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Going the extra mile
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8oz Rump Steak
£20.95Diavola
£12.95Pepperoni
£12.95Rigatoni Arrabbiata Vegetarian
£12.95Carbonara
£13.95Burrata Pesto Pasta Vegetarian
£15.95Carne
£12.95Prosciutto E Crudo
£12.95
Starters
Pâté
Chicken liver pate, served with sliced figs, crushed pistachios and toasted Pane Pugliese.£7.95Crispy Calamari
Squid served with a marinara sauce and topped with Grana Padano shavings.£7.95Beetroot & Walnut Carpaccio Vegetarian Vegan Gluten Free
Thin slices of marinated beetroot, sprinkled with crunchy walnuts, rocket and drizzled with an orange and walnut oil dressing. Vegetarian, Vegan, Gluten Free.£8.25Milanese
A traditional Milanese dish, breaded and pan-fried chicken fillet, served with a side of fresh rocket, cherry tomatoes, Grana Padano and balsamic glaze.£9.25Burrata Vegetarian Gluten Free
Creamy and delicate, our burrata is a fresh Italian cheese made from mozzarella and cream. With a soft centre and a slightly tangy outer shell, it pairs perfectly with ripe tomatoes and a drizzle of olive oil and homemade pesto. Vegetarian, Gluten Free.£8.95Beef Carpaccio Gluten Free
Thinly sliced tender beef served raw and marinated with zesty lemon, olive oil and a sprinkle of Grana Padano. Gluten Free.£9.45King Prawn Diavola
King prawns served in a spicy tomato sauce with chilli and garlic, finished with fresh basil and parsley. Served with toasted Pane Pugliese.£9.45
Wood-Fired
A selection of starters or sides, cooked in our Valoriani wood-fired pizza oven
Nduja Garlic Bread
We take our handmade sourdough and top it with a spread of spicy and savoury Nduja, infused garlic and melted cheese. Drizzled with honey and sprinkled with oregano£8.95Garlic Bread with Tomato Vegetarian Vegan
The combination of our handmade sourdough, aromatic garlic, and homemade tomato base. Vegetarian, Vegan.£7.95Wild Mushroom, Garlic & Truffle Vegetarian
Sauteed wild mushrooms cooked with garlic and truffle oil, combined in a creamy sauce. Served on freshly toasted Pane Pugliese and finished with grated Grana Padano. Vegetarian.£8.95Garlic Bread Vegetarian Vegan
Made with our handmade sourdough and cooked to perfection in our wood-fired oven. The crusty bread is infused with the aromatic flavours of garlic. Vegetarian, Vegan.£6.95Garlic Bread with Cheese Vegetarian
Handmade sourdough pizza base topped with melted cheese and infused with garlic. Vegetarian.£8.25Garlic Bread with Tomato & Cheese Vegetarian
Handmade sourdough pizza base topped with both homemade tomato sauce, melted cheese and infused with garlic. Vegetarian.£8.50
Wood-Fired Carne
These main course special Italian dishes are griddled and finished in our wood-fired oven
8oz Rump Steak
Griddled rump steak and then finished in our wood-fired oven, served with tender-stem broccoli and your choice of side£20.95100z Ribeye
Ribeye steak, cooked to perfection on the griddle to create a delicious seared crust. Then finished in our wood-fired oven to add an extra layer of smokiness and enhance the natural flavours of the meat. Served with tender-stem broccoli and your choice of side.£25.958oz Fillet Steak
Griddled to create a beautiful caramelised exterior, the fillet is then transferred to the wood-fired oven for the perfect finish. Served with tender-stem broccoli and your choice of side£29.95Locally Farmed Chicken Breast
Tender and succulent chicken breast sourced from local farms. Griddled to achieve a golden sear on the outside, the chicken breast is then placed in the wood-fired oven. Served with tender-stem broccoli and your choice of side.£13.95
