Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
About The Italian Club Fish
This cosy Italian is the first Liverpool venture for the Crolla family, Glasgow’s famous culinary dynasty. It’s a hit amongst locals – in 2016 it was rated one of the city’s top restaurants on TripAdvisor, and received a stellar review from The Echo.
Popular with other people
Spaghetti Alla Pescatora
£22.95Cod and Chips
£19.95Seabass Dello Chef
£19.95Fettuccine Bolognese
£17.95Pollo Milanese
£19.95Risotto Cacio e Pepe
£19.95Spaghetti Alle Vongole
£19.95Maccheroncini 'Nduja Prawns
£19.95Fettuccine Italian Club Fish
£18.95Spaghettoni all'Astice
£35.95
Stuzzichini Things To Nibble
Garlic Focaccia served with Balsamic oil
£5.95VegetarianGiant Puglian Mixed Marinated Olives (V)
£5.95VeganBread Board
Homemade sourdough bread, Garlic focaccia, Sardinian pane carasau, balsamic vinegar and EVOO£7.95Vegetarian
Molluschi & Crostacei (Shellfish & Crustacean)
Oysters dozen
Fresh oysters, served with Shallot vinegar£35.95Oysters 1/2 dozen
Fresh oysters, served with Shallot vinegar£19.95Capesante Scozia
Grilled Scottish scallop with Stornoway black pudding & garlic butter, served with mixed leaves.£7.95PopularOysters Gratinate (4)
Oven baked oysters with parmesan, butter, breadcrumbs, garlic & parsley served with mixed leaves.£15.95Capesante Gratinate
Scallops served in the shell, oven baked with parmesan, butter, breadcrumbs, garlic & parsley, served with mixed leaves.£8.50Oyster Single
Fresh oyster, served with Shallot vinegar£3.95Liverpool Gin Oysters (4)
Fresh Carlingford oyster steeped in a shot of gin, finished with an aromatic oil and compressed cucumber£15.95
Antipasti Caldi E Freddi (Hot & Cold Starters)
Gamberoni Al Baffo
Oven baked king prawns with cherry tomatoes, garlic, fresh chilli, lemon, spicy Calabrian 'nduja, white wine and parsley. Served with garlic sourdough crostini£13.95Cullen Skink
Traditional Scottish creamy soup of leek, potato, and 'Arbroath Smokies' haddock, served with garlic sourdough crostini£11.95PopularCrab Arancini
Crab and courgette arancini, served with lime mayo£11.95The Club Fishcakes
Homemade Belheaven hot smoked salmon fishcakes, served with tartare sauce and a wedge of lemon£11.95Calamari and Prawns Fritti
Calamari lightly dusted in our special blend of flour, and buttered King Prawns, served with homemade tartare sauce and a wedge of lemon£12.50Grilled Spanish Octopus
Grilled Spanish Octopus, new potatoes, spicy 'nduja, frisee salad and lime mayo£12.95Mo's King Prawns
Chef Maurizio succulent King Prawns in our homemade beer batter, served with tartare sauce and a wedge of lemon£13.50Seafood Cioppino (starter portion)
Soup of clams, mussels, cockles, squid, king prawns and white fish, cooked in a rich fresh tomato and white wine sauce, served with garlic sourdough crostini.£13.95Mussels Francese starter
Mussels Franco style with cream, onion, white wine and parsley, served with garlic sourdough crostini.£11.95Mussels Marinara starter
Mussels in the Italian style with extra virgin olive oil, tomato, garlic, white wine and parsley, served with garlic sourdough crostini£11.95
Pasta
Spaghetti Alla Pescatora
Spaghetti with mixed seafood, cherry tomatoes, parsley, garlic, white wine, extra virgin olive oil & fresh tomato sauce.£22.95Spaghettoni all'Astice
Homemade spaghettoni, topped with a 1/2 lobster in a chilli, cherry tomatoes, garlic, white wine, parsley & fresh tomato sauce£35.95Fettuccine Italian Club Fish
Homemade egg fettuccine with salmon, sauteed fresh wild mushrooms, cherry tomatoes, white wine, parsley, a dash of cream & fresh tomato sauce£18.95Maccheroncini 'Nduja Prawns
Homemade fresh short pasta with king prawns, fresh tomato sauce, white wine, parsley and spicy 'nduja, topped with Burrata£19.95Spaghetti Alle Vongole
Spaghetti with clams, garlic, parsley, fresh chilli, white wine, cherry tomatoes & extra virgin olive oil (can be served without tomato). Linguine also available.£19.95Panciotti Gamberoni & Capesante
Panciotti pasta filled with prawns and scallops, in a saffron and asparagus sauce£21.95Tagliolini ai Gamberi
Homemade thin egg pasta with king prawns, garlic, extra virgin olive oil, white wine, parsley, cherry tomatoes & fresh tomato sauce£19.95Spaghettoni alla Carbonara di Mare
Homemade spaghettoni, served with sauteed shrimp, squid & smoked haddock, in an egg, cream & parmesan cheese sauce£21.95
Risotti
Risotto Cacio e Pepe
Risotto with King Prawns, Pecorino cheese, cracked black pepper and lime£19.95PopularRisotto Club Fish
Smoked haddock risotto with white wine and parsley, topped with crispy leeks.£18.95Risotto Del Marinaio
Classic Italian seafood risotto with shellfish, prawns & langoustine, with white wine and parsley (all shellfish served with the shell on).£22.95
