Bombay Bistro - Coalville delivery from Coalville

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Set Meal for 2 Persons
£22.45
Vindaloo
£5.75
Madras
£5.75
Tikka Biryani
£7.45
Biryani
£6.95
Tikka Balti
£7.45
Balti Tandoori Milli Juli
£7.95
Salmon Jal-tikka
£8.95
Milli Mass Tarkari
£10.95
Tikka Masala
£7.25

Starters

Served with salad and mint sauce.

Prawn on Puree
£3.90
Chicken Tikka Pakora
£3.50
Mugol Platter
Serves two. Tandoori king prawn, salmon tikka, chicken tikka, seekh kebab and samosa.
£10.35
Tikka
£3.35
Tandoori Chicken Starter
£3.35
Tandoori Lamb Chops
Tender pieces of lamb chops marinated in tandoori spices.
£3.90
Chicken Shashlik
Barbecued chicken tikka, peppers, tomatoes and onions.
£3.90
Seekh Kebab Starter
£3.35
Shami Kebab Starter
Served with omelette.
£3.35
Saunthia Jhinga
Tandoori roasted jumbo prawn marinated in tamarind, chilli and curry leaf.
£4.50
King Prawn on Bel Puree
£4.95
King Prawn Butterfly
£4.95
Stuffed Paprika
Minced meat or mixed vegetables in herbs and spices, stuffed in green capsicum and roasted.
£3.65
Salmon Tikka
Scottish salmon marinated with mustard, ginger and garlic, seared in tandoor.
£4.50
Hot Spicy Kangari
Fairly hot. BBQ chicken fried in butter & cooked with fairly hot spices. Highly recommended.
£3.90
Naknovi Kebab
Spicy seekh kebab with cumin, green chillies, ginger and coriander.
£3.90
Machli Pakora
Bangladeshi fish fillet coated with various spices, deep fried in a light batter.
£3.50
Duck Rolls
Duck mince wrapped with crispy pastry.
£3.50

Vegetarian Starters

Served with salad and mint sauce.

Onion Dhal Bhaji
£3.30
Aloo Chaat
£3.30
Malai Saunfia Paneer
Tandoor glazed paneer.
£3.30
Garlic Fried Mushrooms
£3.30
Vegetable Samosa
£3.30
Chotpoti
Chickpeas and diced potatoes cooked in a tamarind sauce.
£3.30

Tandoori Specialties

Served with salad and mint sauce.

Tikka Main
£6.45
Tandoori King Prawn
£10.45
Tandoori Chicken Main
£5.95
Chicken Stir Fry
Served with salad. Chicken slices stir fried with fresh onions and capsicum, spiced with a touch of soya sauce.
£6.75
Shashlik Main
£7.35
Grilled Salmon
Marinated salmon grilled and cooked in a lemon, ginger spice sauce.
£7.95
Tandoori Mixed Grill
Served with naan.
£10.35

