About Mala at the Rodings - Indian Kitchen
Enjoy your favourite Mala dishes from the comfort of your home.Free delivery
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Onion Bhaji (V)
Deep-fried crispy onion fritters in a spiced batter. V£8.00Free with £20 spend
Popular with other people
Butter Chicken
£15.00Malabari King Prawn Curry
£18.00Mala's Lamb Madras
£17.00The Classic Murgh Tikka
£15.00Lamb Seekh Kebab
£15.00Tandoori Trio
£12.00Tandoori Paneer Tikka (V)
£15.00Mala's Chicken Madras
£15.00Tawa Paneer Masala
£12.00Hydrabhadi Gosht Biryani (Lamb)
£24.00
Small Plates
Freshly prepared starters made with quality ingredients and vibrant spices, perfect for kicking off your meal.
Papri Chaat (V)
Traditional street-style crispy papri chaat with potato cubes, homemade yogurt, tamarind, and mint chutneys. V£8.00PopularOnion Bhaji (V)
Deep-fried crispy onion fritters in a spiced batter. V£8.00Free with £20 spendKeema Samosa
Triangular deep-fried pastry parcel, stuffed with seasoned lamb mince.£9.00PopularTandoori Trio
A medley of flavours with our tandoori trio, featuring classic, spicy, and aromatic chicken tikkas, all cooked to smoky perfection in the tandoor.£12.00Chilli Chips
Crisp potato chips tossed in red chilli flakes, peppers, red onion, and coriander.£7.00Vegetable Samosa
Triangular deep-fried pastry parcel, stuffed with seasoned potato and veg mash£8.00Chicken 65
Diced chicken breast sizzled and tossed with chillies and curry leaves.£10.00
The Tandoori Clay Oven
Tandoori favourites cooked in a traditional clay oven with fresh ingredients and aromatic spices for smoky, tender flavour.
The Mala Tandoori Feast
A hearty combination of our tandoori delights. Ideal for 2 sharing. Lamb chops adraki, hariyali chicken tikka, seekh kebab, shahi jinga king prawns, lahsooni salmon tikka & tandoori paneer tikka. Accompanied with our signature mazraani curry sauce dip.£55.00Gluten freeThe Classic Murgh Tikka
Marinated in aromatic spices and yogurt, barbecued to perfection with a hint of smokiness.£15.00Gluten freeLamb Seekh Kebab
Seasoned prime minced lamb kebabs infused with onions, green chillies, ginger, and roasted ground coriander. (All our mince lamb is 100% prime lamb and is minced on the premises).£15.00Gluten freeLamb Chops Adraaki
4 prime succulent lamb chops marinated overnight in tandoori spices.£25.00Gluten freeTandoori Paneer Tikka (V)
Cottage cheese steaks, chunky peppers, and onions marinated in traditional tandoori spices. V£15.00Gluten freeHariyali Murgh Tikka
Succulent supreme of chicken breast marinated in coriander, mint, green chillies, garlic and ginger.£15.00Gluten freeMurgh Malai Tikka
Tender chicken cubes marinated in rich cream, subtle spices, and a hint of cardamom finished with cheddar cheese melt.£15.00Gluten freeLahsooni Salmon Tikka
Fresh salmon fillet steaks marinated overnight with ginger, garlic, and tandoori spices, baked in the clay oven, then finished in a piping hot salamander grill.£20.00Gluten freeShahi Jhinga, King Prawns
Jumbo "U5" king prawns marinated with tandoori spices then barbecued in the clay oven.£28.00Gluten freeHariyali Tandoori Broccoli (V)
Fresh broccoli florets marinated in spiced yogurt and char-grilled in the tandoor. V£12.00Vegetarian
Main
Freshly made curries using quality ingredients and fragrant spices, cooked with health in mind and full of rich, comforting flavour.
Malabari King Prawn Curry
King prawns simmered in coconut cream and delicately flavoured with a hint of chilli, cinnamon, ginger, garlic, and coriander.£18.00Butter Chicken
Chicken tikka simmered in a medium-spiced, velvety cream and tomato curry.£15.00PopularMala's Lamb Madras
Succulent lamb slow-cooked in a classic South Indian Madras masala, with vibrant spicesand a fragrant curry leaf finish.(We only use fresh prime lamb. We do not use mutton)£17.00Mala's Chicken Madras
Diced chicken breast cooked in a classic South Indian Madras masala, with vibrant spicesand a fragrant curry leaf finish.£15.00Murgh Saagwala
Tender chicken simmered in a creamy blend of slow-cooked spinach and aromatic spices.£15.00Chicken Haandi Lazeez
A medium-spiced traditional home-style chicken curry cooked with crushed almonds, red chillies, garlic, ginger, coriander, and tomatoes.£15.00Karahi Chicken
Tender diced chicken breast sizzled with onions, garlic, ginger & green chillies inan aromatic spiced tomato based curry.£15.00Banjara Gosht
Diced boneless lamb's leg, slowly cooked to perfection in a spiced brown onion masala curry with garlic, ginger, chopped green and red chillies and crushed coriander seeds. (We only use fresh prime lamb. We do not use mutton)£17.00Heritage Lamb Shank
A slow-cooked lamb shank enriched with traditional Indian spices, served in a rich, fragrant gravy.(We only use fresh prime lamb. We do not use mutton)£19.00King Prawn Jalfrezi
King prawns sizzled and tossed with chunky onions, capsicums, garlic, ginger, green chillies, in a spiced, sour tomato curry.£18.00King Prawn Tawa Masala
Succulent king prawns seared on the iron tawa and finished in a richly spiced tomato,garlic, green chilli and onion masala with fragrant Indian aromatics.£18.00
Vegetarian
Freshly made vegetarian curries using quality ingredients and fragrant spices, cooked with health in mind and full of rich, comforting flavour.
