- Ordering alcohol? We may ask for ID on delivery.
25% off entire menu
For orders over £20. T&Cs apply
Popular with other people
Pepperoni
£12.95Wood Fired Lasagna
£12.95Broccoli & Chicken Pasta Bake
£14.50Carbonara
£13.95Diavola
£12.95Pistacchiosa
£14.50Rigatoni Arrabbiata Vegetarian
£12.95Carne
£12.95Fichi Vegetarian
£13.95Locally Farmed Chicken Breast
£13.95
Starters
King Prawn Diavola
King prawns served in a spicy tomato sauce with chilli and garlic,finished with fresh basil and parsley. Served with toasted Pane Pugliese.£9.45Pâté
Chicken liver pate, served with sliced figs, crushed pistachiosand toasted Pane Pugliese.£7.95Crispy Calamari
Squid served with a marinara sauce and topped withGrana Padano shavings.£7.95Beetroot & Walnut Carpaccio Vegetarian Vegan Gluten Free
Thin slices of marinated beetroot, sprinkled with crunchy walnuts,rocket and drizzled with an orange and walnut oil dressing. Vegetarian, Vegan, Gluten Free.£8.25Milanese
A traditional Milanese dish, breaded and pan-fried chickenfillet, served with a side of fresh rocket, cherry tomatoes,Grana Padano and balsamic glaze.£9.25Burrata Vegetarian Gluten Free
Creamy and delicate, our burrata is a fresh Italian cheesemade from mozzarella and cream. With a soft centre anda slightly tangy outer shell, it pairs perfectly with ripe tomatoesand a drizzle of olive oil and homemade pesto. Vegetarian, Gluten Free.£8.95Beef Carpaccio Gluten Free
Thinly sliced tender beef served raw and marinated withzesty lemon, olive oil and a sprinkle of Grana Padano. Gluten Free.£9.45
Wood-Fired
A selection of starters or sides, cooked in our Valoriani wood-fired pizza oven
Garlic Bread with Cheese Vegetarian
Handmade sourdough pizza base topped with melted cheeseand infused with garlic. Vegetarian.£8.25Garlic Bread with Tomato & Cheese Vegetarian
Handmade sourdough pizza base topped with bothhomemade tomato sauce, melted cheese and infused with garlic. Vegetarian.£8.50Nduja Garlic Bread
We take our handmade sourdough and top it with a spreadof spicy and savoury Nduja, infused garlic and melted cheese.Drizzled with honey and sprinkled with oregano£8.95Garlic Bread with Tomato Vegetarian Vegan
The combination of our handmade sourdough, aromatic garlic,and homemade tomato base. Vegetarian, Vegan.£7.95Garlic Bread Vegetarian Vegan
Made with our handmade sourdough and cooked to perfectionin our wood-fired oven. The crusty bread is infused with thearomatic flavours of garlic. Vegetarian, Vegan.£6.95Northern Italian Goat's Cheese Vegetarian
Creamy goat’s cheese cooked in our wood-fired oven, smoky with aslightly caramelised flavour. Finished with caramelised brown sugar andcinnamon, served with warm figs and freshly toasted Pane Pugliese. Vegetarian.£8.95Wild Mushroom, Garlic & Truffle Vegetarian
Sauteed wild mushrooms cooked with garlic and truffle oil,combined in a creamy sauce. Served on freshly toasted Pane Puglieseand finished with grated Grana Padano. Vegetarian.£8.95
Wood-Fired Carne
These main course special Italian dishes are griddled and finished in our wood-fired oven
Locally Farmed Chicken Breast
Tender and succulent chicken breast sourcedfrom local farms. Griddled to achieve a goldensear on the outside, the chicken breast is thenplaced in the wood-fired oven. Served withtender-stem broccoli and your choice of side.£13.958oz Rump Steak
Griddled rump steak and then finished inour wood-fired oven, served with tender-stembroccoli and your choice of side£15.71£20.95100z Ribeye
Ribeye steak, cooked to perfection on thegriddle to create a delicious seared crust. Thenfinished in our wood-fired oven to add an extralayer of smokiness and enhance the naturalflavours of the meat. Served with tender-stembroccoli and your choice of side.£19.46£25.958oz Fillet Steak