House Specialities

Bengal Butter Chicken
Tandoori grilled lean breast chicken, cooked in carefully selected mild spices, nuts and coconut cream and topped with a special butter sauce. A very mild dish.
£7.25
Tikka Masala
Cooked in a special masala sauce with herbs and spices.
£7.25
Bombay Special
Chicken tikka and lamb tikka, tandoori king prawns, mince meat and lentils cooked in a dry bhuna sauce.
£11.45
North Indian Garlic Chilli Chicken
Hot and spicy to taste steam cooked in a hot chilli garlic sauce and garnished with fresh coriander.
£7.25
Mirchi Murgh Keema
Strips of tandoori chicken off the bone, cooked with fresh diced green chillies and minced meat. Relatively hot.
£7.25
Zul Zula
Barbecued chicken or lamb mixed in yoghurt and garlic, mixed in zul zula sauce and served on a sizzler with green peppers. This is a nice flavoured dish. Mildly spiced.
£7.25
Mishti Milli Jh-aal
Combination of chicken tikka, lamb tikka and tandoori chicken, cooked in a sweet chilli sauce. With onions, pepper and tomatoes, garnished with coriander and dry chilli.
£7.25
Thengapal
Cooked with tamarind sauce and spiced mango, fresh garlic and dry chilli cooked in a medium to fairly hot and sour sauce. Also can also be cooked with prawn. Fairly hot.
£7.25
Tandoori Chicken Chana Palak
Boneless pieces of tandoori chicken, cooked with soft chickpeas and spinach with fresh coriander.
£7.25
Mango Chasni
Exotic mild chicken or lamb tikka dish, cooked in chefs own mild sauce. Contains almonds, cream and mango. Very exquisite dish for those who love mild dishes.
£7.25
Murgh Badami
Chicken with ground almonds, desiccated coconut and creamy milk. Very mild.
£7.25
Gosht Naga
A very hot lamb dish using this uniquely hot chilli. A dish not for the faint hearted.
£7.25
Kaalimirchi Palak Sag Murgh
Mumbai style curry, spring chicken with spinach simmered in spices gravy flavoured with a masala of lightly pickled sun dried chillies and homemade garam masala.
£7.25
Tikka Korai
A medium cooked with fresh fried onions, capsicums and spices. Served in a korai, ask for green chillies for extra bite.
£7.25
Jaipuri
Marinated grilled in the tandoori and cooked with mushrooms, onions and peppers.
£7.25
Makhani
Boneless tandoori chicken, cooked in butter fresh cream delicately spiced mild sauce.
£7.25
Pasanda
Marinated with spices, cooked with cream and herbs.
£7.25
Lavana Aash
Marinated duck cooked with lemon juice, fresh ginger & various spices. A semi dry medium strength.
£11.45
Rangeela Khana
Widely flavoured goan dish of chicken and lamb tikka with fresh spinach, simmered in hot sauce with fresh ginger and fenugreek leaves to add an aromatic taste.
£7.25
Archari
Cubes of chicken or lamb, prepared with chef's own mix of pickles, cooked in a very spicy bhuna sauce.
£7.25

Seafood Specialities

Milli Mass Tarkari
Chunks of salmon, monkfish. Prawns and pangas, fried with garlic and ginger. Cooked with onions, peppers and tomatoes. Medium to slightly hot.
£10.95
Salmon Jal-tikka
Tandoori glazed salmon cooked with yoghurt, crushed pepper, corns, garam masala and spring onion.
£8.95
Tandoori King Prawn Masala
Tandoori roasted king prawns in the ever favourite masala sauce.
£10.95
Sea Bass Saloni
Pan fried sea bass spicy and tangy. In a reduced tomato broth.
£9.95
Cox Bazari Jhinga
King pawn cooked with green chillies, garlic bay leaves and fresh ground spices in a thick hot sauce.
£10.95
Salmon Jubilee
Salmon and scallops lightly spiced using birds eye chillies, rich and thick textured.
£9.95
Keralan Jhinga Curry
Succulent fresh water king prawn sautéed with yellow mustard seeds and coconut oil, simmered in a delicate spiced garlic scented lime curry.
£10.95

Balti Specialities

Please ask for mild, medium or hot to suit your taste.

Balti Tandoori Milli Juli
Chicken tikka, lamb tikka, tandoori chicken, off the bone cooked in chefs special balti sauce with tomatoes, onions and peppers.
£7.95
Tikka Balti
£7.45
Bombay Balti
Diced spring chicken, meat, prawn and king prawn, cooked in a chefs special balti sauce with tomatoes, onions, capsicum, herbs and spices.
£7.95
Shashlik Balti
Cooked in the tandoori first then marinated in shashlik flavoured sauce cooked with green peppers, tomatoes and onions.
£7.45
Balti Rajastani
Diced chicken tikka or lamb tikka cooked with spinach. Green chillies and fresh garlic in a special balti sauce. Relatively hot.
£8.45
Balti
£6.95
Chicken and Mushroom Balti
£7.45
Chicken and Sag Balti
£7.45
King Prawn Balti
Onions, capsicum, herbs and spices.
£10.95

Biryani Dishes

Special preparing of saffron rice treated together with meat, prawn and chicken in a butter ghee with delicate herbs and spices. Served with vegetable curry.