Non Fish Dishes
Pollo Milanese
Pan fried chicken breast in breadcrums, served with spaghetti in a fresh tomato sauce£19.95Fettuccine Bolognese
Fettuccine with The Italian Club slow cooked 100% beef Bolognese sauce£17.95PopularSpaghetti Al Pomodoro Fresco (V)
Spaghetti with Cherry tomatoes, fresh tomato sauce, garlic, extra virgin olive oil & basil£14.95Lasagne Al Forno
Layers of fresh pasta with slow cooked roasted 100% beef Bolognese sauce, homemade béchamel sauce, topped with mozzarella & parmesan cheese.£16.95Spaghetti Alla Carbonara
Spaghetti with eggs, crispy pancetta, parmesan & a dash of cream.£16.95Spaghetti Pistacchio and Burrata
Spaghetti with rocket and pistachio pesto, topped with whipped Burrata and pistachio granola£16.95VegetarianRisotto Cacio e Pepe
Risotto with Pecorino cheese and cracked black pepper£16.95VegetarianRisotto Valter (V)
Classic risotto with herbs, porcini mushrooms & grilled goats cheese, white wine and parsley. Also available as vegan option. please mention in comments£16.95Risotto Asparagi
Risotto with asparagus, pancetta, pecorino cheese, white wine and saffron sauce£17.95The Italian Club Burger
100% Scottish beef burger served in a bun, with mixed leaves, sliced tomato, fresh red onions, mayo, cheddar cheese & fries.£18.95Fracosta di Manzo
8oz grilled ribeye steak served with fries£22.95
Secondi Mains
Seabass Dello Chef
Grilled Seabass fillet with grilled leeks, spring onion, bread crostini, pancetta and hollandaise sauce£19.95Cod and Chips
Cod fried in our famous beer batter, served with mushy peas, chips, a wedge of lemon an homemade tartare sauce£19.95Halibut Tartufo
Grilled Halibut with truffle mash and mixed wild mushroom bisque£24.95Cod Mediterranea
Fillet of Cod with olives, tomatoes, capers, potatoes and basil£19.95Seafood Cioppino
Soup of clams, mussels, cockles, squid, king prawns and white fish, cooked in a rich fresh tomato and white wine sauce, served with garlic sourdough crostini.£23.95Mussels Francese
Mussels Franco style with cream, onion, white wine and parsley, served with garlic sourdough crostini and fries£19.95Mussels Marinara
Mussels in the Italian style with extra virgin olive oil, tomato, garlic, white wine and parsley, served with garlic sourdough crostini and fries£19.95Gran Fritto Misto
Mixed fish and vegetables lightly dusted in our special blend of flour and fried: including calamari, whitebait, salmon, cod, buttered prawns, and mixed vegetables. Served with a wedge of lemon and tartare sauce£20.95Mixed Grill Mamma Cecilia
Mixed grilled of Calamari, Halibut fillet, Seabass fillet, Salmon fillet and King Prawns. Served with sea salted fries and a Lime hollandaise sauce£44.95Hot Seafood Sharing Platter for 2 people
Grilled Octopus, grilled Prawns, grilled Seabass, Mo's king prawns, fried Calamari, Oysters gratinate, grilled Scallops, Mussels Francese, Club onion rings, garlic butter and sea salted fries£90.00Hot Seafood Sharing Platter for 3 people
Grilled Octopus, grilled Prawns, grilled Seabass, Mo's king prawns, fried Calamari, Oysters gratinate, grilled Scallops, Mussels Francese, Club onion rings, garlic butter and sea salted fries£135.00
Contorni Side Orders
Rocket & Parmesan Salad
£4.75Chilli & Garlic Sea Samphire
Subject to seasonal availability.£6.00Tomato & Onion Salad
£5.50Bread & Oil
£4.50Sea Salted Homemade Fries
Sea Salted Homemade fries£5.50Buttered Garlic New Potatoes
Buttered garlic new potatoes£5.00Buttered Garlic Spinach
Buttered garlic spinach£6.00Club Onion Rings
Homemade club onion rings£5.50Mixed Salad
Mixed Salad£5.00Tartare Sauce
Homemade Tartare Sauce£1.95Garlic Mayo
Garlic Mayo£1.95Garlic Butter
Garlic Butter£2.50Giant Puglian Mixed Olives
Giant Puglian Mixed Olives£5.50Lime Hollandaise
Home made Lime Hollandaise sauce£2.50
Desserts
Tiramisu Al Caffe
Savoiardi fngers soaked in espresso coffee, with mascarpone cream£7.50Rum Baba
Homemade Baba sponge, soaked in rum syrup, with Mascarpone mousse, cherry syrup and fresh fruit£8.50Hazelnut Cheesecake
Homemade Hazelnut Cheesecake with chocolate sauce and fresh fruit£7.95Amaretto Pannacotta
Homemade Amaretto and Vanilla Pannacotta, served with chocolate sauce and Amaretti biscuit£7.50
Bruschetta & Salad
Burrata Caprese Salad
A salad of Burrata, beef tomatoes and basil, with Sardinian pane carasau and drizzled with EVOO and balsamic glaze£12.95Bruschetta Granchio
Garlic grazed bruschetta topped with white crab meat, mascarpone, chives and chilli. Served with a balsamic reduction£10.95Bruschetta Classica (V)
Garlic marinated cherry tomatoes on toasted bread£7.95VeganBruschetta Burrata e Acciughe
Garlic marinated cherry tomatoes and whipped burrata, topped with Sicilian anchovy£9.95
