Herb - Leicester City Centre delivery from Leicester City Centre

Popular with other people

Masala Dosa
Highly rated
This is perhaps the most famous South Indian Brahmin dish. A rice and lentil pancake with a traditional filling of seasoned potatoes, onions and peas. GF. NF. V.
£9.99
Channa Masala
£9.95
Nair Masala Dosa
£13.85
Cheera Kizhangu
£8.89
Herbal Parippu
£7.95
Paneer Pepper Fry
£7.95
Herb Kayal Salad
£10.65
Uzhunnu Vada
£6.45
Green papaya stew
£12.95
Payar Banana Thoran
£7.29

Desserts

Ada pradhaman
'Payasam' prepared with rice flakes in almost all kerala houses during any celebrations. Its originally a divine 'prasadam' at Temples, made with rice ada, jiggery, cardamom, milk, ghee, cashew nuts, raisins, coconut slices and milk.GF. NF/V options available only on request.
£4.95
Carrot Halwa
Warm carrot fudge infused with cardamom and studded with nuts and raisins served with ice cream.. GF
£5.59
Gulab Jamun
Milk based dumplings fried and preserved in sugar syrup. NF.
£5.45
Jaggery Dosa
Golden butter crepe smothered with warm sugarcaneGf, V Option Available Only on Request
£5.79
Ela Ada
Sweet coconut-jaggery stuffed rice cakes steam cooked in banana leaves, a traditionaldelicacy from Kerala.
£5.69

Rice

Herb Rice
Basmati rice, coriander, mint, spinach, fenugreek, gingerGf/Nf/v
£4.59
Thenga Choru
Plain rice mixed with fresh coconut, urad dal, cashew nut & curry leaves. V. GF.
£3.99
Veluthully Choru
This is a simple fried rice bursting with the flavour and aroma of garlicGf/nf/v
£4.25
Plain Rice
Plain white basmati rice. GF. NF. V.
£3.79
Veg Pulao
£4.35

Breads

Poori
Fluffy fried breads made from wheat flour. NF. V.
£3.39
Chappatti
Round, flat wholemeal bread. NF. V.
£2.69
Appam
Appam is the soft pancake made from yeast fermented rice batter, with a soft spongy middle, which is laced with crispy edges.
£2.95
Batura
Large fermented fluffy fried breadNF
£3.69
Paratha
A kerala speciality - wheat dough layered and coiled in to a coir mat shape then cooked on the griddle.NF.
£2.95
Kallappam
Rice and coconut soft pancake with a hint of garlic. V. GF. NF.
£2.85

Side Dishes/Salads

Herb Kayal Salad
Mango, avocado, guava, lettuce, crushed pepper dressed with lemon juice. GF. NF. V.
£10.65
Sambar
Fresh vegetables cooked with lentil and homemade south Indian spices. GF. NF. V.
£5.45
Payar Banana Thoran
Dry cooked Long Green Beans and Plantain tossed up with mustard, onion, ginger, garlic green chilli, fresh coconut and curry leaves.Gf/nf/v
£7.29
Potato Palya
Potatoes cooked with home blended south Indian aromatic spices.Nf/gf/v
£5.95
Raitha
Special accompaniment made with carrots, cucumber & yogurt.
£2.49
Jeera Aloo
A scrumptious dry potato preparation stir fried and flavoured with cumin.Gf/nf
£6.45
Herbed Quinoa Salad
A Chef's innovative healthy salad with Quinoa, Spinach, Carrot, Coconut, Lemon, Coriander leaves and chef’s secret dressing. Gf/nf/v
£9.98
Green Salad
Cucumber, tomato, onions, lettuce, carrots, chilli & lemon)GF/NF/V
£4.35
Mini Salad
Cucumber, onion, lemon, tomato & chilli
£3.45

