San Carlo - Leicester delivery from Leicester City Centre

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Gamberoni alla Diavola
Tiger prawns sautéed with garlic, fresh chilli, white wine & toasted Altamura bread.
£13.95
Calamari Fritti
Deep fried squid with fresh chilli and tartare sauce
£10.95
Gamberoni Luciana
King prawns with garlic, chilli, tomato, a touch of cream & toasted Altamura bread
£13.95
Gamberoni Fritti
Tempura king prawns dressed with a spicy mayonnaise.
£13.25

Bruschetta Romana
Toasted Altamura bread with chopped Sicilian Pachino tomatoes, garlic and olive oil.
£7.95
Garlic Bread
with cheese
£8.25
Garlic Bread
with tomato
£7.25

Penne Arrabbiata
Short tubes of pasta in a spicy tomato sauce with chilli and garlic.
£14.25
Popular
Spaghetti Carbonara
Pancetta, egg yolk, Grana Padano cheese and cream.
£16.25
Ravioli Tartufo
Handmade ravioli filled with pecorino cheese and truffle, with a cream, Grana Padano and truffle oil sauce, topped with truffle.
£20.95
Tagliatelle Bolognese
Original Bologna recipe with slow cooked beef ragu.
£16.75
Lasagne Emiliane
Fresh layers of pasta with slow cooked bolognese sauce, baked with béchamel, mozzarella and Grana Padano cheese.
£16.25
Ravioli all'Astice
Ravioli filled with lobster and crab meat in a light creamy and pink peppercorn sauce.
£20.95
Penne Pollo e Gamberetti
Penne pasta in a creamy sauce with chicken, baby prawns and parsley.
£17.25

Margherita
Tomato, fior di latte and oregano.
£13.50
Calzone Pollo
Folded pizza with chicken, garlic, spinach and fior di latte topped with tomato sauce.
£16.25
Popular
Diavola
Tomato, fior di latte, spicy Calabrian sausage, onions and chilli.
£15.75
San Carlo
Tomato, fior di latte, Parma ham, rocket, Grana Padano shavings.
£15.75
Calzone Salsiccia Piccante
Folded pizza with spicy sausage, tomato, fior di latte and chilli.
£16.25
Burrata
Tomato, fior di latte, vegetarian ‘nduja, roasted tomatoes, whole burrata and basil pesto.
£16.95
Pollo e Rosmarino
Tomato, fior di latte, chicken, mushrooms and rosemary.
£14.75

Fillet Steak
8oz/227g aged 28 days, served with garlic butter or béarnaise sauce or peppercorn sauce
£35.25
Rib-Eye Steak
12oz/340g aged 28 days, served with garlic butter or béarnaise sauce or peppercorn sauce
£27.95
Grigliata Mista di Carne
Steak, lamb cutlet, chicken breast and Tuscan sausage. Charcoal grilled.
£31.50
Tagliata Di Filetto Di Manzo
8oz/227g fillet steak sliced and served with fresh Italian dressing.
£34.25

Agnello Toscana
Lamb cutlets with red wine sauce, rosemary and sunblushed tomato sauce.
£28.25
Scaloppa alla Milanese
Classic veal escalope pan-fried in breadcrumbs
£23.25
Suprema di Pollo Principessa
Pan-fried chicken breast with white wine, mushrooms & cream, garnished with asparagus
£22.50
Pollo Milanese
Flattened chicken breast in breadcrumbs pan-fried, served with rocket and Pachino tomato.
£21.95

Branzino Grigliato
Charcoal grilled whole sea bass.
£28.25
Salmone Prosecco e Gamberetti
Pan-fried salmon cooked with baby prawns & Prosecco sauce
£26.75