Punjabi Heaven - Leeds delivery from Roundhay and Oakwood

Now offering drinks - choose from a selection of soft drinks, wines & beers!

About Punjabi Heaven - Leeds
Winner of the “Best Local Restaurant 2025” (voted by public) & Winner of “Punjabi Restaurant of the Year 2024 & 2025. Welcome to Punjabi Heaven. The clue is in the name, Punjabi Food: offering a unique balance of tradition and innovation. Using the finest ingredients, the menu delivers bold, authentic flavours while celebrating the richness of Indian Cuisine.
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Popular with other people

Butter Chicken
£13.50
Chef's Village Chicken Curry
£13.50
Saag Paneer
£11.50
Royal Dal Makhani
£10.99
Punjabi Lamb
£14.50
Royal Chicken Biryani
£14.50
Slow Cooked Lamb Madrass
£14.50
Chef's Signature Kadai Paneer
£11.99
Punjabi Heaven House Curry
£13.99
Punjabi Heaven Chickpea Curry
£10.99

✨Bundle Deals!✨

🍴 Meal Deal for 1 🍴
Choose a Starter, Main and Side
£21.99£23.95
Popular
1
🍃 Vegetarian Meal Deal for 1 🍃
Choose and Starter, Main and Side
£18.95£19.44
1
Bundle for 2 🍴
Choice of 2 x starters, 2 x mains and 2 x sides
£31.92£39.90
2

Nibbles

Poppadoms with Chutney Tray
Dry roasted poppadoms with our signature chutneys. Veg.
£4.50
Chickpea Avocado Bhel (New)
A fresh, wholesome twist on classic Indian bhel (puffed rice) made with chickpeas, creamy avocado, crunchy veggies, puffed rice, and tangy spices—light, flavourful, and satisfying
£5.50
Vegetarian

Indian Street Tapas

Punjabi Samosa Chaat
Crispy pastry pockets loaded with spiced veggies and chickpeas, topped with creamy yogurt, tangy tamarind, and zesty mint-coriander chutney—bursting with flavour in every bite!
£7.00
Kurkure Onion Bhaji
Spicy crispy Indian fritters made with onion, spinach and gram flour.
£5.50
Okra Delight
Crispy, spiced chickpea-coated ladyfingers—okra like you’ve never had before!
£7.50
Vegan
Punjabi Heaven Chaat (New)
A popular North Indian street food made with papdi (flour cracker), black gram fritters, boiled chickpeas, potatoes and home made chutneys
£6.50
Vegetarian
Amritsari Fish Pakora
This dish of tilapia fillets flavored with ginger, ajwain and paprika. Then fried with home spice gram flour batter is eaten all over in Punjab. Gluten Free, Dairy Free.
£7.50
Signature Chicken 65
Golden, crispy chicken infused with lemon, curry leaves, and signature spices, paired with tangy tamarind sauce.
£7.50
Popular
Paneer Tacos (New)
Bold Chennai flavours in a soft taco! Spiced paneer, topped with zesty chutneys for a bite of pure street-food bliss.
£6.99
Vegetarian
Spinach and Beetroot Cheese Balls (New)
Cheesy, crunchy, and packed with spinach and beetroot—flavour that pops with every bite.
£6.50
Vegetarian
HEAVEN TACOS – CHICKEN
Bold Chennai flavours in a soft taco! Ghee roast chicken topped with zesty chutneys for a bite of pure street-food bliss.
£6.99
Kerela Spiced Lamb with Puri (New)
So good it crossed over cultures. This dish of slow cooked lamb, browned onions, toasted spices and crushed peppercorns served in a fluffy fried bread. (Dairy Free)
£8.99
Aloo Tikki Cholay Chaat
Deep fried vegetable and potato pattie served on the bed of spiced chick peas topped with variety of chutneys and pomegranate. (Ask for Vegan)
£6.50
Vegetarian
Mall Road's Dahi Sev Puri
Crunchy puris loaded with creamy yogurt (dahi), tangy chutneys, and a sprinkle of sev—bursting with Mall Road flavours.
£6.50
Vegetarian
Mumbai Special Batata Vada Pao
Golden, crispy potato tucked into toasted pav with herbs, chilli, roasted peppers, and a garlicky kick—Mumbai street magic!
£6.99
Vegetarian
PANI PURI SHOTS
6 pieces crispy shells filled with potato, chick peas and served with mint coriander and tamarind pani puri water.
£6.95
Vegetarian
Chat Cool Platter
A colourful platter of India’s favourite chaats—crispy, tangy, and spicy bites served with refreshing chutneys for the ultimate street-food experience.” Dahi Sev Puri, Pani Puri, Papdi Chaat and Bhel Puri.
£12.99
Vegetarian
2

