Amaravathi South Indian Restaurant - Leicester delivery from Abbey Park

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Popular with other people

Chicken Biryani
£14.50
Guntar Kodi Kura
£14.50
Lamb Biryani
£16.00
King Prawn Biryani
£17.00
Kozhi Chettinad
£14.50
Chettinadu Aadu Kari
£16.00
Veg Biryani
£13.00
Kheema Mutter
£17.00
Tarka Dal
£12.00
Tomato Mudda Pappu
£12.00

Starters

Chilli Paneer
Chilli paneer is an Indo-Chinese dish featuring fried paneer cubes tossed in a spicy, tangy sauce with bell peppers.
£9.50
Chilli Chips
Chilli chips are a spicy snack featuring thinly sliced potatoes or corn chips seasoned with chilli powder and other spices.
£6.50
Chilli Chicken
Chicken pieces coated in a spicy and tangy sauce garnished with green onions and sesame seeds.
£9.50
Chicken 65
Deep-fried spicy chicken bites seasoned with aromatic Indian spices and served with mint sauce.
£9.50
Prawn 65
Prawn 65 is a spicy deep-fried South Indian dish featuring marinated prawns and aroma.
£14.50
Fish 65
Fish 65 is a flavourful South Indian dish featuring marinated, deep-fried fish chunks spiced perfectly.
£9.50
Nethili Fry
Nethili fry is a South Indian dish featuring small anchovies, marinated in spices, and deep-fried to a crispy golden brown.
£10.50
Chilli Prawns
Chilli prawns is a spicy stir-fried seafood dish featuring prawns cooked in a tangy and chilli-infused sauce.
£14.50
Chicken Tikka
Chicken tikka is a popular Indian dish of marinated, skewered, and grilled chicken chunks served with mint sauce.
£9.50
Chilli Gobi
Chilli Gobi is an Indo-Chinese dish featuring crispy, deep-fried cauliflower florets tossed in a spicy and tangy sauce.
£9.50
Gobi 65
Gobi 65 is a spicy deep-fried Indian appetiser featuring marinated cauliflower florets coated in a flavoured mixture of spices and herbs.
£9.50
Paneer 65
Paneer 65 is a spicy deep-fried Indian appetiser featuring marinated paneer cubes coated in a flavoured mixture of spices and herbs.
£9.50
Chilli Mogo
Chilli Mogo is an Indo-Chinese dish featuring deep-fried cassava chunks tossed in a spicy and tangy sauce with bell peppers and onions.
£9.50
Mushroom 65
Mushroom 65 is a spicy deep-fried Indian appetiser featuring marinated mushrooms coated in a flavourful blend of spices and herbs.
£9.50

South Indian Tiffin

Masala Dosa
Fermented crepe filled with spiced potato masala and served with tangy sambar and chutneys.
£9.50
Paper Masala Dosa
Crispy rice crepe filled with spiced potato masala and served with sambar and chutneys.
£11.00
Ghee Masala Dosa
Crispy dosa laced with ghee, filled with spiced potato masala, and served with sambar and chutneys.
£11.00
Mysore Masala Dosa
Spicy red chutney-laced dosa filled with potato masala and served with sambar and assorted chutneys.
£10.50
Sambar
Lentil preparation.
£5.95
Idly
Steamed rice cakes, fluffy and light, served with tangy sambar and coconut chutney.
£8.00
Sambar Idly
Mini steamed idlies, perfectly bite-sized, dipped in tangy sambar for an extra kick.
£8.00
Rasam
South Indian soup flavoured with tomato, tamarind, garlic, coriander, and black pepper.
£4.25
Cheese Dosa
Crispy dosa layered with melted cheese, a delightful fusion served with tangy sambar and chutneys.
£10.50
Vada
Crispy fried lentil doughnuts, spiced to perfection accompanied by sambar and chutney.
£8.00
Sambar Vada
Crispy vada soaked in flavourful sambar, a South Indian delicacy.
£8.00
Thayir Vada
Soft vada soaked in spiced yogurt and garnished with fresh herbs, a cooling South Indian treat.
£8.00
Paratha Korma
Flaky paratha served with rich and aromatic korma, a perfect blend of spices and creaminess.
£10.50

