Popular with other people
Bengal Special Combo for 2
£11.95Desi
£10.95Roshni
£10.95Chicken Tikka Masala
£11.50Chilli Masala
£10.95Chicken Tikka
£11.95Chicken Tikka Shashlik
£11.50Tandoori Butter Chicken
£11.50Lamb Tikka Masala
£11.95Paneer Korai
£10.95
Starters
Bengal Special Combo for 2
Consists of chicken tikka, onion bhaji, lamb chop, prawn chot pati, and nehar-e-kebab.£11.95Seekh Kebab
£5.95Liver Tikka
Chicken liver marinated in selected herbs and spices, served with fresh green salad (subject to availability).£5.50Chicken Tikka
£5.50Tandoori Lamb Chop
£6.95Chicken Pakora
£5.50Murg-e-Dilruba Sizzler
Fillet of chicken breast wrapped in cheese served on a sizzler.£5.95Chicken Chat Puree
£5.75Meat Samosa Chaat
A lip-smacking chaat recipe made with samosas, chana masala, various chutneys, yogurt, and spices. Garnished with coriander and raw mangos.£6.95
Mach (Fish) Starters
Fish Pakora
£6.95King Prawn Puree
£6.95Salmon Tikka
Fillet of barbecued salmon with light spices.£6.95King Prawn Butterfly
£6.95Garlic Prawns
Tiger prawns cooked in garlic, herbs, and spices.£6.95Prawn Chot Pati
King prawns, marinated in herbs and spices, battered and deep-fried.£6.95Prawn on Puree
£6.95Fish Tikka
£6.95Fish Kebab
£6.95Maas Biran
Fried haddock served on sizzler.£6.95
Vegetable Starters
Onion Bhaji
£4.95Veg Samosa
£4.95Veg Samosa Chaat
A lip-smacking chaat recipe made with samosas, chana masala, various chutneys, yogurt, and spices. Garnished with coriander and raw mangos.£6.95Bengal Veg Combo for 2
Panner tikka, onion bhaji, nehar-e-kebab, paneer pakora, and mogo chips on a bed of peppers and onions, served as a sizzler.£10.95Nehar-e-Kebab
Mashed cooked potatoes, mixed with red lentils and coriander in breadcrumbs, deep-fried.£4.95Chana Puree
£4.95Morich Paneer
Paneer mixed with mozzarella and green chilli.£4.95Mogo Chips
£4.95Veg Manchurian
Crispy, deep-fried vegetable balls immersed in a spicy, tangy, and sweet sauce come together to form the incredibly delectable dish comes with fried rice.£6.95
House Specialities
Chilli Masala
Tender pieces of meat cooked in a thick spicy sauce with garlic, ginger, and tomato with fresh herbs and spices, garnished with coriander and green chillies.£10.95PopularDesi
A traditional spicy curry. A true recipe for real authenticity. Highly recommended by our chefs' own secret recipe.£10.95PopularHandi Gosht
Tender pieces of lamb cooked in a traditional style in a thick rich dry sauce with a blend of spices, green chillies, and fresh coriander.£10.95Tandoori Murgh Bhuna
Tandoori chicken off the bone mixed with tomatoes and chopped onions in a medium spicy sauce.£10.95Jalfrezi
A stir-fried dish with lightly braised onions, garlic, ginger, tomatoes, and fresh green chillies.£10.95Multani
Cooked in a highly spiced sauce with a variety of fresh herbs and spices. A minty taste with a touch of cream. Very highly recommended. Medium to mild.£10.95Mohoni
Pan-fried dish with fresh tomatoes, onion, peppers, and garlic garnished with coriander and spring onions.£10.95Garlic Chilli
Cooked with fresh garlic, green chillies, and herbs in a thick sauce.£10.95Naga Chilli
Cooked with naga chillies in a thick sauce with selected herbs and spices.£10.95Tandoori Special Curry
A mixture of chicken tikka, lamb tikka, and king prawn cooked in medium spicy sauce.£10.95Roshni
Barbecued meat cooked in garlic sauce. Medium spiced, garnished with coriander and tomatoes.£10.95Kushbudder
Pieces of cooked meat in a sauce that gives a spicy taste combines with cardamon garlic, cinnamon, bay leaves, and cumin, garnished with coriander and spring onions.£10.95Achar
Tender cuts of meats braised with mango chutney and pickles, giving a rich sweet and sour taste - a speciality dish of Bengal brasserie.£10.95Sylheti
A unique Bengal dish from the province of Sylhet, made from the finest ingredients and flavoured with fresh green chillies, cloves, cumin seeds, and black pepper, and garnished with coriander and spring onions.£10.95Special Patil Curry
