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About Apurba - Melton Mowbray
Welcome to the New Apurba restaurant where a unique concept of Indian culinary awaits you. Our chefs have crafted a wide range of sumptuous dishes using their knowledge, experience and skills gained from working in various kitchens and hotels around the world. Be sure to try our award winning signature dishes- unique to our restaurant and encompassing the full flavours and aroma of India and Bangladesh. We hope you enjoy your experience at the New Apurba Restaurant .
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Popular with other people

Chicken Tikka Masala
£10.95
Butter Chicken
£10.95
Chicken Tikka Bhuna Masala
£10.95
Chicken Tikka Biryani
£10.95

Set Meals

Set Meal for One Person
1 papadom, 1 paneer shashlick (starter), 1 chicken jalfrezi, 1 sag aloo (side dish), 1 pilau rice, 1 plain naan.
£17.95
Set Meal for Two Persons
2 papadoms, 1 chicken tikka (starter), 1 sag and cheese pakora (starter), 1 chicken tikka masala, 1 garlic chilli lamb, 1 chana paneer bhaji (side dish), 1 mushroom rice, 1 plain naan.
£36.95
Set Meal for Four Persons
4 papadoms, 2 chicken tikka puri (starter), 2 tandoori lamb chops (starter), 1 shahi chicken tikka masala, 1 karahi chicken, 1 lamb shatkora, 1 lamb sagwala, 2 aloo mattar (side dish), 2 pilau rice, 2 garlic and coriander naan.
£66.95
Set Meal for Six Persons
6 papadoms, 2 sheek kebab (starter), 2 chicken shashlick (starter), 2 aloo chat (starter), 2 chicken balti, 2 lamb tawali, 2 aam chicken tikka, 3 sag and brinjal bhaji (side dish), 3 pilau rice, 3 plain naan.
£96.95

Starters

Chicken Tikka Starter
Tender pieces of chicken marinated in mild spices, skewered, grilled in a charcoal oven.
£5.95
Onion Bhaji
Special shredded onions bound together with garam flour, light herbs and spices then deep fried.
£4.95
Mixed Kebab Starter
An assortment of chicken tikka, lamb tikka and sheek kebab.
£5.95
Lamb Tikka Starter
Tender pieces of lamb marinated in mild spices, skewered, grilled in a charcoal oven.
£5.95
Chilli Paneer
Curd cheese with onions, green chilli, mixed peppers and tomatoes. Fairly hot.
£4.95
Tandoori Mixed Sizzler for 2 Persons
A delicious assortment of tandoori delicacies: tandoori chicken, chicken tikka, paneer tikka, sheek kebab with chunks of onions, mixed peppers, herbs and spices. Fairly dry.
£10.95
King Prawn Shashlick Starter
King prawns marinated in herbs and spices, grilled with onions, mixed peppers and tomatoes. Served with salad.
£5.95
Tandoori Lamb Chops
Tender lamb chops marinated in a spicy sauce, grilled in the tandoori oven. Served with salad.
£5.95
King Prawn Butterfly
Delicately spiced whole king prawn covered in breadcrumbs and deep fried.
£5.90
King Prawn Puri
King prawns cooked in rich succulent spices and served with a special puri pancake.
£5.90
Tandoori King Prawn
Succulent king prawns marinated in herbs and spices, cooked in the charcoal oven.
£5.90
Chicken Shashlick Starter
Boneless marinated chicken pieces grilled with onions, peppers and tomatoes. Served with salad.
£5.25
Prawn Puri
£4.95
Chicken Tikka Puri
£4.95
Chicken Chat
Juicy pieces of chicken cooked in a hot and sour, slightly spiced sauce then wrapped with puri.
£4.95
Tandoori Chicken Starter
Spring chicken marinated in yoghurt with herbs and spices, cooked in the tandoor.
£5.95
Paneer Shashlick Starter
Chunks of Indian cheese, grilled with mixed peppers and tomatoes. Served with salad.
£4.95
Garlic Mushroom on Puri
Cooked dry with mushrooms, garlic and onions, served on a puffed bread.
£4.95
Sheek Kebab Starter
Minced lamb cooked in the tandoor with coriander, fresh herbs and onions.
£4.50
Aloo Chat
Diced potatoes mixed with fresh coriander, green chillies, tamarind sauce and chat masala.
£4.50
Meat Samosa
Triangular shaped pattie stuffed with minced lamb.
£3.75
Vegetable Samosa
Triangular shaped pattie stuffed with vegetables.
£3.75

