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Mughal Palace - Amersham

4.3 Very good (97)

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2.00 mi

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  • About Mughal Palace - Amersham

    The Mughal Palace, located on the Broadway in Old Amersham is a bijou eatery specialising in classic Indian cuisine. Try some of our signature dishes, which you will not find elsewhere...
    ... Read more
  • 15% off entire menu

    For orders over £25. T&Cs apply. New customers only
  • Free delivery

    New users only. Min spend £10. Fees apply.

Popular with other people

  • Tikka Masala

    £8.95
  • Classic Biryani

    £12.95
  • Methi Pathia

    £11.95
  • Garlic Chicken Mango

    £11.95
  • Korai

    £8.95
  • Tikka Main

    £10.95
  • Black Pepper Lemon - Lamb

    £11.95
  • Vindaloo

    £8.95
  • Haryali Coriander Chicken or Lamb

    £11.95
  • Black Pepper-Lemon - Chicken

    £11.95

Classic Starters

  • Onion Bhaji

    Medium. Spicy, Vegetarian.Contains EGG
    £4.75
  • Chicken Tikka Starter

    Medium. Spicy.
    £5.95
    Popular
  • Prawn Puri

    Medium. Spicy.
    £6.95
  • Meat Samosa

    Medium. Spicy.
    £3.95
  • Veg Samosa

    Vegetarian, Contains GLUTEN
    £3.95
    Vegetarian
  • Mughal Mix

    Contains: sheekh kebab, chicken tikka, lamb tikka, haryali tikka and paneer tikka.
    £10.95
  • Chilli Paneer (Sweet and Sour)

    Medium. Spicy, Vegetarian.
    £5.95
  • Lamb Tikka Starter

    Medium. Spicy.
    £5.95
  • Haryali chicken Tikka

    Chicken marinated in a special Corriander, mint with other spices: cooked in charcoal tandoori oven
    £4.95
  • Salmon Tikka

    Medium. Spicy.
    £7.95
  • Sheek Kebab Starter

    Medium. Spicy.
    £4.95
  • Chicken Chaat

    Medium. Spicy.
    £5.95
  • Garlic Mushroom Malai

    Mild. Spicy, Vegetarian.
    £5.95
  • Aloo Chaat

    Medium. Spicy, Vegetarian.
    £5.95
  • King Prawn Puri

    Medium. Spicy.
    £8.95
  • Coconut Tamarind King Prawn

    Medium. Spicy.
    £8.95
  • Bangalore Squid

    Medium. Spicy.
    £7.95
  • Tandoori Chicken Starter

    Medium. Spicy.
    £5.95
  • Crispy Bhindi (Okra)

    Okra slices mixed in chick pea flour, cumin, mixed spices and deep fried.
    £6.95
    Vegetarian

Tandoori Mains

All our dishes contain sesame seeds and possibly traces of nuts and shellfish oil.

  • Shashlik

    Chicken or lamb tikka, peppers, onions and tomato marinated in homemade tandoori spice, BBQ in clay oven. Medium. Spicy.
    £12.95
    Popular
  • Tandoori Mix Grill

    Chicken tikka, lamb tikka, sheek kebab, tandoori chicken, haryali tikka, paneer tikka, jumbo king prawn and tiger prawns.
    £19.95
  • Tandoori Salmon

    Salmon marinated in tandoori massala.
    £16.95
  • Tikka Main

    Bite sized tikka marinated in homemade tandoori spices, cooked in clay oven (tandoor). Medium. Spicy.
    £10.95
  • Haryali Chicken Tikka

    chicken tikka, marinated in different green herbs, green pepper and coriander mint paste.
    £11.95
  • Tandoori King Prawn

    Jumbo king prawn tikki marinated in homemade tandoori spice.
    £16.95
  • Tandoori Chicken Half

    Marinated in coriander, green chillies, mint and tandoori spices cooked in clay oven (tandoor). Medium. Spicy.
    £10.95
  • Tandoori King Prawn Shaslik

    Jumbo king prawn tikka, peppers, onions and tomato marinated in homemade tandoori spice.
    £18.95
  • Paneer Tikka Shashlik

    Paneer tikka, peppers, onions and tomato marinated in homemade tandoori spice, BBQ in clay oven. Medium. Spicy.
    £11.95
  • Tandoori Broccoli

    Broccoli lightly marinated in tandoori spices.
    £10.95
  • Sheek Kebab Main

    Specially marinated minced lamb mixed with ground spice and herbs cooked in tandoori clay oven. Medium. Spicy.
    £14.95

Classic Indian Dish

Classic Indian dishes.

