Popular with other people
Crisp Shredded Chilli Beef香辣乾炒牛肉絲
£18.20Yuzu Sweet and Sour Chicken日本柚子甜酸雞球
£18.20Crispy Aromatic Duck香酥鴨
£19.20Black Bean Chicken鼓椒花菇雞丁
£18.20Dim Sum Assortment粵式手工點心拼盤
£18.20Hong Kong Style Beef Ho Fun港式乾炒牛河
£18.20King Prawn and Scallop in X.O. SauceX.O. 醬炒蝦球帶子蘆筍
£21.80Taiwanese San Bei Chicken台式三杯雞
£19.50Cantonese Roasted Duck脆皮燒鴨
£18.20Premium Beef in Black Bean Sauce鼓椒牛肉燴蜜豆
£19.20
Appetiser 前菜
Dim Sum Assortment粵式手工點心拼盤
Prawn dumpling, jade chive and prawn dumpling, X.O. Scallop dumpling, black truffle vegetarian dumpling, and kimchi chicken dumpling.£18.20PopularGolden Salt and Pepper Calamari甘香椒鹽鮮魷
Crisp-fried with shallot, spring onion, chilli, garlic, coriander, peppercorn salt, and curry leaves.£13.50Jing Du Spare Ribs京都肉排骨
Roast pork spare ribs dressed in signature Jing Du sauce.£12.50Xiaolong Bao - Steamed Shanghai Nanxiang Soup Dumplings上海南翔小籠包
6 pieces£14.80Caramelised Crispy Beef燈影牛肉
Marinated in five spiced, 10 hours slow-cooked crisp-fried with chilli and garlic.£13.50Crisp King Prawn and Mango Spring Roll香芒蝦春卷
Artisan mango and king prawn roll served with mango dip.£12.50Honey Barbeque Spare Ribs蜜汁燒排骨
Signature roast pork spare ribs marinated in herbs and honey.£12.50Soft Shell Crab軟殼蟹
(A) Typhoon-style (Chilli and Garlic) (B) Thai-style (Chilli, Garlic, and Tamarind)£14.50Crispy Garlic Pork Belly蒜香五層肉
Crisp-fried, marinated with garlic juices.£13.50Crispy Chilli Chicken Wings黃飛鴻花生雞翼
Crisp-fried with crisp sweet chilli and peanuts.£12.50Sesame Prawn Toast芝麻蝦多士
Minced prawn on toasted ciabatta with black and white sesame seeds.£10.80Salt and Pepper Prawns椒鹽蝦球
Crisp-fried with shallot, spring onion, chilli, garlic, coriander, and peppercorn salt.£13.50Artisan Sichuan Chilli Wonton紅油抄手
Hand-wrapped prawn and pork tossed in artisan chilli oil.£10.20Salt and Pepper Jumbo Frog's Leg椒鹽田雞腿
Crisp-fried with shallot, spring onion, chilli, garlic, coriander, and peppercorn salt.£14.50Grilled Beef Fillet with Chilli and Cumin避風塘牛柳粒
Pan-seared prime beef fillet with sweet chilli, garlic, and cumin.£16.80
Vegetarian Appetiser
Truffle Artisan Vegetable Spring Roll松露手工素春卷
Hand-wrapped and filled with black truffle sauce and seasonal vegetables.£9.80Salt and Pepper French Beans椒鹽四季豆
Fried tempura-style with chilli and peppercorn salt.£8.80Chilli Salt Aubergine椒鹽脆茄子
Fried in a light batter with spring onion, garlic, chilli, and peppercorn salt.£8.80
Dim Sum 粵式點心
Xiaolong Bao上海南翔小籠包
3 Pieces. 3粒£6.90Steamed Scallop & King Prawn Dumplings With XO Chilli Sauce xo 帶子餃
3 Pieces. 3粒£7.10Signature Har Gow 黑松露水晶蝦餃
3 Pieces. 3粒£7.10Steamed King Prawn Chinese Chive Dumplings 鮮蝦韭菜餃