Herb Specials

Pothichoru Bijo Biryani
A Traditional Kerala Muslim Biriyani. Our Chefs prepare a steamed, mixed rice dish contains garden vegetables, cottage cheese, aromatic herbs and spices wrapped in banana leaves served with raita, lemon pickle and poppodoms. GF.
£16.45
Okra Pollichathu
A delicacy from 'Achukutty's gourmet book- (Our Mom’s ethnic home recipe) comes a traditional Christian family culinary surprise. Fresh baby okra steamed to perfection, wrapped in a banana leaf with herb spices served with chickpea fritters and salad.Nf/v
£18.49
Paneer Pollichathu
A delicacy from 'Achukutty's gourmet book- (Our Mom’s ethnic home recipe) comes a traditional Christian family culinary surprise. Indian cottage cheese, steamed to perfection, wrapped in a banana leaf with herb spices served with chickpea fritters and salad.Nf/v
£18.49
Pidiyum Kurumayum
'Pidi' is an authentic household festive dish from Kerala Knanaya and Jewish history. Rice dumplings and paneer cooked in coconut milk flavoured with cumin and curry leaves served with kuruma.(Gf)
£17.45
Pidiyum Kadalayum
'Pidi' is an authentic household festive dish from Kerala Knanaya and Jewish history. Rice dumplings and paneer cooked in coconut milk flavoured with cumin and curry leaves served with chickpea curry.(Gf)
£17.45
Millet & Quinoa Uppuma
Millet (Quinoa) is a substitute for most grain-based recipes, naturally gluten free and full of nutrients. Millets upma, blended with black gram lentils, quinoa, tomato, onion, ginger, coconut and curry leaves, served with kurma curry.
£15.45
Jackfruit Ularthiyathum Kadala Curryum
Chakkampuzha’s Healthy Diet- Mashed raw jackfruit, cooked with coconut, garlic, green chillies cumin, curry leaves, mustard seeds and turmeric. Served with Keralan Black chickpeas curry.Gf/Nf/V
£17.89

Mains

Channa Masala
Chickpeas cooked in a spicy and tangy tomato-based sauce with fresh spices, ideally eaten with batura bread. NF. V. GF.
£9.95
Cheera Kizhangu
A delicious poached spinach and potato curry, cooked with home blended Kerala spices. V. NF. GF.
£8.89
Herbal Parippu
Chefs special lentil cooked in a thick garlic sauce, and tomatoes flavoured with curry leaves and tempered with mustard seeds and asafoetida. GF. NF. V.
£7.95
Green papaya stew
A unique dish with a blend of diced papaya, Keralan spices, fresh shallots paste in a thick velvety coconut sauce, tempered with mustard and curry leaves.Gf/nf/v
£12.95
Koonu Curry
Mushrooms cooked in delicately flavoured herbs, ginger, garlic, cumin powder and poached in coconut milk. GF. NF. V.
£10.55
Brahmins Avial
A distinctive vegetarian dish from popular Kerala Hindu cuisine. Pan sautéed vegetables with coconut, drum stick and spices, a must in the Kerala festivals.Gf/nf
£9.95
Cheera Paneer
Lightly spiced fresh spinach cooked with fresh homemade cottage cheese. NF. GF.
£11.85
Popular
Kadala curry
Black chickpeas cooked in a roasted coconut sauce and mildly spiced.Best with puttu or appam. GF. NF. V.
£10.45
Cheera Asparagus Thoran
Fresh local produce of asparagus and spinach sautéed with, onions, ginger and fresh grated coconut. Seasoned with herbs and served with Herb lentil curry.v/nf/gf
£14.79
Vegetable Korma
Fresh vegetables cooked in a creamy sauce of roasted cashew nuts and coconut. GF.
£9.45
Herbed Kathrika Vazhattiyath
Aubergine cooked with onion, tomato,paneer,green chilli,ginger,garlic,and spices. GF. NF.
£11.69
Pavakka Pachadi
This mildly spiced dish from Kerala cuisine, a palate pleasing blend of BITTER GOURD with coconut, and yoghurt gravy, tempered with mustard, whole red chilli and curry leaves. (Taste a bit bitter)Gf/nf
£10.89