  • Tikka Masala

    National favourite dish. Mixed masala with added touch of tomato based creamy tikka sauce. Medium. Spicy.
    £8.95
    Popular
  • Korma

    Mild, rich, creamy coconut curry sauce. Mild. Spicy.
    £8.95
    Popular
  • Madras

    Classic fairly hot curry. Fairly Hot. Spicy.
    £8.95
  • Bhuna

    Medium spiced, deep flavoured, thick curry sauce. Also avalable with fish. Medium. Spicy.
    £8.95
  • Pasanda

    Creamy curry made with our chef's special almond paste and spices.
    £8.95
  • Dhansak

    A famous parsi dish that brings the heat, sweet and lemon juice, bought together in a thick, rich lentil sauce. Fairly Hot. Spicy.
    £8.95
    Popular
  • Balti

    Variety of blended spices including garlic, onions, peppers and touch of tammarind, turmeric and garam masala that are brought together to create a tasty sauce. Medium. Spicy.
    £8.95
  • Rogan

    Saucy, tomato based curry cooked with mixed spices and generously cut tomatoes. Medium. Spicy.
    £8.95
  • Dupiaza

    Dating back to mughal period, this saucy curry is cooked with plenty of diced onions and stir fried. Medium. Spicy.
    £8.95
  • Jalfrezi

    Thick sauce cooked with mixed spices, stir fried green peppers, onions and the occasional green chilli. Also available with fish. Fairly Hot. Spicy.
    £8.95
  • Korai

    Similar to the jalfrezi in terms of spices, stir fried green peppers, onions but served sizzling for a slightly charred, smoky taste. Also available with fish. Fairly Hot. Spicy.
    £8.95
  • Ceylon

    Originating from south India, fairly hot coconut curry. Fairly Hot. Spicy.
    £8.95
  • Vindaloo

    Turn up the heat with potato and homemade plenty of aromatic spices. Hot. Spicy.
    £8.95
  • Saag

    Cooked "Bhuna" style in a thick, deep flavoured curry sauce with spinach. Medium. Spicy.
    £8.95

Biryani

Served with vegetable curry.

  • Classic Biryani

    Pulao rice cooked with mixed spices and a choice of chicken or lamb. Medium. Spicy.
    £12.95
  • Vegetable Biryani

    Pulao rice cooked with seasoned mixed vegetables and mixed spices. Medium. Spicy, Vegetarian.
    £10.95
  • King Prawn Biryani

    Pulao rice cooked with mixed spices and king prawn. Medium. Spicy.
    £17.95

Signature Dishes

  • Butter Chicken

    Speciality of Punjab; a dish of chicken tikka simmered in satin smooth tomato gravy with a redolent of kasoori methi. Mild. Spicy.
    £11.95
  • Methi Pathia

    Chicken or lamb cooked in a sweet, sour and spicy sauce with methi to complete a flavour to enjoy.
    £11.95
  • Murgi Masala

    Diced boneless tender chicken cooked with lamb mince meat in a curry (chefs recipe). Medium. Spicy.
    £11.95
  • Garlic Chicken Mango

    Ali’s award winning dish cooked in a thick mango- coconut base sauce, caramelised garlic and butter melt on top. Mild. Spicy.
    £11.95
  • Naga

    Chicken or lamb cooked hot with a special Naga chilli paste, kicks a punch to the taste buds (Naga chillies originated from Assam and Nagaland). Hot. Spicy.
    £11.95
  • Black Pepper Lemon - Lamb

    Medium spiced, cooked in a special black pepper flavoured sauce. Medium. Spicy.
    £11.95
  • Garlic

