Bundobust - Liverpool delivery from Liverpool City Centre

20% off entire menu
For orders over £20. T&Cs apply

Popular with other people

Bundo Chaat
£6.75
Paneer Kadai
£8.50
Chole Saag (v)
£8.50
Paneer Tikka (gf)
£8.50
Vada Pav (e)
£8.00
Gobi Manchurian (e)
£7.75
Raghda Pethis (v, gf)
£7.50
Palak Kofta
£8.50
Vegan Vada Pav (v)
£8.00
Egg Bhurji (e)
£8.50

Festive Specials

Sprout Bhajis (v, gf)
Crispy onion, sprout and broccoli bhajis spiked with fennel and chilli. Served with a spiced cranberry chutney.
£6.50
Festive Dhal & Rice (v, gf)
Original Bundo fave rebooted for Christmas. Warming and smoky lentil curry. Earthy Dal Makhani boosted with black cardamom, clove and cinnamon. Served on basmati rice.
£7.75
Chai Tiramisu (n) SERVES 2
Layers of Desi tea rusk soaked in Bundo Chai and rum, and cardamom & fennel cream, topped with pistachios and a dustin g of Chai Masala.
£8.75
Baingan Baubles (n, v, gf)
Baby Aubergine (Baingan) stuffed with nutty sweet & spicy masala, in a Kerala-style sauce with coconut, garam masala and curry leaves. Served with Basmati Rice.
£7.75
Mince Pie Paratha
Sultana, raisin, cinnamon, clove, star anise and coconut parathas cooked on a traditional tawa.
£5.25
Sprout Bhaji Butty (v)
Crispy sprout bhaji patty with salad and spiced cranberry and green chutneys in a vegan brioche.
£8.50

Combos

Festive Combo for 2
Mung Bean Chatpata + Sprout Bhajis + Bundo Chaat + Festive Dhal & Rice + Paneer Tikka + Palak Kofta
£30.40£38.00

Beer Snacks

Far Far (v)
Colourful rice puffs dusted with our special spice blend.
£3.25
Bombay Mix (v)
Savoury snack of ghatia, corn chevdo, chilli papas, dried fruits and nuts.
£4.15
Spicy Nuts (v, gf)
Cashews, peanuts, almonds, peas and lentils tossed in our special spice blend.
£4.15

Munch

Paneer Kadai
Paneer cheese simmered in rich mixed pepper & tomato sauce with onions, deggi mirch and kasturi methi. Served with bhatura.
£8.50
Popular
Chole Saag (v)
Chickpeas & spinach stewed in garam massala, onion, and ginger. Served with puri.
£8.50
Popular
Bundo Chaat
Layers of samosa pastry, chickpea, potato, onion, sev, and chilli sauce. Served cool, with yoghurt and tamarind chutney.
£6.75
Popular
Paneer Tikka (gf)
Barbecued paneer, mushroom, and peppers marinated in tikka massala yoghurt. Red pepper ketchup & spinach chutney.
£8.50
Popular
Paratha & Thepla (v)
Punjabi and Gujarati style of mixed breads. Potato and cauliflower massala filled Paratha, and tala cooked Thepla mixed with fenugreek leaves and spices. Served with tomato chutney and achar pickle.
£5.25
Vada Pav (e)
(vah∙duh pow) The iconic Indian veggie burger. Deep-fried mashed potato ball in a bun, with red and green chutneys. Served with fried green chilli (Eat at your own risk)
£8.00
Vegan Vada Pav (v)
(vah∙duh pow) The iconic Indian veggie burger. Deep-fried mashed potato ball in a vegan bun, with red and green chutneys. Served with fried green chilli (Eat at your own risk)
£8.00
Egg Bhurji (e)
Cumin and green chilli-spiced scrambled eggs, with green peas & coriander. Served with bhatura.
£8.50
Gobi Manchurian (e)
Indo-Chinese mash-up. Cauliflower and mushroom pakoras tossed in an umami-hot sauce.
£7.75
Smacked Khakri (v, gf)
Super-fresh smacked cucumber quick-pickle with lemon, garlic, chilli and black salt. Perfect palate-cleanser between bites.
£3.75
Palak Kofta
Koftas filled with paneer, potatoes and sultanas. Spiced with cinnamon and methi and served in a spinach and melon seed sauce.
£8.50
Popular
Raghda Pethis (v, gf)
North England meets India. Spiced mushy peas served with potato cake, sev, tomato, onion, and tamarind chutney.
£7.50
Mung Bean Chatpata (v, gf)
Sprouting mung beans, coated corn, cucumber and tomato with a curry leaf, mustard seed and mango powder.
£5.50
Cobis Nu Shack (v, gf)
A dry fry of shredded cabbage, peas and carrots. Spiced with panch puran Indian 5 spice and fresh ginger.
£5.50

Additionals

Puri (v)
Deep fried unleavened bread. Portion of 2.
£2.25
Rice (v, gf)
Basmati Rice
£2.25
Bhatura
Deep fried indian flatbread fermented with yoghurt.
£2.25
Sauce Trio (v, gf)
Yoghurt and cumin, desi ketchup, tamarind and date.
£2.25
Kachumber Sambharo (v, gf)
Bitter leaves, cucumber, red cabbage, zingy mustard seed and lemon dressing.
£3.25

Soft Drinks

Mango Lassi
Indian yoghurt drink made with Alphonso mangoes.
£4.00
Coke Can
£3.50
Coke Zero Can
£3.50
Sparkling Water
£2.80
Still Water
£2.80
LIMCA Lemonade
£3.50
THUMS UP Indian Cola
£3.50

Beer/Cider

BUNDOBUST DHANIA
Everything you want from a clean and crisp Pilsner. A floral Citrussy hit of coriander seed, lightly toasted by Bundo chefs before being added to the tank. 4.8% (440ml)
£5.00
SCHOFFERHOFER Grapefruit
An equal parts blend of German Wheat Beer and pure grapefruit juice. Zesty, tangy and incredibly refreshing. 2.5% (500ml)
£4.00
LUCKY SAINT Lager
Non-Alcoholic Lager. Biscuity malts and a smooth, citrus hop finish. 0.5% (330ml)
£3.40
SCHNEIDER WEISSE Tap 3 AlkoholFrei
Non-Alcoholic German Wheat Beer with a big malty taste and rich texture. 0.5% (500ml)
£3.00
HOGANS French Revelation Cider
A revelation by name and by nature, this is something a little different. This fresh pressed drop is smooth & velvety with a big tannic punch followed by fruit sweetness, 4.8% (500ml)
£4.50