Dosas

Masala Dosa
Highly rated
· This is perhaps the most famous South Indian Brahmin dish. A rice and lentil pancake with a traditional filling of seasoned potatoes, onions and peas. GF. NF. V.
£9.99
Nair Masala Dosa
Speciality dosa filled with potato masala and brushed inside with spicy red chutney and butter lining. GF. NV. V.
£13.85
Herb Dosa
Chef Speciality, signature Dosa dish from Herb Concept filled with potatoes and ' boquet garni' seasoning.Gf/nf/v
£14.45
Plain Dosa
Rice and Lentil pancake.
£6.89
Spinach Dosa
£12.89
Paneer Dosa
Rice and lentil pancake filled with cottage cheese, capsicum, carrot, peas, green chillies, ginger and onions
£12.65
Dosa Bhaji Pav
Rice and lentil pancake laced with 'pav bhaji masala’ filled with is a blend of potatoes and a special chef masala, cooked to perfection. ( 'Pav Bhaji Masala' will be filled in the dosa which will not come separately)
£11.79

Starters

Idli
Gently steamed rice and lentil cake served with sambar and chutney. GF. NF. V.
£5.95
Paneer Pepper Fry
A Kerala style stir fried Indian cottage cheese cubes, pepper, onion and chilli sauce. GF. NF.
£7.95
Popular
Uzhunnu Vada
Delicious golden fried lentil doughnuts, fluffy in the middle and crispy on the outside, served with sambar and chutney. GF. NF. V.
£6.45
Madhura Kizhangu Varattiyathu
Boiled sweet potato sautéed with chilli, onion, mustard, ginger, garlic, curry leaves and a dash of tomato sauce.Gf/ nf/ v
£7.45
Banana Boli
This is an unavoidable snack for the people in Kerala during the tea break. Banana slices are dipped in rice flour batter with black sesame seeds and crispy fried, served with chutneys. NF. V.
£6.65
Chilli Kappa
An invention of Portuguese travellers in Kerala during historic period. Fried fresh mogo (tapioca) chips sautéed with chilli, onion, pepper, ginger, garlic and special homemade chilli salsa. GF. NF. V.
£6.79
Chilli Idli
Soft pillowy steamed rice cake incorporated with ginger and various herbs, tossed with pepper, onion and aromatic Keralan spices. GF. NF. V.
£6.85
Adipoli Tofu
Bean curd diced and cooked with onion, tomato and Kerala spices flavoured with black pepper. Tofu is a replacement meat dish for vegetarians, has low calorie count and relatively large amounts of protein.' A great accompaniment for modern Brahmin to go with Wine'.Gf/nf/v
£7.95
Oats vegetable cutlet.
Kerala style crunchy snack finger food with mix of mashed potato oats and vegetables made into patty crumb fried to perfection.Nf/v
£7.69

Soup

Thakkali Rasam
A traditional tangy tomato soup, blended with black pepper, coriander, cumin, turmeric and tamarind. This tangy soup contains mustard.GF/NF
£4.45
Herb Soup
A fusion soup made with an even balance of spices from east and west blended with fresh Carrot puree, Curry leaves, Basil, Coriander leaves, tarragon, thyme and black pepper, flavoured with coconut milk. Gf/nf/v
£5.65

Drinks

Coke
Bottle 330 ml
£3.35
J2O
Orange & Passion Fruit(275ml)
£3.25
J2O
Apple and Mango(275ml)
£3.25
Appetizer
275ml
£2.95
Diet Coke
Bottle 330 ml
£3.35
Fanta
Bottle 330 ml
£2.85
Sprite
Bottle 330 ml
£2.95
Coke Zero
Bottle 330 ml
£3.35
Tonic water
Bottle 200 ml
£3.25
Ginger Ale
Bottle 200 ml
£3.25
Mineral water still
Bottle 330 ml
£3.25
Mineral water sparkling
Bottle 330 ml
£3.25
Mineral water still
Bottle 750 ml
£4.95
Mineral water sparkling
Bottle 750 ml
£4.95

Sambar Combo

It is a pertect vegan dish, steamed tice and lentl spongy cakeidl) or lentl doughnutslvoda) dpped into the hot vegetable sambar combo ls a complete south indian herbal breakfast or lunch.