    Available with garlic chilly. Medium spicy cooked with fresh garlic, ginger and herbs. Fairly Hot. Spicy.
    £11.95
  • Haryali Coriander Chicken or Lamb

    Chicken or lamb marinated in different green herbs, green peppers, coriander mint paste, with a hint of sweet and sour
    £11.95
  • Black Pepper-Lemon - Chicken

    Medium spiced, cooked in a black pepper flavoured sauce. Medium. Spicy.
    £11.95
  • Achaar

    Rich medium spicy dish cooked with homemade pickle sauce. Medium. Spicy.
    £11.95
  • Coconut Tamarind King Prawn

    Extra large king prawns cooked in special tamarind sauce, coconut cream, lime juice and fresh herbs. Sweet and sour special. Medium. Spicy.
    £16.95
  • Kolkata Sea Bass

    Marinated in garlic and turmeric, fried and served with a special Kolkata mustard medium curry sauce. Medium. Spicy.
    £13.95
  • Junglee Lamb

    Cooked in just three ingredients, Kashmiri chillies, ghee and salt, a favourite of the royals of Rajasthan (India) when they went hunting. Fairly Hot. Spicy.
    £11.95
  • Garlic Butter Korma

    With mint yoghurt and coconut - creamy to taste.
    £11.95
  • Bangalore Squid

    Squid cooked in chefs special Bangalore style classic gravy.Medium.Spicy.
    £7.95

Sides

  • Saag Aloo

    Spinach and potatoes cooked with garlic and traditional spices, rich and comforting.
    £4.95
    Vegetarian
  • Bombay Aloo

    Spiced potatoes cooked with cumin, garlic, and fresh herbs in a classic Bombay-style sauce.
    £4.95
    Vegetarian
  • Saag Paneer

    Indian cottage cheese cooked with spinach, garlic, and mild spices in a smooth, creamy sauce.
    £4.95
    Vegetarian
  • Saag Bhaji

    Fresh spinach cooked with garlic, onions, and mild spices.
    £4.95
    Vegetarian
  • Tarka Dhaal

    Yellow lentils cooked with garlic, cumin, and finished with a spiced tempering.
    £4.95
    Vegetarian
  • Dhaal Makhani

    Slow-cooked black lentils in a rich, buttery sauce with cream and mild spices.
    £4.95
    Vegetarian
  • Cauliflower Bhaji

    Cauliflower cooked with onions, garlic, and warming spices in a lightly spiced sauce
    £4.95
    Vegetarian
  • Chana Masala

    Chickpeas cooked in a rich, spiced tomato-based sauce with garlic, ginger, and warming spices.
    £4.95
    Vegetarian
  • Motor Paneer

    Peas and Indian cottage cheese cooked in a lightly spiced, tomato-based curry.
    £4.95
    Vegetarian
  • Bhindi Bhaji

    Okra cooked with onions, garlic, and traditional spices, lightly dry and full of flavour.
    £4.95
    Vegetarian
  • Dry Veg Curry

    Mixed vegetables cooked with aromatic spices, finished dry for a richer, more intense flavour.
    £4.95
    Vegetarian
  • Aloo Gobi

    Potatoes and cauliflower cooked together with turmeric, cumin, and warming spices.
    £4.95
    Vegetarian
  • Chaana Saag

    Chickpeas cooked with spinach, garlic, and mild spices for a wholesome, earthy dish.
    £4.95
    Vegetarian
  • Mixed Veg Curry

    A comforting mix of seasonal vegetables cooked in a lightly spiced, traditional curry sauce.
    £4.95
    Vegetarian
  • Mushroom Bhaji

    Sliced mushrooms cooked with onions, garlic, and a blend of traditional spices.
    £4.95
    Vegetarian
  • Brinjol Bhaji

    Aubergine cooked with onions, garlic, and spices until soft and full of flavour.
    £4.95
    Vegetarian
  • Tamarind Potatoes

    Potatoes cooked bombay potato style with a touch chefs tamarind gravy sauce.
    £4.95
    Vegetarian
  • Curry Sauce

    A classic Indian curry sauce, mildly spiced and full of flavour. Perfect as a side or to customise your meal.
    £4.95
    Vegetarian
  • Dhaal Samba