Sauces
Peppercorn & Italian Brandy Sauce Vegetarian Gluten Free
Made with cracked peppercorns and a splash of Italian brandy, this sauce adds a savoury and slightly spicy note to enhance the flavours of your dishes. Vegetarian, Gluten Free.£3.50Red Wine & Blueberry Reduction Vegetarian Gluten Free
Our Red Wine and Blueberry Reduction is a rich and fruity sauce that perfectly complements your main courses. Vegetarian, Gluten Free.£3.50Thyme, Wild Mushroom Crème Sauce Vegetarian Gluten Free
Made with a medley of wild mushrooms and infused with thyme. Vegetarian, Gluten Free.£3.50Diavola Vegan Gluten Free
Our Diavola Sauce is a classic Italian spicy tomato sauce that packs a flavourful punch. Made with ripe tomatoes, a hint of fiery chilli, and a blend of aromatic herbs. Vegan, Gluten Free.£3.50Garlic & Fino Pesto Butter Vegetarian Gluten Free
A combination of rich butter, aromatic garlic, and a touch of our signature Fino pesto. Vegetarian, Gluten Free.£3.50
Wood-Fired Pescare
Roasted Seabass Gluten Free
Wood-fired and roasted seabass fillets, roasted to perfection in our wood-fired oven. The tender and flaky fish is drizzled with extra virgin olive oil and a squeeze of fresh lemon, enhancing the natural flavours of the seabass, served with sauteed potatoes and rocket. Gluten Free.£21.95Seabass with Garlic & Pesto Butter
Seabass fillets cooked to perfection in our wood-fired oven, then topped with a garlic and Fino pesto butter. Served alongside pesto spaghetti, fresh burrata, and a vibrant tomato and onion salad.£22.95Seabass with Thyme, Wile Mushroom Crème Sauce Gluten Free
Roasted seabass fillets cooked in our wood-fired oven and served with a velvety thyme-infused wild mushroom crème sauce. Accompanied by crushed new potatoes and tender-stem broccoli. Gluten Free.£23.95
Sourdough Pizza
Gluten free pizza bases available
Capricciosa
Tomato, mozzarella, ham, mushrooms and olives.£12.50Hawaiian
Tomato, mozzarella, ham and pineapple.£12.50Pepperoni
Tomato, mozzarella and salsiccia piccante.£12.95Diavola
Tomato, mozzarella, salsiccia piccante, Nduja, fresh chilli and balsamic red onions.£12.95Magherita Vegetarian
Tomato, mozzarella and fresh basil. Vegetarian.£11.95Prosciutto E Crudo
Tomato, mozzarella, Parma ham, Grana Padano and rocket.£12.95Pollo Funghi
Tomato, mozzarella, garlic, mushrooms and chicken.£12.50Vegetariana Vegetarian
Tomato, mozzarella, garlic, mushrooms, peppers and red onion. Vegetarian.£12.50Pistacchiosa
Roasted pistachio and Grana Padano base, mortadella ham, mozzarella and homemade pesto, topped with roasted pistachios£14.50Beef Carpaccio
Melted mozzarella topped with thinly sliced succulent raw beef carpaccio and a generous handful of rocket, drizzled with luxurious truffle oil.£13.95Gamberi
Tomato, mozzarella, king prawns, roast peppers, fresh chilli and balsamic red onions.£13.95Fichi Vegetarian
Mozzarella, goat’s cheese and balsamic red onions topped with sweet figs, rocket and drizzled with honey. Vegetarian.£13.95
Calzone
Carne
Tomato, mozzarella, bolognese, pepperoni and chicken£12.95Vegeteriana Vegetarian
Tomato, mozzarella, red onion, mushroom, spinach, and black olives. Vegetarian.£12.50
Fresh Pan Pasta
Spaghetti Bolognese
Spaghetti served with a rich, slow-simmered tomato sauce infused with aromatic herbs, accompanied by hearty ground beef, onions and garlic.£12.50Burrata Pesto Pasta Vegetarian
