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Botanico Pizzeria & Bistro

placeholderItalian·Pasta·Meat
1.10 miles away·Closes at 21:00·£10.00 minimum
  • About Botanico Pizzeria & Bistro

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Popular with other people

  • Lasagna

    £16.00
  • Caesar Salad

    £15.00
  • Fish And Chips

    £17.00
  • Meat Feast

    £17.00
  • Nduja

    £17.00
  • Quattro Formaggi (V)

    £15.00
  • Zingara

    £15.00
  • Italiana

    £17.00
  • Reginette Meatballs

    £18.00
  • Risotto ai Funghi e Tartufo (V)

    £18.00

Aperitifs

  • Nduja and Smoked Provola Croquettes

    Served with a spicy nduja mayo
    £9.00
  • Truffle and Mushroom Arancini (V)

    Served on a bed of truffle and porcini potato cream
    £8.00
    Vegetarian
  • Homemade Focaccia and Olive Tapenade (V)

    Vegetarian.
    £8.00
    Vegetarian
  • Homemade Selection Of Sourdough (V)

    Served with chive butter. Vegetarian.
    £8.00
    Vegetarian
  • Olives (VV)

    Vegan
    £8.00
    Vegan
  • Hummus (VV)

    Served with homemade warm focaccia. Vegan.
    £8.00
    Vegan

Bruschette

  • Garlic bread (V)

    Garlic butter
    £8.00
    Vegetarian
  • Garlic bread cheese (V)

    with mozzarella cheese
    £9.00
    Vegetarian
  • Caprese (V)

    With beef tomato slices and buffalo mozzarella. Vegetarian.
    £9.00
    Vegetarian
  • Nduja

    Creamy 'nduja, roasted peppers, and burrata cheese.
    £9.00
  • Salmon Bruschetta

    Smoked salmon, burrata, lemon zest
    £9.00
    Vegetarian
  • Classica (VV)

    Marinated baby plum tomatoes, extra virgin olive oil and basil. Vegan.
    £7.00
    Vegan
  • Trio Bruschetta

    Caprese, classica, smoked salmon
    £9.50
  • Garlic bread tomato (V)

    tomato, garlic and chilli flakes
    £9.00
    Vegetarian
  • Garlic bread with parma ham & rocket

    £14.00

Starters

  • Honey glazed beef ribs

    Served with mango and chimichurri sauce
    £12.00
  • Brandy Chicken Liver Pate

    Served with homemade toasted sourdough and beetroot ketchup.
    £11.00
  • Cozze alla Crema (GFO)

    Mussels served in a white wine and cream sauce, with shallots and parsley. Served with sourdough bread
    £15.00
  • Pea & mint soup (GF/VV)

    served with sourdough bread.
    £8.00
    Vegan
  • Polpette

    Italian style meatballs in rich tomato sauce, servedon a pizza bread bowl, topped with freshparmesan cheese and basil
    £10.00
    Vegan
  • Beetroot carpaccio (V)

    Rocket , feta cheese, walnut, pomegranate, olive oil and balsamic
    £14.00
    Vegetarian
  • Calamari

    Fried calamari with courgette and peppers, served with garlic mayo.
    £12.00
  • Pan Seared Scallops (GFO)

    Served on a bed of lemon and dill sauce, Sicilian caponata and lemon butter
    £16.00
  • Gamberoni

    Au gratin red prawns, served on a bed of misticanza salad and prawn bisque reduction.
    £15.00
  • Grilled octopus

    served on a cream potato, paprika and salsa verde
    £11.00
  • Beef carpaccio

    rocket, blue cheese, pear and walnuts
    £15.00

Salads

  • Caesar Salad

    Grilled chicken, gem lettuce, streaky bacon, sourdough croutons, parmesan shavings and Caesar dressing.
    £15.00
    Popular
  • Beetroot & Halloumi Salad (GFO, V)

    Mixed leaves, grilled sliced halloumi, cherry tomatoes, toasted seeds, beetroot, vinaigrette
    £12.00
    Vegetarian
  • Steak Salad (GFO)

    5oz sirloin, mixed leaves, red onion, cherry tomatoes and parmesan shavings
    £16.00
  • Burrata Salad (GFO, V)

    Fresh whole burrata on a bed of rocket and roasted cherry tomatoes, topped with green pesto and served with sourdough bread. Vegetarian. Gluten Free Option.
    £13.00
    Vegetarian

Mains

  • Surf and Turf

    10oz ribeye steak, half lobster served with lobster sauce
    £50.00
  • Fish And Chips

    Beer battered haddock fillet served with tartare sauce and mushy peas.
    £17.00
  • Pork Belly (GF)

    Braised leek and tenderstem broccoli served with apple sauce and red wine jus. GF.
    £20.00
  • Salmon Fillet (GF)

    Grilled salmon fillet, served with buttery fondant potato, grilled asparagus, and lemon and dill white sauce. GF.
    £20.00
  • Ox Cheek (GF)

    Slow cooked ox cheek served on a bed of mixed herb risotto
    £19.00
  • 10ozRibeye Steak (GF)

    Served with asparagus, carrots, roasted cherry tomatoes, pont neuf potatoes and peppercorn sauce. GF.Kindly let us know how would you like it cooked.
    £35.00
  • Rack of Lamb (GF)

    Rack of lamb, served with fondant potato, broccoli, minted pea puree, and lamb jus
    £30.00
  • Seabass Fillet (GF)

    Grilled seabass fillet, served with roasted vegetables and apricot beurre blanc. GF.
    £21.00
  • Chicken Ballotine Alla Diavola (GF)