    Lentils cooked with mixed vegetables and spices in a lightly tangy, South Indian–style sauce.
    £4.95
    Vegetarian

Breads

(All Naan our dough prepared with eggs & Dairy & Contains Gluten). 👉To add to the unique taste- all our Naan breads are cooked in a traditional charcoal clay oven instead of todays gas clay oven used by majority of Indian/indo-Bangladeshi Restaurants, in

  • Peshwari Naan

    Sweet naan stuffed with coconut and almonds.
    £3.95
  • Garlic Naan

    Soft naan topped with fresh garlic and herbs.
    £3.95
  • Naan

    Soft, freshly baked flatbread cooked in the tandoor.
    £3.50
  • Cheese Naan

    Naan filled with melted cheese, soft and indulgent.
    £3.95
  • Garlic and Chilli Naan

    Naan topped with garlic and fresh chilli for a gentle kick.
    £3.95
  • Chapathi

    Thin, soft wholemeal flatbread, lightly cooked and a staple across India
    £3.95
  • Keema Naan

    Naan stuffed with spiced minced meat, cooked in the tandoor.
    £3.95
  • Onion Naan

    Naan filled with finely chopped onions and herbs.
    £3.95
  • Paratha

    Flaky, layered flatbread cooked on a griddle with a light crisp finish.
    £3.95
  • Vegetable Naan

    Naan stuffed with lightly spiced mixed vegetables.
    £3.95
  • Stuffed Paratha

    £3.95

Rice

  • Safron Pulao Rice

    Fragrant basmati rice infused with saffron and subtle spices.
    £3.95
  • Plain Basmati Rice

    Light, fluffy basmati rice, perfectly steamed.
    £3.75
  • Mushroom Pulao

    Fragrant basmati rice cooked with mushrooms and aromatic spices.
    £4.75
  • Coconut Rice

    Basmati rice cooked with coconut for a lightly sweet, fragrant finish.
    £4.75
    Vegetarian
  • Garlic & Chilli Rice

    Basmati rice stir-fried with garlic and chilli for a bold, aromatic kick.
    £4.75
  • Vegetable Rice

    Basmati rice cooked with mixed vegetables and light spices.
    £4.75
  • Egg Rice

    Basmati rice stir-fried with egg and light seasoning.
    £4.75
  • Special Rice With prawns

    Basmati rice cooked with prawns and spices for a rich, savoury flavour.
    £4.75
  • Onion Rice

    Basmati rice cooked with mixed vegetables and light spices.
    £4.75
  • Lemon & Turmeric Rice

    Basmati rice cooked with turmeric and a hint of chilli for warmth and colour.
    £4.75
  • Mix Rice

    Basmati rice cooked with a blend of spices and mixed ingredients for added flavour.
    £4.75

Sundries

  • Pappadom

    [Each]Light, crispy lentil wafer, perfect as a starter or side.
    £0.75
  • All Chutneys

    Includes; mango chutney, onion salad, mint sauce, lime pickle and special red onion sauce.
    £3.75
  • Mango Chutney

    Sweet and fruity mango chutney with a gentle spice.
    £0.75
  • Mint Sauce

    Cool, refreshing mint yoghurt sauce.
    £0.75
  • Cucumber Raitha

    Cooling yoghurt with cucumber and light spices, perfect alongside spicier dishes.
    £2.95
  • Onion Raitha

    Cooling yoghurt with onion and light spices, perfect alongside spicier dishes.
    £2.95
  • Onion Salad

    Fresh sliced onions with a touch of lemon and herbs.
    £0.75
  • Mix Salad

    Fresh mixed salad with crisp vegetables, lightly dressed.
    £2.95
  • Lime Pickle

    Traditional Indian pickle with a sharp, tangy deep flavour.
    £0.75
  • Special Red Onion Sauce

    Sweet and tangy onion chutney, a classic accompaniment.
    £0.75

Drinks

  • Coca-Cola Zero Sugar, 330 ml

    £2.95
  • Coca-Cola Original, 330 ml

    £2.95
  • Sprite Zero Sugar, 330 ml

    £2.95

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