Tandoori Starters

Chef's Special Lamb Chop (New)
Tender, flavourful lamb chops, chargrilled with signature spices—Yorkshire’s finest on your plate. served with mango & lime chutney. Think you’ve had better? Dare to prove it.
£8.99
Chef's Signature Meat Mixed Grill
A chef’s selection of smoky, tender, and crispy favourites—seekh kebab, malai chicken tikka, Chandni Chowk chicken tikka, and fish pakora for a flavour-packed feast.
£16.99
2
Achari Paneer Tikka
Soft, homemade paneer marinated in tangy pickles, ginger, garlic, and aromatic spices, chargrilled to perfection and served with refreshing mint sauce—a tangy, smoky delight.
£6.99
Chandni Chowk Tandoori Chicken Tikka (New)
Inspired by the iconic flavours of Chandni Chowk, our smoky, spiced chicken tikka brings the taste of Old Delhi’s legendary streets to your plate.
£7.50
Gluten free
Chargrilled Garlic Prawns
Golden, chargrilled tiger prawns coated in garlic and aromatic spices for a bold, smoky taste.
£8.99
Gluten free
Sharing Veg Plater
A medley of Indian favourites: crunchy veg samosas, golden cutlets, tandoori broccoli, and spiced paneer tikka—perfect for two to share.
£13.99
Vegetarian
2
Royal Malai Chicken Tikka (New)
Succulent chicken marinated in rich, creamy malai and aromatic spices, chargrilled to perfection for a melt-in-your-mouth, royal indulgence.
£7.50
Gluten free
Malai Tandoori Broccoli (New)
Chargrilled broccoli tossed in a luscious malai(cream) marinade with aromatic tandoori spices.
£6.99
Vegetarian
Tandoor Kissed Kasundi Salmon (New)
Fresh salmon marinated in tangy Bengali kasundi mustard, kissed by the tandoor for a smoky, succulent finish—bold, flavourful, and utterly irresistible.
£9.50
Gluten free
Signature Seekh Kebab (New)
“Juicy minced meat skewers infused with aromatic spices, chargrilled to smoky perfection—a timeless classic with a signature touch.
£8.99
Gluten free

Indo-Chinese Starters (Contains Sesame Seeds)

Honey Chilli Gobi (New)
Crunchy fried cauliflower coated in a glossy honey-chilli sauce, bursting with sweet heat and bold flavour.
£7.50
Vegetarian
Chili Chicken
Golden fried chicken coated in a tangy, spicy chili sauce with garlic and bell peppers—classic Indo-Chinese street-style flavour,
£7.99
Dairy free
Chili Paneer
Crispy paneer in a fiery, tangy sauce with aromatic vegetables—classic Indo-Chinese street-style delight.
£6.99
Vegetarian
Veg Manchurian
Crispy vegetable dumplings tossed in a tangy, spicy Indo-Chinese sauce with garlic, soy, and chili—flavourful, crunchy, and utterly addictive.
£7.50
Vegetarian

Tandoori Mains

Punjabi Tandoori Half Chicken
Smoky, tender half chicken infused with spices and yogurt, chargrilled to perfection and served with basmati rice, makhani sauce, mango and lime chutney.
£15.95
Gluten free
Smokey Whole Tandoori Seabass
Whole seabass infused with lemongrass, red chili, ginger, and signature spices, served with basmati rice, fresh salad, and a rich sauce.
£18.99
Gluten free