3 Pieces. 3粒£6.80Steamed Charcoal Custard Buns 黑金奶皇包
3 Pieces. 3粒£7.50Tobiko Shu Mai 蟹子燒賣
4 Pieces. 4粒£6.90Mable RoastedPork Buns 雲石叉燒包
2 Pieces. 2粒£5.50Steamed Mixed Mushroom Dumpling With Black Truffle Paste 黑松露什菌齋餃
3 Pieces. 3粒£6.90Pan Grilled Pork and Vegetable Gyoza 生煎豬肉鍋貼
4 Pieces. 4粒£7.10Korean Kimchi & Chicken Dumplings 韓國泡菜雞餃
3 Pieces. 3粒£6.80Pan Grilled Mixed Vegetable Gyoza 煎素菜鍋貼
4 Pieces. 4粒£6.90
Intermediate Course
Crispy Aromatic Duck香酥鴨
Served with spring onion, cucumber, yellow bean sauce, and pancake.£19.20Crispy Aromatic Bean Curd素香酥
Served with spring onion, cucumber, yellow bean sauce, and handmade pancake.£19.20
Soup
Supreme Won Ton Soup上湯雲吞
£7.80Fresh Crab Meat or Chicken and Sweetcorn Soup蟹肉或雞粟米羹
£7.80Seafood Hot and Sour Soup海鮮酸辣湯
£8.80Vegetarian Hot and Sour Soup素酸辣湯
£7.50Mixed Vegetable Sweetcorn Soup雜菜粟米羹
£7.50
Chef's Signature
Buta Kakuni (Iberico Pork)日式甜酒慢煮黑毛豬腩
12 hours slow-cooked Iberico pork belly with Japanese sweet wine.£21.50Signature Lychee Sweet and Sour Sea Bass桂花荔枝牡丹鱸魚
Crisp-fried and served with our signature soy yuzu sweet and sour sauce, lychee, and osmanthus.£19.20Grilled Chilean Sea Bass燒智利鱈魚扒
Chilean sea bass marinated with Japanese sweet miso, grilled to perfection.£21.50
Seafood
King Prawn and Scallop in X.O. SauceX.O. 醬炒蝦球帶子蘆筍
Stir-fried with asparagus in our signature X.O. Chilli sauce.£21.80Yuzu Sweet and Sour King Prawn日本柚子甜酸蝦球
Crisp-sauted with our signature yuzu sweet and sour sauce.£20.20Sichuan Chilli Crisp King Prawn川椒脆蝦球
Quick-sauted with Sichuan sun-dried chilli and our signature honey soy sauce.£20.20Mixed Seafood and Tofu金湯海鮮滑豆腐
Braised tofu with mixed seafood in supreme pumpkin and salty egg yolk broth.£19.50Fresh Sea Bass Fillet鮮鱸魚
£18.20Pan-Grilled Stuffed Scallop with Black Truffle黑松露煎釀帶子蘭花
With minced prawn and stir-fried with Tenderstem broccoli and black truffle.£23.80
Poultry
Yuzu Sweet and Sour Chicken日本柚子甜酸雞球
Crisp-sauted with our signature yuzu sweet and sour sauce.£18.20PopularBlack Bean Chicken鼓椒花菇雞丁
Wok-fried with spicy black bean, shallot, Tenderstem broccoli, and shitake mushroom.£18.20Taiwanese San Bei Chicken台式三杯雞
Cooked in a clay pot with our signature three cup sauce and finished with sweet basil.£19.50Gong Bao Chicken川味宮保雞丁
Wok-fried with Sichuan sun-dried chilli, Sichuan peppercorn oil, garlic, spring onion and cashew nut.£19.20Drunken Roasted Duck酒釀脆皮鸭
Roasted Cantonese-style and served with our signature osmanthus rice wine sauce.£19.20Sichuan Chilli Chicken川椒雞球
Crisp-fried with Sichuan sun-dried chilli and our signature honey soy sauce.£18.20Malaysian Chicken Curry馬來西亞咖喱雞
