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Popular with other people
- Ribeye Steak- Béarnaise sauce £34.50
- Ravioli Tartufo (Main) £24.75
- Pollo Milanese £25.25
- Scaloppa alla Milanese £25.50
- Frittura di Pesce Portofino for Two £37.50
- Coda di Rospo " Aurora" £27.75
- Suprema di Pollo Principessa £26.25
- Pollo Diavola £25.50
- Agnello Toscana £31.50
- Filetto al Tartufo £43.95
New Season Dishes
- Mashed Potato with Truffle Creamy mashed potatoes with black truffle£7.25
- Heritage Tomato Salad Marinated Heritage tomatoes with goats' cheese, black olives & basil£15.95
- Mashed Potato Creamy mashed potatoes£6.25
- Salmone Affumicato smoked salmon with shallots, Sicilian capers, lemon & Altamura bread£14.95
- Beef Cheek Spinach Slow cooked beef cheek served with a parsley, caper & garlic gremolata & sauteed spinach£28.25
- Pipette Piccanti pipe pasta with vodka, in a creamy & spicy tomato sauce with chives£17.95
- Trofie Salsiccia & Fagioli Trofie with fresh sausage and borlotti beans in tomato sauce & pecorino cheese£18.75
- Cartellate Zucca e Tartufo Handmade pasta parcels filled with pumpkin, pecorino, sage, butter & fresh truffle£19.75
- Trofie Salsiccia & Fagioli Trofie with fresh sausage and borlotti beans in tomato sauce & pecorino cheese£18.75
Pizza
- Pizza Margherita Tomato, Fior di latte & oregano£15.75
- Pizza Tartufo white based pizza with fior di latte, porcini mushroom, black truffle, Taleggio & thyme£18.95
- Pizza Diavola Tomato, fior di latte, spicy Calabrian sausage, onions & chilli£17.75
- Calzone Pollo folded pizza with chicken, garlic, spinach & fior di latte topped with tomato sauce£17.75
- Pizza Pollo e Rosmarino Tomato, Fior di latte, chicken, mushrooms & rosemary£16.95Popular
- Burrata Tomato, Fior di latte, vegetarian 'Nduja, roasted tomatoes, whole burrata & basil pesto£19.95
- Pizza San Carlo tomato, fior di latte, Parma ham, rocket, Grana Padano shavings£17.75
- Pizza Quattro Stagioni tomato, fior di latte, mushrooms, artichokes and sweet peppers£16.95
- Calzone Salsiccia Piccante folded pizza with spicy sausage, tomato, fior di latte & chilli£18.50
Pasta e Risotto
- Penne Arrabbiata ( Main ) Short tubes of pasta in a spicy tomato sauce with chilli & garlic.£16.25
- Penne Salmone penne with smoked salmon & petit pois with tomato & cream£18.75
- Tagliatelle Bolognese ( Main ) Original Bologna recipe with slow cooked beef ragu.£18.75Popular
- Lasagne Emiliane (Main) fresh layers of pasta with slow cooked Bolognese sauce, baked with béchamel, mozzarella & Grana Padano cheese£17.95Popular
- Ravioli Tartufo (Main) handmade ravioli filled with pecorino cheese & truffle, with a cream & Grana Padano sauce, topped with fresh truffle£24.75
- Penne Pollo e Gamberetti Penne pasta in a creamy sauce with chicken, baby prawns & parsley.£18.75
- Spaghetti Carbonara (Main) pancetta, egg yolk, Grana Padano cheese & cream£17.95
- Spaghetti Carbonara ( Starter ) pancetta, egg yolk, Grana Padano cheese & cream£10.95
- Tagliatelle Montecarlo Tagliatelle with monkfish & lobster bisque.£20.25
- Ravioli Tartufo ( Starter) handmade ravioli filled with pecorino cheese & truffle, with a cream & Grana Padano sauce, topped with fresh truffle£16.25
- Lasagne Emiliane - Starter fresh layers of pasta with slow cooked Bolognese sauce, baked with béchamel, mozzarella & Grana Padano cheese£10.95
- Tagliatelle Bolognese ( Starter ) Original Bologna recipe with slow cooked beef ragu.£10.95
- Penne Arrabbiata ( Starter ) Short tubes of pasta in a spicy tomato sauce with chilli & garlic.£10.50
- Zitoni Toscanini long pasta tubes, favourite of the great Maestro Toscanini, made with Tuscan spiced sausage, extra virgin olive oil, tomatoes & pecorino cheese£19.25