Dhal Makhani
Specially prepared black lentils simmered in cream over charcoal overnight, infused with garlic, onions, and ginger. Smokey, rich, and truly delightful.£10.00Tawa Paneer Masala
Diced cottage cheese sizzled with onions, garlic, ginger & green chillies in an aromaticspiced tomato based masala£12.00Paneer Makhani
Chunky cottage cheese cubes cooked with onions, garlic, ginger, and fenugreek in a rich, velvet medium-spiced creamy tomato curry.£12.00Saag Bhaji
Spinach cooked the traditional Punjabi way.£9.00Mushroom Bhajia Tawa Masala
Mushrooms tossed with onions, coriander, green chillies, garlic and tomatoes, sizzled and cooked in an iron wok.£12.00Bombay Aloo
Seasoned potatoes, cooked with garlic, ginger, and spices in a traditional Indian tomato and onion curry.£10.00Tarka Dhal
Yellow lentils simmered and finished with a sizzling tempering of garlic, cumin, and aromatic spices.£9.00Aloo Mutter
A classic North Indian curry of seasoned potatoes and green peas simmered in a gently spiced tomato-onion gravy, prepared in true homestyle tradition.£10.00Saag Aloo
Seasoned potatoes gently cooked with fresh spinach and aromatic spices,£10.00
Biryani
Fragrant biryani cooked with aromatic spices, fresh ingredients, and perfectly layered flavour in every bite. Accompanied with raitha yoghurt
Hydrabadi Murg Biryani
Basmati rice layered with tender, spice-infused chicken, slow-cooked and finished with saffron and delicate herbs.£20.00Hydrabhadi Gosht Biryani (Lamb)
Basmati rice layered with tender, spice-infused diced lambs leg, slow-cooked and finishedwith saffron and delicate herbs (Contains nuts in garnish, Can be served without)£24.00
Breads
Freshly baked to order in the tandoori clay oven
Garlic Cheese Naan
Naan with garlic butter stuffed with cheddar cheese.£5.50Tandoori Roti
Whole wheat flour bread baked in clay oven.£4.00Garlic Naan
Naan bread with garlic butter.£5.00PopularKeema Naan
Stuffed with seasoned lamb mince. (All our mince lamb is 100% prime lamb and is minced on the premises.)£7.00Missi Roti
Gluten-free chickpea flour flatbread, gently tandoor-roasted, infused with traditional spices and fresh herbs.£6.00Gluten freePeshawari Naan
Naan with a sweet stuffing of crushed almonds and pistachios.£6.00Lachha Paratha
Buttered, crispy, flaky, layered whole wheat flatbread.£5.00Naan
Wheat flour bread baked in a clay oven.£4.00Cheese Naan
Stuffed with cheddar cheese.£5.50
Rice
Pilau Rice
Basmati rice laced with saffron and aromatic flavours.£5.00PopularKeema Mater Rice
Stuffed with seasoned lamb mince.(All our mince lamb is 100% prime lamb and is minced on the premises)£9.00Steamed Rice
Fluffy steamed basmati rice.£4.00
Accompaniments
Kychia Popodum Bag
Mala's signature crisp rice and lentils popudums, with a kind and forgiving spice kick. Accompanied with a trio of home made chutneys and a chopped onion, cucumber kachumber salad£5.00Chilli Chips
Crisp potato chips tossed in red chilli flakes, peppers, red onion, and coriander.£7.00Raita
Home-made yoghurt with grated cucumber and cumin.£3.50Kachumber Salad
Finely chopped onion, tomatoes, cucumber and coriander leaf. Finely chopped fresh green chillies can be added if requested.£4.00Sirf Piyaz
Raw onion rings and fresh green chillies with squeezed lemon and a sprinkle of chaat masala.£4.00Punjabi Salad
Fresh salad of sliced tomatoes, cucumber, onions and whole green chillies with a sprinkle of chaat masala.£5.00Fried Green Chillies
Deep-fried green chillies. The traditional way for that extra kick.£4.00Chips
Crisp salted potato chips.£5.00Dhai
Plain yoghurt.£3.00
Dessert
Gulab Jamun
Warm traditional Indian doughnut balls with a drizzle of rose syrup and chocolate sauce, accompanied with mövenpick swiss vanilla ice cream.£8.00Gajaar Halwa
A warm velvety carrot reduction infused with cardamom and saffron, garnished with crushed roasted pistachio for a refined finish. Served with vanilla ice cream.£7.00Kheer
Traditional sweet Indian rice pudding laced with cardamom. Served hot or cold.£6.00