South Indian Non-Vegeterian Dishes

Guntar Kodi Kura
Extra hot Andhra-style chicken curry, infused with fiery spices, not for the faint-hearted.
£14.50
Chettinadu Aadu Kari
Succulent lamb cooked in a robust Chettinad-style gravy, a festival of spices.
£16.00
Kozhi Chettinad
Tender chicken cooked with fresh ground masalas and crushed peppercorns for a spicy kick.
£14.50
Aadu Erachi Chukka
Succulent lamb pieces sautéed with spices, a dry and flavourful Tamil Nadu delicacy.
£18.50
Gongura Mamsam
Lamb cooked with tangy gongura leaves, a unique and flavourful Andhra specialty.
£17.00
Kothimeera Kodi
Chicken curry enriched with fresh coriander, offers a unique blend of flavours and spices.
£14.50
Kodi Vepudu
Andhra-style dry chicken fry, marinated in spices and sautéed with onions and curry leaves.
£14.50
Kozhi Curry
Traditional chicken curry simmered in a rich aromatic gravy.
£13.00
Kozhi Korma
Tender chicken pieces in a creamy and aromatic korma sauce, a delightful blend of spices.
£14.50
Kozhi Milagu Peratal
Chicken pieces sautéed with crushed peppercorns and spices, a dry Tamil Nadu delicacy.
£14.50
Kodi Gongura
Chicken cooked with tangy gongura leaves, a distinctive and spicy Andhra delicacy.
£16.00
Mamsam Pulusu
Juicy lamb cooked in Andhra spices.
£17.00
Lamb Korma
Tender lamb cooked in a rich and creamy South Indian style gravy, featuring the delight.
£17.00
Nellore Chepala Pulusu
Fish simmered in a tangy tamarind gravy, infused with Nellore-style spices.
£17.00
Royyalu Vepudu
Succulent prawns stir-fried with Andhra spices, a dry preparation bursting with flavours.
£18.50
Kerala Fish Curry
Fish pieces simmered in a coconut milk gravy, spiced with Kerala signature flavours.
£17.00
Yera Poondu Kozhambu
Prawns and garlic simmered in a tangy tamarind-based gravy, a Tamil Nadu specialty.
£18.50
Nandu Pepper Masala
Crab cooked with freshly ground peppercorns and spices, a spicy and flavourful dish.
£19.50
Yera Kuzhambu
Succulent prawns simmered in a rich and aromatic gravy, a Tamil Nadu delicacy.
£18.50
Gongura Royyalu
Prawns cooked with tangy gongura leaves, a unique and flavourful Andhra specialty.
£19.50

South Indian Veg Dishes

Tomato Mudda Pappu
A comforting lentil stew with tomatoes, a staple in Andra cuisine.
£12.00
Popular
Keerai Kootu
A South Indian dish featuring mixed greens and lentils in the gravy.
£12.00
Charminar Kofta Curry
Fragrant meatballs in a rich and aromatic Nawabi-style gravy.
£12.00
Guthu Vankai Kura
Baby eggplants cooked in a spicy and tangy Andhra-style gravy mixed with sesame seeds and peanuts.
£12.00
Ennai Kathrikai Kozhambu
Eggplants in a rich and spicy tamarind-based gravy a South Indian delicacy.
£12.00
Mixed Veg Korma
Assorted vegetables in a creamy and aromatic gravy.
£12.00
Dondakai Vepudu
Ivy gourd stir-fried with spices.
£12.00
Beans Poriyal
Sautéed green beans with coconut and spices, a simple yet flavourful South Indian side.
£12.00
Paneer Chettinadu
Paneer cooked in the rich and aromatic Chettinadu-style gravy, filled with spices.
£12.00
Paneer Gongura
Soft paneer cooked with tangy gongura leaves.
£13.00