Griddled to create a beautiful caramelisedexterior, the fillet is then transferred to thewood-fired oven for the perfect finish. Servedwith tender-stem broccoli and your choice of side£22.46£29.95Lamb Ragu Pappardelle
Slow-roasted shoulder of lamb ragu servedwith pappardelle pasta. After the lamb shoulderis griddled to seal in the juices it is slowly cookedin our wood-fired oven. The wood-fired ovenimparts a smoky essence to the lamb and deliversa perfectly tenderised and flavoursome ragu.£17.95
Sauces
Diavola Vegan Gluten Free
Our Diavola Sauce is a classicItalian spicy tomato sauce thatpacks a flavourful punch. Madewith ripe tomatoes, a hintof fiery chilli, and a blend ofaromatic herbs. Vegan, Gluten Free.£3.50Red Wine & Blueberry Reduction Vegetarian Gluten Free
Our Red Wine and BlueberryReduction is a rich andfruity sauce that perfectlycomplements your main courses. Vegetarian, Gluten Free.£3.50Thyme, Wild Mushroom Crème Sauce Vegetarian Gluten Free
Made with a medleyof wild mushrooms andinfused with thyme. Vegetarian, Gluten Free.£3.50Garlic & Fino Pesto Butter Vegetarian Gluten Free
A combination of rich butter,aromatic garlic, and a touch ofour signature Fino pesto. Vegetarian, Gluten Free.£3.50Peppercorn & Italian Brandy Sauce Vegetarian Gluten Free
Made with cracked peppercornsand a splash of Italian brandy,this sauce adds a savoury andslightly spicy note to enhancethe flavours of your dishes. Vegetarian, Gluten Free.£3.50
Wood-Fired Pescare
Roasted Seabass Gluten Free
Wood-fired and roasted seabass fillets, roastedto perfection in our wood-fired oven. The tenderand flaky fish is drizzled with extra virgin olive oil and asqueeze of fresh lemon, enhancing the natural flavoursof the seabass, served with sauteed potatoes and rocket. Gluten Free.£16.46£21.95Seabass with Garlic & Pesto Butter
Seabass fillets cooked to perfection in ourwood-fired oven, then topped with a garlic andFino pesto butter. Served alongside pesto spaghetti,fresh burrata, and a vibrant tomato and onion salad.£17.21£22.95Seabass with Thyme, Wile Mushroom Crème Sauce Gluten Free
Roasted seabass fillets cooked in ourwood-fired oven and served with a velvety thyme-infused wild mushroom crème sauce. Accompaniedby crushed new potatoes and tender-stem broccoli. Gluten Free.£17.96£23.95
Sourdough Pizza
Gluten free pizza bases available
Pepperoni
Tomato, mozzarella andsalsiccia piccante.£12.95Pollo Funghi
Tomato, mozzarella, garlic,mushrooms and chicken.£12.50Capricciosa
Tomato, mozzarella, ham,mushrooms and olives.£12.50Hawaiian
Tomato, mozzarella, hamand pineapple.£12.50Magherita Vegetarian
Tomato, mozzarellaand fresh basil. Vegetarian.£11.95Pistacchiosa
Roasted pistachio and GranaPadano base, mortadella ham,mozzarella and homemade pesto,topped with roasted pistachios£14.50Diavola
Tomato, mozzarella, salsicciapiccante, Nduja, fresh chilliand balsamic red onions.£12.95Vegetariana Vegetarian
Tomato, mozzarella,garlic, mushrooms, peppersand red onion. Vegetarian.£12.50Fichi Vegetarian
Mozzarella, goat’s cheeseand balsamic red onions toppedwith sweet figs, rocket anddrizzled with honey. Vegetarian.£13.95Prosciutto E Crudo
Tomato, mozzarella, Parmaham, Grana Padano and rocket.£12.95Beef Carpaccio
Melted mozzarella toppedwith thinly sliced succulentraw beef carpaccio and agenerous handful of rocket,drizzled with luxurious truffle oil.£13.95Gamberi
Tomato, mozzarella, kingprawns, roast peppers, freshchilli and balsamic red onions.£13.95
Calzone
Carne
Tomato, mozzarella, bolognese,pepperoni and chicken£12.95Vegeteriana Vegetarian
Tomato, mozzarella, red onion,mushroom, spinach, and black olives. Vegetarian.£12.50
Fresh Pan Pasta
Carbonara
