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Sanskruti Restaurant

placeholderIndian·Vegetarian·Vegan Friendly
7.10 miles away·Closes at 21:45·£9.00 minimum·£5.49 delivery
  • Deliveroo’s Choice

    Exceptional service, high customer ratings and prices matched to in-store on popular items.
  • Going the extra mile

    This is an extended delivery order. Delivery times and fees may be higher.

Popular with other people

  • Paneer Lababdar

    Highly rated
    Paneer cooked in onion tomato velvety sauce, with a hint of fenugreek garam masala and touch of cream.
    £12.50
  • Daal Makhani (CV)

    £8.00
  • Masala Dosa (V)

    £8.50
  • Vegan Malai Kofta (V) (N)

    £9.50
  • Mysore Masala Dosa (V) (Hot)

    £9.00
  • Kathal Lazeez (V)

    £9.00
  • Tarka Daal (V)

    £7.50
  • Tofu Makhanwalla (V)

    £9.00
  • Paneer Makhanwalla

    £12.00
  • Palak Paneer

    £12.00

Starters

  • Punjabi Samosa (V)

    Homemade Crispy flaky pastry filled with delicate spice potatoes.
    £5.00
    Popular
  • Poppadum Basket with Chutney Tray (V) (GF)

    Combo of poppadums with 4 chutneysPieces of poppadums in a paper bag
    £5.00
    Vegan
  • Masala Chips (V) (GF)

    Masala Chips is potato chips tossed in our special sauces.
    £5.00
  • Onion Bhaji (V) (GF)

    famous Indian snack
    £5.00
    Vegan
  • Poppadum Basket (V) (GF)

    deep fried lentil crispsPieces of poppadums in a paper bag
    £2.00
    Vegan
  • Tandoori Paneer Tikka

    Cottage cheese marinated in yogurt with spices and cooked to a golden hue in tandoor
    £8.00
    Vegetarian
  • Vegetable Seekh Kebabs (V) (GF) (Healthy Option)

    Vegetables and soya mixed with special kebab spices to make these absolute must have for those who wonder what seekh kebabs taste like.
    £8.00
  • Patra (V) (GF)

    Steamed colocassia leaf rolls stuffed with gram flour, sesame seeds & spices, garnished with grated coconut.
    £5.00
    Vegan
  • Chips

    plain chips
    £4.00
  • Spring Rolls (V)

    spring rolls
    £4.00
    Vegan
  • Chutney Tray (GF) (CV)

    4 chutneys served, 1 Corriander chutney, 2 Tomato & lentils chutney, 3 Mango Chutney and 4 Onions & peppers
    £4.00
    Vegan
  • Tandoori Gobi (GF)

    Cauliflower florets marinated in special tandoori spices and yogurt, cooked in tandoor. (Not Vegan)
    £7.50
  • Tandoori Mushroom Amritsari (V) (GF) (Healthy Option)

    Mushroom marinated in gram flour with herbs, spices and carom seeds, cooked in tandoor.
    £7.00
  • Mix Vegetable Pakora (V) (GF)

    A popular Crisp fried Snack made of variety of vegetables, gram flour and spices.
    £5.00
    Vegan

Street Food

  • Samosa Chaat (CV)

    Samosa mashed and chopped with chick peas, onions, tomato & chilled yogurt, to make a tempting snack.
    £5.00
    Vegetarian
  • Chowpaty Bhel (V) (GF)

    Puffed rice and sev mixed with tomato, onion, pomegranate, chutneys etc. Refreshing and crispy.
    £5.00
    Vegan
  • Vada Pav (V)

    Spicy potato vadas served inside a soft bun with spicy dry chutney (Famous Bombay Burger).
    £6.00
  • Ragda Patis (V) (GF)

    Potato patty dipped in Marrowfat peas gravy and topped with an assortment of chutneys and garnished with crispy sev, onions and coriander.
    £5.50
    Vegan
  • Pani Puri (V)

    Small crispy puris filled with potatoes, chickpeas and served with chilled mint water and dates-tamarind chutney.
    £6.50
  • Kacchi Dabeli (V)

    A very popular snack of bread roll from Kachchh in Gujarat, filled with spicy potato mixture, chutneys, sev and pomegranate.
    £5.50
  • Sev Puri (V) (Healthy Option)

    Puris served as the base to hold an astounding topping of vegetables and chutneys, garnished with sev. An appetiser that can steal the thunder out of any meal.
    £6.30
  • Papdi Chaat (CV)

    A medley of chick peas, mash potatoes, chutneys etc. topped on crispy canapés, garnished with sev & pomegranate, dairy yogurt optional.
    £6.50
  • Dahi Puri

    Crispy Puri filled with puffed rice,tomato,onion etc and topped with beaten yoghurt
    £6.50

South Indian Paradise (GF)

All south Indian items are served with sambhar & coconut chutney.