Traditional Dishes

Sagwala
A traditional medium hot dish cooked with spinach, fresh green herbs, fairly dry.
£9.95
Rogon Josh
A medium hot dish cooked with fresh green herbs, tomatoes and served in a rich sauce.
£9.95
Jalfrezi
Cooked with finely chopped onions, ginger, capsicum, tomatoes, green chillies and special herbs and spices.
£9.95
Bhoona
A highly flavoured dish full of spices, fairly dry, medium to taste.
£9.95
Korma
This dish is cooked with fresh cream, coconut and almond powder for a mild taste.
£9.95
Madras
A well spiced classic cooked in a tomato based sauce, fairly hot in taste.
£9.95
Vindaloo
A very hot dish from Goa cooked with potato.
£9.95
Dhansak
This dish is cooked in a specially prepared hot, sweet and sour sauce with lentils.
£9.95
Malaya
A mildly spiced dish cooked with pineapple and lychees.
£9.95
Methi
Methi dishes are very spicy but medium hot, cooked in a thick sauce with fenugreek leaves.
£9.95
Dupiaza
An elegant dish cooked with herbs and spices, fried onions and green peppers.
£9.95
Pathia
Cooked with finely chopped onions and tomatoes creating a sweet and sour taste. Slightly hot, mouth watering and delicious.
£9.95
Karahi
Cooked with onions, tomatoes, peppers and green chilli in a thick spicy sauce. Fairly hot.
£9.95

English Dishes

Chicken Nuggets with Fries
£8.95
Fried Chicken and Chips
£7.95
Omelette and Chips
£7.95

Rice

Pilau Rice
£3.25
Egg Fried Rice
£3.95
Coconut Fried Rice
£3.95
Boiled Rice
£2.95
Onion Fried Rice
£3.95
Mushroom Fried Rice
£3.95
Keema Pilau Rice
£3.95
Vegetable Fried Rice
£3.95
Special Fried Rice
£4.50
Garlic Rice
£3.95
Lemon Fried Rice
£3.95
Chicken Fried Rice
£4.50
Prawn Fried Rice
£4.50

Bread

Garlic and Coriander Naan
£3.95
Chapati
Thin bread baked over hot iron pan.
£1.95
Peshwari Naan
Stuffed with coconut, sultanas and almonds.
£3.50
Garlic and Cheese Naan
£3.95
Cheese and Chilli Naan
£3.95
Garlic Naan
£3.50
Keema Naan
£3.50
Plain Naan
£2.75
Cheese Naan
£3.50
Stuffed Naan
Spiced vegetables.
£3.50
Keema Paratha
Stuffed with spicy minced lamb.
£3.50
Stuffed Paratha
Stuffed with vegetables.
£3.50
Paratha
Plain flour layered bread.
£2.95
Puri
Pancake type bread fried in oil.
£1.95

Biryani Delicacies

Chicken Biryani
£9.95
Chicken Tikka Biryani
Marinated chicken grilled in the tandoor then cooked with basmati rice, herbs and spices and served with a vegetable curry.
£10.95
Popular
King Prawn Biryani
£13.95
Apurba Special Biryani
Special basmati rice treated together with marinated chicken tikka, lamb tikka and sheek kebab cooked with chopped onions and mixed peppers and served with a vegetable curry.
£11.95
Lamb Tikka Biryani
Marinated lamb grilled in the tandoor then cooked with basmati rice, herbs and spices and served with a vegetable curry.
£10.95
Lamb Biryani
£9.95
Keema Biryani
£9.50
Prawn Biryani
£9.50
Vegetable Biryani
£8.50