Idli Sambar
£9.95
Vada Sambar
£9.95

Kayal Taste Snacks and Spices

Snacks and Spices

Cassava/Tapioca Spicy Chips (150g)
Cassava is transformed into spicy, crispy chips using organic spices. This traditional snack offers a perfect balance of crunch and heat.
£1.99
Pakkavada (150g)
A beloved snack made with rice flour and spices, deep-fried to perfection. Pakkavada reflects the region’s love for savory, crispy bites.
£1.99
Gingely Ball (150g)
Sweet, nutritious sesame seed balls made with jaggery are a delightful snack that combines rich flavor with healthy ingredients for an enjoyable treat.
£0.00
Peanut Ball (150g)
Crunchy, sweet roasted peanut balls made with jaggery. A wholesome snack with an irresistible combination of crunch and sweetness, made with organic ingredients.
£1.99
Roasted Peanut (200g)
Crispy, lightly salted roasted peanuts – a classic, simple snack that’s both satisfying and full of flavour, made with high-quality, organic peanuts.
£1.99
Chilly Murukku (150g)
Murukku, a crispy rice flour spiral, gets a fiery twist with the addition of organic chili.
£1.99
Garlic Murukku (150g)
Crispy rice flour spirals with a rich garlic flavour. Fried to a perfect golden crisp, this snack combines savoury notes with organic, flavorful ingredients.
£1.99
Chilly Garlic Murukku (150g)
A blend of chili and garlic in crunchy rice flour spirals, delivering a zesty, spicy snack. Made with organic ingredients to enhance the flavor.
£1.99
Sweet Banana Chips (150g)
Banana chips are thinly sliced and fried to a crisp. Coated with sweetness, these organic chips embody the region’s culinary simplicity and richness.
£1.99
Banana/Plantain Chips (150g)
Plantain chips are fried to a perfect crisp with a light salt coating. Made with organic ingredients, these chips offer a satisfying crunch.
£1.99
Hot/Extra Hot Mixture (300g)
A spicy blend of nuts, sev, and fried snacks, Hot Mixture is a classic, perfect for spice lovers seeking a flavorful, crunchy snack.
£1.99
Kerala Black Pepper (100g)
Known for its strong, rich aroma, Kerala is famous for its aromatic black pepper is hand-picked and organic, adding a distinct depth of flavor to dishes from Kerala and beyond.
£3.99
Dry Ginger (100g)
High-quality dried ginger, is ideal for both cooking and medicinal uses. Organic and aromatic, adding warmth and spice to your dishes or drinks.
£1.99
Cinnamon Stick (80g)
Aromatic cinnamon sticks are ideal for baking and cooking. Sourced organically, these sticks provide a fragrant and warm flavor to your recipes.
£1.99
Green Cardamom (100g)
Kerala is famous for its aromatic green cardamom, an essential spice in many dishes. Organic and fresh, it brings a sweet, fragrant flavor to both savory and sweet recipes.
£5.98
Organic Cloves (100g)
High-quality organic cloves, perfect for adding a bold, aromatic flavor to your dishes. Ideal for cooking, baking, or making warm beverages.
£3.99
Rice Murukku (150g)
Crisp, crunchy rice flour spirals, a light and savory snack that’s easy to enjoy anytime. Made with organic ingredients for a fresh and authentic taste.
£1.99