Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.About Kandyys Kitchen
Order your favourite dish at home from Kandyy's Kitchen with Deliveroo.
Starters (Veg)
Veg.
Onion Bajji
Crispy, golden fritters made with thinly sliced onions coated in a spiced gram flour batter.£3.99Samosa (veg)
Classic triangular pastries filled with spiced potatoes, peas, and herbs. Served crisp and hot.£3.99Chilli Paneer
Indo-Chinese favourite – paneer cubes tossed in a tangy chilli garlic sauce with peppers and onions.£5.99Gobi Manchurian
Crispy cauliflower florets stir-fried in a zesty soy-chilli sauce with spring onions and garlic.£5.99Paneer 65
A bold South Indian snack – deep-fried paneer tossed in fiery red masala and curry leaves.£5.99Gobi 65
A spicy, crunchy cauliflower dish seasoned with traditional house spices and fried to perfection.£5.99Mix Veg Pakoda
Assorted seasonal vegetables dipped in seasoned batter and deep-fried until crisp.£5.99Paneer Tikka
Chunks of paneer marinated in yoghurt and spices, skewered and grilled in tandoori style.£5.99
Starters (Non-Veg)
Chilli Chicken
Crispy chicken tossed in Indo-Chinese style sauce with garlic, green chillies, and peppers.£6.99Chicken Lollipop
A popular street-style starter – French-cut wings marinated and deep-fried with a spicy coating.£6.99Chicken Pakoda
Bite-sized chicken pieces coated in a seasoned gram flour batter, deep-fried until golden.£6.99Chicken Liver Fry
Tender chicken liver sautéed with onions, chillies, and aromatic South Indian spices.£6.99Chicken 65
A fiery fried chicken dish with bold spices, curry leaves, and a hint of yoghurt.£6.99Chicken Tikka
Boneless chicken marinated in yoghurt, ginger, garlic, and tandoori spices, char-grilled to perfection.£6.99Murgh Malai Kebab
Creamy and mildly spiced chicken skewers, marinated in cheese, cream, and herbs.£6.99Lamb Chops
Juicy lamb chops marinated in a special house blend of spices and grilled over open flame.£6.99Lamb Tikka
Tender lamb chunks marinated in robust tandoori spices and cooked in a clay oven.£6.99Tandoori King Prawns
Large king prawns marinated in spiced yoghurt, skewered and flame-grilled to smoky perfection.£7.99Amritsar Fish Fry
Punjabi-style battered fish fillets marinated in ajwain, carom seeds, and deep-fried until crisp.£6.99Salmon Dilbardar
Succulent salmon grilled with a creamy spiced marinade and garnished with herbs.£6.99
Curry Section (Veg Curry)
Veg.
Dal Makhani
Slow-cooked black lentils simmered with cream, butter, and mild spices for a rich, comforting finish.£8.50Dal Tadka
A classic yellow lentil curry infused with garlic, cumin, and mustard seeds, finished with a ghee tempering.£8.50Paneer Butter Masala
Soft paneer cubes in a velvety tomato and cashew cream sauce, mildly spiced and rich.£8.50Matar Paneer
A hearty curry of paneer and green peas in a spiced onion-tomato gravy.£8.50Aloo Gobi
Dry-style potato and cauliflower dish tossed in turmeric, cumin, and fresh coriander.£8.50Kadai Paneer
Paneer cubes cooked with peppers and onions in a thick, spiced tomato-based kadai sauce.£8.50Saag Aloo
Spinach and potatoes sautéed with garlic, ginger, and warming spices.£8.50Chana Masala
Chickpeas cooked in a tangy, spiced tomato and onion sauce with a touch of garam masala.£8.50
Curry Section (Chicken Curry)
Chicken Tikka Masala
Grilled chicken tikka simmered in a creamy tomato and cashew sauce with aromatic spices.£8.99Butter Chicken
Tender chicken in a rich, buttery tomato gravy, mildly spiced and smooth. A North Indian classic.£8.99Chicken Jalfrez
Stir-fried chicken with peppers and onions in a tangy tomato-based sauce, medium-spiced.£8.99Chicken Korma