Vegatable Side Dishes

Sag Aloo
Spinach and potato.
£4.95
Bombay Aloo
Spiced potatoes.
£4.95
Sag Paneer
Spinach cooked with herbs and spices with Indian cheese.
£4.95
Chana Paneer Bhaji
Chick peas and Indian cheese.
£4.95
Sag and Brinjal Bhaji
Spinach and aubergine.
£4.95
Tarka Dall
Lentils with herbs and spices and fried garlic on top.
£4.95
Mushroom Bhaji
£4.95
Brinjal Bhaji
Aubergine.
£4.95
Bhindi Bhaji
Okra.
£4.95
Sag Bhaji
Spinach.
£4.95
Chana Bhaji
Chick peas.
£4.95
Cauliflower Bhaji
£4.95
Aloo Matar
Potato and peas.
£4.95
Aloo Gobi
Potato and cauliflower.
£4.95

Sundries

Papadom
Plain or spicy.
£0.95
Chips
£2.95
Relishes
Mango, lime, chilli sauce, coconut and onion.
£0.90
Raitha (Yoghurt)
Plain or cucumber.
£1.60

Signature Appetisers

Tama Chicken
Barbecued strips of chicken cooked with roasted garlic, red onions, peppers in chef’s special tamarind sauce then garnished with cherry tomato and coriander.
£5.25
Tawa Scallops
Pan fried Scottish scallops served on a bed of cauliflower and red pepper relish.
£6.95
Spiced Salmon
Cooked in the tandoor in a marinade of unique spices, then finished with zest of lemon.
£6.95
Duck Stir Fry
Mumbai style shredded duck cooked with onions and peppers, stir fried in a sweet chilli sauce and dressed with beetroot and carrot.
£6.95
Jhinga Prawns
Kafir lime and perfumed chilli scented king prawns in light batter, served with homemade marinated cottage cheese and served with salad garnish.
£5.95
Sweet Chilli Chicken
Scented strips of chicken cooked with perfumed chillies and curry leaf in a pastry basket on top of Greek yoghurt.
£5.25
Squid Shashlick
£5.50

Tandoori Dishes

These dishes are marinated in yoghurt and a special selection of herbs and spices then cooked in an open topped clay oven giving a unique flavour to these dishes.

Tandoori Mixed Grill
A selection of tandoori favourites which includes chicken tikka, lamb tikka, sheek kebab, tandoori chicken and tandoori king prawn with naan bread and salad. A perfect meal for one.
£14.00
Tandoori King Prawn
Selected king size prawns marinated in yoghurt and spices then cooked in the tandoor. Served sizzling with fried onions.
£13.95
Tandoori Lamb Chops
Tender lamb chops marinated in a spicy sauce and grilled in the tandoori oven, served with salad.
£10.95
Chicken Shashlick
Boneless marinated chicken pieces grilled with onion, peppers and tomatoes.
£9.95
Tandoori Chicken
£9.95
Paneer Shashlick
Chunks of Indian cheese, grilled with mixed peppers and tomatoes, served with salad.
£9.50

Mild Dishes - Masala

Britain's most popular dish prepared and cooked in a medium to mild unique sauce with ground almond, coconut and fresh cream creating a rich, tasty dish.

Chicken Tikka Masala
£10.95
Paneer Tikka Masala
£9.95
Tandoori King Prawn Masala
£14.95
Venison Tikka Masala
£12.95
Duck Tikka Masala
£10.95
Lamb Tikka Masala
£10.95

Mild Dishes - Makhani

Tandoori grilled chicken or lamb tossed in butter, cultured yoghurt, fresh cream and mild spices for an exotic sauce.