Patil curry is a traditional favourite, a mixture of spices are cooked with this particular dish and delicately prepared from our chefs' own special recipe. (Please order the strength of curry you require).£10.95Asian Kofta
£10.95Kodu Ghost
Tender meat cooked in a fresh and vibrant pumpkin sauce.£10.95
Mild Specialities
Chicken Tikka Masala
Barbecued chicken prepared in a delicately flavoured creamy sauce.£11.50PopularLamb Tikka Masala
Tender pieces of lamb cooked in a mild and creamy masala sauce.£11.95Tandoori Butter Chicken
A traditional off the bone chicken, cooked with ghee, almonds, fresh cream, and tomato sauce.£11.50PopularMakani Chicken
Barbecued chicken cooked in a mild creamy and cheese sauce.£11.50Korma Murgh Tikka
A mild creamy chicken tikka dish with coconut and almonds.£11.50Badami Chicken
Very mild creamy dish, cooked over charcoal with cashew nuts, almond flakes, and poppy seeds. Nutty but nice.£11.50Modhu Chicken
Chicken cooked in a delicately flavoured sauce with mango, pineapple, sultanas, and almonds. Very mild curry with hints of honey.£11.50
Bengal Fish and Seafood Specialities
Tandoori Golda Masala
King prawns part cooked in a tandoori clay oven then simmered in a delicately flavoured creamy curry.£14.95Morich Mach
White fish cooked in a spicy sauce with garlic, ginger, and green chillies, garnished with coriander.£10.95Naga Chilli Mach
White fish cooked with naga chillies in a thick sauce with selected herbs and spices.£10.95Tandoori Mach Masala
White fish prepared in a delicately flavoured creamy sauce.£10.95Mach Jalfrezi
A stir-fried white fish dish with lightly braised onions, garlic, ginger, tomatoes, and fresh green chillies.£10.95Mach Multani
Fish cooked in a lightly spiced sauce with a variety of fresh herbs and spices. A minty taste with a touch of cream. Highly recommended.£10.95Garlic Chilli King Prawn
King prawns cooked with garlic, green chillis, and herbs in a thick sauce.£14.95King Prawn Saag
King prawns gently cooked with spinach creating a light subtly flavoured dish.£14.95
Duck Specials
Morich Duck Masala
Barbecued duck cooked with garam masala, chillies and coriander in a thick sauce.£11.95Duck Tikka Korai
A succulent blend of herbs and spices sizzling away in a korai dish for authentic flavours garnished with fresh tomatoes and capsicum.£11.95Duck Tikka Masala
Barbecued fillet of duck prepared in a delicately flavoured creamy sauce.£11.95Duck Tikka Jalfrezi
Duck cooked with lightly braised onions, garlic, ginger, tomatoes, and fresh green chillies.£11.95Duck Multani
Duck cooked in a highly spiced sauce with a variety of fresh herbs and spices. A minty taste with a touch of cream. Very highly recommended. Mild to medium.£11.95Garlic Chilli Duck
Barbecued duck cooked with garlic, green chillies, and herbs in a thick sauce.£11.95
LS7 Specials
Moynas Desi Red Curry
A delectable fusion of Thai red curry and Bengali spices to bring you a mouthwatering dish, it is creamy made with ginger, coconuts, and some secret spices.£10.95Malai Kofta
Malai kofta is a delicious dish of fried balls of potato and paneer in a rich and creamy mild gravy made with sweet onions and tomatoes. This melt-in-your-mouth recipe is a labour of love.£10.95Lamb Shank
Slow-cooked tender and aromatic. Expertly slow-cooked for hours for tenderness and flavour.£14.95
Tandoori Dishes
The tandoor and tikka dishes served at the Bengal Brasserie are meats that have been marinated, skewered, and cooked in a clay oven. The following dishes are served on a hot sizzling platter with a side salad and the chef's own fresh mint sauce prepare...
Chicken Tikka Shashlik
£11.50Lamb Tikka Shashlik
£12.50Chicken Tikka
Off the bone.£11.95Tandoori Mixed Grill
£13.95Golda Tikka
King prawns.£14.95
Traditional Favourites
Korma, bhuna, madras, rogan josh, dansak, dopiaza, and pathia. The above curries are cooked using a wide selection of traditional herbs and spices.
