef to renowned Michelin star Japanese restaurants in London City hotspots, before he decided to start his own brand, as we know today as Sasa Sushi. “Sasa” directly translates to bamboo grass. Bamboo is associated with freshness, serenity, peace and utter simplicity. Our approach is simple, but our dishes are far from simple. We fuse modern sushi trends, with traditional tastes.
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Deluxe Salmon Set
£27.10
Salmon Tataki
£15.20
Platter 2 “The Sushi + Sashimi Selection”
£88.60
Tuna Tataki
£18.40
Platter 6 “Mixed Maki Platter”
£74.70
Platter 4 “The Cooked Rolls”
£85.00
Veg Box 7
£17.70
Platter 3 “The Mixed Nigiri + Rolls”
£85.00
Platter 5 “The Vegetarian Platter”
£53.00
Crunchy Tuna Roll (8pcs)
£12.70

Sushi Sets

A chef selection of the season’s best catches, picked to enjoy the variety we have on offer at SASA.

Deluxe Salmon Set
Love salmon and only salmon? This comes with 5pcs of salmon nigiri, 6pcs of Spicy salmon maki & 4 slices of salmon sashimi.
£27.10
Seared Set
2pcs each seared tuna, salmon, turbot & 8pcs crunchy tuna roll
£29.80
Sasa Set
An assortment of 6pcs white fish nigiri, 6pcs of soft shell crab maki + 3pcs each of salmon + tuna sashimi.
£27.60
Classic Set
An assortment of 5pcs of nigiri + 6pcs of salmon maki.
£17.80

Sashimi Sets

Specially put together by our skilled chefs, sashimi plates that will look and taste gorgeous.

Chef Selection (15PCS)
15 pcs of chef selection of assorted sashimi
£29.10
Chef Selection (20PCS)
20 pcs of chef selection of assorted sashimi
£35.40
Yellowtail Jalapeno
9 slices of yellowtail sashimi, topped with jalapeno slices, sliced tomato, served with yuzu dressing.
£23.00
Salmon Tataki
Seared salmon sashimi served on a bed of radish, topped with a spiced soya vinaigrette dressing.
£15.20
Sea Bream Jalapeno
9 slices of sea bream sashimi, topped with jalapeno slices, sliced tomato, served with yuzu dressing.
£18.40
Chu Toro Jalapeno (Seasonal)
9 slices of tuna belly sashimi, topped with jalapeno slices, sliced tomato, served with yuzu dressing.
£28.80
Tuna Tataki
Seared tuna sashimi served on a bed of radish, topped with a spiced soya vinaigrette dressing.
£18.40

Sushi Platters

A large selection of sushi platters for the bigger occasions.

Platter 2 “The Sushi + Sashimi Selection”
Sushi rolls; Spicy Tuna, Soft shell crab, Crunchy yellowtail, Alaska, Prawn tempura, California, Crunchy Tuna + 6 slices of salmon + tuna sashimi.
£88.60
Platter 6 “Mixed Maki Platter”
1 portion of each Maki; salmon, tuna, Crunchy Tuna, Crunchy Turbot, California, Spicy Tuna, Alaska, Prawn Tempura + Soft Shell Crab.
£74.70
Platter 4 “The Cooked Rolls”
2 portions each of the Soft shell crab, Eel+Cucumber, California, Prawn Tempura + Chicken Teriyaki.
£85.00
Platter 3 “The Mixed Nigiri + Rolls”
Nigiri sushi; 5pcs of salmon, tuna. sea bass + prawn, + Crunchy Tuna, Crunchy Yellowtail + Soft Shell Crab Roll.
£85.00
Platter 5 “The Vegetarian Platter”
2 portions each of the tamago maki, cucumber maki, avocado maki + 4 portions of yasai tempura roll.
£53.00
Veg Box 7
Pickle maki, yasai tempura maki + 4pcs of assorted yasai tempura nigiri.
£17.70
Platter 1 “The Big Sashimi Platter”
6 slices of salmon, tuna, yellowtail, turbot, sea bream, mackerel + sea bass.
£95.00

Grand Maki

Special sushi rolls, designed to make your eyes as hungry as your stomach. All Sushi is served with complimentary wasabi, ginger and soya sauce.