Tandoori King Prawn Makhani
£14.95
Duck Tikka Makhani
£10.95
Venison Tikka Makhani
£12.95
Chicken Tikka Makhani
£10.95
Lamb Tikka Makhani
£10.95
Paneer Tikka Makhani
£9.95

Signature Dishes

Lobster Masala Special
Whole lobster, on the shell, cooked in a special tandoori sauce with chef’s selection of spices then served on a sizzling platter with spring onions and peppers. Accompanied with special pilau rice.
£19.95
Mixed Seafood Tawa
A sizzling dish consisting of prawns, king prawns, monkfish fillet with selected spices, spring onions, peppers and tomatoes. Cooked on a sizzling iron skillet.
£15.95
Paneer Jhinga
Tiger prawns cooked with sunflower oil, paneer, garlic, ginger, special mixed spices with chat masala sauce. Served with pilau rice.
£15.95
Garlic Chilli King Prawn
King prawns cooked Bengali style with garlic, green chilli and onions in a spicy, thick sauce.
£14.95
Braised Lamb Shank
Braised Welsh lamb shank cooked in an authentic rogon sauce and served with pilau rice.
£14.95
Chef’s Signature Sea Bass
Pan fried wild sea bass fillet with added zest of lime and turmeric, presented on a bed of spinach.
£13.95
Jhinga Masala
King prawns marinated in a garlic and ginger marinade then barbecued in the tandoori oven and finally cooked with onions, peppers and tomatoes in a thick, spicy sauce.
£13.95
King Prawn Begun
King prawns cooked in a medium strength sauce with aubergine. A traditional and authentic tasty dish.
£13.95
King Prawn Aftabi
King prawns cooked with green beans, green chillies, coriander in a slightly hot sauce.
£13.95
Goan King Prawns
King prawns marinated in lime juice, tamarind and garlic then cooked with onions, green chillies, coriander, coconut milk, roasted spices and curry leaves.
£14.95
Lamb Fillet Strips Gourmet Ke Thezz
Lamb fillet marinated with rare spices, herbs and then grilled in the tandoori clay oven, served with spicy onions, roasted tomatoes and peppers.
£14.95
Whole Breast Chicken Gourmet Ke Thezz
Whole breast of chicken marinated with rare spices and herbs then grilled in the tandoori clay oven, served with spicy onions, roasted tomatoes and peppers.
£14.95
Tandoori Mix Korai
A mixture of chicken tikka, lamb tikka and tandoori chicken cooked in a fairly hot sauce with chopped peppers, onions and tomatoes with a touch of Worcester sauce.
£13.95
Garlic Tandoori Mix
Tandoori chicken, chicken tikka, lamb tikka, sheek kebab and king prawn prepared with special spices, herbs and topped with fresh garlic.
£13.95
Bangla Nobabi
Off the bone tandoori chicken cooked with garlic, ginger, spinach and fresh coriander in a medium dish. Served in an iron dish.
£11.95
Murghi Rezella
Barbecued chicken cooked with a mixture of minced meat, bay leaves and fresh green chillies.
£10.95
South Indian Lamb Chettinad
A special selection of thirteen spices is used to combine its exquisite taste and flavour, thereafter garnished with curry leaves, mustard and a hint of tamarind.
£10.95
Chicken Honey and Chilli
A well balanced and spiced dish with a distinctive taste consisting of honey and chilli.
£10.95
Lamb Honey and Chilli
A well balanced and spiced dish with a distinctive taste consisting of honey and chilli.
£10.95
Polok Murghi Tikka Masala
Marinated tandori chicken cooked with spinach in a medium masala sauce.
£10.95
Chicken Sag Paneer
Chicken cooked with Indian cheese and spinach in a mild to medium sauce with a hint of lemon
£10.95
Anarkali Bahar
Chicken tikka cooked with special herbs and spices with onions, capsicums and mushrooms in a medium spiced masala sauce.
£10.95
Lamb Hyderabadi
A distinctly rich dish cooked with tangy spices, yoghurt, tomatoes, garlic, ginger in a sauce consisting of bay leaves, cardamom and cloves. A very rich and distinctly fully flavoured dish.
£10.95
Chicken Tikka Silsila
Tossed in lime, lemon with crunchy onions, peppers and Northern Bengal spices.
£10.95
Lamb Tikka Silsila
Tossed in lime, lemon with crunchy onions, peppers and Northern Bengal spices.
£10.95

Tawa Sizzling Dishes

Tawa dishes are sizzling dishes cooked with extra spices, garlic, capsicum, spring onions and special herbs. A medium, tasty sauce.

