Bundobust - Liverpool delivery from Liverpool City Centre

2025 Restaurant Awards Winner
Crowned best Indian & Nepalese restaurant in the region
25% off entire menu
For orders over £20. T&Cs apply
New customers only

Popular with other people

Paneer Kadai
£8.75
Bundo Chaat
£7.00
Tarka Dhal & Rice (v, gf)
£8.00
Chole Saag (v)
£8.75
Vada Pav (e)
£8.25
Bhajis (v, gf)
£6.75
Paneer Tikka (gf)
£8.75
Raghda Pethis (v, gf)
£7.75
Combo for Four
£52.50£70.00
Combo for One
£15.00£20.00

Combos

Combo for Four
Far Far + Smacked Khakri + Manchurian + Bhajis + Bundo Chaat + Raghda Pethis + Egg Bhurji + Tarka Dhal & Rice + Chole Saag + Paneer Tikka + Palak Kofta
£52.50£70.00
Combo for One
Smacked Kakri + Paneer Tikka + Chole Saag
£15.00£20.00
Combo for 2
Highly rated
· Mung Bean Chatpata + Bundo Chaat + Bhajis + Tarka Dhal & Rice + Paneer Tikka + Palak Kofta
£29.25£39.00

Beer Snacks

Spicy Nuts (v, gf)
Cashews, peanuts, almonds, peas and lentils tossed in our special spice blend.
£4.20
Far Far (v)
Colourful rice puffs dusted with our special spice blend.
£3.15
Bombay Mix (v)
Savoury snack of ghatia, corn chevdo, chilli papas, dried fruits and nuts.
£4.20

Munch

Chole Saag (v)
Chickpeas & spinach stewed in garam massala, onion, and ginger. Served with puri.
£8.75
Vada Pav (e)
(vah∙duh pow) The iconic Indian veggie burger. Deep-fried mashed potato ball in a bun, with red and green chutneys. Served with fried green chilli (Eat at your own risk)
£8.25
Bundo Chaat
Layers of samosa pastry, chickpea, potato, onion, sev, and chilli sauce. Served cool, with yoghurt and tamarind chutney.
£7.00
Paneer Kadai
Paneer cheese simmered in rich mixed pepper & tomato sauce with onions, deggi mirch and kasturi methi. Served with bhatura.
£8.75
Tarka Dhal & Rice (v, gf)
Warm-spiced lentil curry with cumin, garlic, and chilli. Served with basmati rice.
£8.00
Paneer Tikka (gf)
Barbecued paneer, mushroom, and peppers marinated in tikka massala yoghurt. Red pepper ketchup & spinach chutney.
£8.75
Paratha & Thepla (v)
Punjabi and Gujarati style of mixed breads. Potato and cauliflower massala filled Paratha, and tala cooked Thepla mixed with fenugreek leaves and spices. Served with tomato chutney and achar pickle.
£5.25
Bhajis (v, gf)

£6.75
Smacked Khakri (v, gf)
Super-fresh smacked cucumber quick-pickle with lemon, garlic, chilli and black salt. Perfect palate-cleanser between bites.
£3.90
Raghda Pethis (v, gf)
North England meets India. Spiced mushy peas served with potato cake, sev, tomato, onion, and tamarind chutney.
£7.75
Mung Bean Chatpata (v, gf)
Sprouting mung beans, coated corn, cucumber and tomato with a curry leaf, mustard seed and mango powder.
£5.75
Cobis Nu Shack (v, gf)
A dry fry of shredded cabbage, peas and carrots. Spiced with panch puran Indian 5 spice and fresh ginger.
£5.75
Vegan Vada Pav (v)
(vah∙duh pow) The iconic Indian veggie burger. Deep-fried mashed potato ball in a vegan bun, with red and green chutneys. Served with fried green chilli (Eat at your own risk)
£8.25
Bhaji Butty (v)
The original menu hack! Bhaji patty, salad, and chutneys in a bun.
£8.75
Egg Bhurji (e)
Cumin and green chilli-spiced scrambled eggs, with green peas & coriander. Served with bhatura.
£8.75

Additionals

Bhatura
Deep fried indian flatbread fermented with yoghurt.
£2.25
Rice (v, gf)
Basmati Rice
£2.25
Puri (v)
Deep fried unleavened bread. Portion of 2.
£2.25
Kachumber Sambharo (v, gf)
Bitter leaves, cucumber, red cabbage, zingy mustard seed and lemon dressing.
£3.25

Soft Drinks

THUMS UP Indian Cola

£3.75
Coca Cola Can

£3.50
Coke Zero Can

£3.50
Sparkling Water

£3.00
Still Water

£3.00
Mango Lassi
Indian yoghurt drink made with Alphonso mangoes.
£4.00
LIMCA Lemonade

£3.75

Beer and Cider

MONGOZO Banana

£4.80
HOGANS Wild Elder Cider

£6.00
HOGANS French Revelation Cider

£6.00
AUGUSTINER Helles

£5.75
LUCKY SAINT Lager

£4.50
MONGOZO Coconut

£4.80
SCHNEIDER WEISSE Tap 3 AlkoholFrei

£4.00
SCHOFFERHOFER Grapefruit

£4.80