Crunchy Tuna Roll (8pcs)
Seared tuna topped with spring onion, sesame, wasabi tobiko, crunchy tempura flakes, salmon, avocado + spicy mayo.
£12.70
Popular
Rainbow (6pcs)
Slices of salmon, tuna, white fish + avocado on top, filled with scallop, spicy mayo + masago.
£15.00
Dragon Eye (8pcs)
Tuna, spring onion + kimchee mayo, crunchy tempura batter, served with grilled eel + avocado on top, garnished with unagi sauce.
£13.80
Crunchy Yellowtail (6pcs)
Yellowtail, crunchy tempura batter, avocado, spring onion + masago (crab caviar).
£11.30

Maki

Simple sushi rolls all cut into 6 pcs. All Sushi is served with complimentary wasabi, ginger and soya sauce.

Prawn Tempura (6pcs) Maki
Deep-fried prawn in batter, with avocado + spicy mayo.
£10.40
Alaska (6pcs) Maki
Salmon, avocado or cucumber, sesame + spicy mayo.
£7.60
Popular
Spicy Tuna (6pcs) Maki
Tuna, spring onion + kimchee spicy mayo.
£8.30
Popular
Negi Toro (6pcs) Maki
Tuna belly minced with spring onion (seasonal).
£9.30
Spider Roll (6pcs) Maki
Deep-fried soft shell crab, avocado, spring onion + masago (crab caviar).
£11.50
California (6pcs) Maki
Prawn, avocado, masago (crab roe), sesame + Japanese mayo.
£7.10
Eel + Avocado (6pcs) Maki
Grilled fresh water eel + avocado pieces.
£9.80
Spicy Salmon (6pcs) Maki
Salmon, spring onion + kimchee spicy mayo.
£7.60
Avocado Maki (6pcs) (VV)
£5.50
Salmon (6pcs) Maki
£6.20
Negi Yellowtail (6pcs) Maki
Mince yellowtail with spring onion.
£8.20
Spicy Scallop
Scallop chunks, spring onions and kimchi spicy mayo.
£9.30
Avocado & Cucumber (VV)
A combination between cucumber & avocado, sprinkled with sesame outside.
£7.20
Tuna & Avocado (6pcs) Maki
£8.20
Spicy Yellowtail (6pcs) Maki
Yellowtail, spring onion + kimchee spicy mayo.
£8.90
Tuna (6pcs) Maki
£6.90
Salmon Skin (6pcs) Maki
“The fish bacon”, crispy + salted salmon skin with spring onion.
£6.70
Cucumber (6pcs) (VV)
£5.50
Yellowtail & Cucumber (6pcs) Maki
£9.50
Tuna & Cucumber (6pcs) Maki
£8.20
Pickle (6pcs) Maki (VV)
£5.50
Eel + Cucumber (6pcs) Maki
Grilled fresh water eel + cucumber pieces.
£9.80
Yellowtail & Avocado (6pcs) Maki
£9.50

Sashimi

Classic sashimi slices, 4 pieces

Salmon Sashimi (4 Slices)
Salmon
£9.80
Chu Toro Sashimi (4 Slices)
Tuna belly. Seasonal.
£16.70
Tuna Sashimi (4 Slices)
Tuna.
£11.70
Yellowtail Sashimi (4 Slices)
Yellowtail.
£13.20
Sea bream Sashimi (4 Slices)
Sea bream.
£10.40
Mackerel Sashimi (4 Slices)
Mackerel.
£9.00
Sea bass Sashimi (4 Slices)
Sea bass.
£10.40
Turbot Sashimi (4 Slices)
Turbot
£10.90
Scallop Sashimi (4 Slices)
Scallop.
£9.80
Octopus Sashimi (4 Slices)
Octopus.
£9.20

Nigiri Sushi

Elegant slice of fish on a small piece of rice, 2pcs per order.