Fettuccine pasta tossed in our homemade pesto sauce, made with fresh basil, pine nuts, garlic and Grana Padano cheese. The star of the show is the creamy burrata cheese, delicately placed on top of the pasta to create a luxurious and velvety texture. Vegetarian.£15.95Carbonara
Fresh spaghetti combined in a silky egg and Grana Padano sauce with crisp smoked pancetta, black pepper and garlic. Finished with fresh parsley and a generous helping of Grana Padano shavings.£13.95Frutti Di Mare
Fettuccine with mussels, Mediterranean red prawns, king prawns and calamari coated in a rich red wine & tomato sauce with garlic, chilli, cherry tomatoes and fresh parsley. Served with toasted Pane Pugliese.£17.95Pappardelle Manzo
Pappardelle pasta, fillet steak strips, tender-stem broccoli and chilli tossed in a wholegrain mustard and garlic cream sauce. Finished with fresh parsley and Grana Padano shavings.£18.95Fettuccine Ai Funghi E Burrata Vegetarian
A trilogy of mushrooms sautéed in garlic and white wine then tossed in a creamy sauce combined with fettuccine. Topped with decadent burrata and fresh parsley, finished with a drizzle of truffle oil. Vegetarian.£14.95Pea & Mint Risotto Vegetarian
Arborio rice, delicately bound with onion, garden peas and mint, finished with pea shoots and mint oil. Vegetarian.£14.50
Wood-Fired Pasta
These wood-fired pasta dishes are baked inside our Valoriani pizza oven giving each dish a unique smoky flavour
Rigatoni Arrabbiata Vegetarian
Rigatoni tossed in garlic, chilli, cherry tomatoes, black olives and a spicy tomato sauce. Finished with a sprinkling of fresh basil. Vegetarian.£12.95Wood Fired Lasagna
Wood-fired lasagna, layers of tender pasta sheets, rich meat ragu, creamy béchamel sauce and a generous sprinkling of melted cheese. Baked to perfection in a wood-fired oven.£12.95Broccoli & Chicken Pasta Bake
A hearty pasta bake features al dente pasta tossed with tender chicken, broccoli, and a creamy sauce. Finished in the wood-fired oven, to give a golden crust on top.£14.50
Salads
Fino Caesar Salad
Our Fino Caesar Salad, featuring succulent chicken, anchovies, crisp romaine lettuce tossed in a creamy and tangy Caesar dressing. Topped with shaved Grana Padano, crunchy croutons and a sprinkle of black pepper.£14.95Burrata Salad Vegetarian Gluten Free
Indulge in the creamy goodness of our Burrata Salad. A bed of fresh mixed greens, accompanied by ripe tomatoes, drizzles of balsamic glaze, homemade pesto and a generous serving of creamy burrata cheese. Vegetarian, Gluten Free.£13.95Fichi Salad Vegetarian Gluten Free
Goat’s Cheese and Fig Salad, a perfect blend of sweet and savoury. Fresh mixed greens are paired with succulent figs, tangy goat’s cheese and crunchy walnuts. Finished with a light honey vinaigrette. Vegetarian, Gluten Free.£14.95
Sides
Patatine Fritte Vegetarian Vegan
Skin on fries. Vegetarian, Vegan.£3.70Tartufo Vegetarian
Skin on fries with Grana Padano cheese and Truffle oil. Vegetarian.£3.95Insalata Mista Vegan Gluten Free
Lettuce, cherry tomatoes, red onions, Maldon Sea salt, extra virgin olive oil. Vegan, Gluten Free.£3.85Zucchini Basil Salad Vegetarian Gluten Free
Courgette, pine nuts, Grana Padano, fresh basil, drizzled with Extra virgin olive oil and sea salt. Vegetarian, Gluten Free.£3.85Zucchini Fritte Vegetarian
Crispy deep-fried courgettes. Vegetarian.£3.95Arrostiti Patata Vegetarian Gluten Free
New potatoes seasoned with garlic, parsley and Grana Padano. Vegetarian, Gluten Free.£3.85Insalata Di Rucola E Grana Vegetarian
Rocket, Grana Padano shavings, extra virgin olive oil, Maldon sea salt and balsamic glaze. Vegetarian.£3.85