Chicken Tikka Tawa
£10.95
King Prawn Tawa
£14.95
Lamb Tikka Tawa
£10.95
Chicken Tawa
£10.50
Lamb Tawa
£10.50
Prawn Tawa
£9.95
Vegetable Tawa
£9.95

Vegetarian Specialities

Mixed Vegetable Hyderabadi
A combination of mixed vegetables cooked with tangy spices, fresh coriander, fresh cream, yoghurt, tomatoes, garlic and ginger in a sauce with bay leaves, cardamom and cloves.
£9.95
Vegetable Ginger
A combination of mixed vegetables cooked with a substantial amount of ginger, selected spices, garlic, fresh tomatoes, coriander, aniseed, fresh green chillies and black cardamom.
£9.95
Vegetable Lahsen
Assorted fresh vegetables cooked with tomatoes, fresh sliced garlic, fresh green chillies and authentic herbs and spices.
£9.95
Mixed Vegetable Achar
Assorted fresh seasonal vegetables cooked with onions, tomatoes, green chillies, garlic, coriander, methi seeds, aniseed, mustard seeds, ginger and yoghurt then gently simmered in a bay leaf sauce.
£9.95

Contemporary Dinners

Butter Chicken
Marinate chicken in cream and butter with very mild flavoured sauce containing nuts. A superb dish that leaves no tastebud untouched.
£10.95
Special Sizzler Juliet
A fabulous dish of venison marinated in fresh herbs and spices with capsicum, onions and tomatoes, served on a sizzling platter.
£15.50
Harin-Ke-Khazna
One of the most cultured and flavoured huntsman's choice. Grilled venison finely sliced and pan fried with garlic, peppers, crushed tomatoes, bay leaves, methi and spices. Served with a selection of spiced veg.
£14.95
Tandoori King Prawn Makhani
Tiger king prawn grilled in the tandoori oven, cooked with light spices, ground almonds, butter and fresh cream sauce.
£14.95
Tiger King Prawn Tenga
King prawn, on the shell, cooked with onion paste, tamarind, fresh herbs and medium spices creating a sweet and sour taste. Served on a sizzling platter.
£14.95
King Prawn Passanda
Succulent king prawns cooked in a cream sauce with aromatic herbs and spices then flavoured with red wine. A very tasty dish.
£14.95
Harin Tikka
A house special of tender pieces of venison marinated in yoghurt and selected herbs and spices. Barbecued in the tandoor, served with fresh coriander and crispy salad.
£12.50
Zeera Hash
Succulent chinks of duck breast marinated in chef's special herbs and spices, roasted with black and white cumin seeds in a special bhuna sauce then garnished with coriander.
£14.50
Hash Tikka
Pieces of boneless duck breast marinated in our special tikka sauce and barbecued in the tandoor.
£12.50
Special Chicken Dhansak
Succulent pieces of chicken cooked in chef's own special recipe with lentils and garlic. Medium hot flavour served with pilau rice.
£12.95
Kashmir Chicken
A Northern dish, delicate preparation of cream, ground almond, coconut, mixed fruit garnished with cheese, very mild. The ultimate gastronomical experience.
£10.95
Garlic Chilli Chicken
Tender pieces of chicken breast marinated in garlic sauce, delicately flavoured with ginger, green chilli and capsicum. Fairly hot.
£10.95
Garlic Chilli Lamb
Tender pieces of lamb breast marinated in garlic sauce, delicately flavoured with ginger, green chilli and capsicum. Fairly hot.
£10.95
Chicken Passanda
Tender chicken in a cream sauce with a hint of spices with ground almond, coconut and flavoured with red wine. Well worth a try for those who haven't already!
£10.95
Shahi Chicken Tikka Masala
A sweet dish from Bangladesh. Prepared and cooked in a unique mild sauce with coconut, almond, mixed fruit and honey creating a rich and tasty dish.
£10.95
Chicken Shassle
Succulent pieces of spring chicken marinated in mint sauce, cooked in a selection of aromatic spices and topped with crispy salad.
£10.95
Lamb Passanda
Tender lamb in a cream sauce with a hint of spices with ground almond, coconut and flavoured with red wine. Well worth a try for those who haven't already!
£10.95
Chicken Shatkora
Shatkora is a fruit that is only grown in the region of Sylhet, Bangladesh. It gives the dish a citrusy and aromatic flavour. A must in a majority of Bangladeshi households.
£10.95
Lamb Shatkora
Shatkora is a fruit that is only grown in the region of Sylhet, Bangladesh. It gives the dish a citrusy and aromatic flavour. A must in a majority of Bangladeshi households.
£10.95