Biryani
£6.95
Tikka Biryani
£7.45
Bombay Biryani
Chicken, meat, prawn and king prawn.
£9.00
King Prawn Biryani
£10.95
Tandoori Mix Biryani
Chicken tikka, lamb tikka, tandoori chicken off the bone and tandoori king prawn.
£10.95

Curries

Madras
A slightly hot curry with herbs and spices.
£5.75
Vindaloo
Extremely hot curry made with herbs and hot spices.
£5.75
Curry
An old popular and favourite. These dishes are prepared with fresh ingredients and freshly ground spices and herbs.
£5.75
Kurma
Mild. A delicate preparation of curd, cream and selected spice, producing a very mild flavour.
£5.75
Malayan
A mildly spiced dish, prepared with pineapples, fruit juices, coconuts and cream.
£5.75
Dupiaza
A medium quantity of onions, seasoned and freshly treated with dozens of spices and herbs, medium to hot taste.
£5.75
Bhuna
Garnished with onions, green herbs, tomato and selected spices.
£5.75
Rogan Josh
Specially prepared with pimento and garlic, garnished with tomato.
£5.75
Pathia
Cooked with hot spices, tomato puree and special spices to produce a hot tangy taste.
£5.75
Palak
Cooked with spinach, herbs and spices.
£5.75
Dhansak
Cooked with lentils, herbs and spices to produce a sweet tangy taste.
£5.75
Jalfrezi
Sautéed and cooked with freshly chopped onions, capsicum, green chillies, herbs and spices.
£5.75

Sundries

Mushroom Pilau Rice
£3.20
Pilau Rice
£2.80
Fried Rice
£3.20
Vegetable Pilau Rice
£3.20
Boiled Rice
£2.50
Egg Fried Rice
£3.20
Garlic Fried Rice
£3.20
Coconut Rice
£3.20
Lembu Rice
£3.20
Special Pilau Rice
£3.20
Saag Rice
£3.20
Keema Pilau Rice
£3.20
Lemon and Chilli Rice
£3.20

Naan

Fresh breads.

Garlic and Coriander Naan
£3.00
Peshwari Naan
With dried fruits and almonds.
£2.80
Garlic and Cheese Naan
£3.00
Keema Naan
Stuffed with mince meat.
£2.80
Cheese Naan
£2.80
Garlic Naan
£2.80
Naan
Leavened bread.
£2.50
Murgh Naan
Chicken tikka filled bread.
£2.80
Kulcha Naan
Stuffed with vegetables.
£2.80
Chilli Naan
£2.80
Cheese and Chilli Naan
£3.00
Special Naan
Keema, garlic and coriander.
£3.25
Mushroom Naan
£2.80
Tandoori Roti
£2.00
Paratha
£2.30
Stuffed Paratha
Stuffed with vegetables.
£2.50
Chapati
£1.50
Puri
£1.50

English Dishes

Roast Chicken and Chips
Served with fresh green salad and chips.
£6.90
Breaded Scampi and Chips
Served with fresh green salad and chips.
£6.90

Set Meals

Set Meal for 2 Persons
2 poppadoms and condiments. Chicken tikka and seekh kebab. Chicken tikka jalfrezi. Chicken tikka masala. Pilau rice and plain naan.
£22.45
Set Meal for 4 Persons
4 poppadoms and condiments. Chicken tikka. Seekh kebab machli pakora and vegetable samosa. Chicken tikka masala. Chicken tikka jalfrezi. Lamb rogan josh. Chicken korma. 2 pilau rice and 2 plain naan.
£44.95

Extras

Plain Poppadom
£0.70
Chips
£2.00
Raita
Yoghurt.
£1.50
Spiced Poppadom
£0.80
Combination Pickle Tray
Chutney, pickles, onion salad, mint sauce and tamarind sauce.
£1.95

Side and Main

Sabzi Bhaji
£3.50
Bombay Aloo
£3.50
Bhindi Bhaji
£3.50
Baigon Bhaji
£3.50
Saag Bhaji
£3.50
Tarka Daal
£3.50
Aloo Chana
£3.50
Saag Chana
£3.50
Saag Aloo
£3.50
Gobi Bhaji
£3.50
Saag Ponir
£3.50
Mattar Ponir
£3.50
Aloo Gobi
£3.50
Mushroom Bhaji
£3.50
Chana Bhaji
£3.50

Drinks

Diet Coke
1.5 liter bottle.
£2.95
Coca-Cola Original Taste
1.25 liter bottle.
£2.95