Pasta Evangelists - Fresh Artisan Pasta - Liverpool delivery from Liverpool City Centre

We have recently improved many of our recipes, please check carefully the new ingredients and ALLERGENS. Whilst we take all reasonable precautions to prevent cross-contamination, we can’t guarantee that any of our products will be 100% free of allergens. All dishes may contain traces of the 14 major allergens. Whilst we make every effort to remove them during preparation, please be aware that your food may contain parts of bone, shell or pips. Unfortunately, for food safety reasons, our teams are unable to make changes to the ingredients or preparation of our dishes to accommodate dietary requirements. Allergen menu: https://bit.ly/pastaeva

Deliveroo’s Choice
Exceptional service, high customer ratings and prices matched to in-store on popular items.
About Pasta Evangelists - Fresh Artisan Pasta - Liverpool
Deliveroo Restaurant of the Year nominee. Pasta Evangelists prepare the UK's freshest pasta, crafted daily by Italian artisans & served with the finest, most authentic sauces. Dishes arrive cooked and ready-to-eat. ''Mouth-wateringly delicious'' - Times critic Giles Coren.
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Free items

Spend £20.00, add a free item – T&Cs apply

Cherry tomato & rosemary focaccia
served warm, great for sopping up leftover sauce as Italians do (248 kcal)
£3.95
Vegetarian
Free with £20 spend
Dark chocolate (100ml)
by our amici at Hackney Gelato (170 kcal per 100ml)
£3.50
Vegan
Free with £20 spend

Save with our range of great value meal deals.

Pasta mia!
Highly rated
· Your choice of pasta dish, a side or drink and a dessert
£18.00
Lunch bundle
Highly rated
· Enjoy one of our pasta dishes and either a drink, rocket salad or focaccia
£11.00
Half & half
try any 2 sauces in 1
£14.75
Tavola per due
Your choice of 2 pasta dishes, 2 sides and 2 desserts
£35.00
La famiglia
Your choice of 4 pasta dishes and 4 sides or drinks
£38.00

Highlights

Choose one of our delicious sauces & pair with your choice of freshly made pasta shape.

Truffle cacio e pepe
paying homage to Piedmont's truffle-hunting traditions. With Urbani truffle, pecorino Romano PDO, black pepper (from 259 kcal)
£13.25
Ragù alla Bolognese
Bologna's classic meat sauce, with pork and beef mince - traditionally served with egg tagliatelle (from 386 kcal). Every bowl of Bolognese = £1 to Action Against Hunger
£11.95
Popular
Cherry tomato and fresh basil sauce (vg)
prepared with sweet cherry tomatoes; a simple but sublime classic of the Italian repertoire (from 172 kcal)
£8.95
Vegan

Our fresh, filled pastas are served with a sauce of your choice. Look out for our chefs' pairing suggestion.

Sorrento-style lobster & prawn ravioli
be transported to the Italian seaside with this luxurious combination of prized lobster meat, crab & prawn. Best enjoyed with our garlic butter, but you decide (from 595 kcal)
£15.95
Pumpkin, amaretti and ricotta ravioli
a classic flavour pairing of Lombardy, mildly sweet. We recommend pairing with our cacio e pepe sauce, basil pesto or cherry tomato sauce (from 601 kcal)
£12.25

Pizza as it's eaten on the streets of Rome. Crispy exterior, soft within. Serves one as a main or two as a sharer

Regina
our take on the classic margherita, with a cherry tomato sauce and creamy burrata
730 kcal
£10.50
Vegetarian
Garlic sharing bread
our signature garlic bread, prepared with garlic butter & parsley
728 kcal
£7.50
Popular
Primavera
our plant-based pinsa, with the primaverile flavours of pistachio, chilli, lemon and Mediterranean vegetables
763 kcal
£11.95
Vegan

Tuscan lasagne with slow-cooked beef & Chianti wine
layers of our signature beef and Chianti ragù with béchamel, tomato and cheese (from 825 kcal)
£14.50
Truffle mac and cheese
Highly rated
· an utterly hedonistic dish, lovingly prepared with truffle from the Urbani family in Umbria (from 1123 kcal)
£14.50

Cherry tomato & rosemary focaccia
served warm, great for sopping up leftover sauce as Italians do (248 kcal)
£3.95
Free with £20 spend
Garlic sharing bread
our signature garlic bread, prepared with garlic butter & parsley
728 kcal
£7.50
Popular
Napoli-style ham & mozzarella
Neapolitans love to bread & fry their mozzarella with ham - here's our version, a bit closer to home (354 kcal)
£5.00
Grilled Mediterranean vegetables
a selection of peppers, aubergine and courgette, served with extra virgin olive oil
50 kcal
£5.50
Vegan

Cherry tomato & rosemary focaccia
served warm, great for sopping up leftover sauce as Italians do (248 kcal)
£3.95
Free with £20 spend
Cherry tomato and fresh basil sauce (vg)
prepared with sweet cherry tomatoes; a simple but sublime classic of the Italian repertoire (from 172 kcal)
£8.95
Vegan
Dark chocolate (100ml)
by our amici at Hackney Gelato (170 kcal per 100ml)
£3.50
Free with £20 spend
Grilled Mediterranean vegetables
a selection of peppers, aubergine and courgette, served with extra virgin olive oil
50 kcal
£5.50
Vegan
Mango sorbetto (100ml, vg)
by our amici at Hackney Gelato (115 kcal per 100ml)
£3.50
Vegan
Dark chocolate (460ml, vg)
by our amici at Hackney Gelato (170 kcal per 100ml)
£7.95
Vegan

Napoli-style ham & mozzarella
Neapolitans love to bread & fry their mozzarella with ham - here's our version, a bit closer to home (354 kcal)
£5.00
Kids bolognese ragù
Kids portion (from 509 kcal)
£7.45
Kids cherry tomato sauce (vg)
Kids portion (from 382 kcal)
£7.45
Vegan

Viral Dubai-style pistachio & chocolate pot
inspired by the viral knafeh pistachio chocolate of the Middle East
£8.50
Dark chocolate (100ml)
by our amici at Hackney Gelato (170 kcal per 100ml)
£3.50
Free with £20 spend
Pistachio (420ml)
by our amici at Hackney Gelato (183 kcal per 100ml)
£7.95
Vegetarian
Mango sorbetto (100ml, vg)
by our amici at Hackney Gelato (115 kcal per 100ml)
£3.50
Vegan
Pistachio (100ml)
by our amici at Hackney Gelato (183 kcal per 100ml)
£3.50
Vegetarian
Dark chocolate (460ml, vg)
by our amici at Hackney Gelato (170 kcal per 100ml)
£7.95
Vegan

Available to customers of 18+ years. Age verification maybe required upon delivery.

Our Cookbook
80 of our favourite recipes and stories from Italy. By Pasta Evangelists co-founder Finn & head chef Roberta
£20.00