  • Masala Dosa (V)

    Thin rice & lentil crepe filled with potatoes and onion masala.
    £8.50
    Vegan
  • Mysore Masala Dosa (V) (Hot)

    Thin rice crepe filled with potato masala and spicy red chilli-garlic chutney.
    £9.00
    Vegan
  • Idli dipped in Sambhar (V) (Healthy Option)

    Gently steamed Rice Dumplings and sambhar (lentil based vegetable stew). served separately in takeaway
    £6.00
    Vegan
  • Cheese Masala Dosa

    Cheese with potato masala filling
    £9.00
    Vegetarian
  • Mushroom Dosa (V)

    Thin rice crepe filled with special spiced mushroom masala.
    £9.00
    Vegan
  • Green Chilli Onion Masala Dosa

    Green Chilli Onion and potato Masala filling
    £9.00
    Vegan
  • Paneer Masala Dosa

    Crepe made with spicy paneer filling
    £10.00
    Vegetarian
  • Cheese and Tomato Dosa

    Thin rice crepe filled with Tomato and cheese.
    £9.00
    Vegetarian
  • Medu Vada (V)

    Traditional south Indian doughnut shaped fritters made from black lentils and spices.
    £6.00
    Vegan
  • Sambhar (V) (GF)

    Lentil based vegetable stew. 8oz container
    £3.00

Punjabi Mains (GF)

  • Paneer Lababdar

    Highly rated
    · Paneer cooked in onion tomato velvety sauce, with a hint of fenugreek garam masala and touch of cream.
    £12.50
  • Kathal Lazeez (V)

    North Indian style Jackfruit curry that will surprise the meat eaters.
    £9.00
    Popular
  • Palak Paneer

    Smoked spinach leaves cooked with Paneer, fresh garlic, onions and tomatoes.
    £12.00
    Vegetarian
  • Vegan Malai Kofta (V) (N)

    Slow cooked koftas (soft balls made from vegetables) simmered in silky cashew nut, onion & tomato gravy.
    £9.50
    Popular
  • Kadai Paneer

    Famous punjabi dish made with freshly pounded corriander seeds and kashmiri chillies.
    £11.50
  • Channa Palak (V)

    Highly rated
    · Smoked spinach leaves cooked with Chickpeas, fresh garlic, onions and tomatoes.
    £9.50
  • Tofu Makhanwalla (V)

    Cubes of succulent Soya bean curd simmered in a creamy tomato sauce with a subtle blend of cardamom and dried fenugreek leaves.
    £9.00
    Vegan
  • Paneer Makhanwalla

    Cubes of succulent Paneer simmered in a creamy tomato sauce with a subtle blend of cardamom and dried fenugreek leaves.
    £12.00
  • Aloo Gobi (V)

    Cauliflower and potatoes cooked with onion tomato and spices. A classic
    £9.50
    Vegan
  • Malabar Korma (Mild) (N) (CV)

    Vegetables cooked with creamy cashew nut, coconut milk, raisins along with pineapple & fragrant cardamom. very mild
    £9.50
    Vegan
  • Bhindi Anari (V)

    It’s a flavour packed okra dish cooked with onion, tomatoes and fresh pomegranate seeds.
    £10.00
    Vegan
  • Tofu Palak (V)

    Smoked spinach leaves cooked with Tofu, fresh garlic, onions and tomatoes.
    £9.50
    Vegan
  • Kaju Masala (CV) (N)

    Lightly roasted cashew nuts simmered in velvety gravy of onion tomato and aromatic spices.
    £12.50
    Vegetarian
  • Channa Masala (V)

    ‘Chickpeas cooked in onion and tomato along with mixed spices.
    £9.00
    Vegan
  • Aloo Palak (V)

    Smoked spinach leaves cooked with Potatoes, fresh garlic, onions and tomatoes.
    £9.50
  • Mushroom Palak (V)

    Smoked spinach leaves cooked with Mushrooms, fresh garlic, onions and tomatoes.
    £9.50
    Vegan
  • Paneer Malai Kofta (N)

    Slow cooked koftas (soft balls made of paneer) simmered in silky cashew nut and star anise gravy
    £12.50
  • Mushroom Masala

    Mushroom cooked with green peas,tomato and spring onion
    £9.50

Gujarati & Rajasthani Mains (GF)

  • Ringan no Oro (V)

    Highly rated
    · Char grilled aubergines mashed and cooked with fresh tomatoes, spring onions and spices.
    £11.00
    Vegan
  • Vegetable Jaipuri (CV)

    Vegetable dish cooked in special Sanskruti gravy with aromatic rajasthani spices. A rich dish from rajasthani cuisine.
    £9.50
    Vegetarian
  • Kela nu Shaak (Mild) (V)

    Ripe bananas sautéed with turmeric, asafoetida, curry leaves, lemon juice and various spices. Sweet and tangy combination makes it a delectable dish to go along with fulka rotli.
    £9.00
    Vegan
  • Kaju Karela (V) (N)

    Crunchy fried bitter gourd tossed with jaggery, poppy seeds, cashew nuts and special spices.
    £10.00
    Vegan
  • Lasaniya Bateta (Hot) (V)

    Garlic flavoured potatoes sauteed in onions, tomatoes and spices.
    £9.00
    Vegan

