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Taba/Soya/Yamachoma
£10.99Egussi
£14.00Fried Rice
£11.99Maffe
£13.00Poulet DG (Tuesday - Sunday)
£15.50Ndole (Bitter Leaf Stew)
£14.00Medium Tilapia
£25.00Goat Curry
£15.00Jellof Rice
£13.00Stew
4.5(12)£12.00
Appetiser/Starters
Taba/Soya/Yamachoma
Lip-smacking traditional grill goat meat.£10.99PopularPuff Puff (10 Pcs)
Juicy grilled chicken, marinated in African herbs and spices, flame-seared for a perfect finish. Great with Jollof or fried plantains.£7.00PopularFresh Fish Pepper Soup
£10.00Chicken Wings (6 Pcs)
£4.00Assorted Meat Pepper Soup
£10.00Fried Chicken Gizzards
£10.00Corn on the Cob (2 Pcs)
£2.99Roasted Peanuts
£1.99
Main Dishes
All mains are served with 1 side of your choice. (excluded rice dishes)
Jellof Rice
This is very popular freshly made rice dish in most African countries. Made with tomatoes, onions and special spices.£13.00PopularEgussi
Special melon seeds cooked with selected african spices. Very delicious. Advise on sides: Semolina, fufu (casava flour), pounded yam or sadza.£14.00PopularFried Rice
£11.99Eru Soup/Okazi Soup
A highly nutritious Cameroonian soup made with finely shredded eru (wild spinach) and waterleaf, slow-cooked with crayfish, palm oil, and assorted meats.£14.50Stew
A blend of tomatoes and some special seasoning spices. Advise on sides: Plain boiled rice, boiled plantain, fried plantain, chips, atieke, bobolo or semolina.4.5(12)£12.00Okra Soup/Ladies' Finger/Bhindi
This is an incredibly rich source health benefiting. Very delicious! Advise on sides: Semolina, pounded yam, fufu (casava flour) or sadza.£13.00PopularFried Red Kidney Beans
Slow-simmered red kidney beans cooked in a thick, savoury tomato stew. Add puff-puff or boiled plantain for a wholesome, filling dish.£12.00Ogbono Soup
A traditional Nigerian soup made from ground ogbono seeds, cooked with meat and spices to create a thick, slightly slippery, and flavour-packed delicacy.£14.50Veggie Delight/Fried Spinach
Advise on sides: Boiled plantain, fried plantain, atieke, bobolo, semolina, sadza or fufu (casava flour).£12.00Maffe
Grilled peanut stew cooked with selected african spices. Very popular meal. Advise on sides: Plain boiled rice, boiled plantain, gari, semolina, fufu (casava flour) or pounded yam.£13.00Ndole (Bitter Leaf Stew)
Favourite cameroonian dish made from bitter leaf balanced with white peanut in a blend of traditional spices. Advise on sides: Plain boiled rice, boiled plantain, fried plantain, bobolo, semolina, sadza, fufu (casava flour) or miondo.£14.00Chicken Curry
Mild yet flavourful curry cooked with boneless chicken thighs, bell peppers, and spices — slow-simmered for melt-in-mouth texture.£14.00Goat Curry
Rich, aromatic West African curry made with tender chunks of goat meat slow-cooked in a peppery, tomato-based stew.£15.00
Chef Daily Special
Dishes are not served with any sides.
Poulet DG (Tuesday - Sunday)
This fricassee of chicken, vegetables and savory special spices.£15.50
Grills
Served with any sides of your choice.
Medium Tilapia
Our larger chargrilled whole tilapia, marinated in our signature spicy pepper rub. Smoky, tender, and full of bold flavour. Recommended for 2-3 people£25.00Small Tilapia
Chargrilled whole tilapia, marinated in our signature spicy pepper rub. Smoky, tender, and full of bold flavour. Recommend for 1-2 people£20.00Large Tilapia
The Largest Chargrilled whole tilapia, that can feed a family. Marinated in our signature spicy pepper rub. Smoky, tender, and full of bold flavour. Recommended for 3-4 people£30.00
Vegetarian Dishes
Served with any sides of your choice.
Fried Spinach
Fresh spinach sautéed with onions, tomatoes, and a light blend of traditional spices. A simple yet satisfying plant-based delight.£10.00
Sides
Fried Plantain
Golden, caramelised sweet plantains sliced and fried to perfection — crispy outside, soft inside.£4.50Boiled Rice
Fluffy white rice, gently steamed — ideal with curry, soups or bean dishes.£4.00Puff Puff/Mandazi/Dumplings (10pcs)
This is a traditional home made African snacks from baking powder and yeast.£7.00Pounded Yam
Smooth, stretchy, and filling — pounded yam is the traditional companion for African soups like Ogbono and Eru.£4.50Chips
£4.00Sadza/Ugali/Nsima/Banku/Mealie-Meal
This is a steamed dumpling made from white maize flour.£4.00Semolina
Is a coarse purified wheat wheat middling use to make couscous.£4.00Garri/Eba
This is a fine to coarse granular flour from cassava roots. Very popular African sides because it can go with any African vegetable soup.£4.00Fufu
It's made with flour from cassava roots or tubers.£4.00Atieke
This is a western African version of gari.£4.00
Other Juices
Supermalt
£3.00Can
£2.00Malta Guinness
£3.00Water
£2.00J2O
£3.00
African Juices
Supermalt
£3.00