- Ravioli Lobster ( Main ) ravioli filled with lobster & crab meat in a light, creamy & pink peppercorn sauce with baby prawns£24.75
- Ravioli Lobster (Starter) ravioli filled with lobster & crab meat in a light, creamy & pink peppercorn sauce with baby prawns£16.25
- Tagliolini Crab Tagliolini pasta with handpicked crab in a creamy sauce with tomato & saffron£23.95
- Our Famous Spaghetti Frutti de Mare With clams, mussels, prawns, garlic & tomato£23.25
- Rigatoni Alla Norma ( Starter ) The most popular pasta dish in Southern Italy, with aubergine, tomato, basil & garlic, topped with pecorino cheese.£10.95
- Rigatoni alla Norma ( Main ) The most popular pasta dish in Southern Italy, with aubergine, tomato, basil & garlic, topped with pecorino cheese£17.25
- Risotto Gamberi & Aparagi Classic Risotto with king prawns, Argentinian prawn & asparagus in a mascarpone cream.£20.95
- Tagliolini Lobster San Carlo’s most famous pasta dish with lobster, brandy, tomato, peas & a touch of cream.£37.95
- Risotto San Carlo Carnaroli rice with porcini mushrooms, cream & white wine wrapped in parma ham.£18.75
- Tortellini panna e prosciutto Fresh pasta filled with spinach & ricotta in a ham & cream sauce, petit pois & Grana Padano cheese.£18.75
- Spaghetti Gamberoni Piccanti spaghetti with king prawns, spicy chilli, anchovies, capers, olives, fresh parsley & San Marzano tomato£22.25
- Spaghetti Puttanesca (Starter) Olives & capers in a rich tomato sauce£10.95
- Spaghetti Puttanesca (Main) Olives & capers in a rich tomato sauce£17.25
- Pipette Piccanti pipe pasta with vodka, in a creamy & spicy tomato sauce with chives£17.95
- Trofie Salsiccia & Fagioli Trofie with fresh sausage and borlotti beans in tomato sauce & pecorino cheese£18.75
- Cartellate Zucca e Tartufo Handmade pasta parcels filled with pumpkin, pecorino, sage, butter & fresh truffle£19.75
- Trofie Salsiccia & Fagioli Trofie with fresh sausage and borlotti beans in tomato sauce & pecorino cheese£18.75
Contorni
- Patate Fritte French Fries£5.95
- Zucchine Fritte Fried courgette sticks£6.50
- Patate Fritte Truffle French fries with fresh truffle & Grana Padano.£7.25
- Tenderstem Broccolli With garlic & chilli.£6.75
- Mashed Potato with Truffle Creamy mashed potatoes with black truffle£7.25
- Sauteed Potatoes £5.25
- Mixed Salad £5.50
- Mashed Potato Creamy mashed potatoes£6.25
- Insalata di Avocado avocado with beef tomatoes & red onion in a pomegranate dressing£6.25Popular
- Sauteed Potatoes with Bacon & Rosemary £6.25
- Sautéed Spinach fresh baby spinach sautéed with garlic oil and chilli£6.25
- Petit Pois with pancetta peas with onions, pancetta & a touch of cream£5.95
- French Beans With shallots & butter£5.95
- Sicilian Tomato & Onion Salad tomato, red onion, oregano & olive oil£6.50
- Rucola e Grana Padano rocket & Grana Padano salad£5.95
Carne
- Scaloppa alla Milanese Classic veal escalope, pan fried in breadcrumbs.£25.50
- Pollo Milanese flattened chicken breast in breadcrumbs pan-fried, served with rocket & Pachino tomato£25.25
- Filetto al Tartufo 8oz / 227g Fillet steak wrapped in Parma ham with creamy black truffle sauce.£43.95
- Agnello Toscana lamb cutlets with red wine, rosemary and sunblushed tomato sauce£31.50
- Pollo Diavola pan-fried chicken breast with spicy ‘nduja Calabrian sausage, fresh sausage & tomato£25.50
- Suprema di Pollo Principessa Pan fried breast of chicken with white wine, mushrooms & cream sauce, garnished with asparagus.£26.25
- Classic Saltimbocca alla Romana Sliced veal with Parma ham, cooked in white wine, sage & butter£26.50
- Scaloppine Signor Sassi Veal cooked in cream, brandy, mustard seeds & mushrooms.£25.50
- Filetto al Pepe Verde 8oz / 227g Fillet steak with brandy & green peppercorn sauce.£41.95