Salmon (2pcs) Nigiri
Salmon.
£6.30
Popular
Chu Toro (2pcs) Nigiri
Tuna belly (seasonal).
£9.20
Yellowtail (2pcs) Nigiri
Yellowtail.
£7.70
Eel (2pcs) Nigiri
Eel.
£8.10
Tuna (2pcs) Nigiri
Tuna.
£7.50
Ikura (2pcs) Nigiri
Trout caviar.
£9.80
Scallop (2pcs) Nigiri
Scallop.
£6.90
Sea bream (2pcs) Nigiri
Sea bream.
£6.70
Sea bass (2pcs) Nigiri
Sea bass.
£6.70
Tobiko (2pcs) Nigiri
Flying fish roe.
£6.30
Mackerel (2pcs) Nigiri
Mackerel.
£6.00
Octopus (2pcs) Nigiri
Octopus.
£6.30
Prawn (2pcs) Nigiri
Prawn.
£5.80
Wasabi Tobiko (2pcs) Nigiri
Wasabi marinated flying fish roe.
£6.30
Turbot (2pcs) Nigiri
Turbot.
£7.10

Plates

Taste tinglers to begin the meal.

Pork Gyoza
Currently sold out
£8.60
Popular
Miso Soup
Bonito + konbu broth with miso paste, served with tofu + wakame.
£4.60
Rock Shrimp Tempura
Deep-fried popcorn shrimp with spicy mayo
£14.40
Ebi Tempura
5 pcs of prawn tempura served with tempura sauce
£15.50
Edamame (VV)
Boiled soya beans sprinkled with sea salt.
£5.80
Nori Tori Karage
Fried chicken, marinated in soy, ginger, mirin, sake, topped with seaweed dust
£13.20
Yasai Gyoza (V)
4 pan-fried vegetable dumplings.
£8.10
Yasai Tempura
7 pcs of assorted veg tempura served with tempura sauce
£13.20
Nasudengaku (V)
Aubergine grilled with sweet miso paste.
£9.80
Wakame Goma
Seaweed salad with a seaweed dressing
£10.90
Yakitori
2 chicken skewers grilled with teriyaki sauce.
£8.10
Agedashi Tofu
4 deep fried bean curd cubes in a light, warm fish based soya sauce, topped with nori, spring onion + radish.
£9.40
Konomono
Assorted pickles
£6.90

Noodle Dishes

Choose between Udon or Soba noodles. Udon are the thick wheat noodles, Soba are thin brown buckwheat noodles.

Yaki-Udon
Stir-fried noodle with choice of; chicken, beef or vegetables.
£12.50
Tempura Udon
Noodles + hot broth, served with a tempura selection (2pcs king prawn + 2pcs veg tempura).
£15.20

Rice Dishes

Egg Fried Rice (V)
£6.70
Garlic Fried Rice (V)
Fried rice with garlic + garlic infused soya sauce.
£7.20
Oyako Don
“Mother and child” - Chicken slices, poached in an egg omlette, with onions on a bed of steamed rice.
£12.00
Unagi Don
Eel (unagi) cutlet, on a bed of steamed rice, drizzled with sweet unagi sauce.
£15.20
Steamed Rice (VV)
£3.50

A La Carte

Main course plates to complete your meal – recommended to have with rice.

Salmon Teriyaki
120g of grilled salmon served with a side of pickles.
£12.50
Chicken Teriyaki
Grilled chicken served with stir-fried vegetables.
£12.50
Black Cod Miso
180g of black cod, marinated in sweet miso paste, drizzled with spicy miso to garnish.
£31.00
Scottish Sirloin Steak
Served with stir-fried beansprouts, carrots + onion.
£17.80

Extras

Spicy Mayo
£2.50
Extra Gari/Ginger
£1.50
Extra Wasabi
£1.50
1/2 Avocado Slices
£3.50
Teriyaki Sauce
Sweet soy glaze,
£3.00
Tempura Sauce
£2.50
Yuzu Sauce
£3.00
Unagi Sauce
£3.00

Drinks

Shochikubai Nigori
375ml, 15%
£23.00
Shochikubai Kaori
Premium dry sake. 14.5%, 180ml.
£16.10
Kirin Ichiban
Bold flavour, mild hops with a grainy after note. 4.6%
£7.50
Asahi
Super dry & crisp. 5%
£7.50
Mio Sake
Sparkling sake 375ml, 5%
£21.65