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About Mughal Palace - Amersham
The Mughal Palace, located on the Broadway in Old Amersham is a bijou eatery specialising in classic Indian cuisine. Try some of our signature dishes, which you will not find elsewhere...15% off entire menu
For orders over £30. T&Cs applyNew customers only
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Classic Biryani
£12.95Tikka Main
£10.95Madras
£8.95Tikka Masala
£8.95Korma
£8.95Bhuna
£8.95Rogan
£8.95Ceylon
£8.95Korai
£8.95Murgi Masala
£11.95
Classic Starters
Onion Bhaji
Medium. Spicy, Vegetarian.£4.75Meat Samosa
Medium. Spicy.£3.95Veg Samosa
Vegetarian.£3.95Mughal Mix
Contains: sheekh kebab, chicken tikka, lamb tikka, haryali tikka and paneer tikka.£10.95Sheek Kebab Starter
Medium. Spicy.£4.95Salmon Tikka
Medium. Spicy.£7.95Lamb Tikka Starter
Medium. Spicy.£5.95Tandoori Chicken Starter
Medium. Spicy.£5.95Chicken Tikka Starter
Medium. Spicy.£5.95Chicken Chaat
Medium. Spicy.£5.95Garlic Mushroom Malai
Mild. Spicy, Vegetarian.£5.95Chilli Paneer (Sweet and Sour)
Medium. Spicy, Vegetarian.£5.95Aloo Chaat
Medium. Spicy, Vegetarian.£5.95Prawn Puri
Medium. Spicy.£6.95King Prawn Puri
Medium. Spicy.£8.95Coconut Tamarind King Prawn
Medium. Spicy.£8.95Bangalore Squid
Medium. Spicy.£7.95
Tandoori Mains
All our dishes contain sesame seeds and possibly traces of nuts and shellfish oil.
Tandoori Mix Grill
Chicken tikka, lamb tikka, sheek kebab, tandoori chicken, haryali tikka, paneer tikka, jumbo king prawn and tiger prawns.£19.95Tikka Main
Bite sized tikka marinated in homemade tandoori spices, cooked in clay oven (tandoor). Medium. Spicy.£10.95Tandoori King Prawn
Jumbo king prawn tikki marinated in homemade tandoori spice.£16.95Tandoori Chicken Half
Marinated in coriander, green chillies, mint and tandoori spices cooked in clay oven (tandoor). Medium. Spicy.£10.95Shashlik
Chicken or lamb tikka, peppers, onions and tomato marinated in homemade tandoori spice, BBQ in clay oven. Medium. Spicy.£12.95Haryali Chicken Tikka
chicken tikka, marinated in different green herbs, green pepper and coriander mint paste.£11.95Tandoori King Prawn Shaslik
Jumbo king prawn tikka, peppers, onions and tomato marinated in homemade tandoori spice.£18.95Paneer Tikka Shashlik
Paneer tikka, peppers, onions and tomato marinated in homemade tandoori spice, BBQ in clay oven. Medium. Spicy.£11.95Tandoori Salmon
Salmon marinated in tandoori massala.£16.95Tandoori Broccoli
Broccoli lightly marinated in tandoori spices.£10.95Sheek Kebab Main
Specially marinated minced lamb mixed with ground spice and herbs cooked in tandoori clay oven. Medium. Spicy.£14.95
Classic Indian Dish
Classic Indian dishes.
Madras
Classic fairly hot curry. Fairly Hot. Spicy.£8.95Tikka Masala
National favourite dish. Mixed masala with added touch of tomato based creamy tikka sauce. Medium. Spicy.£8.95Korai
Similar to the jalfrezi in terms of spices, stir fried green peppers, onions but served sizzling for a slightly charred, smoky taste. Also available with fish. Fairly Hot. Spicy.£8.95Bhuna
Medium spiced, deep flavoured, thick curry sauce. Also avalable with fish. Medium. Spicy.£8.95Korma
Mild, rich, creamy coconut curry sauce. Mild. Spicy.£8.95Ceylon
Originating from south India, fairly hot coconut curry. Fairly Hot. Spicy.£8.95Rogan
Saucy, tomato based curry cooked with mixed spices and generously cut tomatoes. Medium. Spicy.£8.95Saag
Cooked "Bhuna" style in a thick, deep flavoured curry sauce with spinach. Medium. Spicy.£8.95Pasanda
Creamy curry made with our chef's special almond paste and spices.£8.95Dhansak
A famous parsi dish that brings the heat, sweet and lemon juice, bought together in a thick, rich lentil sauce. Fairly Hot. Spicy.£8.95Jalfrezi
Thick sauce cooked with mixed spices, stir fried green peppers, onions and the occasional green chilli. Also available with fish. Fairly Hot. Spicy.£8.95Vindaloo
Turn up the heat with potato and homemade plenty of aromatic spices. Hot. Spicy.£8.95Dupiaza
Dating back to mughal period, this saucy curry is cooked with plenty of diced onions and stir fried. Medium. Spicy.£8.95Balti
Variety of blended spices including garlic, onions, peppers and touch of tammarind, turmeric and garam masala that are brought together to create a tasty sauce. Medium. Spicy.£8.95
Biryani
Served with vegetable curry.