- Tournedo Rossini 8oz / 227g Fillet steak, crouton base topped with pate & madeira wine sauce.£41.95
- Filetto Dolcelatte 8oz/227g fillet steak crowned with a velvety Gorgonzola cheese sauce.£41.95
- Beef Cheek Spinach Slow cooked beef cheek served with a parsley, caper & garlic gremolata & sauteed spinach£28.25
San Carlo Grill
- Ribeye Steak- Béarnaise sauce 12oz/ 340g aged 28 days & served with béarnaise sauce.£34.50
- Sirloin Steak- Garlic Butter 8oz / 227g aged 28 days, served with Garlic Butter.£31.50
- Sirloin Steak- Béarnaise sauce 8oz / 227g aged 28 days, served with Béarnaise sauce.£31.50
- Ribeye Steak- Garlic Butter 12oz / 340g aged 28 days & served with Garlic Butter.£34.50
- Fillet Steak with Garlic Butter 8oz / 227g aged 28 days, served with garlic butter£38.75
- Fillet Steak with Béarnaise sauce 8oz / 227g aged 28 days, served with Béarnaise sauce.£38.75
- The Great San Carlo Mixed Grill Steak, lamb cutlet, chicken & Tuscan sausage. Charcoal grilled.£33.50
- Tagliata di Filetto Di Manzo 8oz/227g fillet steak sliced & served with fresh Italian dressing£39.75
Pesce
- Seabass Charcoal grilled whole seabass. 750 Kcal & 180 Kcal dressing£29.95
- Coda di Rospo " Aurora" Fresh monkfish in garlic, white wine, cream & cherry tomato sauce.£27.75
- Salt Baked Seabass *Please allow a 25/30 mins cooking time* Whole seabass baked in sea salt casing, keeping the fish beautifully moist and enhancing its flavours.£34.50
- North Pacific Halibut with Lobster sauce Halibut with lobster sauce.£32.50
- North Pacific Halibut Halibut plain.£29.95
- Scallops San Carlo Scallops with white wine, garlic, lemon & breadcrumbs.£28.95
- Fresh Whole Lobster Grilled lobster served plain.£57.75
- Fresh Lobster Thermidor lobster Thermidor with English mustard, tarragon, Grana Padano cheese & cream finished under the grill£60.75
- Mixed Roasted Shellfish Grilled giant prawn, langoustine, Argentinian prawns, scallop, mussels & clams with garlic butter.£41.95
- Dover Sole Grilled dover sole served off the bone, finished with gremolada789 Kcal & 178 Kcal dressing£46.25
- Giant Prawn and Scallops Giant prawn and scallops cooked in thermidor sauce£38.75
- Salmone Prosecco e Gamberetti Pan fried salmon cooked with Norwegian prawns & prosecco sauce.£28.25
- Grigliata di Pesce A selection of differentgrilled fish & shellfish£36.75
- Lemon Sole with Clams & Asparagus Pan-fried lemon sole with sautéed clams & green asparagus.£32.50
- Tonno e Lenticchie charcoal grilled yellowfin tuna served with tomato lentils£27.25
Bruschette e Pane
- Garlic Bread with Tomato £7.95Popular
- Bruschetta Romana Toasted Altamura bread with chopped Sicilian Pachino tomatoes, garlic & olive oil£8.25
- Garlic Bread with Cheese £8.75
- Garlic Bread Flatbread with garlic & sea salt£6.75
- Garlic Bread with Tomato and Cheese £8.95
- Focaccia Sea salt, olive oil & rosemary flatbread£6.50
- Selection of Italian Bread Served with sundried tomato & black olive tapenade£6.75
Anti Pasti
- Arancini fried Sicilian rice balls with truffle & Grana Padano£10.50
- Calamari fritti Deep fried squid with fresh chilli & tartar sauce£11.95
- Gamberoni alla Diavola king prawns sautéed with garlic, fresh chilli, white wine & toasted Altamura bread£14.95
- Frittura di Pesce Portofino for Two Price and Calories for 2 people Deep fried calamari, prawns, scampi & scallops served with tartar & garlic chilli mayonnaise. £14.50 pp£37.50
- Insalata Tricolore - Starter Avocado, beef tomato & mozzarella di bufala£10.50
- Heritage Tomato Salad Marinated Heritage tomatoes with goats' cheese, black olives & basil£15.95
- Avocado Bernardo Avocado with prawns, scampi & lobster served with Marie rose sauce.£15.75
- Gamberoni Fritti Tempura King Prawns dressed with a spicy mayonnaise.£14.75