Daal & Kadhi (GF)

  • Daal Makhani (CV)

    Smoked whole black lentils simmered for several hours with fresh cream, butter and blend of garam masala.
    £8.00
    Popular
  • Tarka Daal (V)

    Smooth and rich Chana daal cooked with onion, tomatoes & Punjabi spices.
    £7.50
    Vegan
  • Daal Palak (V)

    Lentils and Spinach cooked together to make a healthy and tasty Daal.
    £8.00
    Vegan
  • Punjabi Kadhi pakora

    Yogurtand gram flour curry seasoned with Punjabi spices served with pakora dipped in
    £10.00

Rice (GF) (V)

  • Pilau Rice

    Rice made with spices to give flavour and colour
    £3.50
    Vegan
  • Mushroom Rice

    stir fried mushroom rice
    £4.00
    Vegan
  • Vaghareli Khichdi

    Mixed rice and lentils cooked with vegetables and spices.
    £5.00
  • Boiled Basmasti Rice

    Boiled basmati rice
    £2.50
    Vegan

Rotis/Naan (V)

  • Garlic Naan

    Garlic naan bread topped with fresh garlic
    £3.00
    Vegan
  • Peshwari Naan

    Sweet naan stuffed with coconut and raisins
    £3.50
    Vegan
  • Fulka Rotli (3 pcs)

    Paper thin soft Indian bread cooked on tava.
    £3.80
  • Cheese Naan (Not Suitable for Vegans)

    naan bread stuffed with cheese
    £3.50
    Vegetarian
  • Methi Thepla (3 pcs)

    Thin bread made from wheat flour, turmeric, ginger, garlic and fresh fenugreek leaves.
    £4.00
  • Tandoori Roti

    whole meal bread made in tandoor
    £2.00
    Vegan
  • Stuffed Paratha

    bread stuffed with potato and spices
    £4.50
  • Plain Naan

    plain naan bread, vegan
    £2.00
    Vegan
  • Lachcha Paratha

    whole meal multi layer bread
    £4.00
  • Masala Bajra Rotlo (GF)

    Hand Flatten thick pearl millet bread made with mild spices
    £3.50
  • Chilli Naan

    naan bread topped with fresh green chillies
    £4.50

Accompaniment

  • Green Chutney

    Corriander, garlic and green chillies
    £1.00
  • Red Chutney

    Tomato and lentils
    £1.00
  • Mango Chutney

    Home made with spices
    £1.00
  • Cucumber & Mint Raita

    beaten yogurt with cucumber, mint and roasted cumin powder
    £2.00
    Vegetarian
  • Coconut Chutney (V)

    coconut and lentils chutney
    £1.50
  • Onion chutney

    Red and white onions, bell peppers and spices
    £1.00
  • Tamarind Chutney

    Dates & tamarind with spices
    £1.00
  • Kachumber Salad

    chopped salad
    £3.00
  • Mixed Pickle

    spicy and tangy mix veg pickle
    £1.50
  • Lachha pyaz, Nimbu te Mirchan

    Onions, lemon and green chillies
    £2.00

Indo-Chinese Special

  • GOBI MANCHURIAN

    Batter coated Cauliflower florets tossed with spring onion, ginger, garlic, peppers and special sauces.
    £6.50
    Vegan
  • Veg Manchurian Gravy

    Crispy fried vegetable balls coated in sweet, sour and spicy sauces.It’s saucy to go with veg fried rice
    £7.50
    Vegan
  • Baby Corn Manchurian (V) (GF)

    Special batter coated baby corn tossed with ginger garlic and peppers with Indo-Chinese sauces.
    £7.50
    Vegan
  • Chilli Tofu (V)

    Tofu made with onions and peppers spiced with Indo Chinese flavours.
    £6.00
    Vegan
  • Veg Manchurian Dry

    Crispy fried vegetable balls coated in sweet, sour and spicy sauces.DRY
    £7.50
    Vegan
  • Chilli Paneer (GF)

    Paneer made with onions and peppers spiced with Indo Chinese flavours.
    £7.50
    Vegetarian
  • BABYCORN SALT&PEPPER

    Crispy batter coated babycorn stir fried with garlic and seasoning.
    £6.50
    Vegan

Desserts

  • Vegan Lotus Biscoff Cheese Cake slice

    cake slice
    £4.50
  • Gulab Jamun

    Popular Indian sponge balls in syrup Contains Nuts
    £5.00
  • Gajjar Halwa(V)(N)

    Famous Indian dessert made of grated carrots and nuts
    £5.00
    Vegan
  • Vegan Chocolate fudge cake slice

    cake slice
    £4.50
  • Rasmalai

    Soft and spongy dumplings made of cottage cheese, soaked in saffron flavored milk with pistachios and almonds.
    £6.00

Drinks

  • Mango Lassi

    famous yogurt and mango drink
    £4.50
  • Vegan Mango Lassi

    famous soya yogurt and mango drink
    £4.50
  • Coke Can

    330ml tin
    £1.50
  • Diet Coke Can

    330ml tin
    £1.50

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