Bundobust - Liverpool delivery from Liverpool City Centre

20% off entire menu
For orders over £20. T&Cs apply

Popular with other people

Bundo Chaat
£6.75
Paneer Kadai
£8.50
Festive Dhal & Rice (v, gf)
£7.75
Sprout Bhajis (v, gf)
£6.50
Paneer Tikka (gf)
£8.50
Chole Saag (v)
£8.50
Vada Pav (e)
£8.00
Baingan Baubles (n, v, gf)
£7.75
Gobi Manchurian (e)
£7.75
Palak Kofta
£8.50

Festive Specials

Sprout Bhajis (v, gf)
Crispy onion, sprout and broccoli bhajis spiked with fennel and chilli. Served with a spiced cranberry chutney.
£6.50
Popular
Festive Dhal & Rice (v, gf)
Original Bundo fave rebooted for Christmas. Warming and smoky lentil curry. Earthy Dal Makhani boosted with black cardamom, clove and cinnamon. Served on basmati rice.
£7.75
Baingan Baubles (n, v, gf)
Baby Aubergine (Baingan) stuffed with nutty sweet & spicy masala, in a Kerala-style sauce with coconut, garam masala and curry leaves. Served with Basmati Rice.
£7.75
Chai Tiramisu (n) SERVES 2
Layers of Desi tea rusk soaked in Bundo Chai and rum, and cardamom & fennel cream, topped with pistachios and a dustin g of Chai Masala.
£8.75
Sprout Bhaji Butty (v)
Crispy sprout bhaji patty with salad and spiced cranberry and green chutneys in a vegan brioche.
£8.50
Mince Pie Paratha
Sultana, raisin, cinnamon, clove, star anise and coconut parathas cooked on a traditional tawa.
£5.25

Combos

Festive Combo for Two
Mung Bean Chatpata + Sprout Bhajis + Bundo Chaat + Festive Dhal & Rice + Paneer Tikka + Palak Kofta
£30.40£38.00
Combo for One
Smacked Kakri + Paneer Tikka + chole saag
£18.00
Festive Combo for One
Sprout Bhajis + Baingan Baubles + Mince Pie Paratha
£17.00
Festive Combo for Four
Far Far + Smacked Khakri + Manchurian + Sprout Bhajis + Bundo Chaat + Ragda Pethis + Festive Dhal & Rice + Egg Bhurji + Chole Saag + Paneer Tikka + Palak Kofta.
£56.00£70.00

Beer Snacks

Far Far (v)
Colourful rice puffs dusted with our special spice blend.
£3.25
Bombay Mix (v)
Currently sold out
£4.15
Spicy Nuts (v, gf)
Currently sold out
£4.15

Munch

Bundo Chaat
Layers of samosa pastry, chickpea, potato, onion, sev, and chilli sauce. Served cool, with yoghurt and tamarind chutney.
£6.75
Popular
Paratha & Thepla (v)
Punjabi and Gujarati style of mixed breads. Potato and cauliflower massala filled Paratha, and tala cooked Thepla mixed with fenugreek leaves and spices. Served with tomato chutney and achar pickle.
£5.25
Popular
Paneer Kadai
Paneer cheese simmered in rich mixed pepper & tomato sauce with onions, deggi mirch and kasturi methi. Served with bhatura.
£8.50
Paneer Tikka (gf)
Barbecued paneer, mushroom, and peppers marinated in tikka massala yoghurt. Red pepper ketchup & spinach chutney.
£8.50
Chole Saag (v)
Chickpeas & spinach stewed in garam massala, onion, and ginger. Served with puri.
£8.50
Popular
Vada Pav (e)
(vah∙duh pow) The iconic Indian veggie burger. Deep-fried mashed potato ball in a bun, with red and green chutneys. Served with fried green chilli (Eat at your own risk)
£8.00
Egg Bhurji (e)
Cumin and green chilli-spiced scrambled eggs, with green peas & coriander. Served with bhatura.
£8.50
Vegan Vada Pav (v)
(vah∙duh pow) The iconic Indian veggie burger. Deep-fried mashed potato ball in a vegan bun, with red and green chutneys. Served with fried green chilli (Eat at your own risk)
£8.00
Gobi Manchurian (e)
Indo-Chinese mash-up. Cauliflower and mushroom pakoras tossed in an umami-hot sauce.
£7.75
Popular
Palak Kofta
Koftas filled with paneer, potatoes and sultanas. Spiced with cinnamon and methi and served in a spinach and melon seed sauce.
£8.50
Raghda Pethis (v, gf)
North England meets India. Spiced mushy peas served with potato cake, sev, tomato, onion, and tamarind chutney.
£7.50
Mung Bean Chatpata (v, gf)
Sprouting mung beans, coated corn, cucumber and tomato with a curry leaf, mustard seed and mango powder.
£5.50
Smacked Khakri (v, gf)
Super-fresh smacked cucumber quick-pickle with lemon, garlic, chilli and black salt. Perfect palate-cleanser between bites.
£3.75
Cobis Nu Shack (v, gf)
A dry fry of shredded cabbage, peas and carrots. Spiced with panch puran Indian 5 spice and fresh ginger.
£5.50

Additionals

Bhatura
Deep fried indian flatbread fermented with yoghurt.
£2.25
Puri (v)
Deep fried unleavened bread. Portion of 2.
£2.25
Rice (v, gf)
Basmati Rice
£2.25
Kachumber Sambharo (v, gf)
Bitter leaves, cucumber, red cabbage, zingy mustard seed and lemon dressing.
£3.25
Sauce Trio (v, gf)
Yoghurt and cumin, desi ketchup, tamarind and date.
£2.25

Soft Drinks

Mango Lassi
Indian yoghurt drink made with Alphonso mangoes.
£4.00
LIMCA Lemonade
£3.50
THUMS UP Indian Cola
£3.50
Coke Can
£3.50
Coke Zero Can
£3.50
Sparkling Water
£2.80
Still Water
£2.80

Beer/Cider

BUNDOBUST DHANIA CAN
Everything you want from a clean and crisp Pilsner. A floral Citrussy hit of coriander seed, lightly toasted by Bundo chefs before being added to the tank. 4.8% (440ml)
£5.00
SCHOFFERHOFER Grapefruit
An equal parts blend of German Wheat Beer and pure grapefruit juice. Zesty, tangy and incredibly refreshing. 2.5% (500ml)
£4.00
LUCKY SAINT Lager
Non-Alcoholic Lager. Biscuity malts and a smooth, citrus hop finish. 0.5% (330ml)
£3.40
HOGANS French Revelation Cider
A revelation by name and by nature, this is something a little different. This fresh pressed drop is smooth & velvety with a big tannic punch followed by fruit sweetness, 4.8% (500ml)
£4.50
SCHNEIDER WEISSE Tap 3 AlkoholFrei
Non-Alcoholic German Wheat Beer with a big malty taste and rich texture. 0.5% (500ml)
£3.00