Mild and creamy chicken curry with ground almonds, coconut, and fragrant spices.£8.99Chicken Roganjosh
A Kashmiri-style curry with chicken cooked in a bold, aromatic sauce of tomatoes and warming spices.£8.99Chicken Rahare
Minced and diced chicken cooked together in a thick, spicy masala for rich texture and depth.£8.99Saag Chicken
Chicken simmered in a spinach-based curry with garlic, ginger, and traditional spices.£8.99Kadai Chicken
A rustic North Indian-style dish of chicken, onions, and bell peppers tossed in kadai masala.£8.99
Curry Section (Lamb Curry)
Lamb Rogan Josh
Tender lamb cooked in a rich and fragrant Kashmiri-style sauce made with tomatoes and warming spices.£9.99Lamb Bhuna
Slow-cooked lamb in a thick, reduced onion and tomato gravy with roasted spices for bold flavour.£9.99Lamb Jalfrezi
Lamb sautéed with bell peppers, onions, and green chillies in a medium-spiced tomato base.£9.99Lamb Madras
A fiery South Indian lamb curry made with a blend of chilli, garlic, and tamarind.£9.99Lamb Korma
Mild and creamy lamb curry prepared with ground almonds, coconut, and aromatic spices.£9.99Lamb Rahara
Minced and diced lamb cooked together in a spiced masala for a rich, textured curry.£9.99Kadai Lamb
Lamb cooked with onions and peppers in a traditional kadai masala, finished with crushed coriander seeds.£9.99
Curry Section (Seafood Curry)
Salmon Fish Curry
Fresh salmon fillet simmered in a tangy tomato-onion gravy with South Indian spices.£11.99Fish Moolie
White fish cooked in a creamy coconut-based curry with mustard seeds and curry leaves. A Kerala classic.£11.99Prawn Moolie
Juicy prawns in a smooth coconut sauce delicately flavoured with turmeric, garlic, and fresh herbs.£11.99Prawn Bhuna
Prawns stir-cooked in a thick, spicy onion and tomato masala for a deep, rich flavour.£11.99Prawn Masala
King prawns simmered in a bold, house-style tomato and onion curry infused with warming spices.£11.99Prawn Madras
Spicy prawn curry with chillies, garlic, and tamarind in a hot and tangy sauce.£11.99
Biryani
Chicken Biryani
Aromatic basmati rice layered with spiced chicken, caramelised onions, and house biryani masala, cooked in the traditional dum style.£9.90Lamb Biryani
Tender lamb pieces slow-cooked with fragrant rice, herbs, and signature biryani spices, served with a side of cooling raita.£10.99
Desi Bread & Rice
Butter Naan
Soft, fluffy flatbread brushed with golden butter — perfect for scooping up your favourite curries.£3.49Garlic Naan
Classic tandoori naan infused with fresh garlic and coriander, finished with a light butter glaze.£3.49Keema Naan
Stuffed with spiced minced lamb and cooked in the tandoor, this naan delivers rich flavour in every bite.£3.49Peshwari Naan
Sweet and nutty naan filled with a mix of almonds, coconut, and raisins — a delicious contrast to savoury dishes.£3.49Roti
Whole wheat flatbread, lightly toasted and ideal for a lighter option with your curry.£3.49Chapati
Traditional soft and thin Indian flatbread, hand-rolled and pan-cooked.£3.49Pilav Rice
Aromatic basmati rice cooked with light spices for a fragrant, fluffy side.£2.99Steam Rice
Plain steamed basmati rice — light, fluffy, and the perfect base for saucy mains.£2.99Egg Fried Rice
Stir-fried rice with seasoned egg, a hint of soy, and house spices — Indo-Chinese style.£4.99
Soft Drinks
Coke
330ml can of drink£1.99Diet Coke
330ml can of drink£1.99Fanta
330ml can of drink£1.99Sprite
330ml can of drink£1.99Rubicon Mango
330ml can of drink£1.99Rubicon Guava
330ml can of drink£1.99Water
500ml bottle of water£1.99