Fresh chicken mixed Malaysian herbs curry with okra.£19.50
Roasted and Barbecued Meat
Honey Roasted Pork蜜汁叉燒
£19.20Cantonese Roasted Duck脆皮燒鴨
£18.20
Red Meat
Crisp Shredded Chilli Beef香辣乾炒牛肉絲
Crisp-fried with our signature spicy sauce.£18.20PopularOld Shanghai Pork Belly上海鎮江扣肉
Slow-cooked with Zhen Jiang rice vinegar and rock sugar.£21.50Black Garlic Prime Beef Fillet Cube特色黑蒜露筍牛柳粒
Wok-grilled and served with king oyster mushroom, black garlic, shallot, and asparagus.£22.80Premium Beef in Black Bean Sauce鼓椒牛肉燴蜜豆
Wok-fried with shimeji mushroom, mangetout, black fungus, shallot, and chilli black bean sauce.£19.20Beef in Honey and Black Pepper Sauce蜜椒牛肉
Wok-fried with chef-made honey and black pepper sauce.£19.20Mapo Doufu (Tofu) with Minced Pork麻婆肉鬆炆豆腐
With Sichuan chilli paste, chilli oil, and green peppercorn oil.£18.20Sichuan Lamb Shank川辣慢燉羊小腿
12 hours slow-cooked with chilli, cumin, and herbs.£22.80Grilled Rack of Lamb羊鞍扒
£21.50Grilled Prime Beef Fillet Cube and Foie Gras燒汁鵝肝牛柳粒
Wok-grilled and served with shallot, pineapple, and our signature Korean sauce.£23.80Grilled Tender Pork Loin豬排
£20.50
Vegetarian
Seasonal Fresh Mixed Vegetables招牌炒上素
Chef selection stir-fried with ginger and garlic.£15.80Braised Mixed Mushroom, Japanese Tofu, and Garlic Shoots菌皇蒜芯玉子豆腐
Wok-braised with garlic and spring onion.£19.20Mapo Doufu (Tofu)素麻婆豆腐
With Sichuan chilli paste, wood-ear, garlic, and peppercorn oil.£15.80Braised Aubergine and Tofu with Sichuan Sauce魚香茄子豆腐煲
£16.80Braised King Oyster Mushroom and Tofu紅燒鮑魚菇豆腐
Stir-fried with Tenderstem broccoli, black fungus, and asparagus.£18.20Seasonal Fresh Green炒時菜
£15.80
Rice and Noodles
Egg Fried Rice with Spring Onion蔥花蛋炒飯
£5.50PopularJapan Soya Sauce Fried Noodles日本鼓油皇炒麵
£9.80Singapore Vermicelli星洲炒米粉
Rice vermicelli noodle stir-fried with roasted pork and shrimp.£14.50PopularYeung Chow Fried Rice揚州炒飯
Egg fried rice with roasted pork and shrimp.£9.80Hong Kong Style Beef Ho Fun港式乾炒牛河
£18.20Steamed Thai Fragrant Rice泰國香米飯
£4.50X.O. Sauce Crab Meat Fried RiceX.O.醬蟹肉炒飯
£12.50Vegetarian Singapore Vermicelli素星洲炒米粉
Rice vermicelli noodle stir-fried with spring onion and beansprouts.£12.50Foie Gras Fried Rice鵝肝蒜芯炒飯
With foie gras, garlic shoot, and olive leaf.£19.20Black Truffle Mixed Vegetable Fried Rice黑松露雜菜炒飯
£8.80Hong Kong Style King Prawn Ho Fun乾炒蝦球炒河
£19.20Salty Fish and Chicken Fried Rice鹹魚雞粒炒飯
£17.20
Sauce
2 oz Chilli Oil 辣椒油
£3.5010 oz Curry Sauce 咖喱汁
£4.504 oz Hoi Sin Sauce 鸭酱
£3.5010 oz Sweet & Sour Sauce 咕噜汁
£3.5010 oz Capital Sauce 京都汁
£3.504 oz Chilli Sauce 辣椒醬
£2.804 oz Sweet Chilli Sauce 甜辣醬
£2.804 oz Soya Sauce 生抽
£2.804 oz Vinegar with fresh Ginger 黑醋加姜絲
£2.80