Sasa Sushi - Angel delivery from Angel

About Sasa Sushi - Angel
Established in 2007, pre Global recession. Mr Pham, the founder was head chef to renowned Michelin star Japanese restaurants in London City hotspots, before he decided to start his own brand, as we know today as Sasa Sushi. “Sasa” directly translates to bamboo grass. Bamboo is associated with freshness, serenity, peace and utter simplicity. Our approach is simple, but our dishes are far from simple. We fuse modern sushi trends, with traditional tastes.
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A chef selection of the season’s best catches, picked to enjoy the variety we have on offer at SASA.

Specially put together by our skilled chefs, sashimi plates that will look and taste gorgeous.

A large selection of sushi platters for the bigger occasions.

Platter 2 “The Sushi + Sashimi Selection”
Currently sold out
£88.60
Platter 3 “The Mixed Nigiri + Rolls”
Currently sold out
£85.00
Platter 6 “Mixed Maki Platter”
Currently sold out
£74.70
Veg Box 7
Pickle maki, yasai tempura maki + 4pcs of assorted yasai tempura nigiri.
£17.70
Platter 1 “The Big Sashimi Platter”
Currently sold out
£95.00
Platter 4 “The Cooked Rolls”
Currently sold out
£85.00
Platter 5 “The Vegetarian Platter”
2 portions each of the tamago maki, cucumber maki, avocado maki + 4 portions of yasai tempura roll.
£53.00

Special sushi rolls, designed to make your eyes as hungry as your stomach. All Sushi is served with complimentary wasabi, ginger and soya sauce.

Simple sushi rolls all cut into 6 pcs. All Sushi is served with complimentary wasabi, ginger and soya sauce.

Alaska (6pcs) Maki
Currently sold out
£7.60
Popular
Spicy Tuna (6pcs) Maki
Currently sold out
£8.30
Prawn Tempura (6pcs) Maki
Deep-fried prawn in batter, with avocado + spicy mayo.
£10.40
Popular
California (6pcs) Maki
Prawn, avocado, masago (crab roe), sesame + Japanese mayo.
£7.10
Spider Roll (6pcs) Maki
Deep-fried soft shell crab, avocado, spring onion + masago (crab caviar).
£11.50
Spicy Salmon (6pcs) Maki
Salmon, spring onion + kimchee spicy mayo.
£7.60
Negi Toro (6pcs) Maki
Currently sold out
£9.30
Avocado Maki (6pcs) (VV)
£5.50
Salmon (6pcs) Maki
£6.20
Tuna & Avocado (6pcs) Maki
Currently sold out
£8.20
Avocado & Cucumber (VV)
A combination between cucumber & avocado, sprinkled with sesame outside.
£7.20
Salmon Skin (6pcs) Maki
“The fish bacon”, crispy + salted salmon skin with spring onion.
£6.70
Eel + Avocado (6pcs) Maki
Grilled fresh water eel + avocado pieces.
£9.80
Spicy Scallop
Currently sold out
£9.30
Cucumber (6pcs) (VV)
£5.50
Negi Yellowtail (6pcs) Maki
Currently sold out
£8.20
Yellowtail & Avocado (6pcs) Maki
£9.50
Spicy Yellowtail (6pcs) Maki
Yellowtail, spring onion + kimchee spicy mayo.
£8.90
Tuna (6pcs) Maki
£6.90
Eel + Cucumber (6pcs) Maki
Grilled fresh water eel + cucumber pieces.
£9.80
Pickle (6pcs) Maki (VV)
£5.50
Yellowtail & Cucumber (6pcs) Maki
Currently sold out
£9.50
Tuna & Cucumber (6pcs) Maki
£8.20

Classic sashimi slices, 4 pieces

Elegant slice of fish on a small piece of rice, 2pcs per order.

Taste tinglers to begin the meal.

Edamame (VV)
Boiled soya beans sprinkled with sea salt.
£5.80
Miso Soup
Bonito + konbu broth with miso paste, served with tofu + wakame.
£4.60
Pork Gyoza
4 pan-fried pork dumplings.
£8.60
Ebi Tempura
5 pcs of prawn tempura served with tempura sauce
£15.50
Rock Shrimp Tempura
Deep-fried popcorn shrimp with spicy mayo
£14.40
Nori Tori Karage
Fried chicken, marinated in soy, ginger, mirin, sake, topped with seaweed dust
£13.20
Nasudengaku (V)
Aubergine grilled with sweet miso paste.
£9.80
Wakame Goma
Seaweed salad with a seaweed dressing
£10.90
Yakitori
2 chicken skewers grilled with teriyaki sauce.
£8.10
Yasai Gyoza (V)
4 pan-fried vegetable dumplings.
£8.10
Konomono
Assorted pickles
£6.90
Agedashi Tofu
4 deep fried bean curd cubes in a light, warm fish based soya sauce, topped with nori, spring onion + radish.
£9.40
Yasai Tempura
7 pcs of assorted veg tempura served with tempura sauce
£13.20

Choose between Udon or Soba noodles. Udon are the thick wheat noodles, Soba are thin brown buckwheat noodles.

Yaki-Udon
Stir-fried noodle with choice of; chicken, beef or vegetables.
£12.50
Tempura Udon
Noodles + hot broth, served with a tempura selection (2pcs king prawn + 2pcs veg tempura).
£15.20

Egg Fried Rice (V)
£6.70
Unagi Don
Eel (unagi) cutlet, on a bed of steamed rice, drizzled with sweet unagi sauce.
£15.20
Steamed Rice (VV)
£3.50
Oyako Don
“Mother and child” - Chicken slices, poached in an egg omlette, with onions on a bed of steamed rice.
£12.00
Garlic Fried Rice (V)
Fried rice with garlic + garlic infused soya sauce.
£7.20

Main course plates to complete your meal – recommended to have with rice.

Black Cod Miso
180g of black cod, marinated in sweet miso paste, drizzled with spicy miso to garnish.
£31.00
Salmon Teriyaki
120g of grilled salmon served with a side of pickles.
£12.50
Chicken Teriyaki
Grilled chicken served with stir-fried vegetables.
£12.50
Scottish Sirloin Steak
Served with stir-fried beansprouts, carrots + onion.
£17.80