Mains

Butter Chicken
A true crowd-pleaser! Juicy chicken in a creamy tomato-butter sauce with ginger, honey, and hand-picked spices, finished with a touch of fenugreek.
£13.50
Popular
Chef's Village Chicken Curry
A childhood favourite from our chef’s Punjabi village — juicy chicken in a simple yet bold onion-tomato curry, made with the love and flavours his mother passed down.
£13.50
Popular
Punjabi Lamb
Slow-cooked Punjabi lamb infused with ginger, garlic, and Kashmiri chili, delivering a rich, spicy, and aromatic curry.
£14.50
Chicken Chetinad (New)
A classic South Indian specialty! Juicy chicken simmered in a rich, spicy Chettinad masala with aromatic roasted spices, coconut and curry leaves.
£13.50
Gluten free
Slow Cooked Lamb Madrass
A classic hot and tangy South Indian dish toasted spices in a deep rich sauce GF
£14.50
Gluten free
Saag Chicken
Inspired by the hearty farmers’ fare of Punjab, tender chicken cooked in a velvety spinach puree, flavoured with cumin, garlic, and a hint of dried fenugreek leaves—rich, aromatic, and truly comforting.
£13.50
Gluten free
Fish Curry (New)
A Kerala coastal favourite! White fish filet simmered in a creamy coconut gravy with subtle spices and curry leaves.
£15.50
Gluten free
Punjabi Heaven House Curry
House-special chicken curry inspired by Southern India: tender chicken in a rich coconut gravy with aromatic black pepper and curry leaves.
£13.99
Rajasthani Laal Maas
Rajasthani specialty! ‘Lal’ for red, ‘Mass’ for meat—juicy lamb cooked in a rich, spicy red chili gravy just like the desert chefs of Rajasthan make it.
£14.50
Gluten free
Kadai Chicken
Tender chicken cooked with crisp vegetables and traditional Indian spices in a rich, aromatic gravy—classic Kadai Chicken
£13.50
Gluten free
Prawn Moilee (New)
Highly rated
· A Kerala coastal favourite! With juicy tandoori prawns simmered in a creamy coconut gravy with subtle spices and curry leaves.
£15.50
Bombay Keema Matar
Popular in Mumbai, this curry is Persian's gift to Indian spiced ground lamb with ginger, tomato and browned onions is finished off with green peas and crisp spring onions. Gluten Free.
£14.50
Gluten free

Biryani's

All biryanis come with sauce, raita and salad.

Royal Chicken Biryani
Highly rated
· Slow-cooked chicken Biryani with fragrant spices, saffron, and hand-picked herbs—rich, flavourful, and truly majestic.
£14.50
Gluten free
Temple Veg Biryani
Aromatic temple-inspired veg biryani with layers of spiced basmati rice, fresh vegetables, and curry leaves—rich in flavour yet light on the palate.
£12.50
Vegetarian
Sindi Lamb Biryani
From the heart of Sindh, now part of Pakistan: tender lamb and fragrant basmati rice infused with traditional Sindhi spices and caramelized onions—slow-cooked for an authentic, flavourful biryani.
£15.50
Gluten free

Dosa's

Mysore Masala Dosa
Highly rated
· Think you’ve tried great dosas? We challenge you! Enjoy our crispy Mysore Masala Dosa stuffed with aromatic potato masala, served with coconut chutney and sambar—one of the best in Leeds
£12.99
Vegetarian
Heaven Special
Cheesy, spicy, and utterly indulgent! Crispy dosa filled with melted cheese and green chili, served with tangy coconut chutney and steaming South Indian sambar—our special twist on a classic favourite.
£12.50
Vegetarian
Plain Dosa
Classic plain dosa: light, crispy, and served with fresh coconut chutney and aromatic South Indian sambar.
£9.99
Vegetarian
Lamb Keema Matar Dosa (New)
Blast off with our new Lamb Keema Matar Dosa! Crispy, golden crepe filled with spiced lamb and green peas, shaped like a spaceship, served with coconut chutney—no sambar needed.
£13.99