Fresh spaghetti combined in a silky egg and Grana Padano saucewith crisp smoked pancetta, black pepper and garlic. Finished withfresh parsley and a generous helping of Grana Padano shavings.£13.95Spaghetti Bolognese
Spaghetti served with a rich, slow-simmered tomato sauceinfused with aromatic herbs, accompanied by heartyground beef, onions and garlic.£12.50Frutti Di Mare
Fettuccine with mussels, Mediterranean red prawns,king prawns and calamari coated in a rich red wine & tomatosauce with garlic, chilli, cherry tomatoes and fresh parsley.Served with toasted Pane Pugliese.£17.95Pappardelle Manzo
Pappardelle pasta, fillet steak strips, tender-stem broccoli andchilli tossed in a wholegrain mustard and garlic cream sauce.Finished with fresh parsley and Grana Padano shavings.£18.95Fettuccine Ai Funghi E Burrata Vegetarian
A trilogy of mushrooms sautéed in garlic and white wine thentossed in a creamy sauce combined with fettuccine. Topped withdecadent burrata and fresh parsley, finished with a drizzle of truffle oil. Vegetarian.£14.95Burrata Pesto Pasta Vegetarian
Fettuccine pasta tossed in our homemade pesto sauce, madewith fresh basil, pine nuts, garlic and Grana Padano cheese.The star of the show is the creamy burrata cheese, delicatelyplaced on top of the pasta to create a luxurious and velvety texture. Vegetarian.£15.95Pea & Mint Risotto Vegetarian
Arborio rice, delicately bound with onion, garden peas and mint,finished with pea shoots and mint oil. Vegetarian.£14.50
Wood-Fired Pasta
These wood-fired pasta dishes are baked inside our Valoriani pizza oven giving each dish a unique smoky flavour
Broccoli & Chicken Pasta Bake
A hearty pasta bake features al dente pasta tossed with tenderchicken, broccoli, and a creamy sauce. Finished in the wood-firedoven, to give a golden crust on top.£14.50Wood Fired Lasagna
Wood-fired lasagna, layers of tender pasta sheets, rich meat ragu,creamy béchamel sauce and a generous sprinkling of melted cheese.Baked to perfection in a wood-fired oven.£12.95Rigatoni Arrabbiata Vegetarian
Rigatoni tossed in garlic, chilli, cherry tomatoes, black olivesand a spicy tomato sauce. Finished with a sprinkling of fresh basil. Vegetarian.£12.95
Salads
Fino Caesar Salad
Our Fino Caesar Salad, featuring succulentchicken, anchovies, crisp romaine lettucetossed in a creamy and tangy Caesar dressing.Topped with shaved Grana Padano, crunchycroutons and a sprinkle of black pepper.£14.95Burrata Salad Vegetarian Gluten Free
Indulge in the creamy goodness of ourBurrata Salad. A bed of fresh mixed greens,accompanied by ripe tomatoes, drizzlesof balsamic glaze, homemade pesto and agenerous serving of creamy burrata cheese. Vegetarian, Gluten Free.£13.95Fichi Salad Vegetarian Gluten Free
Goat’s Cheese and Fig Salad, a perfectblend of sweet and savoury. Fresh mixedgreens are paired with succulent figs, tangygoat’s cheese and crunchy walnuts.Finished with a light honey vinaigrette. Vegetarian, Gluten Free.£14.95
Sides
Tartufo Vegetarian
Skin on fries with Grana Padano cheeseand Truffle oil. Vegetarian.£3.95Patatine Fritte Vegetarian Vegan
Skin on fries. Vegetarian, Vegan.£3.70Zucchini Basil Salad Vegetarian Gluten Free
Courgette, pine nuts, Grana Padano,fresh basil, drizzled with Extra virginolive oil and sea salt. Vegetarian, Gluten Free.£3.85Insalata Mista Vegan Gluten Free
Lettuce, cherry tomatoes, red onions,Maldon Sea salt, extra virgin olive oil. Vegan, Gluten Free.£3.85Arrostiti Patata Vegetarian Gluten Free
New potatoes seasonedwith garlic, parsley and Grana Padano. Vegetarian, Gluten Free.£3.85Zucchini Fritte Vegetarian
Crispy deep-fried courgettes. Vegetarian.£3.95Insalata Di Rucola E Grana Vegetarian
Rocket, Grana Padano shavings, extra virginolive oil, Maldon sea salt and balsamic glaze. Vegetarian.£3.85