20% off entire menu
For orders over £30. T&Cs applyNew customers only
Popular with other people
Bundo Chaat
£6.75Paneer Kadai
£8.50Chole Saag (v)
£8.50Paneer Tikka (gf)
£8.50Festive Dhal & Rice (v, gf)
£7.75Gobi Manchurian (e)
£7.75Vada Pav (e)
£8.00Raghda Pethis (v, gf)
£7.50Palak Kofta
£8.50Egg Bhurji (e)
£8.50
Festive Specials
Festive Dhal & Rice (v, gf)
Original Bundo fave rebooted for Christmas. Warming and smoky lentil curry. Earthy Dal Makhani boosted with black cardamom, clove and cinnamon. Served on basmati rice.£7.75PopularSprout Bhajis (v, gf)
Crispy onion, sprout and broccoli bhajis spiked with fennel and chilli. Served with a spiced cranberry chutney.£6.50PopularBaingan Baubles (n, v, gf)
Baby Aubergine (Baingan) stuffed with nutty sweet & spicy masala, in a Kerala-style sauce with coconut, garam masala and curry leaves. Served with Basmati Rice.£7.75PopularChai Tiramisu (n) SERVES 2
Currently sold out£8.75Mince Pie Paratha
Sultana, raisin, cinnamon, clove, star anise and coconut parathas cooked on a traditional tawa.£5.25Sprout Bhaji Butty (v)
Crispy sprout bhaji patty with salad and spiced cranberry and green chutneys in a vegan brioche.£8.50
Combos
Festive Combo for Two
Mung Bean Chatpata + Sprout Bhajis + Bundo Chaat + Festive Dhal & Rice + Paneer Tikka + Palak Kofta£30.40£38.00Festive Combo for One
Sprout Bhajis + Baingan Baubles + Mince Pie Paratha£17.00Combo for One
Smacked Kakri + Paneer Tikka + chole saag£18.00Festive Combo for Four
Far Far + Smacked Khakri + Manchurian + Sprout Bhajis + Bundo Chaat + Ragda Pethis + Festive Dhal & Rice + Egg Bhurji + Chole Saag + Paneer Tikka + Palak Kofta.£56.00£70.00
Beer Snacks
Far Far (v)
Colourful rice puffs dusted with our special spice blend.£3.25Bombay Mix (v)
Savoury snack of ghatia, corn chevdo, chilli papas, dried fruits and nuts.£4.15Spicy Nuts (v, gf)
Cashews, peanuts, almonds, peas and lentils tossed in our special spice blend.£4.15
Munch
Paneer Kadai
Paneer cheese simmered in rich mixed pepper & tomato sauce with onions, deggi mirch and kasturi methi. Served with bhatura.£8.50Bundo Chaat
Layers of samosa pastry, chickpea, potato, onion, sev, and chilli sauce. Served cool, with yoghurt and tamarind chutney.£6.75PopularChole Saag (v)
Chickpeas & spinach stewed in garam massala, onion, and ginger. Served with puri.£8.50Paneer Tikka (gf)
Barbecued paneer, mushroom, and peppers marinated in tikka massala yoghurt. Red pepper ketchup & spinach chutney.£8.50Paratha & Thepla (v)
Punjabi and Gujarati style of mixed breads. Potato and cauliflower massala filled Paratha, and tala cooked Thepla mixed with fenugreek leaves and spices. Served with tomato chutney and achar pickle.£5.25PopularGobi Manchurian (e)
Indo-Chinese mash-up. Cauliflower and mushroom pakoras tossed in an umami-hot sauce.£7.75Smacked Khakri (v, gf)
Super-fresh smacked cucumber quick-pickle with lemon, garlic, chilli and black salt. Perfect palate-cleanser between bites.£3.75Vada Pav (e)
(vah∙duh pow) The iconic Indian veggie burger. Deep-fried mashed potato ball in a bun, with red and green chutneys. Served with fried green chilli (Eat at your own risk)£8.00Egg Bhurji (e)
Cumin and green chilli-spiced scrambled eggs, with green peas & coriander. Served with bhatura.£8.50Palak Kofta
Koftas filled with paneer, potatoes and sultanas. Spiced with cinnamon and methi and served in a spinach and melon seed sauce.£8.50Raghda Pethis (v, gf)
North England meets India. Spiced mushy peas served with potato cake, sev, tomato, onion, and tamarind chutney.£7.50Mung Bean Chatpata (v, gf)
Sprouting mung beans, coated corn, cucumber and tomato with a curry leaf, mustard seed and mango powder.£5.50Vegan Vada Pav (v)
(vah∙duh pow) The iconic Indian veggie burger. Deep-fried mashed potato ball in a vegan bun, with red and green chutneys. Served with fried green chilli (Eat at your own risk)£8.00Cobis Nu Shack (v, gf)
A dry fry of shredded cabbage, peas and carrots. Spiced with panch puran Indian 5 spice and fresh ginger.£5.50
Additionals
Puri (v)
Deep fried unleavened bread. Portion of 2.£2.25Rice (v, gf)
Basmati Rice£2.25Bhatura
Deep fried indian flatbread fermented with yoghurt.£2.25Sauce Trio (v, gf)
Yoghurt and cumin, desi ketchup, tamarind and date.£2.25Kachumber Sambharo (v, gf)
Bitter leaves, cucumber, red cabbage, zingy mustard seed and lemon dressing.£3.25
Soft Drinks
Mango Lassi
Indian yoghurt drink made with Alphonso mangoes.£4.00Coke Zero Can
£3.50Still Water
£2.80Coke Can
£3.50Sparkling Water
£2.80
Beer/Cider
BUNDOBUST DHANIA CAN
Everything you want from a clean and crisp Pilsner. A floral Citrussy hit of coriander seed, lightly toasted by Bundo chefs before being added to the tank. 4.8% (440ml)£5.00LUCKY SAINT Lager
Non-Alcoholic Lager. Biscuity malts and a smooth, citrus hop finish. 0.5% (330ml)£3.40SCHOFFERHOFER Grapefruit
An equal parts blend of German Wheat Beer and pure grapefruit juice. Zesty, tangy and incredibly refreshing. 2.5% (500ml)£4.00SCHNEIDER WEISSE Tap 3 AlkoholFrei
Non-Alcoholic German Wheat Beer with a big malty taste and rich texture. 0.5% (500ml)£3.00HOGANS French Revelation Cider
A revelation by name and by nature, this is something a little different. This fresh pressed drop is smooth & velvety with a big tannic punch followed by fruit sweetness, 4.8% (500ml)£4.50