- Cozze Mariniere Fresh Mussels with white wine, shallots, cream & parsley£11.50
- Mozzarella in Carrozza Popular in Southern Italy, fried mozzarella with bread, basil and tomato sauce£11.50
- Costine di Maiale Orientale Barbeque ribs in our special San Carlo sauce.£11.95
- Chicken Caesar Salad (Starter) Chicken Breast salad with Caesar Dressing and Sardinian Carasau.£11.95
- Funghi Piemontese Mixed mushrooms in garlic & parsley butter in a filo pastry basket£10.50
- San Carlo Antipasto for Two Price and Calories for 2 people Start your meal the true Italian way! Our chef will prepare a large plate of antipasto representing the regional Tastes of Italy. £12.95p/p£33.50
- Cozze all Arrabbiata Fresh mussels in a spicy tomato sauce with chilli & garlic£11.50
- Gamberoni Luciana King prawns with garlic, chilli, tomato & a touch of cream & toasted Altamura bread.£14.95
- Capesante al Forno Roasted scallops with olive oil, garlic, chilli topped with breadcrumbs.£17.75
- Insalata Tricolore - Main Avocado, beef tomato & mozzarella di bufala.£16.25
- Melanzane al Parmigiana (Starter) a classic Sicilian dish, layers of aubergine, Grana Padano & tomato baked in the oven£10.95
- Melanzane alla Parmigiana (Main) a classic Sicilian dish, layers of aubergine, Grana Padano & tomato baked in the oven£16.75
- Cocktail di Gamberetti Tender Norwegian prawns, crispy romaine lettuce with Marie Rose sauce, garnished with prawn crevette.£14.75
- Burrata e Pomodoro Burrata from Corato in Puglia served with marinated beef tomato carpaccio & fresh basil£14.25
- Chicken Caesar Salad (Main) Chicken Breast salad with Caesar Dressing and Sardinian Carasau.£16.95
- Salmone Affumicato smoked salmon with shallots, Sicilian capers, lemon & Altamura bread£14.95
Carpaccio & Tartare
- Tartare di Tonno fresh tuna tartare mixed with olive oil, mustard, lemon juice, wild rocket and served with Altamura crostini£16.75
- Carpaccio di Manzo thinly sliced raw fillet of beef with mustard & mayo dressing, Grana Padano cheese & rocket£15.25
Dolci
Dessert
- Homemade Tiramisu Traditional tiramisu£9.50
- Millefoglie Crisp and delicate puff pastry layered with chantilly cream£8.50
- Torta Setteveli Italian Chocolate & Hazelnut cake - HAZELNUTS!!!£9.00
- Torta Pistachio Pistachio mousse cake ( Pistachios Nuts !! )£10.50
- Panna Cotta Traditional Italian dessert with passionfruit sauce.£9.00
- Frangipane alla Pesca Peach & almond cake£9.00
- Meringata alle Fragole Our amazing meringue cake with strawberries.£8.50
- Torta Caprese Almond & chocolate cake£9.00
Italian White
- Remigio Bianco £33.50
- Pinot Grigio Tera Alta £40.00
- Sauvignon Blanc Castel Firmian £42.00
- Chardonnay £47.00
- Fiano Bianca Terra £56.75
- Vermentino Di Gallura DOCG Cucaione £57.75
- Gavi del Comune di Gai DOCG Granee Beni di Batasiolo, Piemonte. Grillo.Straw- yellow with aromatic flavours of flowers & citrus. Full bodied with good acidity.£60.00
Italian Red
- Nero d’Avola La Tradizione £36.25
- Cabernet Sauvignon Il Castaldo £37.75
- Merlot Grave del Friuli £51.00
- Barbera d’Asti Lavignone £60.50
- Malbec Vie Cave £74.50
- Barolo DOCG £82.25
Italian Rose
- Pinot Grigio Rosato £41.50
Sparkling
- Prosecco Balbinot Le Manzane £45.50
- Prosecco Le Manzane Rose £49.00
- Champagne Testulat £74.75
- Champagne Testulat Rose £80.50
Half Bottles of White wine
- Etna Bianco Petralava £38.75
- Pouilly-Fume Domaine de Bel-Air £36.25
- Chablis 1 er Cru Vau Ligneau £41.25
Half Bottles of Red wine
- Valpolicella Classico £24.50
- Barolo DOCG £42.00
- Amarone Classico della Valpolicella £59.25
Soft Drinks
- Sparkling Water 750ml £5.50
- Coke Zero £4.25
- Diet Coke £4.25
- Coca Cola £4.25
- Still Water 750ml £5.50
Beer
- Peroni Nastro Azzurro 330ml £6.25
- Moretti 330ml £6.25
- Peroni 0.0% 330ml Alcohol Free Alcohol Free£5.75
