Signature Indian Street Food and Sweets delivery from Roundhay and Oakwood

About Signature Indian Street Food and Sweets
Vegetarian ! Discover a delightful range of Traditional Indian Sweets and Snacks, all lovingly handcrafted from scratch and a family owned business. We’re proud to offer a variety of vegan sweets, ensuring everyone can enjoy a taste of tradition. Plus, our lunch menu and flavourful curry selection make us your one-stop destination for authentic Indian cuisine. Please note that all food may contain traces of allergens, as cross-contamination can occur during preparation
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20% off entire menu
For orders over £25. T&Cs apply. New customers only

Popular with other people

Samosa Chaat
Pastry filled with layered vegetables and spice chickpeas adorned with yogurt tamarind and mint coriander chutney.
£5.99
Aloo Tikki Chole Chaat
Deep-fried vegetable and potato patties served on the bed of spiced chickpeas topped with a variety of chutneys and pomegranate.
£5.99
Kachori Chaat
Crispy fried savoury pastry stuffed with spice moong daal and topped with yogurt mint and tamarind and sev.
£5.50

Samosa
2 pieces. Filled with spice potato and green peas.
£3.50
Stuffed Paneer Pakora
2 pieces. Deep-fried North Indian snacks with a crispy outer layer of gram flour and soft and moist paneer from the inside filled with mint, ginger, onion, and spices.
£3.90
Vegetarian

Besan Barfi
Popular Indian sweet made from gram flour (besan), ghee, and sugar, flavoured with cardamom and kevda essence.
£5.50
Malai Barfi
A rich and creamy Indian sweet made from thickened milk, sugar, and cardamom flavours.
£7.50
Malai Gajrela Barfi
A fusion sweet combining the richness of malai (khoya) with the traditional flavours of gajar ka halwa. Made with carrots, thickened milk, sugar, and cardamom.
£7.00

Pista Kaju Roll
A rich and elegant Indian sweet made with cashew nut (kaju) paste filled with pistachio (pista) mixture and sugar , smooth and mildly sweet.
£8.50
Popular
Milkcake
Traditional Indian sweet made by slowly reducing milk and sugar, slightly grainy texture with caramelized flavour with cardamom.
£7.50
Vegetarian
Kaju Katli
A Popular Indian sweet made from cashew nuts and cooked with sugar. Topped with edible silver leaf.
£8.50
Vegetarian
Mathura Peda
Traditional sweet from Mathura, made with khoya, ghee, and sugar. A rich caramelized flavour with cardamom.
£7.50
Kalakand
£7.50
Kesar Malai Peda
Rich and creamy Indian sweet made with thickened milk, flavoured with saffron (kesar) and cardamom.
£7.50

Desi Ghee Kesar Motichoor Laddu
£7.00
Besan Laddu
A classic Indian sweet made by roasting gram flour in ghee and mixing with aromatic sugar, flavour with cardamom melon seeds.
£6.00
Desi Ghee Motichoor Laddu
£6.50
Moti Boondi Laddu
Made from larger, soft boondi soaked in sugar syrup flavoured with cardamom and rose essence.
£5.50

Jalebi
A spiral-shaped Indian sweet made from fermented flour batter, deep-fried and soaked in saffron-flavoured sugar syrup.
£6.00
Khoya Kala Jamun
A richer, darker version of gulab jamun, made with khoya, ghee and aromatic sugar syrup with nutmeg cardamom and saffron flavoured.
£7.00
Gulab Jamun
A popular Indian dessert made from khoya milk solids, ghee and fragrant sugar syrup flavoured with rose water and cardamom.
£6.00
Rasmalai
6 pieces.A spongy dessert made from curdled milk patties, soaked in sweet, saffron-flavoured milk and garnished with nuts.
£6.50
Bengali Rasgulla
Traditional bengali sweet made from chenna (curdled milk). cooked in light sugar syrup flavoured with rose water.
£6.00
Ghujia
A crescent-shaped pastry filled with a sweet mixture of khoya, coconut, saffron and dry fruits. And soaked in sugar syrup.
£7.00