🍃 Veg Curry 🍃

Saag Paneer
Homemade paneer in a velvety spinach puree, seasoned with cumin, garlic, and dried fenugreek leaves. A traditional Punjabi classic, reimagined for modern palates.
£11.50
Royal Dal Makhani
Classic Punjabi delight! Whole black lentils slow-cooked to creamy perfection with butter and cream, simmered with aromatic spices for a rich, indulgent, and comforting curry.
£10.99
Vegetarian
Chef's Signature Kadai Paneer
Homemade paneer cooked with crisp bell peppers, onions, and tomatoes in a fiery, spiced North Indian masala—Chef’s signature delight.
£11.99
Vegetarian
Butter Paneer Masala
Classic butter paneer with a royal touch—creamy, spiced, and topped with fragrant fenugreek leaves for a rich, authentic flavour.
£11.99
Popular
Matar Methi Malai Paneer (New)
Paneer, fresh methi, and green peas come together in a creamy, mildly spiced sauce—soft, aromatic, and utterly satisfying.
£11.99
Vegetarian
Punjabi Heaven Chickpea Curry
India’s beloved vegetarian favourite! Tender chickpeas simmered in a thick, tangy, and aromatic Punjabi-style gravy, packed with bold spices and comforting flavours.
£10.99
Vegan
Spice Kissed Tadka Dal
Classic Indian dal simmered with spices and garnished with a sizzling tempering for a warm, aromatic finish.
£10.99
Vegan
Nawabi Malai Kofta
A royal Mughlai classic! Soft paneer and vegetable dumplings (koftas) deep-fried to perfection, served in a rich, creamy tomato gravy—luxuriously spiced and irresistibly indulgent.
£11.99
Vegetarian

Bread and Rice

Garlic Naan
£3.50
Pulao Rice
£3.50
Butter Naan
£2.95
Basmati White Rice
Veg, Vegan, Gluten Free, Dairy Free.
£2.95
Chilli Garlic & Coriander Naan (New)
£3.99
Tandoori Roti
Vegan option available. Please add note when ordering
£2.95
Vegetarian
Cheese Naan
£3.95
Vegetarian
Rasoi Special Cheese Chili Garlic Naan
Veg.
£4.50
Coconut Naan (Sweet Naan)
£3.50
Vegetarian

Sides

Masala Chips
£3.50
Vegetarian
Plain Chips
£3.00
Cucumber and Mint Raita
£3.50
Vegetarian
Mixed Punjabi Salad
£3.50
Vegetarian
Slide Onions
Sliced Onions
£1.50
Mix Pickle
Veg.
£1.50
Chopped Green Chili
£1.50

Kids Menu

Chicken Nuggets and Chips
Swap chips with Rice (Please mention it in notes) Dairy Free.
£5.99
Murg Malai Tikka and Chips
Swap chips with Rice (Please mention it in notes)
£6.99
Paneer Tikka and chips
Swap chips with Rice (Please mention it in notes) Veg, Gluten Free.
£6.99
Mozzarella Sticks and Chips
Swap chips with Rice (Please mention it in notes)
£5.99
Plain Chips
£3.50

Desserts

Gulab Jamun (2 pieces)
Gulab jamun is an Indian dessert of fried dough balls soaked in a sweet, sticky sugar syrup. Veg.
£5.50
Ras Malai (2 pieces)
Homemade soft and spongy cottage cheese patties in dry fruits laced saffron fl avored creamy milk rabri. It is popular in India and Bangladesh.
£5.99

Soft Drinks

Diet Coke
£2.50
Coca Cola
£2.50

Wines and Beers

Cobra 330ml (4.5% ABV)
Beer bottle 330ml
£3.50
Vino Pomona Prosecco, Italy
£15.00
Ca del Lago Pinot Grigio Rose, Italy (Rose wine)
Light and refreshing rose wine with flavours of raspberry & cranberry.
£15.00
Dudley Stone Chenin Blanc, South Africa (White wine)
A smooth mousse and subtle wild apples and pear fruits exude from the palate. Pale straw in colour with sumptuous aromas of peach and melon. Perfectly balanced with a zingy lime freshness and crisp finish.
£15.00
Le Havre de Paix Rouge, France (Red Wine)
Soft, easy drinking red wine packed with plum and damson fruits and a touch of spice on the finish.
£15.00