Bhuna
£9.95Madras
£9.95Rogan Josh
£9.95PopularKorma
£9.95Dansak
£9.95Dopiaza
£9.95Pathia
£9.95
Vegetarian Dishes
Paneer Korai
Paneer cooked with spinach, onion, capsicum, and green chilli, garnished with coriander and spring onions.£10.95Sabji Paneer
Mushroom, potato, and peas cooked with cottage cheese cooked in a medium-strength sauce.£10.95Malai Kofta
Currently sold out£10.95Aloo Jeera
Specially prepared potatoes cooked with cumin seeds, tomatoes, onion, and coriander in a medium strength sauce, a very savoury dish.£9.95Korma Shathrangi
Vegetables in a creamy sauce with cashews, sultanas, and dates. A nutty and fruity dish.£9.95Chilli Aloo Begun
Chopped aubergine and potato cooked in our chef's own spicy sauce that includes green chillies and capsicum.£9.95Sabji Chameli
Aubergine, cauliflower, and okra mixed in a curry with onion, garlic, tomato, and simmered with pickles that give a nice savoury sauce.£9.95Sabji Balti
Mixed vegetables cooked to our chef's own recipe and served in a special pot called a balti.£9.95Vegetable Biryani
Vegetables cooked with basmati rice served with a vegetable curry. An old favourite.£10.50Sabji Masala
Fresh mixed vegetables prepared in a delicately flavoured creamy sauce.£9.95Garlic Chilli Sabji
Mixed vegetables cooked with garlic, green chillies, and herbs in a thick sauce.£9.95Sabji Jalfrezi
A stir-fried dish with lightly braised onions, garlic, ginger, tomatoes, and green chillies.£9.95Sabji Chom Chom
Potato and chickpeas cooked in a medium-strength sauce, garnished with coriander and spring onions.£9.95
Balti Dishes
Garlic Chilli Chicken Balti
£9.95Chicken Balti
£9.95Chicken Saag Balti
£9.95Lamb Balti
£10.95Bengal Special Mix Balti
£10.95Lamb Saag Balti
£10.95Garlic Chilli Lamb Balti
£10.95King Prawn Balti
£13.95
Korai Dishes
A succulent blend of herbs and spices served on a sizzling korai dish for authentic flavour and garnished with fresh tomatoes and capsicums.
Chicken Saag Korai
£11.95Chicken Korai
£11.25Lamb Korai
£11.95Lamb Saag Korai
£12.50King Prawn Korai
£14.95Bengal Special Mixed Korai
£13.50
Healthy Option
A specialty dish cooked with absolutely no oil or fats, just water and its own stock with garlic, ginger, onions, herbs, and spices. This is a must for all health conscious diners.
Vegetable
£9.95Chicken
£10.95Lamb
£11.95King Prawn
£14.95
Biryani Dishes
A delicious dish originating from ancient persia. Specially flavoured basmati rice prepared with the meat of your choice. All served with a fresh curry sauce.
Lamb Biryani
£12.95Chicken Biryani
£11.95King Prawn Biryani
£14.95Bengal Special Mixed Biryani
A mixture of chicken tikka, lamb tikka, and king prawns, cooked with basmati rice in a traditional way.£14.95
Sides
Saag Aloo
£4.95Tarka Dal
£4.95Cauliflower Bhaji
£4.95Aloo Gobi
£4.95Begun Bhaji
£4.95Bombay Aloo
£4.95Mushroom Bhaji
£4.95Kudu Bhaji
£4.95Chana Bhaji
£4.95Bindi Bhaji
£4.95Saag Bhaji
£4.95
Sundries
Garlic Naan
£3.50Mushroom Pilau Rice
£3.75Poppadom
£0.80Garlic and Coriander Naan
£3.75Chapati
£1.20Assorted Pickle
Tray.£2.95Garlic Pilau Rice
£3.50Boiled Rice
£3.00Vegetable Pilau Rice
£3.50Peshwari Naan
£3.75Plain Naan
£3.50Chips
£2.90Egg Pilau Rice
£3.50Roti
£1.85Onion Pilau
£3.50Special Pilau Rice
Prawns and mixed veg.£4.00Masala Chips
£4.50Keema Naan
£3.75Chilli and Coriander Naan
£3.75Raita
£1.95Jorda Rice
Fruity and nutty.£3.75Kulcha Naan
£3.75