Monkfish Specials

A range of dishes cooked with morsels of lightly spiced monkfish.

Monkfish Jalfrezi
£13.95
Monkfish Tawa
£13.95
Monkfish Balti
£13.95
Monkfish Karahi
£13.95
Monkfish Masala
£13.95

Chef's Specialities

Chicken Tikka Bhuna Masala
Pan fried with fresh onions, coriander, hint of lime and masala sauce Medium hot.
£10.95
Tiger King Prawn Sagwala
King prawns cooked on the shell with spinach, turmeric, onion paste and lime juice for an incredible sauce that will leave you licking your lips!
£14.95
Dhakeshwari Murgh
Tender pieces of chicken breast cooked with cream and butter with chef's own herbs and spices. Served with sweet pilau rice. Once tasted – never forgotten.
£12.95
Lamb Alma Shiki
A traditional Punjabi home style dish cooked with fresh ginger, onions and tomatoes. A taste that will leave you well and truly satisfied.
£10.95
Lamb Chops Achari
Tender pieces of lamb chops with fresh onions, garlic and ginger prepared with a tangy homemade pickle and garnished with fresh coriander.
£10.95
Chicken Tikka Chazni
A popular South Indian dish which is prepared in a sweet and sour sauce using honey and lime juice.
£10.95
Lamb Chilli Pepper
Cooked with fresh garlic, green peppers, onions, green chillies and tamarind sauce. Madras hot.
£10.95
Begun Bahar
Minced lamb and chicken tikka cooked in a blend of medium to mild spices, garnished with an omelette on top. A favourite originating from Rajshahi district, Bangladesh.
£10.95
Chicken Tikka Roshuni
Consists of pickled garlic, green peppers, cubes of onions in a sweet, spicy textured sauce.
£10.95
Shahi Chicken Tikka Korma
A sweet dish from Bangladesh comprising of breast pieces of chicken tikka cooked in a yoghurt sauce with ground almonds, coconut and mixed fruit.
£10.95
Lamb Tikka Roshuni
Consists of pickled garlic, green peppers, cubes of onions in a sweet, spicy textured sauce.
£10.95
Jeera Chicken
Tender pieces of chicken cooked with cumin seeds, onions, peppers. Medium.
£10.95
Mustard Chicken
Chicken cooked with fresh herbs and spices with mustard seeds, green peppers and tomatoes.
£10.95
Achari Chicken
This dish is cooked in medium spices with homemade mango pickle. It is an aromatic dish that has a tomato based sauce, highly recommended.
£10.95
Achari Lamb
This dish is cooked in medium spices with homemade mango pickle. It is an aromatic dish that has a tomato based sauce, highly recommended.
£10.95

Balti Dishes

Balti is a traditional North Indian dish originating from the North West frontiers of Kashmir called Balustistan. These dishes are specially prepared and cooked in a medium flavoured balti sauce.

King Prawn Balti
£13.95
Balti Ginger Chicken
£9.95
Chicken Tikka and Sag Balti
£9.95
Chicken Balti
£9.95
Lamb Balti
£9.95
Lamb Tikka Balti
£10.95
Chicken and Chana Balti
£9.95
Chicken Tikka Balti
£10.95
Chicken and Mushroom Balti
£10.95
Keema Balti
Minced lamb.
£8.95
Paneer Balti
Indian cheese.
£8.95