    Roast potato, broccoli and diavola sauce
    £22.00
  • Pollo Valdostana

    Pan fried chicken breast, coated in panko breadcrumbs, ham, served with smoked cheese , butter & sage gnocchi
    £18.00

Pasta

  • Spaghetti Carbonara

    Cured Italian pancetta, parmesan cheese, black pepper and egg yolk.
    £14.00
    Popular
  • Tagliatelle Bolognese

    Slow cooked beef Bolognese ragu'.
    £14.00
  • Penne Arrabbiata (VV)

    Penne in a spicy tomato sauce with chilli and garlic. Vegan.
    £13.00
    Popular
  • Ravioli alla bufala e melanzane (V)

    Ravioli filled with Buffalo mozzarella and aubergines,in cherry tomato sauce and parmesan cheese sauce
    £18.00
    Vegetarian
  • Paccheri Alla Genovese

    Our homemade slow cooked beef and onion sauce.
    £16.50
  • Paccheri con Ragú di Salsiccia e Pecorino

    Served with our slow cooked sausage ragú and pecorino cheese
    £16.50
  • Gnocchi Sorrentina (V)

    Served in our handmade pizza basket, tomatosauce, parmesan cheese and mozzarella cheese.
    £15.00
  • Lasagna

    Classic beef lasagna.
    £16.00
  • Lobster Linguine

    Half lobster, served with linguine pasta in arich cherry tomatoes and basil sauce
    £26.00
  • Risotto ai Funghi e Tartufo (V)

    Served in a creamy porcini mushroom and truffle sauce with truffle slices.
    £18.00
    Vegetarian
  • Reginette Meatballs

    Served with meatballs in a rich tomato and basil sauce, topped with Parmesan cheese
    £18.00
  • Seafood Linguine

    Linguine pasta with mussels, clams, king prawns and cherry tomatoes, in a creamy white wine sauce.
    £20.00
  • Parmigiana (V)

    Layered fried aubergine, with tomato sauce, with parmesan and mozzarella cheese. Vegetarian.
    £16.00
    Vegetarian
  • Penne Salmone

    Penne with smoked salmon and petit pois in a creamy sauce.
    £15.00
  • King Prawns and Pesto Linguine

    Served in a creamy sauce with pesto base and king prawns.
    £18.00
  • Gnocchi quattro formaggi (V)

    Served in our handmade pizza basket, four cheese sauce, parmesan, smoked provola,blue cheese and pecorino.
    £15.00
    Vegetarian

Pizza

  • Margherita (V)

    Tomato sauce, mozzarella, and basil. Vegetarian.
    £13.00
    Popular
  • Genovese

    White base, mozzarella, genovese slow cooked beefand onion ragú and parmesan
    £16.00
  • Quattro Formaggi (V)

    Mozzarella, gorgonzola, smoked provola and parmesan cheese. Vegetarian.
    £15.00
    Vegetarian
  • Meat Feast

    Tomato sauce, mozzarella, cooked ham, Italian sausage and spicy salami.
    £17.00
  • Marinara (VV)

    Tomato, garlic and salsa verde
    £10.00
    Vegan
  • Nduja

    Tomato sauce, mozzarella, Italian sausage and nduja topped with burrata.
    £17.00
  • Zingara

    Tomato sauce, mozzarella, ham and mushrooms.
    £15.00
  • Diavola

    Tomato sauce, mozzarella, and spicy salami.
    £14.00
  • Amatriciana

    Tomato sauce, mozzarella, red onion, pancetta, parmesan, black pepper, basil
    £16.00
  • Italiana

    Mozzarella, parma ham, rocket, cherry tomatoes, and parmesan shavings. Please note the toppings on this pizza are served cold.
    £17.00
  • Parmigiana Pizza (V)

    Tomato sauce, mozzarella, aubergine parmigiana,basil, parmesan cheese.
    £16.00
    Vegetarian
  • Meat Calzone

    Tomato base, mozzarella, ham, Italian sausage, spicy salami and parmesan.
    £16.00
  • Calzone Classico

    Tomato base, mozzarella and cooked ham.
    £15.00
  • Mortadella

    White base, mozzarella, mortadella, creamy burrata cheese, pistachio crumble, basil, extra virgin olive oil.Please note the toppings on this pizza are served cold
    £18.00
  • Black Forest (V)

    White base, porcini mushroom sauce, mozzarella, parmesan shavings, truffle oil, basil.
    £18.00
    Vegetarian
  • Pollo

    Tomato sauce, mozzarella, spicy chicken, jalapeno, and sweetcorn.
    £16.00
  • Rustica (V)

    Tomato sauce, mozzarella, mixed peppers, aubergines, mushrooms, courgette. Vegetarian. Vegan cheese swap avallable.
    £17.00
    Vegetarian

Side Plates

  • Truffle Parmesan Fries (V)

    Vegetarian.
    £6.00
    Vegetarian
  • Skinny Fries (GFO, VV)

    Vegan. Gluten Free Option.
    £5.00
    Popular
  • Triple Cooked Hand Cut Chips (GFO, VV)

    Vegan. Gluten Free Option.
    £6.00
    Vegan
  • Mixed Salad

    Vegetarian
    £5.00
    Vegetarian
  • Garlic Wilted Spinach (GFO, V)

    Vegetarian. Gluten Free Option.
    £6.00
    Vegetarian
  • Sweet Potato Fries (GFO, VV)

    Vegan. Gluten Free Option.
    £5.00
    Vegan
  • Rocket Parmesan Salad and Balsamic Glaze (V)

    Vegetarian.
    £5.00
    Vegetarian
  • Roasted Root Vegetables (GFO, VV)

    Vegan. Gluten Free Option.
    £6.00
    Vegan

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