Classic Biryani
Pulao rice cooked with mixed spices and a choice of chicken or lamb. Medium. Spicy.£12.95King Prawn Biryani
Pulao rice cooked with mixed spices and king prawn. Medium. Spicy.£17.95Vegetable Biryani
Pulao rice cooked with seasoned mixed vegetables and mixed spices. Medium. Spicy, Vegetarian.£10.95
Signature Dishes
Murgi Masala
Diced boneless tender chicken cooked with lamb mince meat in a curry (chefs recipe). Medium. Spicy.£11.95Garlic Chicken Mango
Ali’s award winning dish cooked in a thick mango- coconut base sauce, caramelised garlic and butter melt on top. Mild. Spicy.£11.95Butter Chicken
Speciality of Punjab; a dish of chicken tikka simmered in satin smooth tomato gravy with a redolent of kasoori methi. Mild. Spicy.£11.95Methi Pathia
Chicken or lamb cooked in a sweet, sour and spicy sauce with methi to complete a flavour to enjoy.£11.95Achaar
Rich medium spicy dish cooked with homemade pickle sauce. Medium. Spicy.£11.95Garlic
Available with garlic chilly. Medium spicy cooked with fresh garlic, ginger and herbs. Fairly Hot. Spicy.£11.95Garlic Butter Korma
With mint yoghurt and coconut - creamy to taste.£11.95Black Pepper Lemon - Lamb
Medium spiced, cooked in a special black pepper flavoured sauce. Medium. Spicy.£11.95Black Pepper-Lemon - Chicken
Medium spiced, cooked in a black pepper flavoured sauce. Medium. Spicy.£11.95Haryali Coriander Chicken or Lamb
Chicken or lamb marinated in different green herbs, green peppers, coriander mint paste, with a hint of sweet and sour£11.95Coconut Tamarind King Prawn
Extra large king prawns cooked in special tamarind sauce, coconut cream, lime juice and fresh herbs. Sweet and sour special. Medium. Spicy.£16.95Kolkata Sea Bass
Marinated in garlic and turmeric, fried and served with a special Kolkata mustard medium curry sauce. Medium. Spicy.£13.95Junglee Lamb
Cooked in just three ingredients, Kashmiri chillies, ghee and salt, a favourite of the royals of Rajasthan (India) when they went hunting. Fairly Hot. Spicy.£11.95Naga
Chicken or lamb cooked hot with a special Naga chilli paste, kicks a punch to the taste buds (Naga chillies originated from Assam and Nagaland). Hot. Spicy.£11.95
Sides
Tarka Dhaal
Vegetarian.£4.95Saag Aloo
Vegetarian.£4.95Bombay Aloo
Vegetarian.£4.95Saag Paneer
Vegetarian.£4.95Dhaal Makhani
Vegetarian.£4.95Mixed Veg Curry
Vegetarian.£4.95Dry Veg Curry
Vegetarian.£4.95Aloo Gobi
Vegetarian.£4.95Chaana Saag
Vegetarian.£4.95Saag Bhaji
Vegetarian.£4.95Mushroom Bhaji
Vegetarian.£4.95Cauliflower Bhaji
Vegetarian.£4.95Brinjol Bhaji
Vegetarian.£4.95Bhindi Bhaji
Vegetarian.£4.95Chana Masala
Vegetarian.£4.95Motor Paneer
Vegetarian.£4.95Tamarind Potatoes
£4.95Curry Sauce
Vegetarian.£4.95
Breads
Peshwari Naan
£3.95Garlic Naan
£3.95Garlic and Chilli Naan
£3.95Naan
£3.50Cheese Naan
£3.95Keema Naan
£3.95Chapathi
£3.95Vegetable Naan
£3.95Onion Naan
£3.95Paratha
£3.95Stuffed Paratha
£3.95
Rice
Safron Pulao Rice
£3.95Garlic & Chilli Rice
£4.75Plain Basmati Rice
£3.75Mushroom Pulao
£4.75Onion Rice
£4.75Vegetable Rice
£4.75Egg Rice
£4.75Coconut Rice
£4.75VegetarianSpecial Rice
With prawns.£4.75Lemon & Turmeric Rice
£4.75
Sundries
Chutney
Each£0.75Pappadom
Each£0.75Raitha
£2.95Mix Salad
£2.95