Indian Non-Veg

Kheema Mutter
Minced meat cooked with peas, is a delicious and comforting Indian dish.
£17.00
Chicken Jalfrezi
Succulent chicken stir-fried with bell peppers and spices, a spicy and vibrant dish.
£14.50
Chicken Tikka Masala
Grilled chicken pieces in a creamy tomato sauce, a beloved British Indian dish.
£14.50
Karahi Chicken
Tender chicken cooked in a spicy tomato-based gravy, a popular North Indian dish.
£14.50
Methi Chicken
Tender chicken cooked with fenugreek leaves, creating a fragrant and flavourful dish.
£14.50
Karahi Lamb
Tender lamb cooked in a spicy tomato-based gravy, a North Indian classic.
£17.00
Lamb Jalfrezi
Tender lamb stir-fried with bell peppers and spices, a flavourful and spicy dish.
£17.00
Lamb Rara Masala
Tender lamb cooked with ground spices and minced meat, a rich and flavourful dish.
£17.00
Methi Lamb
Tender lamb cooked with fenugreek leaves, creating a fragrant and flavourful dish.
£17.00

Indian Veg

Tarka Dal
A hearty lentil dish tempered with spices, a staple in Indian cuisine.
£12.00
Saag Paneer
Paneer cubes cooked in a creamy spinach sauce, a nutritious and delicious vegeterian dishes.
£12.00
Paneer Butter Masala
Soft paneer cubes in a creamy tomato and butter sauce, a delightful vegetarian dish.
£12.00
Paneer Tikka Masala
Grilled paneer pieces in a creamy tomato sauce, a beloved vegetarian dish.
£12.00
Karahi Paneer
Cubes of paneer cooked in a spicy tomato-based gravy, a popular North Indian vegetarian dish.
£12.00
Paneer Jalfrezi
Cubes of paneer stir-fried with bell peppers and spices, a vibrant and flavourful vegetarian.
£12.00
Bombay Aloo
Spiced potato curry, a classic Indian dish with a delightful blend of flavours.
£12.00
Baingan Bharta
Smoky roasted eggplant mash cooked with spices and herbs, is a North Indian favourite.
£12.00
Mixed Veg Jalfrezi
Assorted vegetables stir-fried with spices, a vibrant and flavourful vegeterian dish.
£12.00
Bhindi Masala
Okra cooked with spices, is a delicious and nutritious vegetarian dish.
£12.00
Chana Masala
Chickpeas cooked in a spiced tomato-based gravy.
£12.00
Dal Makhani
£12.00

Biryani

Chicken Biryani
£14.50
Popular
Lamb Biryani
£16.00
Popular
King Prawn Biryani
£17.00
Veg Biryani
£13.00

Breads

Butter Naan
£3.90
Peshwari Naan
£4.50
Parotta
£3.90
Tandoori Roti
£3.90
Garlic Naan
£4.25
Chilli Naan
£4.25
Chilli Garlic Naan
£5.25
Garlic Coriander Naan
£5.25

Rice

Pulao Rice
£5.25
Boiled Rice
£4.50
Coconut Rice
£7.75
Lemon Rice
£7.75
Curd Rice
£7.75

Sides

Chips
£4.50
Raita
£4.50
Yogurt
£3.90
Madras Mixture
250 g.
£4.50
Kaara Boondi
250 g.
£4.50
Gulab Jamun
2 pieces.
£4.50

Drinks

Mango Lassi
Mango Flavoured Yogurt
£4.55
Coke Bottle
330 ml.
£3.50
Sprite Bottle
330 ml.
£3.50
Ginger Ale
£2.90
Salt Lassi
Salt lassi.
£4.25